EP2554059A1 - Oral tobacco material - Google Patents
Oral tobacco material Download PDFInfo
- Publication number
- EP2554059A1 EP2554059A1 EP11762791A EP11762791A EP2554059A1 EP 2554059 A1 EP2554059 A1 EP 2554059A1 EP 11762791 A EP11762791 A EP 11762791A EP 11762791 A EP11762791 A EP 11762791A EP 2554059 A1 EP2554059 A1 EP 2554059A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- weight
- tobacco material
- oral tobacco
- oral
- tobacco
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 241000208125 Nicotiana Species 0.000 title claims abstract description 137
- 235000002637 Nicotiana tabacum Nutrition 0.000 title claims abstract description 137
- 239000000463 material Substances 0.000 title claims abstract description 78
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 49
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 claims abstract description 42
- 150000008043 acidic salts Chemical class 0.000 claims abstract description 21
- 229910000147 aluminium phosphate Inorganic materials 0.000 claims abstract description 21
- 150000001447 alkali salts Chemical class 0.000 claims abstract description 19
- BVKZGUZCCUSVTD-UHFFFAOYSA-N carbonic acid Chemical compound OC(O)=O BVKZGUZCCUSVTD-UHFFFAOYSA-N 0.000 claims abstract description 19
- 239000003002 pH adjusting agent Substances 0.000 claims abstract description 17
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 claims description 36
- 229910000029 sodium carbonate Inorganic materials 0.000 claims description 18
- 235000019799 monosodium phosphate Nutrition 0.000 claims description 11
- 229910000403 monosodium phosphate Inorganic materials 0.000 claims description 11
- AJPJDKMHJJGVTQ-UHFFFAOYSA-M sodium dihydrogen phosphate Chemical compound [Na+].OP(O)([O-])=O AJPJDKMHJJGVTQ-UHFFFAOYSA-M 0.000 claims description 11
- ZLNQQNXFFQJAID-UHFFFAOYSA-L magnesium carbonate Chemical compound [Mg+2].[O-]C([O-])=O ZLNQQNXFFQJAID-UHFFFAOYSA-L 0.000 claims description 5
- 239000001095 magnesium carbonate Substances 0.000 claims description 5
- 229910000021 magnesium carbonate Inorganic materials 0.000 claims description 5
- BWHMMNNQKKPAPP-UHFFFAOYSA-L potassium carbonate Chemical compound [K+].[K+].[O-]C([O-])=O BWHMMNNQKKPAPP-UHFFFAOYSA-L 0.000 claims description 4
- 229910000402 monopotassium phosphate Inorganic materials 0.000 claims description 2
- 235000019796 monopotassium phosphate Nutrition 0.000 claims description 2
- PJNZPQUBCPKICU-UHFFFAOYSA-N phosphoric acid;potassium Chemical compound [K].OP(O)(O)=O PJNZPQUBCPKICU-UHFFFAOYSA-N 0.000 claims description 2
- 229910000027 potassium carbonate Inorganic materials 0.000 claims description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 32
- 230000000052 comparative effect Effects 0.000 description 21
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- 239000002994 raw material Substances 0.000 description 14
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- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
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- 235000011010 calcium phosphates Nutrition 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- CBOQJANXLMLOSS-UHFFFAOYSA-N ethyl vanillin Chemical group CCOC1=CC(C=O)=CC=C1O CBOQJANXLMLOSS-UHFFFAOYSA-N 0.000 description 2
- 239000011256 inorganic filler Substances 0.000 description 2
- 229910003475 inorganic filler Inorganic materials 0.000 description 2
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- 229910052751 metal Inorganic materials 0.000 description 2
- 239000002184 metal Substances 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 210000004877 mucosa Anatomy 0.000 description 2
- 150000003013 phosphoric acid derivatives Chemical class 0.000 description 2
- 150000005846 sugar alcohols Polymers 0.000 description 2
- QORWJWZARLRLPR-UHFFFAOYSA-H tricalcium bis(phosphate) Chemical compound [Ca+2].[Ca+2].[Ca+2].[O-]P([O-])([O-])=O.[O-]P([O-])([O-])=O QORWJWZARLRLPR-UHFFFAOYSA-H 0.000 description 2
- NOOLISFMXDJSKH-UTLUCORTSA-N (+)-Neomenthol Chemical compound CC(C)[C@@H]1CC[C@@H](C)C[C@@H]1O NOOLISFMXDJSKH-UTLUCORTSA-N 0.000 description 1
- KIUKXJAPPMFGSW-DNGZLQJQSA-N (2S,3S,4S,5R,6R)-6-[(2S,3R,4R,5S,6R)-3-Acetamido-2-[(2S,3S,4R,5R,6R)-6-[(2R,3R,4R,5S,6R)-3-acetamido-2,5-dihydroxy-6-(hydroxymethyl)oxan-4-yl]oxy-2-carboxy-4,5-dihydroxyoxan-3-yl]oxy-5-hydroxy-6-(hydroxymethyl)oxan-4-yl]oxy-3,4,5-trihydroxyoxane-2-carboxylic acid Chemical compound CC(=O)N[C@H]1[C@H](O)O[C@H](CO)[C@@H](O)[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@H](O[C@H]2[C@@H]([C@@H](O[C@H]3[C@@H]([C@@H](O)[C@H](O)[C@H](O3)C(O)=O)O)[C@H](O)[C@@H](CO)O2)NC(C)=O)[C@@H](C(O)=O)O1 KIUKXJAPPMFGSW-DNGZLQJQSA-N 0.000 description 1
- 239000001490 (3R)-3,7-dimethylocta-1,6-dien-3-ol Substances 0.000 description 1
- CDOSHBSSFJOMGT-JTQLQIEISA-N (R)-linalool Natural products CC(C)=CCC[C@@](C)(O)C=C CDOSHBSSFJOMGT-JTQLQIEISA-N 0.000 description 1
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- BVKZGUZCCUSVTD-UHFFFAOYSA-L Carbonate Chemical compound [O-]C([O-])=O BVKZGUZCCUSVTD-UHFFFAOYSA-L 0.000 description 1
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- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 description 1
- NOOLISFMXDJSKH-UHFFFAOYSA-N DL-menthol Natural products CC(C)C1CCC(C)CC1O NOOLISFMXDJSKH-UHFFFAOYSA-N 0.000 description 1
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- UNXHWFMMPAWVPI-UHFFFAOYSA-N Erythritol Natural products OCC(O)C(O)CO UNXHWFMMPAWVPI-UHFFFAOYSA-N 0.000 description 1
- 244000004281 Eucalyptus maculata Species 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 239000004471 Glycine Substances 0.000 description 1
- 235000013628 Lantana involucrata Nutrition 0.000 description 1
- 240000005183 Lantana involucrata Species 0.000 description 1
- 235000019501 Lemon oil Nutrition 0.000 description 1
- 235000006679 Mentha X verticillata Nutrition 0.000 description 1
- 235000002899 Mentha suaveolens Nutrition 0.000 description 1
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- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
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- 229930003268 Vitamin C Natural products 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- 244000195452 Wasabia japonica Species 0.000 description 1
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- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 description 1
- 235000008853 Zanthoxylum piperitum Nutrition 0.000 description 1
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- 239000002253 acid Substances 0.000 description 1
