ES2284392A1 - Cocoa butter soap for personal cleanliness and daily care of skin and hair, comprises extra virgin olive oil, water, cocoa butter, and alkali and aromatic compounds - Google Patents

Cocoa butter soap for personal cleanliness and daily care of skin and hair, comprises extra virgin olive oil, water, cocoa butter, and alkali and aromatic compounds Download PDF

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Publication number
ES2284392A1
ES2284392A1 ES200600994A ES200600994A ES2284392A1 ES 2284392 A1 ES2284392 A1 ES 2284392A1 ES 200600994 A ES200600994 A ES 200600994A ES 200600994 A ES200600994 A ES 200600994A ES 2284392 A1 ES2284392 A1 ES 2284392A1
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Prior art keywords
cocoa butter
soap
water
olive oil
aromatic compounds
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ES2284392B1 (en
Inventor
Amelia Perez Moreno
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Los Jabones De Mi Mujer S L
LOS JABONES DE MI MUJER SL
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Los Jabones De Mi Mujer S L
LOS JABONES DE MI MUJER SL
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Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11DDETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
    • C11D9/00Compositions of detergents based essentially on soap
    • C11D9/04Compositions of detergents based essentially on soap containing compounding ingredients other than soaps
    • C11D9/045Compositions of detergents based essentially on soap containing compounding ingredients other than soaps containing substances which prevent the deterioration of soaps, e.g. light or heat stabilisers or antioxidants
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11DDETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
    • C11D9/00Compositions of detergents based essentially on soap
    • C11D9/04Compositions of detergents based essentially on soap containing compounding ingredients other than soaps
    • C11D9/44Perfumes; Colouring materials; Brightening agents ; Bleaching agents
    • C11D9/442Perfumes

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • Cosmetics (AREA)
  • Detergent Compositions (AREA)

Abstract

The cocoa butter soap comprises raw materials such as extra virgin olive oil, water, cocoa butter obtained from Theobroma cacao, and alkali and aromatic compounds. The butter soap acts as balsam of hydration and nutrition.

Description

Jabón de Manteca de Cacao.Cocoa Butter Soap.

Sector de la técnicaTechnical sector

La invención se encuadra en el sector de los productos cosméticos, ya que se trata de un jabón de baño.The invention falls within the field of cosmetic products, since it is a bath soap.

El jabón de baño es un producto destinado a ser puesto en contacto directo con la epidermis con el fin principal de limpiarla; simultáneamente mantiene la piel en buen estado de salud, la protege y la perfuma.Bath soap is a product intended to be put in direct contact with the epidermis for the main purpose of clean it; simultaneously keeps the skin in good condition health, protects and perfumes it.

Estado de la técnicaState of the art

Los jabones se preparan por medio de una de las reacciones químicas más conocidas: la saponificación de aceites y grasas; es una reacción de hidrólisis en medio alcalino que consiste en la descomposición de un éster en el alcohol y la sal alcalina del ácido carboxílico correspondientes. Por lo tanto, los jabones son las sales alcalinas de los ácidos grasos de cadena larga.Soaps are prepared by means of one of the best known chemical reactions: oil saponification and fats; it is a hydrolysis reaction in alkaline medium that it consists in the decomposition of an ester in alcohol and salt corresponding carboxylic acid alkaline. Therefore, the Soaps are the alkaline salts of chain fatty acids long

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100100

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Las moléculas jabonosas están formadas por dos partes:Soapy molecules are made up of two parts:

\sqbullet\ sqbullet
una apolar, formada por una cadena larga carbonatada, a modo de cola, que es neutra y repele el agua (hidrófoba) pero atrae a la grasa (liposoluble)a apolar, formed by a long carbonated chain, as a tail, which is neutral and repels the water (hydrophobic) but attracts fat (fat soluble)

\sqbullet\ sqbullet
otra polar, la cabeza, formada por un extremo iónico cargado eléctricamente y que es afín al agua (hidrófila).another polar, head, formed by an electrically charged ionic end and which is similar to water (hydrophilic).

La estructura bipolar de las moléculas de jabón le permite reducir la tensión superficial del agua (incrementando la humectación) y adherir y hacer solubles en agua sustancias que normalmente no lo son.The bipolar structure of soap molecules allows you to reduce the surface tension of the water (increasing wetting) and adhere and make water soluble substances that They usually are not.

