ES2282805T5 - Cartucho para la preparación de bebidas - Google Patents
Cartucho para la preparación de bebidas Download PDFInfo
- Publication number
- ES2282805T5 ES2282805T5 ES04250364T ES04250364T ES2282805T5 ES 2282805 T5 ES2282805 T5 ES 2282805T5 ES 04250364 T ES04250364 T ES 04250364T ES 04250364 T ES04250364 T ES 04250364T ES 2282805 T5 ES2282805 T5 ES 2282805T5
- Authority
- ES
- Spain
- Prior art keywords
- cartridge
- beverage
- liquid
- aqueous medium
- ingredients
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000013361 beverage Nutrition 0.000 title claims abstract description 86
- 238000002360 preparation method Methods 0.000 title description 16
- 239000007788 liquid Substances 0.000 claims abstract description 68
- 239000004615 ingredient Substances 0.000 claims abstract description 58
- 239000012736 aqueous medium Substances 0.000 claims abstract description 25
- 239000000463 material Substances 0.000 claims abstract description 22
- 238000010790 dilution Methods 0.000 claims abstract description 16
- 239000012895 dilution Substances 0.000 claims abstract description 16
- 235000013336 milk Nutrition 0.000 claims description 40
- 239000008267 milk Substances 0.000 claims description 40
- 210000004080 milk Anatomy 0.000 claims description 40
- 235000016213 coffee Nutrition 0.000 claims description 21
- 235000013353 coffee beverage Nutrition 0.000 claims description 21
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 18
- 239000004743 Polypropylene Substances 0.000 claims description 14
- 239000007787 solid Substances 0.000 claims description 13
- -1 polypropylene Polymers 0.000 claims description 12
- 238000005187 foaming Methods 0.000 claims description 11
- 229920001155 polypropylene Polymers 0.000 claims description 10
- 244000299461 Theobroma cacao Species 0.000 claims description 8
- 244000269722 Thea sinensis Species 0.000 claims description 7
- 235000013616 tea Nutrition 0.000 claims description 7
- 238000005192 partition Methods 0.000 claims description 6
- 230000005484 gravity Effects 0.000 claims description 5
- 230000009467 reduction Effects 0.000 claims description 5
- 235000013334 alcoholic beverage Nutrition 0.000 claims description 3
- 235000011850 desserts Nutrition 0.000 claims description 3
- 235000019541 flavored milk drink Nutrition 0.000 claims description 3
- 235000003599 food sweetener Nutrition 0.000 claims description 3
- 235000015203 fruit juice Nutrition 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- 235000015067 sauces Nutrition 0.000 claims description 3
- 235000015096 spirit Nutrition 0.000 claims description 3
- 239000003765 sweetening agent Substances 0.000 claims description 3
- 235000009470 Theobroma cacao Nutrition 0.000 claims description 2
- 230000001934 delay Effects 0.000 claims 1
- 230000001419 dependent effect Effects 0.000 claims 1
- 238000002347 injection Methods 0.000 claims 1
- 239000007924 injection Substances 0.000 claims 1
- 239000002609 medium Substances 0.000 claims 1
- 239000000047 product Substances 0.000 description 21
- 238000001914 filtration Methods 0.000 description 16
- 238000002156 mixing Methods 0.000 description 15
- 239000012263 liquid product Substances 0.000 description 7
- 238000003466 welding Methods 0.000 description 7
- 235000019219 chocolate Nutrition 0.000 description 6
- 235000013365 dairy product Nutrition 0.000 description 6
- 238000000034 method Methods 0.000 description 6
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 5
- 229910052782 aluminium Inorganic materials 0.000 description 5
- 239000011248 coating agent Substances 0.000 description 5
- 238000000576 coating method Methods 0.000 description 5
- 238000004891 communication Methods 0.000 description 5
- 238000000855 fermentation Methods 0.000 description 5
- 230000004151 fermentation Effects 0.000 description 5
- 239000006260 foam Substances 0.000 description 5
- 230000004888 barrier function Effects 0.000 description 4
- 239000000835 fiber Substances 0.000 description 4
- 239000004698 Polyethylene Substances 0.000 description 3
- 238000010276 construction Methods 0.000 description 3
- 239000011796 hollow space material Substances 0.000 description 3
- 238000005304 joining Methods 0.000 description 3
- 238000000465 moulding Methods 0.000 description 3
- 229920000139 polyethylene terephthalate Polymers 0.000 description 3
- 239000000843 powder Substances 0.000 description 3
- 240000007154 Coffea arabica Species 0.000 description 2
- 229920000219 Ethylene vinyl alcohol Polymers 0.000 description 2
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 description 2
- 230000006835 compression Effects 0.000 description 2
- 238000007906 compression Methods 0.000 description 2
- 230000002596 correlated effect Effects 0.000 description 2
- 239000006071 cream Substances 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 230000007613 environmental effect Effects 0.000 description 2
