EP1905729A1 - Filling method, filling device and container - Google Patents
Filling method, filling device and container Download PDFInfo
- Publication number
- EP1905729A1 EP1905729A1 EP07253779A EP07253779A EP1905729A1 EP 1905729 A1 EP1905729 A1 EP 1905729A1 EP 07253779 A EP07253779 A EP 07253779A EP 07253779 A EP07253779 A EP 07253779A EP 1905729 A1 EP1905729 A1 EP 1905729A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- filling
- liquid
- container
- temperature
- beer
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
- B67C—CLEANING, FILLING WITH LIQUIDS OR SEMILIQUIDS, OR EMPTYING, OF BOTTLES, JARS, CANS, CASKS, BARRELS, OR SIMILAR CONTAINERS, NOT OTHERWISE PROVIDED FOR; FUNNELS
- B67C3/00—Bottling liquids or semiliquids; Filling jars or cans with liquids or semiliquids using bottling or like apparatus; Filling casks or barrels with liquids or semiliquids
- B67C3/30—Filling of barrels or casks
Definitions
- the present invention relates to a filling method for filling a barrel such as a beer barrel with a liquid, for example, beer.
- the present invention also relates to a filling device for executing the method.
- the present invention also relates to a container filled by such a method.
- beer is sold in bottles or cans.
- beer is also sold in glasses or mugs.
- beer is filled into beer barrels or tanks, which are exclusively used for beer, in breweries and then delivered to restaurants, etc.
- beer is poured into the glasses or mugs exclusively through dispensers attached to the beer barrels.
- beer is filled into beer barrels by a filling device.
- the filling device includes a plurality of filling sections. Each filling section includes: a flow control valve for adjusting a flow rate of beer; and a filling head.
- pre-stress gas for example, inert gas is previously filled into the beer barrel so that the beer barrel can be pre-stressed at a predetermined pressure.
- Pre-stress gas prevents carbon dioxide, which is dissolved in beer, from separating from the beer at the time of filling beer into the beer barrel, and prevents the beer itself from foaming when filling the beer into the beer barrel.
- the temperature of beer is easily raised when the filling device is stopped over a long period of time especially during summer time.
- the beer when beer is filled into a beer barrel, the beer easily foams, and may overflow during filling the beer barrel.
- a counter pressure in a tank for filling liquid is set at the most appropriate pressure corresponding to a temperature of the liquid to be filled.
- a counter pressure in the tank for filling liquid is also set high so as to suppress foaming of the liquid.
- the counter pressure described in Japanese Utility Model No. 2583744 is increased by supplying gas, for example, inert gas. Accordingly, in the case where a temperature of the liquid to be filled is high, a volume of inert gas to be supplied is also increased. Especially in the summer, the temperature of beer can rise relatively quickly. Therefore, it is necessary to supply a large volume of inert gas, which is not economical. Further, using a large volume of inert gas, for example, a large volume of carbon dioxide, is not environmentally friendly, which is not describe.
- the present inventors carried out extensive studies into the above matter so as to solve the above problems, and as a result, the present inventors determined that foaming of beer can be suppressed without using a large volume of inert gas by varying the beer filling speed depending on the temperature of the beer.
- the first aspect provides a filling method for filling a liquid into a container comprising the steps of: measuring a temperature of the liquid by a temperature measurement means; increasing or decreasing a filling time of the liquid per a unit of filling weight according to a measurement temperature of the liquid measured by the temperature measurement means; and filling the liquid by a predetermined filling weight by a liquid filling means into a container during the filling time that was increased or decreased before.
- the filling time of the liquid is increased or decreased according to the temperature of the liquid. Therefore, the liquid can be prevented from foaming at the time of filling the liquid without using a large volume of inert gas.
- the second aspect provides a filling method for filling a liquid into a container comprising the steps of: measuring a temperature of the liquid by a temperature measurement means; increasing or decreasing a filling speed of the liquid according to a temperature of the liquid measured by the temperature measurement means; and filling the liquid by a predetermined filling weight by a liquid filling means into a container at the filling speed that was increased or decreased before.
