ES295515U - Un aparato para unir capas de empanadas proteinicas entre si - Google Patents

Un aparato para unir capas de empanadas proteinicas entre si

Info

Publication number
ES295515U
ES295515U ES1986295515U ES295515U ES295515U ES 295515 U ES295515 U ES 295515U ES 1986295515 U ES1986295515 U ES 1986295515U ES 295515 U ES295515 U ES 295515U ES 295515 U ES295515 U ES 295515U
Authority
ES
Spain
Prior art keywords
knitting
patty
proteinaceous
patties
projections
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES1986295515U
Other languages
English (en)
Other versions
ES295515Y (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Oscar Mayer Foods Corp
Original Assignee
Oscar Mayer Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Oscar Mayer Foods Corp filed Critical Oscar Mayer Foods Corp
Publication of ES295515U publication Critical patent/ES295515U/es
Application granted granted Critical
Publication of ES295515Y publication Critical patent/ES295515Y/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C7/00—Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/62—Coating with a layer, stuffing or laminating

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

Un aparato para unir capas de, empanadas. proteínicas entre sí, que comprende medios de sujeción para mantener la forma de las empanadas durante la unión; una placa de salientes que contiene una pluralidad de salientes, permitiendo dicha placa conectada de forma móvil a los medios de sujeción el movimiento de los salientes a través de una primera empanada y al menos hasta la mitad a través de una segunda empanada; y medios de expulsión para retirar las empanadas unidas de los salientes.
ES1986295515U 1985-02-26 1986-07-17 Un aparato para unir capas de empanadas proteinicas entre si Expired ES295515Y (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US70576285A 1985-02-26 1985-02-26

Publications (2)

Publication Number Publication Date
ES295515U true ES295515U (es) 1987-01-01
ES295515Y ES295515Y (es) 1987-09-16

Family

ID=24834827

Family Applications (2)

Application Number Title Priority Date Filing Date
ES551911A Expired ES8705201A1 (es) 1985-02-26 1986-02-12 Un procedimiento para unir empanadas proteinicas.
ES1986295515U Expired ES295515Y (es) 1985-02-26 1986-07-17 Un aparato para unir capas de empanadas proteinicas entre si

Family Applications Before (1)

Application Number Title Priority Date Filing Date
ES551911A Expired ES8705201A1 (es) 1985-02-26 1986-02-12 Un procedimiento para unir empanadas proteinicas.

Country Status (4)

Country Link
EP (1) EP0193392A1 (es)
JP (1) JPS61224965A (es)
CA (1) CA1296566C (es)
ES (2) ES8705201A1 (es)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4716821A (en) * 1986-02-13 1988-01-05 Oscar Mayer Foods Corporation Line for assembling stuffed proteinaceous patties
GB2231250B (en) * 1989-05-03 1993-03-31 Sun Valley Poultry Food products
US9894927B1 (en) * 2017-05-16 2018-02-20 Pro-Team Buns, LLC Systems and methods for making vegetable product food holders
US20180332876A1 (en) * 2017-05-16 2018-11-22 Pro-Team Buns, LLC Vegetable product food holders

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2398636A (en) * 1942-08-04 1946-04-16 Ind Patents Corp Meat treatment
US2744475A (en) * 1953-12-11 1956-05-08 Ayres Nancy Device for rolling pastry dough
US3131066A (en) * 1961-01-13 1964-04-28 Albert D Mitzelfelt Method of preparing a filled meat product
US3552711A (en) * 1969-02-26 1971-01-05 Rainbow Crafts Inc Molding device
US3909881A (en) * 1974-01-09 1975-10-07 Carlton O Anderson Apparatus for making a hollow hamburger
US3999248A (en) * 1975-01-06 1976-12-28 Zartic Frozen Meats, Inc. Apparatus and method for knitting proteinaceous fragments into a unified mass
FR2365961A1 (fr) * 1975-06-19 1978-04-28 Fradin Maurice Procede et appareil de refroidissement et mise en forme de la viande

Also Published As

Publication number Publication date
ES295515Y (es) 1987-09-16
ES551911A0 (es) 1987-05-01
JPS61224965A (ja) 1986-10-06
ES8705201A1 (es) 1987-05-01
EP0193392A1 (en) 1986-09-03
CA1296566C (en) 1992-03-03

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