Existen documentos que mencionan el uso de muchos materiales jabonosos y agentes limpiadores desde la antigüedad; ya en el siglo I d.C. el historiador romano Plinio El Viejo describió las diversas formas de jabones duros y blandos que contenían colorantes, conocidos como "rutilandis capillis", que utilizaban las mujeres para limpiar sus cabellos y teñirlos de colores brillantes.There are documents that mention the use of many soapy materials and cleaning agents since ancient times; Already in the first century AD the Roman historian Pliny the Elder described the various forms of hard and soft soaps containing dyes, known as " rutilandis capillis ", which women used to clean their hair and dye them brightly colored.

Durante siglos la elaboración del jabón fue una tarea casera en la que se utilizaban grasas animales (sebo) y cenizas vegetales (principalmente de haya) que proporcionaba el álcali. En el siglo XIII se introdujeron las grasas vegetales en la fabricación del jabón, fundamentalmente aceite de oliva, y en el siglo XVIII se extendió el empleo de carbonato de sodio o sosa como álcali, gracias el químico francés N. Leblanc, que proporcionó un proceso para la obtención de carbonato de sodio o sosa, utilizando sal ordinaria, momento a partir del cual la fabricación del jabón sufrió una revolución.For centuries soap making was a homework in which animal fats (tallow) were used and vegetable ashes (mainly beech) provided by the alkali. In the 13th century, vegetable fats were introduced into the manufacture of soap, mainly olive oil, and in the XVIII century extended the use of sodium carbonate or soda as alkali, thanks the French chemist N. Leblanc, who provided a process for obtaining sodium carbonate or soda, using ordinary salt, moment from which soap making He suffered a revolution.

Así pues, el jabón es un elemento empleado desde la antigüedad, que resulta de la reacción química entre un ácido graso y un álcali, los cuales pueden variar, y/o mezclarse con diversos aditivos, siempre que no interfieran en la hidrólisis.So, soap is an element used since antiquity, which results from the chemical reaction between an acid fatty and an alkali, which may vary, and / or mix with various additives, provided they do not interfere with hydrolysis.

Descripción de la invenciónDescription of the invention

El objeto de la presente invención reside en la composición de jabón de Manteca de Cacao, del cual se elaboran múltiples variedades atendiendo al componente aromático utilizado.The object of the present invention resides in the Cocoa Butter soap composition, from which they are made multiple varieties attending to the aromatic component used.

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El jabón de Manteca de Cacao está elaborado a partir de las siguientes materias primas y en la proporción, en peso, que consta a continuación:Cocoa Butter soap is made from from the following raw materials and in proportion, in Weight, which is listed below:

--
Aceite de Oliva Virgen Extra: entre el 50% y el 75%Oil Extra Virgin Olive Oil: between 50% and 75%

--
Manteca de Cacao: entre el 7% y el 12%Cocoa Butter: between 7% and 12%

--
Álcali: entre el 5% y el 10%Alcali: between 5% and 10%

--
Compuestos Aromáticos: entre el 1% y el 5%Aromatic Compounds: between 1% and 5%

--
Agua: hasta completar el 100%Water: until 100% complete

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Estas materias tienen las particularidades que a continuación se detallan:These subjects have the particularities that Below are detailed:

\sqbullet\ sqbullet
Aceite de Oliva Virgen Extra: El aceite de oliva empleado procede de la primera prensada en frío de la aceituna del olivo (Olea europaea, Fam. Oleaceae). Extra Virgin Olive Oil : The olive oil used comes from the first cold pressing of the olive of the olive tree ( Olea europaea, Fam. Oleaceae ).

Las aceitunas son frutos oleaginosos ricos en vitamina E (o tocoferol), la cual interviene en el metabolismo de los lípidos, impidiendo oxidaciones anormales, protegiendo así los componentes lipídicos de las membranas celulares y contribuyendo, por tanto, al buen estado de los tejidos corporales; así pues, por su poder antioxidante evita el envejecimiento de las células e hidrata en profundidad.The olives they are oleaginous fruits rich in vitamin E (or tocopherol), which intervenes in lipid metabolism, preventing oxidation abnormal, thus protecting the lipid components of cell membranes and thus contributing to the good state of body tissues; thus, because of its antioxidant power, it prevents  Cell aging and deeply hydrates.

El aceite de oliva soporta sin problemas hasta 1800 de temperatura, por lo que conserva todas sus propiedades al mezclarlo con otras materias.Oil Olive supports without problems up to 1800 temperature, so retains all its properties when mixed with others subjects.

\sqbullet\ sqbullet
Manteca de Cacao: El cacao es un árbol tropical, de origen americano, denominado Theobroma cacao (Fam. Esterculiaceae). Cocoa Butter : Cocoa is a tropical tree, of American origin, called Theobroma cacao (Fam. Esterculiaceae ).