- the filling time of the liquid is increased or decreased according to the temperature of the liquid. Therefore, the liquid can be prevented from foaming at the time of filling the liquid without using a large volume of inert gas.
- the third aspect provides a filling method for filling a liquid into a container comprising the steps of: measuring a temperature of the liquid by a temperature measurement means; decreasing a filling speed of the liquid according to a temperature of the liquid measured by the temperature measurement means; and filling the liquid by a predetermined filling weight by a liquid filling means into a container at the filling speed that was decreased before.
- the liquid in the case where the temperature of the liquid is relatively high, a filling speed of the liquid is reduced. Therefore, the liquid can be prevented from foaming at the time of filling the liquid without using a large volume of inert gas.
- the filling speed of filling the liquid is decreased by a liquid control valve arranged in a supply pipe line for supplying the liquid to the liquid filling means.
- the filling speed can be reduced by a relatively simple structure.
- an exhaust control valve which is arranged in an exhaust pipe line for exhausting pre-stress gas previously pressurized in the container, reduces the filling speed of the liquid by reducing an exhausting speed of the pre-stress gas in the container at the time of filling the liquid into the container by the liquid filling means.
- the pre-stress gas it is difficult for the pre-stress gas to be exhausted from the container by the exhaust control valve. Therefore, it is possible to suppress the liquid from flowing into the container. Accordingly, a filling speed of the liquid can be reduced. In other words, a reduction of the filling speed of the liquid can be assisted by the exhaust control valve.
- the filling speed is decreased in such a manner that a gradient of the filling speed right after the start of filling the liquid can be reduced according to the measurement temperature.
- the sixth aspect it is possible to suppress the liquid from foaming at the initial stage of filling the liquid. Accordingly, it is possible to suppress the liquid from continuously foaming after the liquid was sparkled at the initial stage of filling the liquid. That is, foaming of the liquid at the time of filling the liquid can be effectively suppressed.
- the liquid filling means is provided on a rotary passage for rotating the container in the circumferential direction, a predetermined filling weight of the liquid is filled into the container while the rotary passage is rotating by a predetermined rotary angle range, and a rotating speed of the rotary passage is reduced according to the measurement temperature.
- the ninth aspect provides a filling device for filling a container with a liquid comprising: a liquid filling means for filling a predetermined filling weight of the liquid into the container; and a temperature measurement means for measuring a temperature of the liquid filled by the liquid filling means, wherein a filling time of filling the liquid per a unit of filling weight is increased or decreased according to a measurement temperature of the liquid measured by the temperature measurement means.
- the tenth aspect provides a filling device for filling a container with a liquid comprising: a liquid filling means for filling a predetermined filling weight of the liquid into the container; and a temperature measurement means for measuring a temperature of the liquid filled by the liquid filling means, wherein a filling speed of filling the liquid filled by the liquid filling means is increased or decreased according to a temperature of the liquid measured by the temperature measurement means.
- the eleventh aspect provides a filling device for filling a container with a liquid comprising: a liquid filling means for filling a predetermined filling weight of the liquid into the container; and a temperature measurement means for measuring a temperature of the liquid filled by the liquid filling means, wherein a filling speed of filling the liquid filled by the liquid filling means is decreased according to the measurement temperature in the case where the measurement temperature of the liquid measured by the temperature measurement means is higher than a predetermined value.
- the filling speed of filling the liquid is decreased by a liquid control valve arranged in a supply pipe line for supplying the liquid to the liquid filling means.
- a filling device for filling a container with a liquid as in the eleventh or the twelfth aspect further comprises an exhaust control valve arranged in an exhaust pipe line for exhausting pre-stress gas previously pressurized in the container, wherein an exhaust control valve reduces the filling speed of the liquid by reducing an exhausting speed of the pre-stress gas in the container at the time of filling the liquid into the container by the liquid filling means.
