ES2000355A6 - Sterilised horchata beverage prodn. - Google Patents

Sterilised horchata beverage prodn.

Info

Publication number
ES2000355A6
ES2000355A6 ES8600372A ES8600372A ES2000355A6 ES 2000355 A6 ES2000355 A6 ES 2000355A6 ES 8600372 A ES8600372 A ES 8600372A ES 8600372 A ES8600372 A ES 8600372A ES 2000355 A6 ES2000355 A6 ES 2000355A6
Authority
ES
Spain
Prior art keywords
water
horchata
prod
washing
prodn
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES8600372A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to ES8600372A priority Critical patent/ES2000355A6/en
Publication of ES2000355A6 publication Critical patent/ES2000355A6/en
Expired legal-status Critical Current

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  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The process consists of (a) washing the ground nuts with water and sodium hypochlorite (b) removing the water and residues and washing with hard water (c) washing again with water and sodium hypochlorite (d) entraining the hypochlorite with de-calcified water (f) qrindinq the macerated nuts (q) sieving and cooling the prod. (h) adding sugar and emulsifier (i) incorporating a heat-stable alpha-amylase enzyme and subjecting the prod. to heat treatment. The final prod. has a long storage life without appreciable loss of the crude horchata characteristics and which can be processed and distributed without special conditions.
ES8600372A 1986-07-17 1986-07-17 Sterilised horchata beverage prodn. Expired ES2000355A6 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES8600372A ES2000355A6 (en) 1986-07-17 1986-07-17 Sterilised horchata beverage prodn.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES8600372A ES2000355A6 (en) 1986-07-17 1986-07-17 Sterilised horchata beverage prodn.

Publications (1)

Publication Number Publication Date
ES2000355A6 true ES2000355A6 (en) 1988-02-16

Family

ID=8246997

Family Applications (1)

Application Number Title Priority Date Filing Date
ES8600372A Expired ES2000355A6 (en) 1986-07-17 1986-07-17 Sterilised horchata beverage prodn.

Country Status (1)

Country Link
ES (1) ES2000355A6 (en)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2095806A1 (en) * 1995-02-02 1997-02-16 Turrones Y Especiales Viar S A Almond-based drink and procedure for preparation thereof.
ES2161165A1 (en) * 1999-09-14 2001-11-16 Vazquez Jose Sanchez Germicidal production of e.g. crushed almond beverage consists of rehydration of the tubercules and washing with ozonated water with sugar addition
ES2163361A1 (en) * 1999-10-28 2002-01-16 Vazquez Jose Sanchez Production of crushed almond or melon seeds beverage consists of disinfection after hot washing of rehydrated tubercules
ES2164001A1 (en) * 1999-12-17 2002-02-01 Vazquez Jose Sanchez Preparation method for tiger nut milk.
ES2233196A1 (en) * 2003-11-19 2005-06-01 Costa Concentrados Levantinos, S.A. Production of sterile rush root beverage comprises filtration of the washed and crushed root, for addition of amylase heat resistant enzymatic complexes
WO2008090238A1 (en) * 2007-01-24 2008-07-31 Premium Ingredients, S.L. Additive for horchata de chufa (tiger nut milk) free of lactic proteins

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2095806A1 (en) * 1995-02-02 1997-02-16 Turrones Y Especiales Viar S A Almond-based drink and procedure for preparation thereof.
ES2161165A1 (en) * 1999-09-14 2001-11-16 Vazquez Jose Sanchez Germicidal production of e.g. crushed almond beverage consists of rehydration of the tubercules and washing with ozonated water with sugar addition
ES2162745A1 (en) * 1999-09-14 2002-01-01 Vazquez Jose Sanchez Germicidal treatment in eg. crushed almond seeds drink production consists of rehydration, washing with heating and disinfection and removal of the ozone applied during ozonated drinking water treatment
ES2163361A1 (en) * 1999-10-28 2002-01-16 Vazquez Jose Sanchez Production of crushed almond or melon seeds beverage consists of disinfection after hot washing of rehydrated tubercules
ES2164001A1 (en) * 1999-12-17 2002-02-01 Vazquez Jose Sanchez Preparation method for tiger nut milk.
ES2233196A1 (en) * 2003-11-19 2005-06-01 Costa Concentrados Levantinos, S.A. Production of sterile rush root beverage comprises filtration of the washed and crushed root, for addition of amylase heat resistant enzymatic complexes
WO2008090238A1 (en) * 2007-01-24 2008-07-31 Premium Ingredients, S.L. Additive for horchata de chufa (tiger nut milk) free of lactic proteins
ES2303470A1 (en) * 2007-01-24 2008-08-01 Premium Ingredients, S.L Additive for horchata de chufa (tiger nut milk) free of lactic proteins

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Legal Events

Date Code Title Description
FD1A Patent lapsed

Effective date: 20040719