EP4719081A1 - Pflanzliche deli-fleischanalogaprodukte - Google Patents
Pflanzliche deli-fleischanalogaprodukteInfo
- Publication number
- EP4719081A1 EP4719081A1 EP24728382.3A EP24728382A EP4719081A1 EP 4719081 A1 EP4719081 A1 EP 4719081A1 EP 24728382 A EP24728382 A EP 24728382A EP 4719081 A1 EP4719081 A1 EP 4719081A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- plant
- gluten
- protein
- dough
- meat analogue
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/18—Vegetable proteins from wheat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/225—Texturised simulated foods with high protein content
- A23J3/227—Meat-like textured foods
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Molecular Biology (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US202363505279P | 2023-05-31 | 2023-05-31 | |
| PCT/US2024/026376 WO2024248985A1 (en) | 2023-05-31 | 2024-04-26 | Plant based deli meat analogue products |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| EP4719081A1 true EP4719081A1 (de) | 2026-04-08 |
Family
ID=91248029
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP24728382.3A Pending EP4719081A1 (de) | 2023-05-31 | 2024-04-26 | Pflanzliche deli-fleischanalogaprodukte |
Country Status (3)
| Country | Link |
|---|---|
| EP (1) | EP4719081A1 (de) |
| CN (1) | CN121443153A (de) |
| WO (1) | WO2024248985A1 (de) |
Family Cites Families (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3790553A (en) | 1972-09-25 | 1974-02-05 | Far Mar Co | Extraction process for preparation of vital wheat gluten from whole wheat kernels |
| DE59308844D1 (de) | 1992-12-23 | 1998-09-10 | Wolff Walsrode Ag | Mehrschichtig coextrudierte, biaxial verstreckte, nahtlose Wursthülle mit verbesserter Sauerstoffbarriere |
| DE19654733C1 (de) | 1996-12-30 | 1998-05-20 | Eberhard Dr Haack | Kuttermesser |
| US7070827B2 (en) | 2003-07-03 | 2006-07-04 | Solae, Llc | Vegetable protein meat analog |
| CN1950202A (zh) | 2004-05-12 | 2007-04-18 | 纳幕尔杜邦公司 | 包含液体吸收剂内层、抗微生物材料和不渗透外层的膜 |
| DE102006006042A1 (de) | 2006-02-09 | 2007-08-16 | Wiberg Gmbh | Nicht abgetrocknete Rohwurst in wasserdampfundurchlässiger Hülle |
| US20140220217A1 (en) * | 2011-07-12 | 2014-08-07 | Maraxi, Inc. | Method and compositions for consumables |
| PT2943078T (pt) * | 2013-01-11 | 2021-06-16 | Impossible Foods Inc | Métodos e composições para consumíveis |
| JP6759103B2 (ja) * | 2014-03-31 | 2020-09-23 | インポッシブル フーズ インコーポレイテッド | ひき肉レプリカ |
| AU2016322709B2 (en) | 2015-09-14 | 2021-04-08 | Sunfed Limited | Meat substitute |
| DK3451858T3 (en) | 2016-05-03 | 2022-03-21 | Ddp Specialty Electronic Mat Us Inc | Food products comprising methylcellulose |
| US20190191725A1 (en) | 2017-12-21 | 2019-06-27 | Frito-Lay North America, Inc. | Method of Making Seitan Snack Food Products |
| CA3201840A1 (en) * | 2020-12-23 | 2022-06-30 | Valio Oy | Method of manufacturing a formed meat-replacement food product and a formed meat-replacement food product comprising a plant based proteinaceous binder ingredient, a plant based proteinaceous binder ingredient and a method for manufacturing a plant-based proteinaceous binder ingredien |
-
2024
- 2024-04-26 WO PCT/US2024/026376 patent/WO2024248985A1/en not_active Ceased
- 2024-04-26 EP EP24728382.3A patent/EP4719081A1/de active Pending
- 2024-04-26 CN CN202480035345.2A patent/CN121443153A/zh active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| WO2024248985A1 (en) | 2024-12-05 |
| CN121443153A (zh) | 2026-01-30 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: UNKNOWN |
|
| STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: THE INTERNATIONAL PUBLICATION HAS BEEN MADE |
|
| PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
Free format text: ORIGINAL CODE: 0009012 |
|
| STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: REQUEST FOR EXAMINATION WAS MADE |
|
| 17P | Request for examination filed |
Effective date: 20251203 |
|
| AK | Designated contracting states |
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