- 150000008044 alkali metal hydroxides Chemical class 0.000 description 1
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- 239000001264 anethum graveolens Substances 0.000 description 1
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- WHGYBXFWUBPSRW-FOUAGVGXSA-N beta-cyclodextrin Chemical compound OC[C@H]([C@H]([C@@H]([C@H]1O)O)O[C@H]2O[C@@H]([C@@H](O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O3)[C@H](O)[C@H]2O)CO)O[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@@H]3O[C@@H]1CO WHGYBXFWUBPSRW-FOUAGVGXSA-N 0.000 description 1
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- 239000001926 citrus aurantium l. subsp. bergamia wright et arn. oil Substances 0.000 description 1
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- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 235000004611 garlic Nutrition 0.000 description 1
- 235000008397 ginger Nutrition 0.000 description 1
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- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 description 1
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Images
Classifications
-
- A—HUMAN NECESSITIES
- A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
- A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
- A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
- A24B15/18—Treatment of tobacco products or tobacco substitutes
- A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
- A24B15/287—Treatment of tobacco products or tobacco substitutes by chemical substances by inorganic substances only
Definitions
- the present invention relates to an oral tobacco material, specifically to an oral tobacco material that is excellent in pH stability when it is stored at room temperature.
- Oral tobacco products such as moist-snuff or SNUS have attracted attention in recent years.
- These oral tobacco products comprise an oral tobacco material comprising a wet powdered tobacco, accommodated in a moisture permeable pouch, and one can enjoy the taste and flavor of the powdered tobacco by inserting the product between the lip and gum in the oral cavity.
- Such wet powder tobacco itself is weakly acid in general (pH: about 4.0 to 6.0), and thus bacteria grow easily. Therefore, in order to increase storage stability by inhibiting the growth of bacteria, a pH adjusting agent is added to the powdered tobacco so as to adjust the pH thereof to a pH of approximately neutral to alkaline. Furthermore, in order to impart desirable flavor, the pH is adjusted to one desired pH within approximately neutral to alkaline regions. In addition, it is desired that the adjusted pH is substantially maintained over a whole storage period in view of maintenance of the quality of products.
- Patent Document 1 discloses that an alkali metal hydroxide, a metal carbonate and a metal bicarbonate are used as a pH adjusting agent or a buffering agent. However, all of these pH adjusting agents and buffering agents are alkaline. Patent Document 1 also discloses that an inorganic filler is incorporated in a powdered tobacco, and describes calcium phosphate as an example of the inorganic filler, but calcium phosphate is alkaline.
- Patent Document 2 discloses a tobacco product comprising magnesium carbonate as a pH adjusting agent for rendering the tobacco material alkaline.
- magnesium carbonate is alkaline.
- Patent Document 2 discloses that an additional pH adjusting agent may be used in addition to magnesium carbonate, and describes sodium carbonate, phosphates and the like as examples of the pH additional adjusting agent.
- this additional pH adjusting agent is used to rapidly bring the tobacco material to a desired pH value (neutral or alkaline), and thus it can be considered that the phosphates as described are alkaline.
- the amount of an alkaline substance that is required to bring the wet powdered tobacco to a desired neutral or alkaline pH value is determined without variation.
- the amount of the alkaline substance used to bring the powdered tobacco to a desired pH value is relatively small, the adjusted pH value cannot be maintained over a long term. Therefore, an oral tobacco material comprising a powdered tobacco whose initial pH has been adjusted by using only an alkaline substance must be stored at a low temperature (from -20°C to 10°C) rather than room temperature.
- an oral tobacco material comprising a wet powdered tobacco to be inserted into the oral cavity has a pH of 8.5 or less.
- An object of the present invention is to provide an oral tobacco material that shows excellent storage stability over a long term at room temperature.
- the present invention provides an oral tobacco material comprising a powdered tobacco, and a basic salt of carbonic acid and an acidic salt of phosphoric acid as a pH adjusting agent, wherein the basic salt of carbonic acid and the acidic salt of phosphoric acid are contained in a total amount of 6% by weight or more of a dry weight of the powdered tobacco and are incorporated such that an initial pH of the oral tobacco material becomes from 7 to 8.5, and the oral tobacco material has a water content of 15% by weight or more.
- the oral tobacco material of the present invention comprises a relatively large amount of pH adjusting agent, and thus shows excellent storage stability over a long term at room temperature.
- the oral tobacco material of the present invention comprises a powdered tobacco, and a basic salt of carbonic acid and an acidic salt of phosphoric acid as pH adjusting agent.
- the basic salt of carbonic acid and the acidic salt of phosphoric acid are contained in a total amount of 6% by weight of the dry weight of the powdered tobacco and are incorporated such that the initial pH of the oral tobacco material becomes from 7 to 8.5.
- the oral tobacco material has a water content of 15% by weight or more.
- the initial pH represents the pH as adjusted by the pH adjusting agent.
- the powdered tobacco contained in the above-mentioned oral tobacco material includes a powder of lamina of tobacco, a mixture of powders of lamina and midrib of tobacco, a powder of reconstituted tobacco, and a mixture of a powder of reconstituted tobacco and a powder of lamina of tobacco.
- Examples of the varieties of tobacco may include burley tobacco, flue-cured tobacco, oriental tobacco, dark-cured tobacco and Rustica tobacco.
- the pH adjusting agent contained in the oral tobacco material is composed of a combination of a basic salt of carbonic acid and an acidic salt of phosphoric acid.
