ES207473A1 - UNA MEJORA EN UN PROCEDIMIENTO DE PRODUCCIoN DE UN NUEVO INGREDIENTE PARA ALIMENTOS - Google Patents

UNA MEJORA EN UN PROCEDIMIENTO DE PRODUCCIoN DE UN NUEVO INGREDIENTE PARA ALIMENTOS

Info

Publication number
ES207473A1
ES207473A1 ES0207473A ES207473A ES207473A1 ES 207473 A1 ES207473 A1 ES 207473A1 ES 0207473 A ES0207473 A ES 0207473A ES 207473 A ES207473 A ES 207473A ES 207473 A1 ES207473 A1 ES 207473A1
Authority
ES
Spain
Prior art keywords
translation
improvement
machine
legally binding
google translate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0207473A
Other languages
English (en)
Spanish (es)
Inventor
Percival Sydney Jewell
James Gordon Travis King
Norman Bezzant
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
NUTREX Ltd
SYDNEY JEWELL PERCIVAL
Original Assignee
NUTREX Ltd
SYDNEY JEWELL PERCIVAL
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by NUTREX Ltd, SYDNEY JEWELL PERCIVAL filed Critical NUTREX Ltd
Publication of ES207473A1 publication Critical patent/ES207473A1/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/12—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses
    • A23J1/125—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses by treatment involving enzymes or microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/18—Vegetable proteins from wheat

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Grain Derivatives (AREA)
  • Cereal-Derived Products (AREA)
  • Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)
  • Peptides Or Proteins (AREA)
  • Noodles (AREA)
ES0207473A 1952-02-11 1953-01-28 UNA MEJORA EN UN PROCEDIMIENTO DE PRODUCCIoN DE UN NUEVO INGREDIENTE PARA ALIMENTOS Expired ES207473A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB3568/52A GB730182A (en) 1952-02-11 1952-02-11 Improvements in or relating to the production of ingredients for foodstuffs

Publications (1)

Publication Number Publication Date
ES207473A1 true ES207473A1 (es) 1953-06-01

Family

ID=9760787

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0207473A Expired ES207473A1 (es) 1952-02-11 1953-01-28 UNA MEJORA EN UN PROCEDIMIENTO DE PRODUCCIoN DE UN NUEVO INGREDIENTE PARA ALIMENTOS

Country Status (4)

Country Link
BE (1) BE517534A (enrdf_load_html_response)
DE (1) DE959428C (enrdf_load_html_response)
ES (1) ES207473A1 (enrdf_load_html_response)
GB (1) GB730182A (enrdf_load_html_response)

Also Published As

Publication number Publication date
GB730182A (en) 1955-05-18
DE959428C (de) 1957-03-07
BE517534A (enrdf_load_html_response) 1953-02-28

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