ES1300896U - Sausage cover (Machine-translation by Google Translate, not legally binding) - Google Patents
Sausage cover (Machine-translation by Google Translate, not legally binding) Download PDFInfo
- Publication number
- ES1300896U ES1300896U ES202330793U ES202330793U ES1300896U ES 1300896 U ES1300896 U ES 1300896U ES 202330793 U ES202330793 U ES 202330793U ES 202330793 U ES202330793 U ES 202330793U ES 1300896 U ES1300896 U ES 1300896U
- Authority
- ES
- Spain
- Prior art keywords
- sausages
- cover
- translation
- casing
- machine
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Abstract
Description
DESCRIPCIÓNDESCRIPTION
Funda para embutidosSausage cover
OBJETO DE LA INVENCIÓNOBJECT OF THE INVENTION
La invención, tal y como el título de la presente memoria descriptiva establece, es una funda para embutidos. Se trata de una innovación que dentro de las técnicas actuales aporta ventajas desconocidas hasta ahora.The invention, as the title of the present specification establishes, is a casing for sausages. It is an innovation that within current techniques provides advantages unknown until now.
SECTOR DE LA TÉCNICATECHNIQUE SECTOR
La presente invención se enmarca dentro del sector de material de envolturas de embutidos.The present invention falls within the sector of sausage casing material.
ESTADO DE LA TÉCNICASTATE OF THE ART
La presente invención surge con el fin de aportar una solución en la elaboración de los embutidos cocidos al horno.The present invention arises in order to provide a solution in the preparation of baked sausages.
Esto es debido, a que en la actualidad la mayoría de los embutidos están recubiertos de plástico, evitando la transpiración de los mismos, con lo cual no permite acentuar el olor y sabor característico de los embutidos.This is due to the fact that currently most of the sausages are covered with plastic, preventing their perspiration, which does not allow the characteristic odor and flavor of the sausages to be accentuated.
En consecuencia, esta invención presenta una funda para embutidos qué, no solo permite acentuar el olor y sabor característico de los embutidos, sino que, además, estos obtienen una textura diferente a la de los otros productos similares.Consequently, this invention presents a casing for sausages which not only accentuates the characteristic smell and flavor of sausages, but also allows them to obtain a different texture from other similar products.
Actualmente, se desconoce la existencia de ninguna funda para embutidos, que presente características técnicas estructurales y constitutivas iguales o semejantes a las descritas en esta memoria descriptiva, según se reivindica.Currently, the existence of any casing for sausages is unknown, which presents structural and constitutive technical characteristics equal or similar to those described in this descriptive memory, as claimed.
DESCRIPCIÓN DE LA INVENCIÓNDESCRIPTION OF THE INVENTION
Es objeto de la presente invención la creación de una funda para embutidos, que aporta una innovación notable dentro de su campo de aplicación en el estado de la técnica actual, estando los detalles caracterizadores que lo hacen posible convenientemente recogidos en las reivindicaciones finales que acompañan la presente descripción. The object of the present invention is the creation of a casing for sausages, which provides a notable innovation within its field of application in the current state of the art, with the characterizing details that make it possible conveniently included in the final claims that accompany the present description.
La presente invención se trata de una funda para embutidos, la cual comprende un elemento de cubrición de material textil susceptible a contener al menos un producto de consumo alimenticio.The present invention is about a casing for sausages, which comprises a covering element of textile material capable of containing at least one food product.
Esto solventa el inconveniente que se presenta cuando los embutidos cubiertos en plástico no permiten acentuar el sabor y el olor característico de los embutidos ahumados.This solves the inconvenience that occurs when the sausages covered in plastic do not allow the flavor and characteristic smell of the smoked sausages to be accentuated.
Esta funda es apta, por lo tanto, no solo para acentuar el sabor y aroma propio de los embutidos ahumados, si no para también aumentar la calidad de los mismos con una textura genuina y gustosa para el disfrute del consumidor.This casing is suitable, therefore, not only to accentuate the flavor and aroma of smoked sausages, but also to increase their quality with a genuine and tasty texture for the consumer to enjoy.