- the filling speed is decreased in such a manner that a gradient of the filling speed right after the start of filling the liquid can be reduced according to the measurement temperature.
- the liquid filling means is provided in a rotary passage for rotating the container on the circumferential direction, a predetermined filling weight of the liquid is filled into the container while the rotary passage is rotating by a predetermined rotary angle range, and a rotating speed of the rotary passage is reduced according to the measurement temperature.
- FIG. 1 is a conceptual view showing a filling device for filling a beer barrel with beer according to the present invention.
- a filling device 10 as shown in Fig. 1 includes: a conveyance passage 11 such as a conveyer for conveying a plurality of barrels, for example, a plurality of beer barrels 40 in the direction of arrow A; and an annular rotary passage 20, which is arranged adjacent to the conveyance passage 11, for conveying the beer barrels 40 in the direction of arrow B.
- a conveyance passage 11 such as a conveyer for conveying a plurality of barrels, for example, a plurality of beer barrels 40 in the direction of arrow A
- an annular rotary passage 20 which is arranged adjacent to the conveyance passage 11, for conveying the beer barrels 40 in the direction of arrow B.
- a plurality of filling sections 21, for example, twenty filling sections 21 for filling beer into the beer barrels 40 are arranged at regular intervals in the circumferential direction.
- the filling sections 21 are provided respectively at positions corresponding to the beer barrels 40 located in the rotary passage 20.
- Fig. 2 is a longitudinal sectional view of a filling section taken along a line I - I in Fig. 1.
- the beer barrel 40 is arranged on the rotary passage 20 in which a metal cap of the beer barrel 40 is directed downward.
- an air cylinder 51 having an extensible rod 52 is provided in an upper portion of the filling device 10.
- a clamp handle 53 At a forward end portion of the rod 52, a clamp handle 53, the configuration of which is a substantial "+", is attached.
- the air cylinder 51 is operated to extend the rod 52, the beer barrel 40 is held between the clamp handle 53 and the rotary passage 20.
- the filling section 21 includes: a filling head 23 capable of engaging a barrel aperture (not shown) of the beer barrel 40; and a liquid conveyance tube 22 extending from a beer storage tank (not shown) to the filling head 23. Beer in a beer storage tank (not shown) is filled from the barrel aperture into the beer barrel 40 through the liquid conveyance tube 22 and the filling head 23.
- a flow meter 25 for detecting a flow rate of beer flowing in the liquid conveyance tube 22 is arranged in the liquid conveyance tube 22 . Further, in the downstream of the flow meter 25 with respect to the flow of beer, a first control valve 26 for controlling the flow rate of beer is arranged. Between the first control valve 26 and the filling head 23, a temperature measurement section 24 for measuring a temperature of beer flowing into the liquid conveyance tube 22 is arranged. The temperature measurement section 24, the flow meter 25 and the first flow control valve 26 are electrically connected to a control unit 30 described later.
- the temperature measurement section 24 may be arranged at a position different from the position shown in Fig. 2.
- the temperature measurement section 24 may be incorporated into the filling head 23.
- the temperature measurement section 24 may measure a temperature of beer in a beer storage tank (not shown).
- a supply tube 55 for supplying pre-stress gas into the beer barrel 40 before beer is filled into the beer barrel 40, and a discharge tube 56 for discharging the pre-stress gas from the beer barrel 40 are shown.
- the pre-stress gas is inert gas, for example, carbon dioxide or nitrogen.
- the pre-stress gas has a function of preventing carbon dioxide, which is dissolved in beer, from separating or foaming when filling beer into the beer barrel 40.
- a second control valve 57 for controlling a flow rate of discharging pre-stress gas is arranged in the discharge tube 56. This second control valve 57 is also electrically connected to the control unit 30.