- UFRKOOWSQGXVKV-UHFFFAOYSA-N ethene;ethenol Chemical compound C=C.OC=C UFRKOOWSQGXVKV-UHFFFAOYSA-N 0.000 description 2
- 239000004715 ethylene vinyl alcohol Substances 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 239000000499 gel Substances 0.000 description 2
- 230000001939 inductive effect Effects 0.000 description 2
- 238000001746 injection moulding Methods 0.000 description 2
- 238000002386 leaching Methods 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 229920000747 poly(lactic acid) Polymers 0.000 description 2
- 229920000728 polyester Polymers 0.000 description 2
- 229920000573 polyethylene Polymers 0.000 description 2
- 230000000717 retained effect Effects 0.000 description 2
- 238000012360 testing method Methods 0.000 description 2
- 239000004952 Polyamide Substances 0.000 description 1
- 239000004793 Polystyrene Substances 0.000 description 1
- 229920001328 Polyvinylidene chloride Polymers 0.000 description 1
- UIIMBOGNXHQVGW-DEQYMQKBSA-M Sodium bicarbonate-14C Chemical compound [Na+].O[14C]([O-])=O UIIMBOGNXHQVGW-DEQYMQKBSA-M 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 150000001408 amides Chemical class 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 229920000229 biodegradable polyester Polymers 0.000 description 1
- 239000004622 biodegradable polyester Substances 0.000 description 1
- 229920002988 biodegradable polymer Polymers 0.000 description 1
- 239000004621 biodegradable polymer Substances 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 235000015116 cappuccino Nutrition 0.000 description 1
- 235000014171 carbonated beverage Nutrition 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 235000008504 concentrate Nutrition 0.000 description 1
- 239000000356 contaminant Substances 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000001125 extrusion Methods 0.000 description 1
- 238000011049 filling Methods 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 239000007789 gas Substances 0.000 description 1
- 229920001903 high density polyethylene Polymers 0.000 description 1
- 239000004700 high-density polyethylene Substances 0.000 description 1
- 238000010348 incorporation Methods 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 238000003780 insertion Methods 0.000 description 1
- 230000037431 insertion Effects 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 239000002648 laminated material Substances 0.000 description 1
- 230000007246 mechanism Effects 0.000 description 1
- 235000020166 milkshake Nutrition 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 229920003023 plastic Polymers 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- 229920002647 polyamide Polymers 0.000 description 1
- 239000005020 polyethylene terephthalate Substances 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 229920001184 polypeptide Polymers 0.000 description 1
- 229920002223 polystyrene Polymers 0.000 description 1
- 229920000915 polyvinyl chloride Polymers 0.000 description 1
- 239000004800 polyvinyl chloride Substances 0.000 description 1
- 239000005033 polyvinylidene chloride Substances 0.000 description 1
- 235000008476 powdered milk Nutrition 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 102000004196 processed proteins & peptides Human genes 0.000 description 1
- 108090000765 processed proteins & peptides Proteins 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 238000010926 purge Methods 0.000 description 1
- 230000000284 resting effect Effects 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 238000007789 sealing Methods 0.000 description 1
- 229910000030 sodium bicarbonate Inorganic materials 0.000 description 1
- 235000017557 sodium bicarbonate Nutrition 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 229920003179 starch-based polymer Polymers 0.000 description 1
- 239000004628 starch-based polymer Substances 0.000 description 1
- 238000007619 statistical method Methods 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- 238000001771 vacuum deposition Methods 0.000 description 1
- 238000007740 vapor deposition Methods 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/804—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
- B65D85/8043—Packages adapted to allow liquid to pass through the contents
- B65D85/8055—Means for influencing the liquid flow inside the package
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
- B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
- B67D1/00—Apparatus or devices for dispensing beverages on draught
- B67D1/08—Details
- B67D1/0801—Details of beverage containers, e.g. casks, kegs
- B67D2001/0812—Bottles, cartridges or similar containers
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Apparatus For Making Beverages (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
- Tea And Coffee (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Devices For Dispensing Beverages (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB0301739 | 2003-01-24 | ||
