EP3781190A1 - Nouveau procédé pour fournir des compositions d'huile eicosapentaénoïques - Google Patents

Nouveau procédé pour fournir des compositions d'huile eicosapentaénoïques

Info

Publication number
EP3781190A1
EP3781190A1 EP19721989.2A EP19721989A EP3781190A1 EP 3781190 A1 EP3781190 A1 EP 3781190A1 EP 19721989 A EP19721989 A EP 19721989A EP 3781190 A1 EP3781190 A1 EP 3781190A1
Authority
EP
European Patent Office
Prior art keywords
epa
oil
treatment
acid
measured
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
EP19721989.2A
Other languages
German (de)
English (en)
Inventor
V. Theocharis Koftis
Efstratios Neokosmidis
Michael TERZIDIS
Thanos Andreou
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nano Algae Solutions Ag
Original Assignee
Nano Algae Solutions Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nano Algae Solutions Ag filed Critical Nano Algae Solutions Ag
Publication of EP3781190A1 publication Critical patent/EP3781190A1/fr
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/02Algae
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115Fatty acids or derivatives thereof; Fats or oils
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B1/00Production of fats or fatty oils from raw materials
    • C11B1/10Production of fats or fatty oils from raw materials by extracting
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00Refining fats or fatty oils
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11CFATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2236/00Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/97Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof

Definitions

  • the present invention relates to the field of industrial processing of algal preparations deriving from N. Oculata, to provide eicosapentaenoic (EPA) oil compositions comprising about 20 to 70 % EPA in natural or synthetic forms. Such oil compositions are useful for many purposes, including food supplements or cosmetics.
  • EPA eicosapentaenoic
  • Eicosapentanoic acid is a fatty acid containing 20 carbon atoms and 5 double bonds, all in the cis-configuration. The double bonds are located at the 5, 8, 11, 14 and 17 positions and the full chemical name is all cis 5, 8,11,14, l7-eicosapentaenoic acid.
  • the human body synthesizes it from alpha-linolenic acid, which is an essential fatty acid. Consequently it is often required to replenish EPA levels. This can either be achieved by receiving EPA directly from food sources such as oily fish, or by dietary supplements containing oil compositions which comprise EPA.
  • EPA is available from natural sources in the form of phospholipids, tri-, di- and monoglycerides, amides, esters, or many other different types, salts and/or other compounds.
  • the EPA moiety can normally be split from the complex molecule to give the free acid form which can then be optionally linked again to other complex molecules. This allows for providing synthetic forms of EPA.
  • Dietary supplements containing oil compositions which comprise EPA may be provided from natural sources, such as fish, krill or algae.
  • microalgae have been recognized as a promising alternative source for lipid production.
  • Several species of microalgae can be induced to produce specific lipids and fatty acids through relative simple manipulations of the physical and chemical properties of their culture medium.
  • Microalgae can produce and accumulate substantial amounts of lipids (approximately 20-50% of dry weight). The accumulation of lipids in microalgae is attributed to consumption of sugars at a rate higher than the rate of cell generation, which promotes the conversion of excess sugar into lipids.
  • algae are considered a sustainable source of biomass, oils and other ingredients as a result of combining a number of advantages, including their fast growth rate, carbon dioxide consumption, non-competence with agriculture and growth in the sea.
  • N. Oculata is considered as advantageous species because it produces EPA in higher amounts and notably does not produce decosahexanoic acid (DHA). Particularly, over two thirds of the fatty acids produced by N. Oculata consist of EPA, palmitic acid and palmitoleic acid.
  • WO2014105576 discloses methods for providing highly bioavailable EPA formulations.
  • EPA is available as a free fatty acid or glycolipid, or phospholipid conjugate.
  • an algal paste subjected to extraction with organic solvents.
  • the neutral lipids, including free fatty acids, di- and triglycerides are extracted and separated from the polar lipids with the aid of supercritical CO2.
  • This extract is subsequently subjected to hydrolysis to provide free fatty acids which are then fractionized to create a concentrate of EPA free fatty acid.
  • This concentrate is combined, in subsequent steps, with the polar lipids isolated previously, to provide the formulations of the patent application.
  • the patent application discloses a similar method as the one described above, wherein the algal paste is extracted with ethanol, treated with an alkane solvent and thereafter neutral and polar lipids are separated by means of elution from silica gel sorbent. As above, the neutral lipids are subjected to hydrolysis and further elution from a silica gel sorbent.
  • EPA may refer to natural or synthetic forms of EPA. Those forms may be an ester of EPA, a salt of EPA, mono-, di- or triglyceride EPA, or the free acid form of EPA.
  • Esters of EPA may be esters with alcohols, particularly lower alkyl alcohols, more particularly ethyl esters.
  • Salts of EPA may be salts with amino acids, particularly with lysine.
  • Salts of EPA may also be salts of alkali metals or alkaline earth metals.
  • Mono-, di- or triglyceride EPA refers to a glycerol molecule esterified in one, two or all of its three available positions with one or more EPA molecules, as the case may be.
  • “Acid” refers to any compound that contains hydrogen and dissociates in water or solvent to produce positive hydrogen ions, as well as Lewis acids, including but not limited to acids such as hydrochloric acid, sulfuric acid, phosphoric acid, acetic acid, trihaloacetic acid (e.g., TFA), hydrogen bromide, maleic acid, sulfonic acids such as toluenesulfonic acids and camphorsulfonic acids, propionic acids such as (R)- chloropropionic acid, phthalamic acids such as N— [(R)-l-(l -naphthyl) ethyljphthalamic acid, tartaric acids such as L-tartaric acid and dibenzyl-L-tartaric acid, lactic acids, camphoric acids, aspartic acids, citronellic acids, BCb, BBn, and so forth.
  • the term includes weak acids such as ethanoic acid and hydrogen sulfide; strong organic acids such as me
  • Base when used herein includes hydroxides or alkoxides, hydrides, or compounds such as amine and its derivatives, that accept protons in water or solvent.
  • exemplary bases include, but are not limited to, alkali metal hydroxides and alkoxides (i.e., MOR, wherein M is an alkali metal such as potassium, lithium, or sodium, and R is hydrogen or alkyl, as defined above, more preferably where R is straight or branched chain Ci -5 alkyl, thus including, without limitation, potassium hydroxide, potassium tert-butoxide, potassium tert-pentoxide, sodium hydroxide, sodium tert-butoxide, lithium hydroxide, etc.); other hydroxides such as magnesium hydroxide (Mg(OH) 2 ) or calcium hydroxide (Ca(OH) 2 ), barium hydroxide (Ba(OH) 2 ); alkali metal hydrides (i.e., MH, wherein M is as defined above, thus including, without
  • Aqueous bases include metal hydroxides, for example, hydroxides of Group l/Group 2 metals such as Li, Na, K, Mg, Ca, etc. (e.g., aqueous LiOH, NaOH, KOH, etc.), alkyl ammonium hydroxides, and aqueous carbonates.
  • metal hydroxides for example, hydroxides of Group l/Group 2 metals such as Li, Na, K, Mg, Ca, etc. (e.g., aqueous LiOH, NaOH, KOH, etc.), alkyl ammonium hydroxides, and aqueous carbonates.