- the beer barrels 40 which has been conveyed onto the conveyance passage 11, are further conveyed into the rotary passage 20 by a star wheel 13 and a guide 14 arranged on the upstream side with respect to conveyance direction A. While the beer barrel 40, which has been conveyed into the rotary passage 20, is being rotated by the rotary passage 20 in the direction of arrow B, beer is filled into the beer barrel 40 by one filling section 21.
- a weight measuring means 17 is arranged on the conveyance passage 11 in the downstream of the downstream side star wheel 15.
- the weight measuring means 17 measures a total weight of the beer barrel 40 after beer has been filled into it.
- a branch conveyance passage 18 branches from the conveyance passage 11.
- the branch conveyance passage 18 is not operated. Only when a starting section 19 is set in motion, the branch conveyance passage 18 is operated.
- the starting section 19 is started and the beer barrel 40 concerned is ejected from the conveyance passage 11 into the branch conveyance passage 18. That is, the branch conveyance passage 18 has a function as an ejection means for ejecting the beer barrel 40.
- the weight measuring means 17 and the starting section 19 are also electrically connected to the control unit 30.
- the control unit 30 is a digital computer, which controls the entire filling device 10.
- the control unit 30 includes a storage section 34 for storing predetermined various values, various measured value, maps and an operation program 100 described later.
- Fig. 3 is a flow chart showing an operation program of a filling device according to the first embodiment of the present invention. Referring to Fig. 3, an operation of the filling device of the present invention will be explained below.
- step 101 of the operation program 100 shown in Fig. 3 a temperature ⁇ of beer in the liquid conveyance tube 22 is measured with the temperature measurement section 24.
- step 102 the temperature ⁇ of beer is compared with a predetermined temperature ⁇ 0 in the control unit 30. In the case where it is judged that the beer temperature ⁇ is not higher than the predetermined temperature ⁇ 0 , the program proceeds to step 107.
- step 103 A case in which the beer temperature ⁇ exceeds the predetermined value ⁇ 0 is caused when the filling device is stopped over a long period of time, for example, in summer.
- step 103 the filling speed function f(T), which is related to a filling speed V for filling beer into the beer barrel 40, is changed.
- Fig. 4 is a view showing a map of the filling speed function.
- a plurality of filling speed functions f(T) which are different from each other according to the beer temperature ⁇ , are previously stored in the storage section 34 of the control unit 30.
- These filling speed functions f(T) are previously set in such a manner that the filling speed V can be reduced and the filling time can be prolonged as the beer temperature ⁇ is raised.
- These filling speed functions f(T) are previously found by experimentation, etc.
- step 103 according to the measured beer temperature 0, the filling speed function f(T) is selected.
- the filling speed function which has been previously set so as to be used for a normal condition, is used as it is.
- the normal condition is defined as a condition in which the beer temperature is relatively low, for example, the beer temperature is approximately 2°C.
- Fig. 5 showing a relationship between the beer filling speed and the time
- the filling speed function will be more specifically explained below.
- the axis of ordinates represents the filling speed of beer and the axis of abscissas represents the time.
- the curve X0 shown in Fig. 5 is a filling speed function of beer in a normal condition.
- the curve X1 is one example of the filling speed functions f(T) which are changed from the normal condition.
- the filling speed in the normal condition of the filling device 10 will be explained below.
- the filling speed V is increased until the time becomes TA0 at a uniform acceleration.
- a section from the time 0 to the time TA0 is referred to as an initial filling section.
- the beer filling speed V is further increased.
- the beer filling speed V reaches the maximum filling speed VA0.
- beer is continuously filled at the maximum filling speed VA0 until the time becomes TC0.
- a section between the time TB0 and the time TC0 is referred to as the maximum filling speed section.
- the beer filling speed V is reduced to zero at the filling finish time TE0.
- a predetermined weight of beer is filled into the beer barrel 40.
- step 103 in the case where a filling speed function f(T) is selected, the filling speed function in the normal state is shifted in the direction of the X-axis as shown, for example, by the curve X1.