La semilla es procesada para su transformación y utilización; primeramente se somete a una fermentación, seguido de un lavado y secado, y posteriormente se tuestan (oxidándose los taninos), se retira la cáscara y se muele, para obtener la pasta de cacao; posteriormente ésta se alcaliniza, para neutralizar su acidez, y se prensa para obtener la manteca de cacao.The seed is processed for transformation and use; first of all undergoes fermentation, followed by washing and drying, and subsequently they are roasted (oxidizing the tannins), the peel and grind, to obtain cocoa paste; later it is made alkaline, to neutralize its acidity, and is pressed to Get the cocoa butter.

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La semilla de cacao es rica en lípidos (fundamentalmente triglicéridos), glúcidos, vitaminas (A, B_{1}, B_{2}, B_{3}, B_{5}, B_{6}, B_{9}, E y K), minerales (azufre, cobre, calcio, fósforo, hierro, manganeso, selenio, sodio y zinc) y flavonoides.Cocoa seed is rich in lipids (mainly triglycerides), carbohydrates, vitamins (A, B1), B 2, B 3, B 5, B 6, B 9, E and K), minerals (sulfur, copper, calcium, phosphorus, iron, manganese, selenium, sodium and zinc) and flavonoids.

Se trata de compuestos con un fuerte poder antioxidante, hidratante y tonificante, siendo por ello el cacao un excelente regenerador y revitalizador del tejido epitelial. Su uso está indicado para la atenuación de arrugas y estrías.Is about compounds with a strong antioxidant, moisturizing and toning, therefore cocoa is an excellent regenerator and revitalizing epithelial tissue. Its use is indicated for attenuation of wrinkles and stretch marks.

\sqbullet\ sqbullet
Álcali: El alcalino empleado en la composición del jabón de Manteca de Cacao es el hidróxido de sodio. Alkali : The alkali used in the composition of Cocoa Butter soap is sodium hydroxide.

\sqbullet\ sqbullet
Compuestos aromáticos: En la composición del jabón de Manteca de Cacao se emplean compuestos aromáticos de origen vegetal, las cuales proporcionan un agradable aroma a la vez que aportan propiedades terapéuticas derivadas de sus principios activos (hidrocarburos y componentes oxigenados, principalmente). Aromatic compounds : In the composition of Cocoa Butter soap aromatic compounds of plant origin are used, which provide a pleasant aroma while providing therapeutic properties derived from their active ingredients (hydrocarbons and oxygenated components, mainly).

Los compuestos aromáticos de origen vegetal son: aceites esenciales, concretos, absolutos, resinoides y pomadas. Estas sustancias dependen del método de extracción y del material vegetal de partida (corteza, tallos, hojas, raíces, fruto, flores); es posible obtener un compuesto aromático diferente partiendo de un mismo elemento vegetal, pero empleando distinto método de extracción.The compounds aromatic of vegetable origin are: essential oils, concrete, Absolutes, resinoids and ointments. These substances depend on Extraction method and starting plant material (bark, stems, leaves, roots, fruit, flowers); it is possible to get a different aromatic compound starting from the same element vegetable, but using different extraction method.

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--
El aceite esencial se extrae de las plantas mediante dos métodos:The essential oil is extracted from plants by two methods:

simple expresión o presiónsimple expression or pressure

destilación al vapor, en agua o en seco;distillation at steam, in water or dry;

--
Los concretos se obtienen mediante solventes tipo hidrocarburos; el producto resultante es una mezcla de aceites volátiles y ceras.The concretes are obtained by hydrocarbon type solvents; The resulting product is a mixture of volatile oils and waxes.

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--
El absoluto se obtiene a partir del concreto, mediante un segundo proceso de extracción con solventes (generalmente se emplea un alcohol puro como el etanol). Los aceites obtenidos por este procedimiento tienen una cualidad olorosa excelente y están desprovistos de residuos de solventes o de materiales no volátiles.The absolute is obtained from concrete, through a second solvent extraction process (usually a pure alcohol such as ethanol is used). The oils obtained by this process have an excellent odorous quality and are devoid of solvent residues or non-volatile materials.

--
Los resinoides se preparan a partir de resinas naturales mediante extracción con solventes de tipo hidrocarburos (petróleo o hexano); a diferencia de los concreto, los resinoides se obtienen a partir de materia orgánica muerta. Resinoids are prepared from natural resins by extraction with hydrocarbon solvents (petroleum or hexane); Unlike concrete, resinoids are obtained from dead organic matter.