- the basic salt of carbonic acid is preferably selected from the group consisting of sodium carbonate and potassium carbonate. A mixture of these basic salts of carbonic acid can also be used.
- the acidic salt of phosphoric acid is preferably selected from the group consisting of sodium dihydrogen phosphate and potassium dihydrogen phosphate. A mixture of these acidic salts of phosphoric acid can also be used.
- the basic salt of carbonic acid and the acidic salt of phosphoric acid are contained such that the initial pH of the oral tobacco material becomes from 7 to 8.5, and in a total amount of 6% by weight or more of the dry weight of the powdered tobacco.
- the pH value is less than 7, it is difficult to inhibit the growth of bacteria, whereas when the pH value exceeds 8.5, the mucosa in the oral cavity may be injured.
- the total amount of the basic salt of carbonic acid and the acidic salt of phosphoric acid is less than 6% by weight, long term storability at room temperature (from 15°C to 35°C) may be deteriorated.
- the powdered tobacco shows a pH value of from about 4.0 to 6.0.
- the pH value of the oral tobacco material is adjusted to from 7 to 8.5 by using both an acidic substance (the acidic salt of phosphoric acid) and a basic substance (the basic salt of carbonic acid) in the present invention, even the basic substance (the basic salt of carbonic acid) is added in such a large amount that the pH of the oral tobacco material goes far beyond 8.5, the pH can be adjusted to from 7 to 8.5 by the acidic substance.
- the use amounts of the acidic substance (the acidic salt of phosphoric acid) and basic substance (basic salt of carbonic acid) can be changed significantly in adjusting the pH value of the oral tobacco material to one desired pH value.
- the acidic salt of phosphoric acid is used in an amount of 1% by weight or more of the dry weight of the powdered tobacco.
- the acidic salt of phosphoric acid is generally used in an amount of 10% by weight or less of the dry weight of the powdered tobacco.
- the use amount of the basic salt of carbonic acid with respect to the use amount of the acidic salt of phosphoric acid is determined by the initial pH value of the oral tobacco material of from 7 to 8.5.
- the oral tobacco material has a water content of 15% by weight or more.
- the pH adjusting agent used in the present invention can exert the desired effect in the oral tobacco material having a water content of 15% by weight or more.
- Oral tobacco materials generally have a water content of 50% by weight or less.
- the oral tobacco material of the present invention may comprise additives such as flavoring agent, a wetting agent and the like.
- the flavoring agent may include menthol, mint, amino acids (glycine etc.), vegetable extracts (eucalyptus, rosemary, GSE), flavonoids, Vitamin E, Vitamin C, citric acid, sodium chloride, monosaccharides such as fructose, disaccharides such as sucrose, oligosaccharides, other polysaccharides, cinnamon, horseradish (Japanese horseradish), spice-based spices such as red pepper, Japanese pepper, clove, ginger, turmeric, allspice and cardamom, herb-based spices such as basil, bay leaves, mabyora, oregano, rosemary, sage, tarragon, thyme, sesame, garlic and onion, seed-based spices such as caraway, anise leed, celery seed, coriander, cumin seed, dill seed, finnel, mace, nutmeg and poppy seed, chocolate, citrus fruits and other fruits flavors, vanillin, ethyl vanillin, berga
- the wetting agent may include polyhydric alcohols such as glycerin and propylene glycol, sugar alcohols such as erythritol, xylitol and sorbitol, hyaluronic acid, and the like.
- the wetting agent can be used in an amount of from 1% by weight to 5% by weight of the dry weight of the powdered tobacco.
- the water content of the powdered tobacco itself as a raw material is measured.
- the water content can be measured by using a commercially available heating and drying type moisture analyzer (for example, MX-50 manufactured by A&D Company, Limited).
- MX-50 manufactured by A&D Company, Limited the amount of water required for adjusting the water content of the oral tobacco material to 15% by weight or more is calculated.
- X is the weight of the raw material powdered tobacco
- a is the water content of the raw material powdered tobacco (%)
- Y is the total weight of the additive substances such as the pH adjusting agent and the wetting agent
- b is the aimed water content of the oral tobacco material (%).
- Predetermined amounts of basic salt of carbonic acid and acidic salt of phosphoric acid, and where necessary, a water-soluble additive are added to the thus-calculated amount of water to give an aqueous solution, and the whole amount of the obtained aqueous solution can be added to the powdered tobacco of the weight X.
- Other additives can be incorporated into the obtained wet powdered tobacco.
- the oral tobacco material of the present invention is generally free from magnesium carbonate.
- the oral tobacco material of the present invention is accommodated in a water-permeable pouch known per se to provide an oral tobacco product.
- the oral tobacco material of the present invention can substantially maintain the initial pH that has been adjusted by the pH adjusting agent of the present invention for at least 6 months even at room temperature (from 15°C to 35°C), and thus is excellent in storage stability at room temperature.
- a raw material powdered tobacco was prepared by blending, as raw materials, powders of Rustica, dark-cured tobacco and tobacco mid-rib in amounts of 25% by weight, 25% by weight and 50% by weight, respectively, and the water content thereof was measured by the following technique.
- the water content of 5.0 g of the raw material powdered tobacco was measured at 80°C by using a heating and drying type moisture analyzer (MX-50 manufactured by A&D Company, limited). As the result thereof, the water content was 14.0% by weight. From the water content of this raw material powdered tobacco, the amount of water required for adjusting the final water content of the oral tobacco material to approximately 25% by weight was calculated, and the calculated amount of water was prepared.
- Example 1 sodium carbonate, sodium dihydrogen phosphate and glycerin in amounts corresponding to 4.8% by weight of sodium carbonate, 1.9% by weight of sodium dihydrogen phosphate and 5.0% by weight of glycerin on the basis of the dry weight of the raw material powdered tobacco, respectively, were added to the prepared water, and the whole amount of the obtained aqueous solution was sprayed on the raw material powdered tobacco.
- the thus-obtained oral tobacco material had a final water content of 25.44% by weight and had an initial pH measured by the pH measurement method mentioned below of 8.09.
- Example 2 an oral tobacco material was prepared in the same manner as in Example 1, except that sodium carbonate, sodium dihydrogen phosphate and glycerin in amounts corresponding to 8.0% by weight of sodium carbonate, 4.1% by weight of sodium dihydrogen phosphate and 5.0% by weight of glycerin on the basis of the dry weight of the powdered tobacco were added to the prepared water.