- An area surrounded by the curves X0, X1 and the X-axis corresponds to a filling weight of beer to be filled into the beer barrel 40. It should be noted that this area is not changed even when the filling speed function is changed.
- the filling speed function f(T) on the map shown in Fig. 4 is determined in such a manner that the beer filling weight can not be changed. As long as the beer filling weight is compensated, the filling speed function, in which the filling time is prolonged, may be selected without changing the maximum filling speed.
- the time TA1 at which the initial filling section is finished on the curve X1 is longer than the time TA0 described before. Further, the filling finish time TE1 on the curve X1 is longer than the time TE0 on the curve X0.
- the filling speed V is increased at a uniform acceleration in the same manner as that of the curve X0.
- a gradient ⁇ of the filling speed V is set to be lower than a gradient ⁇ of the initial filling section of the curve X0.
- the maximum filling speed VA1 on the curve X1 is lower than the maximum filling speed VA0 on the curve X0.
- the filling time is lengthened and the filling speed is lowered. Due to this, the filling weight of beer filled into the beer barrel 40 can be compensated.
- the filling speed function f(T) is selected according to the beer temperature ⁇ in step 103 shown in Fig. 3, the filling speed V is reduced and the filling finish time TE is prolonged as compared with the case of the normal condition. However, the filling weight of beer filled into the beer barrel 40 is not changed.
- the filling finish time TE is calculated from the filling speed function f(T) selected according to the beer temperature ⁇ .
- the filling finish time TE is a time, which is longer of the two times at which the filling speed V is zero in the selected filling speed function.
- the filling finish time TE may be calculated from the selected filling speed function f(T).
- the filling finish time TE may be selected from a map (not shown) previously stored in the storage section 34 with respect to the filling finish time TE.
- step 105 it is judged whether or not the filling finish time TE is longer than the predetermined value T0.
- a filling operation for filling a predetermined filling weight of beer into the beer barrel 40 is conducted while the beer barrel 40 is being conveyed in the arrowed direction B on the rotary passage 20 from the upstream side star wheel 13 to the downstream side star wheel 15.
- the predetermined value T0 substantially agrees with a period of time needed for rotating the rotary passage 20 from the upstream side star wheel 13 to the downstream side star wheel 15.
- step 106 the rotating speed Q of the rotary passage 20 is changed in such a manner that a period of time needed for the rotary passage 20 to be rotated from the upstream side star wheel 13 to the downstream side star wheel 15 can be longer than the filling finish time TE.
- This rotating speed Q may be decided from the map (shown in Fig. 6) showing a relationship between the filling finish time TE and the rotating speed Q of the rotary passage 20 previously found by experiments etc. Due to the foregoing, before the rotary passage 20 rotates from the upstream side star wheel 13 and arrives to the downstream side star wheel 15, a predetermined filling weight of beer can be filled into the beer barrel 40.
- step 107 the empty beer barrel 40 is moved by the upstream side star wheel 13 and the guide 14 from the conveyance passage 11 to the rotary passage 20 and then held by the corresponding filling section 21 as described before. While the empty beer barrel 40 is being rotated together with the rotary passage 20, a predetermined filling weight of beer is filled into the beer barrel 40 from the filling head 23 of the filling section 21.
- Beer is filled into the beer barrel 40 according to the filling speed function in the case of the normal condition or according to the filling speed function f(T) changed in step 103.
- the filling speed V of beer is changed by the time according to the filling speed function.
- the filling speed V of beer is changed mainly by adjusting a degree of opening of the first control valve 26 provided in the liquid conveyance pipe 22.
- a map showing a relationship between the filling speed V and the degree C1 of opening of the first control valve 26 is stored in the storage section 34 of the control unit 30, a map showing a relationship between the filling speed V and the degree C1 of opening of the first control valve 26 is stored.
- the degree C1 of opening of the first control valve 26 is also reduced.