--
Las verdaderas pomadas son productos obtenidos mediante un procedimiento llamado enfloración; es una extracción por digestión en grasas calientes, en la cual se esparcen las flores sobre placas de vidrio cubiertas de una capa fina de aceite o grasa, de manera que la esencia pasa gradualmente a la grasa, y las flores agotadas se eliminan y reemplazan por otras frescas.True ointments are products obtained by a procedure called cooling; It is an extraction by digestion in hot fats, in which the flowers are spread on glass plates covered with a thin layer of oil or fat, so that the essence gradually passes to the fat, and the spent flowers are removed and replaced by Other fresh.

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1one

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Los compuestos aromáticos de origen vegetal que pueden formar parte del Jabón de Manteca de Cacao son los siguientes:The aromatic compounds of plant origin that They can be part of Cocoa Butter Soap are the following:

22

33

44

55

66

Aparte de compuestos aromáticos de origen vegetal, el Jabón de Manteca de Cacao también puede contener otras esencias de diverso origen, como esencia de Miel y aceite de Ambretol.Apart from aromatic compounds of vegetable origin, Butter Soap Cocoa may also contain other essences of diverse origin, such as Honey essence and Ambretol oil.
Procedimiento de fabricaciónManufacturing procedure

El jabón de Manteca de Cacao se elabora de manera artesanal, empleando las materias primas anteriormente citadas.Cocoa Butter soap is made from artisanal way, using raw materials before cited.

El procedimiento de fabricación es el siguiente:The manufacturing procedure is the next:

Paso 1He passed one

Mezclado de los componentesMixing the components

- Diluir el hidróxido de sodio en agua.- Dilute sodium hydroxide in water.

- Mezclar la disolución con aceite de oliva y manteca de Cacao.- Mix the solution with olive oil and Cocoa butter

- Agitar la mezcla hasta conseguir la consistencia deseada.- Stir the mixture until you get the desired consistency

- Agregar el componente aromático.- Add the aromatic component.

Paso 2He passed 2

Secado inicialInitial drying

--
Introducir la mezcla en el recipiente adecuado y dejar secar.Put the mixture in the bowl suitable and let dry.

Paso 3He passed 3

Corte en unidadesCut in units

--
Desmoldar y cortar en unidades de peso a convenir.Unmold and cut into units of weight to agree.

Paso 4He passed 4

Secado finalFinal drying

--
Secar durante cuatro semanas.Dry off for four weeks
Ejemplo de elaboración de jabón de Manteca de CacaoExample of making Cocoa Butter soap

A continuación se describen los ingredientes y el procedimiento de elaboración de jabón:The ingredients are described below and The soap making procedure:

Ingredientes Ingredients

625 gramos de aceite625 grams of oil

210 gramos de agua210 grams of Water

85 gramos de hidróxido de sodio85 grams of sodium hydroxide

70 gramos de manteca de cacao70 grams of cocoa butter

10 gramos de bergamota10 grams of bergamot
Elaboración Elaboration

1st
Verter 85 gramos de hidróxido de sodio en 210 gramos de agua y remover hasta que se disuelva; dejar hasta que la temperatura se estabilice a unos 54ºC.Pour 85 grams of sodium hydroxide in 210 grams of water and stir until dissolved; leave up that the temperature stabilizes at about 54 ° C.

2nd
Añadir la solución anterior a 625 gramos aceite de oliva; remover ligeramente y agregar 70 gramos de manteca de cacao y remover nuevamente hasta homogeneizar.Add the previous solution to 625 grams olive oil; stir slightly and add 70 grams of cocoa butter and stir again until homogenized.

3rd
Seguir removiendo intermitentemente hasta que la mezcla se espese ligeramente.Continue stirring intermittently until the mixture thickens slightly.

4th
Añadir 10 gramos de esencia de bergamota y remover nuevamente.Add 10 grams of essence of Bergamot and stir again.

5th
Verter la mezcla en un molde y dejar secar hasta que consolide.Pour the mixture into a mold and leave dry until consolidated.

6th
Sacar el jabón del molde y cortarlo en pastillas.Take the soap from the mold and cut it into pills.

7th
Dejar secar durante cuatro semanas hasta que endurezca.Leave dry for four weeks until it hardens.
Empaquetado Packaging

El jabón de Manteca de Cacao se presenta en unidades de peso variable envueltas en papel de seda, atadas con rafia (Raphia australis, Fam. Palmae) y adornadas con flor de cantueso (Lavandula stoechas, Fam. Labiatae).Cocoa Butter soap is presented in units of variable weight wrapped in tissue paper, tied with raffia ( Raphia australis , Fam. Palmae ) and adorned with the flower of a stone ( Lavandula stoechas , Fam. Labiatae ).