  • Non-aqueous bases include but not limited to, amines and their derivatives, for example, trialkyl amine (e.g., Et3N, diisopropylethyl amine, etc.), and aromatic amine (e.g., Ph-NH 2 , PhN(Me)H, etc.); alkali metal alkoxides; alkali metal hydrides; alkylated disilazides; and non-aqueous carbonates.
  • the term“lipids” may refer to neutral or polar lipids.
  • Polar lipids mainly comprise of glycolipids and phospholipids.
  • Neutral lipids mainly comprise of fatty acids, triglycerides, diglycerides.
  • Eicosapentaenoic acid (EPA) may be conjugated and be part of any of those forms, or as a free fatty acid.
  • weight percent refers to the amount of EPA per 100 grams of substance. It is measured by Gas Chromatography and the result is provided as % w/w assay (on as is basis).
  • purity is measured with Gas Chromatography and refers to the amount of each chromatographically observed fatty acid ethyl ester against the total amount of all chromatographically observed compounds. It is provided as % purity of the compound that is examined. DETAILED DESCRIPTION
  • the present invention provides a method for treating a microalgal biomass of N. Oculata with a minimum series of steps, thereby providing an oil composition comprising from about 20% to about 70% EPA measured as a weight per cent.
  • EPA eicosapentaenoic acid
  • Oculata algae b) extracting lipids from microalgal biomass of step a by effecting disruption of the cell walls and treatment with a mixture of an aqueous and an organic phase or an organic phase, providing a crude oil extract comprising EPA; c) subjecting the crude oil extract from step b to transesterification conditions, thereby transesterifying EPA and other fatty acids to their corresponding ethyl esters and thus providing an oil phase; d) refining oil phase from step c, to provide an oil composition, comprising from about 20% to about 70% EPA, measured as a weight per cent, by subjecting it to one or more refinement methods selected from treatment with bleaching earth, winterization and treatment with urea; or c’) refining oil phase from step b to provide an oil composition, comprising from about 20% to about 35% EPA, measured as a weight per cent, by subjecting it to one or more refinement methods selected from treatment with bleaching earth, winterization, treatment with urea; d’) subjecting the
  • microalgal biomass of N. Oculata provided in step a may be freeze-dried, lyophilized or processed according to standard techniques known in the art.
  • a useful form of microalgal biomass may be that of dry powder.
  • Drying the microalgal biomass is advantageous to facilitate further processing. Drying refers to the removal of free surface moisture/water from predominantly intact biomass or the removal of surface water from a slurry of homogenized (e.g. by micronization) biomass. In some cases, drying the biomass may facilitate a more efficient microalgal oil extraction process.
  • the microalgal biomass may be dried by methods known to the skilled person. The drying method is not critical to the performance of the present invention.
  • the extraction of lipids from the microalgal biomass performed in step b is achieved by disrupting the cell walls and treating cell debris with an organic phase or a mixture of an aqueous phase and an organic phase.
  • the disruption of the cell walls facilitates the extraction of the lipids by treating the disrupted cells with an organic phase or a mixture of an aqueous phase and an organic phase.
  • the aqueous phase may be an aqueous solution of an inorganic salt, such as sodium chloride.
  • Other aqueous phases suitable for this purpose are those containing chelating agents such as EDTA or mixture of chelating agents with inorganic salts such as NaCl, etc.
  • Organic phase may comprise one organic solvent or a mixture of organic solvents.
  • Exemplary solvents used for lipid extraction from algae are dichloromethane, chloroform, methanol, isopropanol, ethoxyethane, acetone, 2-ethoxyethanol, ethanol.
  • Step b is typically performed by effecting disruption of the cell walls, as described above and bringing them into contact with an organic phase or a mixture of an aqueous phase and an organic phase.
  • Step b may optionally comprise the use of an antioxidant to protect the extracted oil from oxidation during the process.
  • an antioxidant for this purpose are tocopherol,
  • BHT butylated hydroxytoluene
  • lecithin butylated hydroxytoluene
  • oregano extract rosemary extract
  • citric acid citric acid and/or ascorbic acid.
  • the extracted lipid fraction contains predominantly lipids as defined above, with minor components of protein, carbohydrate, mineral and fiber of the biomass.
  • the mixture is subjected to standard procedures, such as filtration and/or centrifugation and further treatment with one or more aqueous phases to remove undissolved solids and other minor components mentioned above. Separation of the organic phase and removal of the organic solvents provides a crude oil extract.
  • the crude oil extract obtained in step b contains lipids which comprise, among other compounds, fatty acid, in the form of mono-, di- or triacylglycerols and free acids, including EPA.
  • Transesterification conditions well known to the skilled person may include treatment with a catalytic quantity of a strong base, such as sodium or potassium hydroxide, or any other alkali metal hydroxide, in presence of a large excess of ethanol at an elevated temperature or room temperature, which leads to the conversion of the fatty acid triglycerides into the corresponding ethyl esters.
  • the transesterification may be achieved with acidic catalyst as well. When the conversion is completed, quenching, extraction, filtration and solvent removal provides an oil phase. At this step glycerol formed by the transesterification reaction is also removed.
  • step d The removal of some other undesired oil impurities from the oil phase obtained in step c, namely chlorophyll and other pigments, polar lipids such as phospholipids, oxidation by-products, and other polar undesired compounds, is achieved in step d.