- the degree C1 of opening of the first control valve 26 is set at a degree of opening corresponding to the required filling speed V.
- the beer filling speed is lowered according to the beer temperature, so that foaming of beer can be suppressed at the time of filling the beer. Accordingly, in the present invention, it is not necessary to set the pressure of pre-stress gas in the beer barrel 40 at a high value so as to suppress foaming of beer. In other words, in the present invention, it is possible to suppress beer from foaming without using a large volume of pre-stress gas, that is, inert gas.
- the beer barrel 40 When the beer barrel 40 is filled with the predetermined weight of beer in this way and is moved to the proximity of the downstream side star wheel 15, the beer barrel 40 is returned from the rotary passage 20 to the conveyance passage 11 by the downstream side star wheel 15 and the guide 16. Next, the total weight Z, in which the weight of the beer barrel 40 itself and the filling weight of beer are totaled, is measured by the weight measuring means 17 (step 108).
- step 109 it is judged whether or not the total weight Z is lighter than the after-filling beer barrel reference total weight Z2.
- the after-filling beer barrel reference total weight Z2 is a predetermined value previously stored in the storage section 34 of the control unit 30.
- This after-filling beer barrel reference total weight Z2 is a value obtained by adding the beer filling weight to the maximum value of the empty beer barrel weight previously determined by a statistical method.
- the after-filling beer barrel 40 is not sufficiently filled with beer.
- a signal is transmitted from the control unit 30 to the starting section 19, so that the branch conveyance passage 18 is started. Due to the foregoing, the after-filling beer barrel 40 is moved from the conveyance passage 11 to the branch conveyance passage 18 and ejected from the filling device 10 (step 110). In this way, the after-filling beer barrel 40, which is not sufficiently filled with beer, can be prevented from being delivered to the market.
- the starting section 19 is not operated and the after-filling beer barrel 40 concerned is moved on the conveyance passage 11 to the next step as it is. In this way, the operation program 100 shown in Fig. 3 is finished.
- the gradient of the filling speed V in the initial filling section is reduced to, for example or gradient ⁇ .
- the beer tends to sparkle.
- the beer easily collides with the inside of the barrel right after the start of the filling of beer. Accordingly, by reducing the gradient of the filling speed V in the initial filling section, it is possible to suppress beer from foaming in the initial filling section.
- the filling speed V can be also changed by adjusting the second control valve 57 provided in the discharging pipe line 56.
- Fig. 7b is a view similar to Fig. 7a, showing a map of the filling speed and the degree C2 of opening of the second control valve 57. On this map, as the filling speed V is decreased, the degree C2 of opening of the second control valve 57 is also decreased. In the case where the degree C2 of opening of the second control valve 57 is decreased, a volume of pre-stress gas in the empty beer barrel 40 discharged through the discharge pipe line 56 is reduced. Therefore, pressure of pre-stress gas in the beer barrel 40 can be maintained relatively high.
- the filling speed V of beer can be finally reduced.
- the most appropriate filling speed V can be easily changed according to the filling speed function.
- a volume of pre-stress gas, that is inert gas to be used is increased, which is not economical. Therefore, it is preferable that the filling speed V is changed by adjusting both the degree C1 of opening of the first control valve 26 and the degree C2 of opening of the second control valve 57.
- the map shown in Fig. 7c is used which shows a relation among the filling speed V, the degree C1 of opening of the first control valve 26 and the degree C2 of opening of the second control valve 57.
- the filling speed in the initial filling section is changed at a uniform acceleration.
- the filling speed V in the initial filling section is changed in the form of a step or a curve, as long as the filling speed V is lower than the filling speed V under normal conditions, it is included in the scope of the present invention.
- the case in the case where the beer temperature is relatively low, for example, about 2°C, the case is referred as a general condition.
- the filling speed function which is on the high temperature side of the normal condition.