- the obtained oral tobacco material had a final water content of 26.39% by weight and had an initial pH measured by the pH measurement method mentioned below of 8.08.
- an oral tobacco material was prepared in the same manner as in Example 1, except that sodium carbonate and glycerin in amounts corresponding to 2.7% by weight of sodium carbonate and 5.0% by weight of glycerin on the basis of the dry weight of the powdered tobacco were added to the prepared water.
- the obtained oral tobacco material had a final water content of 26.53% by weight and had an initial pH measured by the pH measurement method mentioned below of 8.11.
- a raw material powdered tobacco was prepared by blending, as raw materials, powders of Rustica, dark-cured tobacco and tobacco mid-rib in amounts of 35% by weight, 15% by weight and 50% by weight, respectively, and the water content thereof was measured by the following technique.
- the water content of 5.0 g of the raw material powdered tobacco was measured at 80°C by using a heating and drying type moisture analyzer (MX-50 manufactured by A&D Company, Limited). As the result thereof, the water content was 12.7% by weight. From the water content of this raw material powdered tobacco, the amount of water required for adjusting the final water content of the oral tobacco material to approximately 15.0% by weight or 25.0% by weight was calculated, and the calculated amount of water was prepared.
- Example 3 an oral tobacco material was prepared in the same manner as in Example 1, except that sodium carbonate, sodium dihydrogen phosphate and glycerin in amounts corresponding to 5.8% by weight of sodium carbonate, 4.1% by weight of sodium dihydrogen phosphate and 5.0% by weight of glycerin on the basis of the dry weight of the raw material powdered tobacco, respectively, were added to the prepared water that was necessary for adjusting the final water content to 25.0% by weight.
- the thus-obtained oral tobacco material had a final water content of 26.9% by weight and had an initial pH measured by the pH measurement method mentioned below of 7.73.
- Example 4 an oral tobacco material was prepared in the same manner as in Example 1, except that sodium carbonate, sodium dihydrogen phosphate and glycerin in amounts corresponding to 5.0% by weight of sodium carbonate, 4.1% by weight of sodium dihydrogen phosphate and 5.0% by weight of glycerin on the basis of the dry weight of the powdered tobacco were added to the prepared water that was necessary for adjusting the final water content to 15.0% by weight.
- the obtained oral tobacco material had a final water content of 18.6% by weight and had an initial pH measured by the pH measurement method mentioned below of 7.21.
- an oral tobacco material was prepared in the same manner as in Example 1, except that sodium carbonate and glycerin in amounts corresponding to 3.2% by weight of sodium carbonate and 5.0% by weight of glycerin on the basis of the dry weight of the powdered tobacco were added to the prepared water that was necessary for adjusting the final water content to 25.0% by weight.
- the obtained oral tobacco material had a final water content of 26.1% by weight and had an initial pH measured by the pH measurement method mentioned below of 7.7.
- an oral tobacco material was prepared in the same manner as in Example 1, except that sodium carbonate and glycerin in amounts corresponding to 3.2% by weight of sodium carbonate and 5.0% by weight of glycerin on the basis of the dry weight of the powdered tobacco were added to the prepared water that was necessary for adjusting the final water content to 15.0% by weight.
- the obtained oral tobacco material had a final water content of 18.1% by weight and had an initial pH measured by the pH measurement method mentioned below of 7.12.
- Example 1 Some information about the oral tobacco materials of the Examples 1 to 4 and Comparative Examples 1 to 3 described above are listed in Table 1 below.
- Table 1 Oral tobacco material pH adjusting agent Glycerin (% by weight) Water content (% by weight) Initial pH Sodium carbonate (% by weight) Sodium dihydrogen phosphate (% by weight)
- Example 1 4.8 1.9 5 25.44 8.09
- Example 2 8.0 4.1 5 26.39 8.08
- Example 3 5.8 4.1 5 26.9 7.73
- Example 4 5.8 4.1 5 18.6 7.21 Comparative Example 1 2.7 0 5 26.53 8.11 Comparative Example 2 3.2 0 5 26.1 7.7 Comparative Example 3 3.2 0 5 18.1 7.12
- the oral tobacco materials obtained in Examples 1 and 2 and Comparative Example 1 were each put into a storage pack (Lamizip AL-4 manufactured by Seisannipponsha, Ltd.; a container having moistureproof property, gas barrier property and light barrier property), and stored for 6 months in an atmosphere at a temperature of 25°C and a relative humidity of 60%, and in an atmosphere at a temperature of 35°C and a relative humidity of 60%.
- a storage pack Lizip AL-4 manufactured by Seisannipponsha, Ltd.; a container having moistureproof property, gas barrier property and light barrier property
- FIGS. 1 and 2 shows the result of the storage in the atmosphere at a temperature of 35°C and a relative humidity of 60%.
- the line segment a relates to Example 1
- the line segment b relates to Example 2
- the line segment c relates to Comparative Example 1.
- the pH was decreased by about 0.5
- the pH was decreased by about 1.0
- the pH value was decreased little in either storage condition.
- the oral tobacco materials obtained in Examples 3 and 4 and Comparative Examples 2 and 3 were each put in the above-mentioned storage pack (Lamizip AL-4 manufactured by Seisannipponsha, Ltd.), and stored for 6 months in an atmosphere at a temperature of 25°C and a relative humidity of 60%. During the storage period, the pH was measured periodically by the pH measurement method mentioned below. The results are shown in FIGS. 3 and 4 .
- the line segment d relates to Example 3 and the line segment e relates to Comparative Example 2.
- the line segment f relates to Example 4 and the line segment g relates to Comparative Example 3.
- FIGS. 3 the line segment d relates to Example 3 and the line segment e relates to Comparative Example 2.
- the line segment f relates to Example 4
- the line segment g relates to Comparative Example 3.
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Abstract
Description
- The present invention relates to an oral tobacco material, specifically to an oral tobacco material that is excellent in pH stability when it is stored at room temperature.
- Oral tobacco products such as moist-snuff or SNUS have attracted attention in recent years. These oral tobacco products comprise an oral tobacco material comprising a wet powdered tobacco, accommodated in a moisture permeable pouch, and one can enjoy the taste and flavor of the powdered tobacco by inserting the product between the lip and gum in the oral cavity.
