ES2160490B1 - Procedimiento para extraer, mediante extraccion con fluidos supercriticos, aromas de cafe libre de la fraccion lipidica. - Google Patents
Procedimiento para extraer, mediante extraccion con fluidos supercriticos, aromas de cafe libre de la fraccion lipidica.Info
- Publication number
- ES2160490B1 ES2160490B1 ES9900955A ES9900955A ES2160490B1 ES 2160490 B1 ES2160490 B1 ES 2160490B1 ES 9900955 A ES9900955 A ES 9900955A ES 9900955 A ES9900955 A ES 9900955A ES 2160490 B1 ES2160490 B1 ES 2160490B1
- Authority
- ES
- Spain
- Prior art keywords
- coffee
- extraction
- aromas
- fractionation
- lipids
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Landscapes
- Tea And Coffee (AREA)
- Fats And Perfumes (AREA)
Abstract
Procedimiento para extraer, mediante extracción con fluidos supercríticos, aromas de café libre de la fracción lipídica. El invento describe un método para obtener los aromas naturales del café tostado estable, libre de los componentes lipídicos, de uso en la aromatización de alimentos tales como productos de café y productos con aroma y sabor a café. El proceso se realiza en una sola etapa en la que inicialmente se extrae un aceite de café en el que están presentes los constituyentes del aroma y los compuestos antioxidantes y la fracción lipídica. Posteriormente se fracciona este aceite, obteniéndose una primera fracción conteniendo los componentes lipídicos y una segunda fracción conteniendo los componentes volátiles junto con los antioxidantes. La extracción se realiza en café tostado y molido utilizando como disolvente CO en condiciones supercríticas.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES9900955A ES2160490B1 (es) | 1999-05-07 | 1999-05-07 | Procedimiento para extraer, mediante extraccion con fluidos supercriticos, aromas de cafe libre de la fraccion lipidica. |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES9900955A ES2160490B1 (es) | 1999-05-07 | 1999-05-07 | Procedimiento para extraer, mediante extraccion con fluidos supercriticos, aromas de cafe libre de la fraccion lipidica. |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| ES2160490A1 ES2160490A1 (es) | 2001-11-01 |
| ES2160490B1 true ES2160490B1 (es) | 2003-03-01 |
Family
ID=8308294
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES9900955A Expired - Fee Related ES2160490B1 (es) | 1999-05-07 | 1999-05-07 | Procedimiento para extraer, mediante extraccion con fluidos supercriticos, aromas de cafe libre de la fraccion lipidica. |
Country Status (1)
| Country | Link |
|---|---|
| ES (1) | ES2160490B1 (es) |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2106133C3 (de) * | 1971-02-10 | 1978-12-14 | Studiengesellschaft Kohle Mbh, 4330 Muelheim | Verfahren zur Gewinnung von Aromabestandteile enthaltendem Kaffeeöl aus Röstkaffee |
| DE4335321C2 (de) * | 1993-10-15 | 1996-08-01 | Joachim Brimmer Ingenieurbuero | Verfahren zum Extrahieren von Aromabestandteile enthaltendem Kaffeeöl |
-
1999
- 1999-05-07 ES ES9900955A patent/ES2160490B1/es not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| ES2160490A1 (es) | 2001-11-01 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EC2A | Search report published |
Date of ref document: 20011101 Kind code of ref document: A1 Effective date: 20011101 |
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| FG2A | Definitive protection |
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| FD2A | Announcement of lapse in spain |
Effective date: 20180807 |