ES2691244A1 - Preserving container with liquid decanter. (Machine-translation by Google Translate, not legally binding) - Google Patents

Abstract

Container for preserving with a liquid decanter that is capable of extracting the preservative liquid from a can of food in advance of the food included in it, as well as serving said food in a semi-dry manner and in a single homogeneous piece. (Machine-translation by Google Translate, not legally binding)

Description

Canning container with liquid decanter.

The present patent refers to a container device capable of housing, with sealing in its breast, a canned food submerged in liquid and decanting the liquid from the food for the extraction of the latter dry and whole, which is a great advance both in the use of food and preservative liquid as in the culinary presentation of the first in a dry, complete and homogeneous body.

As the previous investigation has determined the non-existence of a similar device, I kindly ask you to grant me the rights of the patent that is then claimed based on a practical explanation of it, reinforced by a series of detailed graphics as follows :

Figure 1 represents the external isometric view of the container device claimed herein; In it, you can see a cylindrical can of fine metal, which we will call a boat, formed by three consecutive parts that form a single body:

The number 1 represents a portion of the cylinder already mentioned which we will know as a cover.

The number 2 symbolizes a ring that is an integral part of the boat, which we will call a seal. twenty

The number 3 indicates another portion of such a cylinder that will be called a container from now on.

A tab, which we will call a key, is seen under number 4; The key (4) is welded to the seal (2).

Indicated with the number 10 and of name start, in a place close to the location of the key (4), the seal (2) has a recess in the thickness of the metal sheet that constitutes it; said start (10), is oriented perpendicular to the bases of the boat in which it is practiced and is a line of weakness in the constitution of the seal (2).

With emblems 11 and 12, two recesses are indicated in the thickness of the metal sheet 30 that constitutes the boat, generically, we will call them guides; both

guides (11 and 12), are parallel to the bases of the boat and constitute a line of weakness in the constitution of the body of the boat: the upper guide (11), between the lid (1) and the seal (2), and the bottom (12) between said seal (2) and the container (3).

Figure 2 repeats the view and nomenclature of Figure 1, the beginning (10), and 5 does not appear but instead opens an orifice, marked with the number 0 which we will call decanter; this is due to the traction exerted on the key (4) that breaks the start (10); transformation that is reflected with a thin arrow drawn from the key (4).

Figure 3 describes the parts and circumstances already seen in the previous figure, 10 this time after its orthogonal rotation, indicated by the fine arrow to the right of the present figure.

Here you can see the opening of the bottom base of the boat and in its bosom, with the number 5, a plunger that we will call that, which is able to travel it keeping its walls tight in its contact with those of the container 15 (3).

The upper guide (11) is hidden in this view.

 An oblique arrow indicates the compression exerted on said plunger (5).

A downward arrow shows the spill of liquid, from the bosom of the boat, through the decanter (0). twenty

In figure 4 the view and nomenclature of the 2 is repeated, indicating a curved vertical arrow this new turn from the proper position of figure 3. On this occasion, the seal (2) is pulled to break the guides (11 and 12) of their respective connection with the lid (1) and the container (3), which is reflected with a horizontal curved arrow from the key (4). 25

Figure 5 describes, in the same view and with the same nomenclature as Figure 4, the lid (1) already separated from the container (3), as indicated by the rising arrow.

Inside the container is the food, which we will call under number 6.

In figure 6 it can be seen, following the symbology already seen, the diametral rotation 30 of the container (3); rotation indicated with a thin curve arrow

downward, so that the plunger (5), which (5), is driven downward, as reflected by the downward arrow located on said plunger (5) can also be seen.

For the purpose of such handling, the food (6) is extracted from the container in a dry and complete way. 5

Thus, the process of drying and successive extraction of the preservative liquid and food from the canister that contains them is as follows:

to. Opening of the decanter (0): which is carried out, with the boat upright, pulling the key until the total breakage of the start (10) and incipient guides (11 and 12) are achieved. 10

b. Extraction of the preservative liquid: by orientation of the canister horizontally and by compression of the plunger against the food, present inside the container, which causes the leakage of the preservative liquid through the decanter (0).

C. Removal of the lid (1): with the new vertical location, the seal (2) is handled in a complete start by pulling the key (4), after which, the lid (1) is released with respect to the container ( 3) and, consequently, a frank opening is opened by which to extract the food (6).

d. Extraction of the food: after a diametral rotation of the container (3), the piston (5) is pushed down, thereby driving the food until its total expulsion; With this, such an edible, is already ready to be served semi-dry and in one piece, for the purpose of its best culinary presentation.

It is not considered necessary to make this description more extensive so that any person skilled in the art understands the scope of the invention and the advantages derived therefrom. 25

Without missing the spirit of the present invention, it is possible to replace the seal (2) with an adhesive strip that firmly and tightly joins the lid (1) with the container (3); Adhesive band that will also have a key (4) and whose removal will be done by the same shooting maneuver as previously seen.

The terms in which this report has been written must always be taken in a broad and non-limiting sense.

The materials, shape and arrangement of the elements will be subject to variation as long as this does not imply an alteration of the essential characteristics of the invention, which are claimed below:

Claims (5)

1. Canning container with liquid decanter characterized by the following elements:  A boat, which can be optionally integrated by: 5 o A single body with a key (4). o Well a lid (1) and a container (3), joined by adhesive strip that joins them tightly and tightly; adhesive strip that will also have a key (4).  A piston (5) capable of sliding in the respective breast of the boat, with 10 whose walls are sealed.  A food.  A liquid. 2. Canning container with liquid decanter characterized, according to the first claim, because in the case of a single-body canister, it has a vertical recess: the start (10), which joins two horizontal recesses: the upper guide (11) and the lower guide (12). Between the upper (11) and lower (12) guides is the seal (2), to which (2) a key (4) is welded that serves as the seal handle (2). The lid (1) of the boat is located on the seal (2). twenty Under the seal (2) is the container of the boat. Within the boat they are arranged in ascending order:  A plunger (5).  The food, bathed in the preservative liquid. 3. Container for canning with liquid decanter characterized, according to the preceding claims, for being able, in the case of being a single-body canister, to decant the preservative liquid contained in the canister through a hole decanter (0); Decanter (0), opened in the boat by complete breakage of the beginning (10) and incipient of the lower (12) and upper (11) guides made to the seal (2). Said operation is performed by pulling the key (4). Placed the boat horizontally, with the decanter (0) facing down, the plunger (5) is pressed against the food (6) so that the preservative liquid that bathes it is ejected outward through the decanter (0); such compression ends when the dripping of preservative liquid ends. 35 4. Canning container with liquid decanter characterized, according to the preceding claims, for being able to serve the food included in the canister in a semi-dry, homogeneous and one-piece way by the complete removal of the seal (2), by pulling the key (4) to complete bankruptcy of the upper (11) and lower (12) guides; after that, cover 40 (1), it is absolutely separated from the boat leaving it open on its upper side. The placement of this boat with said opening in an inverted position and the pulsation of the plunger (5) in descent, implies the service of the food in the desired conditions. 5 5. Canning container with liquid decanter characterized, according to claims one three and four, for having the option of being presented under the modality of constituting the canister by firm and tight connection of the lid (1) with the container ( 3) by means of an adhesive band provided with a key (4), its operative manipulation being the decanting of liquid and emptying of food, similar to that described in claims three and four.