- a case in which the beer temperature is relatively high, for example about 10°C is set as the general condition, and in the case where the beer temperature is lower than that in the general condition, the filling speed function on the low temperature side with respect to the normal condition may be selected according to the beer temperature.
- the filling speed function on the high temperature side with respect to the general condition may be selected according to the beer temperature. It is obvious that the these two cases are included in the scope of the present invention.
Abstract
Description
- The present invention relates to a filling method for filling a barrel such as a beer barrel with a liquid, for example, beer. The present invention also relates to a filling device for executing the method. The present invention also relates to a container filled by such a method.
- Generally, beer is sold in bottles or cans. In addition, beer is also sold in glasses or mugs. In such a case, beer is filled into beer barrels or tanks, which are exclusively used for beer, in breweries and then delivered to restaurants, etc. In the restaurants, etc., beer is poured into the glasses or mugs exclusively through dispensers attached to the beer barrels.
- In a brewery, beer is filled into beer barrels by a filling device. The filling device includes a plurality of filling sections. Each filling section includes: a flow control valve for adjusting a flow rate of beer; and a filling head.
- At the time of filling beer into a beer barrel, pre-stress gas, for example, inert gas is previously filled into the beer barrel so that the beer barrel can be pre-stressed at a predetermined pressure. Pre-stress gas prevents carbon dioxide, which is dissolved in beer, from separating from the beer at the time of filling beer into the beer barrel, and prevents the beer itself from foaming when filling the beer into the beer barrel.
- In this connection, it is known that a volume of gas dissolved in a liquid is changed depending on a temperature of the liquid, and when the temperature of the liquid is raised, a volume of gas capable of being dissolved in the liquid is reduced. In the case where the liquid is beer, when a temperature of the beer is raised, carbon dioxide dissolved in the beer is separated from the beer.
- The temperature of beer is easily raised when the filling device is stopped over a long period of time especially during summer time. In this case, when beer is filled into a beer barrel, the beer easily foams, and may overflow during filling the beer barrel.
- Therefore, in the filling device disclosed in
Japanese Utility Model No. 2583744 Japanese Utility Model No. 2583744 - The counter pressure described in
Japanese Utility Model No. 2583744 - The present inventors carried out extensive studies into the above matter so as to solve the above problems, and as a result, the present inventors determined that foaming of beer can be suppressed without using a large volume of inert gas by varying the beer filling speed depending on the temperature of the beer.
- The present invention has been accomplished in view of the above circumstances. An object of the present invention is to provide a filling method capable of suppressing a foaming of beer without using a large volume of air. Another object of the present invention is to provide a filling device for executing such a method. Another object of the present invention is to provide a container filled by the method.
- In order to accomplish the above object, the first aspect provides a filling method for filling a liquid into a container comprising the steps of: measuring a temperature of the liquid by a temperature measurement means; increasing or decreasing a filling time of the liquid per a unit of filling weight according to a measurement temperature of the liquid measured by the temperature measurement means; and filling the liquid by a predetermined filling weight by a liquid filling means into a container during the filling time that was increased or decreased before.
- In other words, in the first aspect, the filling time of the liquid is increased or decreased according to the temperature of the liquid. Therefore, the liquid can be prevented from foaming at the time of filling the liquid without using a large volume of inert gas.
- The second aspect provides a filling method for filling a liquid into a container comprising the steps of: measuring a temperature of the liquid by a temperature measurement means; increasing or decreasing a filling speed of the liquid according to a temperature of the liquid measured by the temperature measurement means; and filling the liquid by a predetermined filling weight by a liquid filling means into a container at the filling speed that was increased or decreased before.
- In other words, in the second aspect, the filling time of the liquid is increased or decreased according to the temperature of the liquid. Therefore, the liquid can be prevented from foaming at the time of filling the liquid without using a large volume of inert gas.