  • the type of the oil in terms of polyunsaturated fatty acids content and impurities content challenges the efficiency of this technique and the decoloration efficiency of the method used.
  • the oil phase obtained in step c is therefore subjected to one or more refining methods selected from treatment with bleaching earth, winterization and treatment with urea.
  • Bleaching is performed with an appropriate bleaching agent.
  • Common bleaching agents are natural clay or earth, activated clay or earth and carbon. If the oil is easily bleachable, natural clay is usually used; if the oil is not readily bleachable, acid- activated clay is used. Bentonite, sepiolite, attapulgite, Fuller’s earth, Montmorillonite are readily available bleaching agents used in oil refinement methods.
  • Winterization or fractionation is a technique which lies on the removal of the solids formed under controlled crystallization when the oil is subjected to subzero temperatures.
  • the difference on the melting points and the solubility induced apart from other by the unsaturation degree and the particular configuration of each fatty acid allow the purification or enrichment of the oil in polyunsaturated fatty acids.
  • Urea crystallization is a technique lying on the complex formed between the urea and a saturated or mono-unsaturated fatty acid in an alcoholic solution.
  • the complex crystallizes and is removed by filtration while the free non complexed unsaturated fatty acids remain soluble, thus the solution is enriched.
  • the inclusion fractionation depends upon the unsaturation degree of the fatty acids rather than their physical properties such as melting point, solubility etc.
  • the refining step wherein one or more of the above mentioned refinement methods is used, may be performed directly after step b, thus being step c’.
  • the transesterification step namely d’, is performed right after the refining step.
  • an oil composition which comprises EPA from about 20% to about 70% in the form of its ethyl ester, measured as a weight per cent by Gas Chromatography assay.
  • Step e is optional and may comprise further treatment to convert the ethyl ester of EPA comprised in the oil composition into another form, for example other esters, mono-, di- or triglycerides, salts, or the free acid. Accordingly a further oil composition may be provided via this further treatment.
  • an compound comprising a group able to form an ester bond with a carboxylic group, such as an alcohol, glycerol or an amino acid, if another ester of glyceride is desired.
  • it may include treatment with a base to provide a salt of EPA or its free fatty acid form.
  • a 2-neck 5L round bottom flask equipped with a mechanical stirrer is charged with 400 g Nannochloropsis oculata, 650 mg alpha-tocopherol, 1.2 L D.M. water, 0.4 L sodium chloride 20% wt. solution, 1.6 L dichloromethane and 0.8 L methanol.
  • the mixture is flushed with argon and stirred for 2 hours at 20 - 25 °C.
  • the solids are separated off by filtration and the filtrates are collected.
  • 2 L dichloromethane/methanol 2:1 mixture is added and the mixture is washed with a 3 L sodium chloride 1% wt. solution.
  • a 2-neck 1 L round bottom flask equipped with magnet stirring bar, thermometer and condenser is charged under inert atmosphere with 100 g eicosapentaenoic acid enriched triglycerides and 0.3 L absolute ethanol. Then, 1.5 g potassium hydroxide is added in one-pot under inert atmosphere at 20 - 25 °C and the reaction mass is continued stirring at the same temperature for 2 - 3 hours. The reaction mass is quenched by adding 30 mL D.M. water. The solvents excess is removed under reduced pressure from the reaction mass to a final volume of ⁇ 0.2 L. The residue is diluted with 1 L cyclohexane and transferred into a 3 L separating funnel along with 0.4 L D.M.
  • EXAMPLE 3 Purification of crude ethyl esters mixture by treating with montmorillonite K 10 bleaching earth
  • a 3-neck 3 L round bottom flask equipped with mechanical stirrer is charged with 85 g eicosapentaenoic acid enriched ethyl esters crude mixture, 0.85 L cyclohexane and 425 g montmorillonite K 10.
  • the mixture is flushed with argon and stirred under inert atmosphere at ambient temperature for 30 minutes - 1 hour.
  • the solids are filtered off by passing the mixture through a 425 g montmorillonite K 10 filter pad under reduced pressure.
  • the filter pad is washed with 0.85 L cyclohexane and the filtrates and washings are pooled.
  • EXAMPLE 4 First enrichment of ethyl esters mixture in EPA by winterization A 100 mL round botom flask equipped with magnet stirring bar is charged with 50 g eicosapentaenoic acid enriched ethyl esters crude mixture and 2.5 mL hexane. The solution is cooled down and stirred for 5 hours at - 20 °C. Then, the crystals formed are separated off by cold filtration. The filtrates are concentrated under reduced pressure in a rotary evaporator affording 23.8 g eicosapentaenoic acid enriched ethyl esters mixture as yellow oil (48.9 %; EPA GC-assay: 46.6 %)
  • EXAMPLE 5 Second enrichment of ethyl esters mixture in EPA by urea treatment
  • a 250 mL round bottom flask equipped with magnet stirring bar is charged with 69 mL EtOH and 46 g urea.
  • the mixture is heated up to 50 - 55 °C under stirring till a clear solution is produced.
  • 23 g of the ethyl esters mixture enriched in eicosapentaenoic acid are added slowly while stirring under inert atmosphere at 50 - 55 °C.
  • the mixture is removed from heating and allowed to reach slowly the ambient temperature (20 - 22 °C). Stirring under inert atmosphere is maintained for 20 hours.
  • the mixture is extracted with 3x200 mL hexane.
  • the upper hexane layers are pooled and washed with 200 mL DM water.
  • the aqueous phase is back washed with 2x50 mL hexane and the hexane layers from extraction and washings are pooled and dried on 1 g sodium sulfate anhydrous.
  • the solvents are distilled off under reduced pressure in a rotary evaporator and the oily residue is dried under high vacuum for 3 hours to afford 7.4 g ethyl esters mixture highly enriched in eicosapentaenoic acid as yellow oil (EPA purity: 83.5 %; EPA GC-assay: 70.2 %)