- Such wet powder tobacco itself is weakly acid in general (pH: about 4.0 to 6.0), and thus bacteria grow easily. Therefore, in order to increase storage stability by inhibiting the growth of bacteria, a pH adjusting agent is added to the powdered tobacco so as to adjust the pH thereof to a pH of approximately neutral to alkaline. Furthermore, in order to impart desirable flavor, the pH is adjusted to one desired pH within approximately neutral to alkaline regions. In addition, it is desired that the adjusted pH is substantially maintained over a whole storage period in view of maintenance of the quality of products.
- Patent Document 1 discloses that an alkali metal hydroxide, a metal carbonate and a metal bicarbonate are used as a pH adjusting agent or a buffering agent. However, all of these pH adjusting agents and buffering agents are alkaline. Patent Document 1 also discloses that an inorganic filler is incorporated in a powdered tobacco, and describes calcium phosphate as an example of the inorganic filler, but calcium phosphate is alkaline.
- Patent Document 2 discloses a tobacco product comprising magnesium carbonate as a pH adjusting agent for rendering the tobacco material alkaline. However, magnesium carbonate is alkaline. Furthermore, Patent Document 2 discloses that an additional pH adjusting agent may be used in addition to magnesium carbonate, and describes sodium carbonate, phosphates and the like as examples of the pH additional adjusting agent. However, this additional pH adjusting agent is used to rapidly bring the tobacco material to a desired pH value (neutral or alkaline), and thus it can be considered that the phosphates as described are alkaline.
- The amount of an alkaline substance that is required to bring the wet powdered tobacco to a desired neutral or alkaline pH value is determined without variation. In addition, since the amount of the alkaline substance used to bring the powdered tobacco to a desired pH value is relatively small, the adjusted pH value cannot be maintained over a long term. Therefore, an oral tobacco material comprising a powdered tobacco whose initial pH has been adjusted by using only an alkaline substance must be stored at a low temperature (from -20°C to 10°C) rather than room temperature.
- In addition, when a large amount of alkaline substance is added to an oral tobacco material so as to maintain storage stability over a long term, the pH value is increased significantly, and the mucosa may be injured when the oral tobacco material is inserted into the oral cavity. It is desirable that an oral tobacco material comprising a wet powdered tobacco to be inserted into the oral cavity has a pH of 8.5 or less.
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- Patent Document 1: Jpn.
PCT National Publication No. 2009-508523 - Patent Document 2: International Publication No.
WO2009/082331 - An object of the present invention is to provide an oral tobacco material that shows excellent storage stability over a long term at room temperature.
- The present invention provides an oral tobacco material comprising a powdered tobacco, and a basic salt of carbonic acid and an acidic salt of phosphoric acid as a pH adjusting agent, wherein the basic salt of carbonic acid and the acidic salt of phosphoric acid are contained in a total amount of 6% by weight or more of a dry weight of the powdered tobacco and are incorporated such that an initial pH of the oral tobacco material becomes from 7 to 8.5, and the oral tobacco material has a water content of 15% by weight or more.
- The oral tobacco material of the present invention comprises a relatively large amount of pH adjusting agent, and thus shows excellent storage stability over a long term at room temperature.
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-
FIG. 1 is a graph showing the change in pH over time when the oral tobacco materials of Examples 1 and 2 and Comparative Example 1 mentioned below were stored in an atmosphere at a temperature of 25°C and a relative humidity of 60%; -
FIG. 2 is a graph showing the change in pH over time when the oral tobacco materials of Examples 1 and 2 and Comparative Example 1 mentioned below were stored in an atmosphere at a temperature of 35°C and a relative humidity of 60%; -
FIG. 3 is a graph showing the change in pH over time when the oral tobacco materials of Example 3 and Comparative Example 2 mentioned below were stored in an atmosphere at a temperature of 25°C and a relative humidity of 60%; and -
FIG. 4 is a graph showing the change in pH over time when the oral tobacco materials of Example 4 and Comparative Example 3 mentioned below were stored in an atmosphere at a temperature of 25°C and a relative humidity of 60%. - Hereinafter the various embodiments of the present invention will be explained in detail.
- The oral tobacco material of the present invention comprises a powdered tobacco, and a basic salt of carbonic acid and an acidic salt of phosphoric acid as pH adjusting agent. The basic salt of carbonic acid and the acidic salt of phosphoric acid are contained in a total amount of 6% by weight of the dry weight of the powdered tobacco and are incorporated such that the initial pH of the oral tobacco material becomes from 7 to 8.5. The oral tobacco material has a water content of 15% by weight or more. The initial pH represents the pH as adjusted by the pH adjusting agent.
- The powdered tobacco contained in the above-mentioned oral tobacco material includes a powder of lamina of tobacco, a mixture of powders of lamina and midrib of tobacco, a powder of reconstituted tobacco, and a mixture of a powder of reconstituted tobacco and a powder of lamina of tobacco. Examples of the varieties of tobacco may include burley tobacco, flue-cured tobacco, oriental tobacco, dark-cured tobacco and Rustica tobacco.
- The pH adjusting agent contained in the oral tobacco material is composed of a combination of a basic salt of carbonic acid and an acidic salt of phosphoric acid. The basic salt of carbonic acid is preferably selected from the group consisting of sodium carbonate and potassium carbonate. A mixture of these basic salts of carbonic acid can also be used. The acidic salt of phosphoric acid is preferably selected from the group consisting of sodium dihydrogen phosphate and potassium dihydrogen phosphate. A mixture of these acidic salts of phosphoric acid can also be used.
- The basic salt of carbonic acid and the acidic salt of phosphoric acid are contained such that the initial pH of the oral tobacco material becomes from 7 to 8.5, and in a total amount of 6% by weight or more of the dry weight of the powdered tobacco. When the pH value is less than 7, it is difficult to inhibit the growth of bacteria, whereas when the pH value exceeds 8.5, the mucosa in the oral cavity may be injured. Furthermore, when the total amount of the basic salt of carbonic acid and the acidic salt of phosphoric acid is less than 6% by weight, long term storability at room temperature (from 15°C to 35°C) may be deteriorated. As already mentioned, the powdered tobacco shows a pH value of from about 4.0 to 6.0. Furthermore, since the pH value of the oral tobacco material is adjusted to from 7 to 8.5 by using both an acidic substance (the acidic salt of phosphoric acid) and a basic substance (the basic salt of carbonic acid) in the present invention, even the basic substance (the basic salt of carbonic acid) is added in such a large amount that the pH of the oral tobacco material goes far beyond 8.5, the pH can be adjusted to from 7 to 8.5 by the acidic substance. Therefore, in the case where the pH of an oral tobacco material is adjusted to one desired value by using an alkaline substance alone, the amount of the alkaline substance is determined without variation, whereas in the present invention, the use amounts of the acidic substance (the acidic salt of phosphoric acid) and basic substance (basic salt of carbonic acid) can be changed significantly in adjusting the pH value of the oral tobacco material to one desired pH value. It is preferable that the acidic salt of phosphoric acid is used in an amount of 1% by weight or more of the dry weight of the powdered tobacco. The acidic salt of phosphoric acid is generally used in an amount of 10% by weight or less of the dry weight of the powdered tobacco. The use amount of the basic salt of carbonic acid with respect to the use amount of the acidic salt of phosphoric acid is determined by the initial pH value of the oral tobacco material of from 7 to 8.5.