El jabón de Manteca de Cacao también se dispensa en cajas de madera o en cajas de cartón rústico, que pueden contener una o varias unidades, sobre una cama de pita (Agave americana, Fam. Agavaceae) y pétalos de rosa (Rosa spp., Fam. Rosaceae).Cocoa Butter soap is also dispensed in wooden boxes or in rustic cardboard boxes, which may contain one or more units, on a bed of pita ( Agave americana , Fam. Agavaceae ) and rose petals ( Rosa spp., Fam. Rosaceae ).

Aplicación Application

El jabón de Manteca de Cacao está indicado para el aseo personal y la limpieza diaria de la piel y el cabello, actuando como un bálsamo de hidratación y nutrición.Cocoa Butter Soap is indicated for personal hygiene and daily cleaning of the skin and hair, acting as a hydration and nutrition balm.

Claims (3)

1. Jabón caracterizado porque contiene las siguientes materias primas: Aceite de Oliva Virgen Extra, Agua, Manteca de Cacao, Álcali y Compuestos Aromáticos.1. Soap characterized in that it contains the following raw materials: Extra Virgin Olive Oil, Water, Cocoa Butter, Alkali and Aromatic Compounds. 2. Jabón, según la Reivindicación 1, caracterizado porque contiene en peso:2. Soap according to Claim 1, characterized in that it contains by weight:
--
Aceite de Oliva Virgen Extra: entre el 50% y el 75%Oil Extra Virgin Olive Oil: between 50% and 75%
--
Manteca de Cacao: entre el 7% y el 12%Cocoa Butter: between 7% and 12%
--
Álcali: entre el 5% y el 10%Alcali: between 5% and 10%
--
Compuestos Aromáticos: entre el 1% y el 5%Aromatic Compounds: between 1% and 5%
--
Agua: hasta completar el 100%Water: until 100% complete
3. Uso del jabón, según las Reivindicaciones 1 y 2, indicado para el aseo personal y el cuidado diario de la piel y del cabello, actuando como un bálsamo de hidratación y nutrición.3. Use of soap according to claims 1 and 2, indicated for personal hygiene and daily skin care and of the hair, acting as a moisturizing balm and nutrition.
ES200600994A 2006-04-19 2006-04-19 COCOA MAINTAIN SOAP. Expired - Fee Related ES2284392B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES200600994A ES2284392B1 (en) 2006-04-19 2006-04-19 COCOA MAINTAIN SOAP.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES200600994A ES2284392B1 (en) 2006-04-19 2006-04-19 COCOA MAINTAIN SOAP.

Publications (2)

Publication Number Publication Date
ES2284392A1 true ES2284392A1 (en) 2007-11-01
ES2284392B1 ES2284392B1 (en) 2008-10-01

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT202100007025A1 (en) * 2021-03-23 2022-09-23 Marco Manni COSMETIC PREPARATION WITH TROPHIC AND MOISTURIZING ACTIVITY CONTAINING EXTRA VIRGIN OLIVE OIL AND MINERAL WATER

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB191104586A (en) * 1911-02-23 1911-06-29 Charles Joehlinger Improvements in and relating to Processes of Manufacturing Soap.
GB191100261A (en) * 1911-01-04 1912-01-04 Raphael Van Der Capellen Improved Manufacture of Soap-like Products.

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB191100261A (en) * 1911-01-04 1912-01-04 Raphael Van Der Capellen Improved Manufacture of Soap-like Products.
GB191104586A (en) * 1911-02-23 1911-06-29 Charles Joehlinger Improvements in and relating to Processes of Manufacturing Soap.

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
JABONES NATURALES. "Jabón de cacao", 2004. [en línea] [recuperado el 02.10.2007] Recuperado de Internet: <URL:http://www.madeinleon.com/jabonesnaturales/jabones/cacao.ht *
JABONES NATURALES. "Jabón de cacao", 2004. [en línea] [recuperado el 02.10.2007] Recuperado de Internet: <URL:http://www.madeinleon.com/jabonesnaturales/jabones/cacao.htm *

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT202100007025A1 (en) * 2021-03-23 2022-09-23 Marco Manni COSMETIC PREPARATION WITH TROPHIC AND MOISTURIZING ACTIVITY CONTAINING EXTRA VIRGIN OLIVE OIL AND MINERAL WATER

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