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Biotechnology (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Veterinary Medicine (AREA)
  • Medicinal Chemistry (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Medical Informatics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Fats And Perfumes (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Cosmetics (AREA)

Abstract

L'invention concerne un procédé de fabrication de compositions d'huile avec 20 à 70 % d'acide eicosapentaénoïque mesuré en pourcentage en poids, par utilisation de techniques simples et minimisant les étapes de raffinage.
EP19721989.2A 2018-04-20 2019-04-18 Nouveau procédé pour fournir des compositions d'huile eicosapentaénoïques Pending EP3781190A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP2018025121 2018-04-20
PCT/EP2019/025114 WO2019201478A1 (fr) 2018-04-20 2019-04-18 Nouveau procédé pour fournir des compositions d'huile eicosapentaénoïques

Publications (1)

Publication Number Publication Date
EP3781190A1 true EP3781190A1 (fr) 2021-02-24

Family

ID=66429308

Family Applications (1)

Application Number Title Priority Date Filing Date
EP19721989.2A Pending EP3781190A1 (fr) 2018-04-20 2019-04-18 Nouveau procédé pour fournir des compositions d'huile eicosapentaénoïques

Country Status (4)

Country Link
EP (1) EP3781190A1 (fr)
JP (1) JP2021521882A (fr)
CN (1) CN112218648A (fr)
WO (1) WO2019201478A1 (fr)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US11638731B2 (en) 2019-11-20 2023-05-02 Nooter/Eriksen, Inc. Medical compositions with Omega-3 containing excipients
FR3103355B1 (fr) * 2019-11-26 2024-05-31 Polaris Composition d’huile de micro-organismes enrichie en acides gras polyinsaturés
LU102019B1 (de) * 2020-08-26 2022-02-28 K D Pharma Bexbach Gmbh Verfahren zur Herstellung von Öl aus einem Mikroalgenerzeugnis
US11730782B2 (en) 2020-11-20 2023-08-22 Nooter/Eriksen, Inc Processes for producing omega-3 containing compositions from algae and related extractions
US11298387B1 (en) 2020-11-20 2022-04-12 Nooter/Eriksen, Inc. Omega-3 containing compositions
US11883377B1 (en) * 2022-09-22 2024-01-30 Vaxa Technologies Ltd Algal botanical extracts rich in eicosapentaenoic acid as tri/di-glyceride conjugate