- In the present invention, the oral tobacco material has a water content of 15% by weight or more. The pH adjusting agent used in the present invention can exert the desired effect in the oral tobacco material having a water content of 15% by weight or more. Oral tobacco materials generally have a water content of 50% by weight or less.
- The oral tobacco material of the present invention may comprise additives such as flavoring agent, a wetting agent and the like.
- Examples of the flavoring agent may include menthol, mint, amino acids (glycine etc.), vegetable extracts (eucalyptus, rosemary, GSE), flavonoids, Vitamin E, Vitamin C, citric acid, sodium chloride, monosaccharides such as fructose, disaccharides such as sucrose, oligosaccharides, other polysaccharides, cinnamon, horseradish (Japanese horseradish), spice-based spices such as red pepper, Japanese pepper, clove, ginger, turmeric, allspice and cardamom, herb-based spices such as basil, bay leaves, mabyora, oregano, rosemary, sage, tarragon, thyme, sesame, garlic and onion, seed-based spices such as caraway, anise leed, celery seed, coriander, cumin seed, dill seed, finnel, mace, nutmeg and poppy seed, chocolate, citrus fruits and other fruits flavors, vanillin, ethyl vanillin, bergamot oil, linalool, lemon oil and the like. The flavoring agent can be used in an amount of from 1% by weight to 5% by weight of the dry weight of the powdered tobacco.
- The wetting agent may include polyhydric alcohols such as glycerin and propylene glycol, sugar alcohols such as erythritol, xylitol and sorbitol, hyaluronic acid, and the like. The wetting agent can be used in an amount of from 1% by weight to 5% by weight of the dry weight of the powdered tobacco.
- In order to prepare the oral tobacco material of the present invention, at first, the water content of the powdered tobacco itself as a raw material is measured. The water content can be measured by using a commercially available heating and drying type moisture analyzer (for example, MX-50 manufactured by A&D Company, Limited). Next, the amount of water required for adjusting the water content of the oral tobacco material to 15% by weight or more is calculated. The required water amount Z can be calculated by the formula: Z={X(1-a/100)+Y}/(1-b/100)-(X+Y). In the formula, X is the weight of the raw material powdered tobacco, a is the water content of the raw material powdered tobacco (%), Y is the total weight of the additive substances such as the pH adjusting agent and the wetting agent, and b is the aimed water content of the oral tobacco material (%). Predetermined amounts of basic salt of carbonic acid and acidic salt of phosphoric acid, and where necessary, a water-soluble additive are added to the thus-calculated amount of water to give an aqueous solution, and the whole amount of the obtained aqueous solution can be added to the powdered tobacco of the weight X. Other additives can be incorporated into the obtained wet powdered tobacco. The oral tobacco material of the present invention is generally free from magnesium carbonate.
- The oral tobacco material of the present invention is accommodated in a water-permeable pouch known per se to provide an oral tobacco product.
- The oral tobacco material of the present invention can substantially maintain the initial pH that has been adjusted by the pH adjusting agent of the present invention for at least 6 months even at room temperature (from 15°C to 35°C), and thus is excellent in storage stability at room temperature.
- Hereinafter the present invention will be explained by Examples, but the present invention is not construed to be limited by those Examples.
- A raw material powdered tobacco was prepared by blending, as raw materials, powders of Rustica, dark-cured tobacco and tobacco mid-rib in amounts of 25% by weight, 25% by weight and 50% by weight, respectively, and the water content thereof was measured by the following technique.
- The water content of 5.0 g of the raw material powdered tobacco was measured at 80°C by using a heating and drying type moisture analyzer (MX-50 manufactured by A&D Company, limited). As the result thereof, the water content was 14.0% by weight. From the water content of this raw material powdered tobacco, the amount of water required for adjusting the final water content of the oral tobacco material to approximately 25% by weight was calculated, and the calculated amount of water was prepared.
- In Example 1, sodium carbonate, sodium dihydrogen phosphate and glycerin in amounts corresponding to 4.8% by weight of sodium carbonate, 1.9% by weight of sodium dihydrogen phosphate and 5.0% by weight of glycerin on the basis of the dry weight of the raw material powdered tobacco, respectively, were added to the prepared water, and the whole amount of the obtained aqueous solution was sprayed on the raw material powdered tobacco. The thus-obtained oral tobacco material had a final water content of 25.44% by weight and had an initial pH measured by the pH measurement method mentioned below of 8.09.
- In Example 2, an oral tobacco material was prepared in the same manner as in Example 1, except that sodium carbonate, sodium dihydrogen phosphate and glycerin in amounts corresponding to 8.0% by weight of sodium carbonate, 4.1% by weight of sodium dihydrogen phosphate and 5.0% by weight of glycerin on the basis of the dry weight of the powdered tobacco were added to the prepared water. The obtained oral tobacco material had a final water content of 26.39% by weight and had an initial pH measured by the pH measurement method mentioned below of 8.08.
- In Comparative Example 1, an oral tobacco material was prepared in the same manner as in Example 1, except that sodium carbonate and glycerin in amounts corresponding to 2.7% by weight of sodium carbonate and 5.0% by weight of glycerin on the basis of the dry weight of the powdered tobacco were added to the prepared water. The obtained oral tobacco material had a final water content of 26.53% by weight and had an initial pH measured by the pH measurement method mentioned below of 8.11.
- A raw material powdered tobacco was prepared by blending, as raw materials, powders of Rustica, dark-cured tobacco and tobacco mid-rib in amounts of 35% by weight, 15% by weight and 50% by weight, respectively, and the water content thereof was measured by the following technique.