Para ello, esta funda está elaborada en un material textil con propiedades transpirables que contribuye cooperativamente a mantener la frescura del producto, así como, también, evita la utilización de materiales plásticos en pro de la conservación del medio ambiente.For this, this cover is made of a textile material with breathable properties that cooperatively contributes to maintaining the freshness of the product, as well as avoiding the use of plastic materials in favor of preserving the environment.
Para usarlo, tan solo se tendrán que cubrir el embutido con la funda y proceder a su comercialización con una presentación auténticamente artesanal.To use it, all you have to do is cover the sausage with the cover and proceed to sell it with a truly handmade presentation.
EXPLICACIÓN DE LAS FIGURASEXPLANATION OF THE FIGURES
Para completar la descripción que se está realizando y con objeto de ayudar a la mejor compresión de las características de la invención, se acompaña a la presente memoria descriptiva, como parte integrante de la misma, de una figura en la que, con carácter ilustrativo y no limitativo, se ha representado lo siguiente.To complete the description that is being made and in order to help better understand the characteristics of the invention, this specification is attached, as an integral part thereof, by a figure in which, for illustrative and not limiting, the following has been represented.
La figura 1, corresponde con una vista en perspectiva de la funda para embutidos. Figure 1 corresponds to a perspective view of the casing for sausages.
REALIZACIÓN PREFERENTE DE LA INVENCIÓN.PREFERRED EMBODIMENT OF THE INVENTION.
Es objeto de la presente invención, una funda para embutidos, que aporta una innovación notable dentro de su campo de aplicación, estando los detalles caracterizadores que lo hacen posible, convenientemente recogidos en las reivindicaciones.The object of the present invention is a casing for sausages, which provides a notable innovation within its field of application, the characterizing details that make it possible being conveniently included in the claims.
La funda para embutidos comprende, un elemento de cubrición (1) de material textil (2) susceptible a contener al menos un producto de consumo alimenticio (3). The casing for sausages comprises a covering element (1) made of textile material (2) capable of containing at least one food product (3).
El material textil empleado puede ser lienzo, algodón o poliester.The textile material used can be canvas, cotton or polyester.
En un modo de realización preferente, el elemento de cubrición (1) es una funda que dispone de diferentes formas y tamaños en correspondencia con el producto de consumo alimenticio (3) que contiene.In a preferred embodiment, the covering element (1) is a cover that has different shapes and sizes in correspondence with the food product (3) that it contains.
En el modo de realización preferente, el elemento de cubrición (1) dispone de, al menos, una oquedad superior (1.1), susceptible a permitir introducir el producto de consumo alimenticio (3).In the preferred embodiment, the covering element (1) has at least one upper cavity (1.1), capable of allowing the food product (3) to be introduced.
Preferentemente, la oquedad superior (1.1) dispone de un medio de cerramiento adecuado a sellar dicha oquedad superior (1.1), a fin de evitar la entrada de agentes externos contaminantes.Preferably, the upper cavity (1.1) has a suitable closure means to seal said upper cavity (1.1), in order to prevent the entry of contaminating external agents.
Generalmente, el elemento de cubrición (1) dispone de un medio de sujeción adecuado a permitir colgar y soportar al citado elemento de cubrición (1) conteniendo al producto de consumo alimenticio (3) o no.Generally, the covering element (1) has a suitable fastening means to allow said covering element (1) to be hung and supported, whether it contains the food product (3) or not.
Preferentemente, el material textil (2) es del tipo que dispone de propiedades transpirables, susceptible a permitir acentuar el sabor y el olor característico del producto de consumo alimenticio (3).Preferably, the textile material (2) is of the type that has breathable properties, susceptible to accentuating the characteristic flavor and odor of the food product (3).
Generalmente, el producto de consumo alimenticio (3) es del tipo derivado cárnico o embutido en cualquiera de sus clasificaciones.Generally, the food consumption product (3) is of the meat or sausage derivative type in any of its classifications.