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2239028A1 (fr) * 2001-12-12 2010-10-13 Martek Biosciences Corporation Extraction et entretien hivernal de lipides à partir de sources microbiennes et graines oléagineuses
US20110223246A1 (en) * 2010-03-10 2011-09-15 Joar Opheim Docosahexaenoic acid bound in phospholipids and method of recovering same from a natural source
AU2012240608A1 (en) * 2011-04-06 2013-09-19 Heliae Development, Llc Methods of producing biofuels, chlorophylls and carotenoids
JP6538564B2 (ja) 2012-12-24 2019-07-03 クオリタス ヘルス リミテッド エイコサペンタエン酸(epa)製剤
WO2014152283A1 (fr) * 2013-03-15 2014-09-25 Heliae Development, Llc Transestérification directe de biomasse algale pour la synthèse d'esters éthyliques d'acide gras (eeag)
US20140288014A1 (en) * 2013-03-15 2014-09-25 Aurora Algae, Inc. Compositions of crude algal oil
WO2019095280A1 (fr) * 2017-11-17 2019-05-23 Shenzhen Qianhai Xiaozao Technology Ltd. Production d'acides gras polyinsaturés extraits d'algues

Also Published As

Publication number Publication date
JP2021521882A (ja) 2021-08-30
CN112218648A (zh) 2021-01-12
WO2019201478A1 (fr) 2019-10-24

Similar Documents

Publication Publication Date Title
WO2019201478A1 (fr) Nouveau procédé pour fournir des compositions d'huile eicosapentaénoïques
AU2016207008B2 (en) Production of rhamnolipid compositions
WO2001018161A2 (fr) Procede de preparation d'acide linoleique conjugue
CA1265156A (fr) Methode d'enrichissement d'un melange d'acides gras en acides gras .delta.6
US20020026063A1 (en) Process for making an enriched mixture of polyunsaturated fatty acid esters
JP2013151689A (ja) Dhaを含有する脂肪酸組成物を製造する方法
US8957231B2 (en) Concentrate of omega 3
JPS63185390A (ja) 藻類によるエイコサペンタエン酸の製造方法
US20080015367A1 (en) Process for isolating phytosterols and tocopherols from deodorizer distillate
JPH0159318B2 (fr)
JP7259034B2 (ja) 超長鎖脂肪酸組成物
WO2016115048A1 (fr) Production de compositions à base de rhamnolipides
US7084286B2 (en) Method for producing conjugated fatty acid esters
ES2287419T3 (es) Recuperacion de fitonutrientes del aceite de palma.
DK2758480T3 (en) Edible oil with a high concentration of polyunsaturated fatty acids
ES2814286T3 (es) Recuperación de tocoferoles/tocotrienoles, carotenoides, gliceroles, esteroles y ésteres de ácidos grasos del aceite vegetal crudo y su procedimiento
US20160361285A1 (en) Method for purifying stearidonic acid
JPS59172596A (ja) 精製魚油及びその製法
KR100408977B1 (ko) Epa 또는 dha를 포함하는 인지질의 제조방법
CN115477976A (zh) 一种多不饱和脂肪酸烷基酯的制备方法
CN115956114A (zh) 从微藻制品生产油的方法
JPH04148691A (ja) 改質リン脂質の製造方法

Legal Events

Date Code Title Description
STAA Information on the status of an ep patent application or granted ep patent

Free format text: STATUS: UNKNOWN

STAA Information on the status of an ep patent application or granted ep patent

Free format text: STATUS: THE INTERNATIONAL PUBLICATION HAS BEEN MADE

PUAI Public reference made under article 153(3) epc to a published international application that has entered the european phase

Free format text: ORIGINAL CODE: 0009012

STAA Information on the status of an ep patent application or granted ep patent

Free format text: STATUS: REQUEST FOR EXAMINATION WAS MADE

17P Request for examination filed

Effective date: 20201119

AK Designated contracting states

Kind code of ref document: A1

Designated state(s): AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR

AX Request for extension of the european patent

Extension state: BA ME

DAV Request for validation of the european patent (deleted)
DAX Request for extension of the european patent (deleted)