- The water content of 5.0 g of the raw material powdered tobacco was measured at 80°C by using a heating and drying type moisture analyzer (MX-50 manufactured by A&D Company, Limited). As the result thereof, the water content was 12.7% by weight. From the water content of this raw material powdered tobacco, the amount of water required for adjusting the final water content of the oral tobacco material to approximately 15.0% by weight or 25.0% by weight was calculated, and the calculated amount of water was prepared.
- In Example 3, an oral tobacco material was prepared in the same manner as in Example 1, except that sodium carbonate, sodium dihydrogen phosphate and glycerin in amounts corresponding to 5.8% by weight of sodium carbonate, 4.1% by weight of sodium dihydrogen phosphate and 5.0% by weight of glycerin on the basis of the dry weight of the raw material powdered tobacco, respectively, were added to the prepared water that was necessary for adjusting the final water content to 25.0% by weight. The thus-obtained oral tobacco material had a final water content of 26.9% by weight and had an initial pH measured by the pH measurement method mentioned below of 7.73.
- In Example 4, an oral tobacco material was prepared in the same manner as in Example 1, except that sodium carbonate, sodium dihydrogen phosphate and glycerin in amounts corresponding to 5.0% by weight of sodium carbonate, 4.1% by weight of sodium dihydrogen phosphate and 5.0% by weight of glycerin on the basis of the dry weight of the powdered tobacco were added to the prepared water that was necessary for adjusting the final water content to 15.0% by weight. The obtained oral tobacco material had a final water content of 18.6% by weight and had an initial pH measured by the pH measurement method mentioned below of 7.21.
- In Comparative Example 2, an oral tobacco material was prepared in the same manner as in Example 1, except that sodium carbonate and glycerin in amounts corresponding to 3.2% by weight of sodium carbonate and 5.0% by weight of glycerin on the basis of the dry weight of the powdered tobacco were added to the prepared water that was necessary for adjusting the final water content to 25.0% by weight. The obtained oral tobacco material had a final water content of 26.1% by weight and had an initial pH measured by the pH measurement method mentioned below of 7.7.
- In Comparative Example 4, an oral tobacco material was prepared in the same manner as in Example 1, except that sodium carbonate and glycerin in amounts corresponding to 3.2% by weight of sodium carbonate and 5.0% by weight of glycerin on the basis of the dry weight of the powdered tobacco were added to the prepared water that was necessary for adjusting the final water content to 15.0% by weight. The obtained oral tobacco material had a final water content of 18.1% by weight and had an initial pH measured by the pH measurement method mentioned below of 7.12.
- Some information about the oral tobacco materials of the Examples 1 to 4 and Comparative Examples 1 to 3 described above are listed in Table 1 below.
Table 1 Oral tobacco material pH adjusting agent Glycerin (% by weight) Water content (% by weight) Initial pH Sodium carbonate (% by weight) Sodium dihydrogen phosphate (% by weight) Example 1 4.8 1.9 5 25.44 8.09 Example 2 8.0 4.1 5 26.39 8.08 Example 3 5.8 4.1 5 26.9 7.73 Example 4 5.8 4.1 5 18.6 7.21 Comparative Example 1 2.7 0 5 26.53 8.11 Comparative Example 2 3.2 0 5 26.1 7.7 Comparative Example 3 3.2 0 5 18.1 7.12 - The oral tobacco materials obtained in Examples 1 and 2 and Comparative Example 1 were each put into a storage pack (Lamizip AL-4 manufactured by Seisannipponsha, Ltd.; a container having moistureproof property, gas barrier property and light barrier property), and stored for 6 months in an atmosphere at a temperature of 25°C and a relative humidity of 60%, and in an atmosphere at a temperature of 35°C and a relative humidity of 60%. During the storage period, the pH was measured periodically by the pH measurement method mentioned below. The results are shown in
FIGS. 1 and 2. FIG. 1 shows the result of the storage in the atmosphere at a temperature of 25°C and a relative humidity of 60%, andFIG. 2 shows the result of the storage in the atmosphere at a temperature of 35°C and a relative humidity of 60%. InFIGS. 1 and 2 , the line segment a relates to Example 1, the line segment b relates to Example 2, and the line segment c relates to Comparative Example 1. As is apparent from the results shown inFIGS. 1 and 2 , when the oral tobacco material of Comparative Example 1 was stored for 6 months in the atmosphere at a temperature of 25°C and a relative humidity of 60%, the pH was decreased by about 0.5, and when it was stored for 6 months in the atmosphere at a temperature of 35°C and a relative humidity of 60%, the pH was decreased by about 1.0, whereas in the oral tobacco materials of Examples 1 and 2, the pH value was decreased little in either storage condition. - The oral tobacco materials obtained in Examples 3 and 4 and Comparative Examples 2 and 3 were each put in the above-mentioned storage pack (Lamizip AL-4 manufactured by Seisannipponsha, Ltd.), and stored for 6 months in an atmosphere at a temperature of 25°C and a relative humidity of 60%. During the storage period, the pH was measured periodically by the pH measurement method mentioned below. The results are shown in
FIGS. 3 and 4 . InFIG. 3 , the line segment d relates to Example 3 and the line segment e relates to Comparative Example 2. InFIG. 4 , the line segment f relates to Example 4 and the line segment g relates to Comparative Example 3. As is apparent from the results shown inFIGS. 3 and 4 , when the oral tobacco material of Comparative Example 2 was stored for 6 months in the atmosphere at a temperature of 25°C and a relative humidity of 60%, the pH was decreased by about 1.2, whereas the pH value was decreased by about 0.6 in the oral tobacco material of Example 3 during the storage under the same condition, and thus it is understood that the decrease in pH during the storage was suppressed. Furthermore, when the oral tobacco material of Comparative Example 3 was stored for 6 months in the atmosphere at a temperature of 25°C and a relative humidity of 60%, the pH was decreased by about 0.4, whereas the pH value was decreased by about 0.25 in the oral tobacco material of Example 4 during the storage under the same condition, and thus it is understood that the decrease in pH during the storage was suppressed. - 2.0 g of the oral tobacco material was weighed into a vial, 20 mL of distilled water was added thereto, and the mixture was subjected to an extraction treatment by shaking at 200 rpm for 10 minutes. The extract was stood still for 5 minutes, and the pH of the extract liquid was measured by using a pH meter (IQ240 manufactured by IQ Scientific Instruments, Inc.).