Descrita suficientemente la naturaleza de la presente invención, así como la manera de ponerla en práctica, no se considera necesario hacer más extensa su explicación para que cualquier experto en la materia comprenda su alcance y las ventajas que de ella se derivan, haciéndose constar que, dentro de su esencialidad, podrá ser llevada a la práctica en otros modos de realización que difieran en detalle de la indicada a título de ejemplo, y a las cuales alcanzará igualmente la protección que se recaba siempre que no se altere, cambie o modifique su principio fundamental. Having sufficiently described the nature of the present invention, as well as the way of putting it into practice, it is not considered necessary to make its explanation more extensive so that any expert in the field understands its scope and the advantages derived from it, stating that, Within its essentiality, it may be put into practice in other embodiments that differ in detail from the one indicated by way of example, and which will also be covered by the protection sought provided that its fundamental principle is not altered, changed, or modified. .
Claims (5)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES202330793U ES1300896Y (en) | 2023-05-08 | 2023-05-08 | Sausage cover |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES202330793U ES1300896Y (en) | 2023-05-08 | 2023-05-08 | Sausage cover |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| ES1300896U true ES1300896U (en) | 2023-06-23 |
| ES1300896Y ES1300896Y (en) | 2023-09-13 |
Family
ID=86850173
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES202330793U Active ES1300896Y (en) | 2023-05-08 | 2023-05-08 | Sausage cover |
Country Status (1)
| Country | Link |
|---|---|
| ES (1) | ES1300896Y (en) |
-
2023
- 2023-05-08 ES ES202330793U patent/ES1300896Y/en active Active
Also Published As
| Publication number | Publication date |
|---|---|
| ES1300896Y (en) | 2023-09-13 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| BR112019016772A2 (en) | PROCESS FOR KEEPING FRESHNESS OF VEGETABLE PIECES | |
| ES1300896U (en) | Sausage cover (Machine-translation by Google Translate, not legally binding) | |
| BR112016011161B1 (en) | Method for processing vegetables and processed vegetable product | |
| BR112019016799A2 (en) | food product packed with vegetable components | |
| JP2708738B2 (en) | Salad bagged food | |
| CN104432171A (en) | Smoked chicken | |
| US2298779A (en) | Meat package and method | |
| KR100327185B1 (en) | A manufacturing process and a product for dried slices of fish | |
| ES2582470B1 (en) | Packaged product | |
| JP7490267B1 (en) | Manufacturing method of dried sweet potato or manufacturing method of dried sweet potato storage packaging container or dried sweet potato storage packaging container | |
| US3529972A (en) | Process for preparing cooked food product | |
| TWM455366U (en) | Structure of stuffed iced Zongzi | |
| KR101917670B1 (en) | Package of steamed angler for instant cooking | |
| KR20150123614A (en) | Cheonggukjang package food be easy to prepare and fast to cook and manufacture method therefor | |
| LT6103B (en) | Process for casing smoked meat product | |
| KR100532706B1 (en) | Process method of duck-kimchi stew and duck-kimchi stew using thereof | |
| RU2557206C1 (en) | Method for manufacture of preserved fish cabbage rolls | |
| IT202100008813A1 (en) | PROCEDURE FOR THE PRODUCTION OF A BAG FOR COLD-SLICABLE MIXTURE FROM PORK RINS | |
| JP3191367U (en) | Firewood sale packaging set | |
| ES2611029B1 (en) | Procedure for the elaboration of meat products for the use of surplus of fresh meat | |
| GR1009807B (en) | Bread loaf-shaped parizaki ham - preparation method thereof | |
| ES1186510U (en) | Kit for the preparation of a food product (Machine-translation by Google Translate, not legally binding) | |
| IT202000009361A1 (en) | HOMOGENIZED FOOD PRODUCT | |
| ES1183160U (en) | Container for food products (Machine-translation by Google Translate, not legally binding) | |
| ES2259927B1 (en) | PROCEDURE FOR PREPARATION OF MEAT DERIVATIVES. |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| CA1K | Utility model application published |
Ref document number: 1300896 Country of ref document: ES Kind code of ref document: U Effective date: 20230623 |
|
| FG1K | Utility model granted |
Ref document number: 1300896 Country of ref document: ES Kind code of ref document: Y Effective date: 20230907 |