GB0301739A GB2397506B (en) | 2003-01-24 | 2003-01-24 | Cartridge and method for the preparation of beverages |
Publications (2)
Publication Number | Publication Date |
---|---|
ES2282805T3 ES2282805T3 (es) | 2007-10-16 |
ES2282805T5 true ES2282805T5 (es) | 2013-04-18 |
Family
ID=9951802
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES04250364T Expired - Lifetime ES2282805T5 (es) | 2003-01-24 | 2004-01-23 | Cartucho para la preparación de bebidas |
Country Status (6)
Country | Link |
---|---|
EP (1) | EP1440907B2 (fr) |
AT (1) | ATE356762T1 (fr) |
DE (1) | DE602004005249T3 (fr) |
DK (1) | DK1440907T3 (fr) |
ES (1) | ES2282805T5 (fr) |
GB (1) | GB2397506B (fr) |
Families Citing this family (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2397497B (en) † | 2003-01-24 | 2005-11-02 | Kraft Foods R & D Inc | Cartridge and method for the preparation of beverages |
US7640843B2 (en) | 2003-01-24 | 2010-01-05 | Kraft Foods R & D, Inc. | Cartridge and method for the preparation of beverages |
NL2000400C2 (nl) * | 2006-12-22 | 2008-06-24 | Friesland Brands Bv | Cup voor concentraat en werkwijze voor bereiding van een vloeibaar product. |
NL2000402C2 (nl) | 2006-12-22 | 2008-06-24 | Friesland Brands Bv | Cup met afvoeropening voor bereiding van een vloeibaar product, en tegendruklichaam. |
EP1975087B2 (fr) * | 2007-03-19 | 2018-05-16 | Nestec S.A. | Capsule avec technologie de régulation du débit |
NL2002530C2 (nl) | 2009-02-13 | 2010-08-16 | Friesland Brands Bv | Houder en samenstel van houder en cup met een concentraat. |
NL2002528C2 (nl) | 2009-02-13 | 2010-08-16 | Friesland Brands Bv | Houder en cup met concentraat voor bereiding van warme dranken. |
US8231954B2 (en) | 2009-12-08 | 2012-07-31 | International Paper Co. | Thermoformed articles made from reactive extrusion products of biobased materials |
DE102010014223B4 (de) * | 2010-04-08 | 2011-12-15 | Asis Gmbh | Verfahren und Vorrichtung zum Markieren von Fehlstellen |
DE102010047890B4 (de) | 2010-08-16 | 2019-05-29 | K-Fee System Gmbh | Portionskapsel mit einem Filtergewebe |
DE102011012881A1 (de) | 2010-09-22 | 2012-03-22 | Krüger Gmbh & Co. Kg | Portionskapsel und Verfahren zur Herstellung eines Getränks mit einer Portionskapsel |
US10167104B2 (en) | 2012-08-17 | 2019-01-01 | Justin Grant ALTUS | Multiple container device |
US9783361B2 (en) | 2013-03-14 | 2017-10-10 | Starbucks Corporation | Stretchable beverage cartridges and methods |
US10442610B2 (en) | 2014-03-11 | 2019-10-15 | Starbucks Corporation | Pod-based restrictors and methods |
US20170208988A1 (en) * | 2014-07-21 | 2017-07-27 | Abbott Laboratories | Hot and cold water delivery to pod containing nutritional composition |
US9877495B2 (en) | 2015-01-09 | 2018-01-30 | Starbucks Corporation | Method of making a sweetened soluble beverage product |
GB2592416B (en) | 2020-02-27 | 2022-08-03 | Douwe Egberts Bv | Improvements in or relating to capsule filling lines |
GB2611359B (en) | 2021-10-04 | 2024-06-19 | Douwe Egberts Bv | Improvements in or relating to beverage capsules |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB9007132D0 (en) * | 1990-03-30 | 1990-05-30 | Gen Foods Kraft Ltd | Packages containing comestibles |
GB9007133D0 (en) * | 1990-03-30 | 1990-05-30 | Gen Foods Kraft Ltd | Comestibles containing packages |
GB9316717D0 (en) * | 1993-08-11 | 1993-09-29 | Gen Foods Ltd | Cartridge and method for the preparation fo whipped beverages |
GB0003355D0 (en) * | 2000-02-14 | 2000-04-05 | Kraft Jacobs Suchard Limited | Cartridge and method for the preparation of whipped beverages |
WO2002074661A1 (fr) * | 2001-03-16 | 2002-09-26 | The Procter & Gamble Company | Dispositifs pour infusion de boisson |
EP1381300B1 (fr) * | 2001-04-27 | 2009-01-14 | Mars, Incorporated | Procede, appareil et systeme pour production de boissons moussees |
CA2421128C (fr) * | 2002-03-14 | 2008-05-20 | Robert Hale | Cartouche et filtre a boissons |
-
2003
- 2003-01-24 GB GB0301739A patent/GB2397506B/en not_active Expired - Fee Related
-
2004
- 2004-01-23 DK DK04250364T patent/DK1440907T3/da active
- 2004-01-23 EP EP04250364A patent/EP1440907B2/fr not_active Expired - Lifetime
- 2004-01-23 DE DE602004005249T patent/DE602004005249T3/de not_active Expired - Lifetime
- 2004-01-23 AT AT04250364T patent/ATE356762T1/de not_active IP Right Cessation
- 2004-01-23 ES ES04250364T patent/ES2282805T5/es not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
DE602004005249T2 (de) | 2007-08-23 |
DE602004005249D1 (de) | 2007-04-26 |
GB2397506A (en) | 2004-07-28 |
GB0301739D0 (en) | 2003-02-26 |
DE602004005249T3 (de) | 2013-06-20 |
EP1440907B1 (fr) | 2007-03-14 |
EP1440907B2 (fr) | 2013-02-13 |
EP1440907A3 (fr) | 2004-09-08 |
DK1440907T3 (da) | 2007-07-16 |
ES2282805T3 (es) | 2007-10-16 |
EP1440907A2 (fr) | 2004-07-28 |
GB2397506B (en) | 2005-08-10 |
ATE356762T1 (de) | 2007-04-15 |
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