Claims (5)
- An oral tobacco material comprising a powdered tobacco, and a basic salt of carbonic acid and an acidic salt of phosphoric acid as a pH adjusting agent,
wherein the basic salt of carbonic acid and the acidic salt of phosphoric acid are contained in a total amount of 6% by weight or more of a dry weight of the powdered tobacco and are incorporated such that an initial pH of the oral tobacco material becomes from 7 to 8.5, and the oral tobacco material has a water content of 15% by weight or more. - The oral tobacco material according to claim 1,
characterized in that the basic salt of carbonic acid is selected from the group consisting of sodium carbonate and potassium carbonate. - The oral tobacco material according to claim 1 or 2,
characterized in that the acidic salt of phosphoric acid is selected from the group consisting of sodium dihydrogen phosphate and potassium dihydrogen phosphate. - The oral tobacco material according to any one of claims 1 to 3,
wherein the oral tobacco material comprises the acidic salt of phosphoric acid in an amount of at least 1% by weight of the dry weight of the powdered tobacco. - The oral tobacco material according to any one of claims 1 to 4,
characterized in that the oral tobacco material is free from magnesium carbonate.
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JP2010075876 | 2010-03-29 | ||
PCT/JP2011/057656 WO2011122567A1 (en) | 2010-03-29 | 2011-03-28 | Oral tobacco material |
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EP2554059A1 true EP2554059A1 (en) | 2013-02-06 |
EP2554059A4 EP2554059A4 (en) | 2014-01-01 |
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EP (1) | EP2554059B1 (en) |
JP (1) | JP5337910B2 (en) |
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TW (1) | TWI426870B (en) |
WO (1) | WO2011122567A1 (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
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US10420364B2 (en) | 2013-02-13 | 2019-09-24 | British American Tobacco (Investments) Limited | Tobacco treatment |
US10588340B2 (en) | 2013-08-21 | 2020-03-17 | British American Tobacco (Investments) Limited | Treated tobacco and processes for preparing the same, devices including the same and uses thereof |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
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EP2653042A1 (en) | 2012-04-20 | 2013-10-23 | JT International SA | pH-stabilized oral tobacco composition |
CN103005670B (en) * | 2013-01-15 | 2015-04-29 | 陈汝德 | Holy basil flavored snuff |
WO2014196033A1 (en) * | 2013-06-05 | 2014-12-11 | 日本たばこ産業株式会社 | Method for producing tobacco material |
EP3280278B1 (en) * | 2015-04-08 | 2019-05-29 | Swedish Match North Europe AB | Method for producing a pouched smokeless tobacco product comprising heat treatment |
WO2018154759A1 (en) * | 2017-02-27 | 2018-08-30 | 日本たばこ産業株式会社 | Oral tobacco product |
US20220071984A1 (en) * | 2019-09-11 | 2022-03-10 | Nicoventures Trading Limited | Oral product with nicotine and ion pairing agent |
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WO2004056219A1 (en) * | 2002-12-19 | 2004-07-08 | Swedish Match North Europe Ab | A non-chewable tobacco composition |
WO2009082331A1 (en) * | 2007-12-21 | 2009-07-02 | Swedish Match North Europe Ab | A tobacco or non-tobacco product comprising magnesium carbonate |
Family Cites Families (5)
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US5525351A (en) * | 1989-11-07 | 1996-06-11 | Dam; Anders | Nicotine containing stimulant unit |
US7861728B2 (en) * | 2006-02-10 | 2011-01-04 | R.J. Reynolds Tobacco Company | Smokeless tobacco composition having an outer and inner pouch |
ES2446242T3 (en) | 2005-09-22 | 2014-03-06 | R. J. Reynolds Tobacco Company | Smokeless tobacco composition |
CA2702222C (en) * | 2007-10-11 | 2016-08-30 | Richard Fuisz | Smokeless tobacco product |
SE0800058L (en) * | 2008-01-10 | 2009-07-11 | British American Tobacco Co | Tobacco product for oral use |
-
2011
- 2011-03-28 JP JP2012508316A patent/JP5337910B2/en active Active
- 2011-03-28 EP EP11762791.9A patent/EP2554059B1/en active Active
- 2011-03-28 DK DK11762791.9T patent/DK2554059T3/en active
- 2011-03-28 WO PCT/JP2011/057656 patent/WO2011122567A1/en active Application Filing
- 2011-03-29 TW TW100110709A patent/TWI426870B/en active
-
2012
- 2012-09-13 US US13/614,752 patent/US20130008458A1/en not_active Abandoned
Patent Citations (2)
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WO2004056219A1 (en) * | 2002-12-19 | 2004-07-08 | Swedish Match North Europe Ab | A non-chewable tobacco composition |
WO2009082331A1 (en) * | 2007-12-21 | 2009-07-02 | Swedish Match North Europe Ab | A tobacco or non-tobacco product comprising magnesium carbonate |
Non-Patent Citations (2)
Title |
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IARC Working Group on the Evaluation of Carcinogenic Risks to Humans: "IARC Monographs on the Evaluation of Carcinogenic Risks to Humans, Smokeless Tobacco and SomeTobacco-specific N-Nitrosamines", World Health Organisation International Agency for Research on Cancer , vol. 89 2007, XP002716411, Retrieved from the Internet: URL:http://monographs.iarc.fr/ENG/Monographs/vol89/ [retrieved on 2013-11-05] * |
See also references of WO2011122567A1 * |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US10420364B2 (en) | 2013-02-13 | 2019-09-24 | British American Tobacco (Investments) Limited | Tobacco treatment |
US10588340B2 (en) | 2013-08-21 | 2020-03-17 | British American Tobacco (Investments) Limited | Treated tobacco and processes for preparing the same, devices including the same and uses thereof |
Also Published As
Publication number | Publication date |
---|---|
EP2554059B1 (en) | 2015-11-25 |
TW201200039A (en) | 2012-01-01 |
EP2554059A4 (en) | 2014-01-01 |
JP5337910B2 (en) | 2013-11-06 |
US20130008458A1 (en) | 2013-01-10 |
TWI426870B (en) | 2014-02-21 |
WO2011122567A1 (en) | 2011-10-06 |
DK2554059T3 (en) | 2016-01-11 |
JPWO2011122567A1 (en) | 2013-07-08 |
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