- The third aspect provides a filling method for filling a liquid into a container comprising the steps of: measuring a temperature of the liquid by a temperature measurement means; decreasing a filling speed of the liquid according to a temperature of the liquid measured by the temperature measurement means; and filling the liquid by a predetermined filling weight by a liquid filling means into a container at the filling speed that was decreased before.
- In other words, in the third aspect, in the case where the temperature of the liquid is relatively high, a filling speed of the liquid is reduced. Therefore, the liquid can be prevented from foaming at the time of filling the liquid without using a large volume of inert gas.
- According to the fourth aspect, as in the third aspect, the filling speed of filling the liquid is decreased by a liquid control valve arranged in a supply pipe line for supplying the liquid to the liquid filling means.
- In other words, in the fourth aspect, the filling speed can be reduced by a relatively simple structure.
- According to the fifth aspect, as in the third or the fourth embodiment, an exhaust control valve, which is arranged in an exhaust pipe line for exhausting pre-stress gas previously pressurized in the container, reduces the filling speed of the liquid by reducing an exhausting speed of the pre-stress gas in the container at the time of filling the liquid into the container by the liquid filling means.
- In other words, in the fifth aspect, it is difficult for the pre-stress gas to be exhausted from the container by the exhaust control valve. Therefore, it is possible to suppress the liquid from flowing into the container. Accordingly, a filling speed of the liquid can be reduced. In other words, a reduction of the filling speed of the liquid can be assisted by the exhaust control valve.
- According to the sixth aspect, as in any one of the third to the fifth aspect, the filling speed is decreased in such a manner that a gradient of the filling speed right after the start of filling the liquid can be reduced according to the measurement temperature.
- In other words, in the sixth aspect, it is possible to suppress the liquid from foaming at the initial stage of filling the liquid. Accordingly, it is possible to suppress the liquid from continuously foaming after the liquid was sparkled at the initial stage of filling the liquid. That is, foaming of the liquid at the time of filling the liquid can be effectively suppressed.
- According to the seventh aspect, as in any one of the third to the sixth aspect, the liquid filling means is provided on a rotary passage for rotating the container in the circumferential direction, a predetermined filling weight of the liquid is filled into the container while the rotary passage is rotating by a predetermined rotary angle range, and a rotating speed of the rotary passage is reduced according to the measurement temperature.
- In other words, in the seventh aspect, while the rotary passage is rotating in a predetermined rotary angle range, filling of a predetermined weight of the liquid can be completed.
- According to the eighth aspect, it is possible to provide a container filled by the filling method described in any one of the first to the seventh aspect.
- The ninth aspect provides a filling device for filling a container with a liquid comprising: a liquid filling means for filling a predetermined filling weight of the liquid into the container; and a temperature measurement means for measuring a temperature of the liquid filled by the liquid filling means, wherein a filling time of filling the liquid per a unit of filling weight is increased or decreased according to a measurement temperature of the liquid measured by the temperature measurement means.
- In other words, in the ninth aspect, it is possible to provide the same effect as that of the first aspect.
- The tenth aspect provides a filling device for filling a container with a liquid comprising: a liquid filling means for filling a predetermined filling weight of the liquid into the container; and a temperature measurement means for measuring a temperature of the liquid filled by the liquid filling means, wherein a filling speed of filling the liquid filled by the liquid filling means is increased or decreased according to a temperature of the liquid measured by the temperature measurement means.
- In other words, in the tenth aspect, it is possible to provide the same effect as that of the second aspect.
- The eleventh aspect provides a filling device for filling a container with a liquid comprising: a liquid filling means for filling a predetermined filling weight of the liquid into the container; and a temperature measurement means for measuring a temperature of the liquid filled by the liquid filling means, wherein a filling speed of filling the liquid filled by the liquid filling means is decreased according to the measurement temperature in the case where the measurement temperature of the liquid measured by the temperature measurement means is higher than a predetermined value.
- In other words, in the eleventh aspect, it is possible to provide the same effect as that of the third aspect.
- According to the twelfth aspect, as in the eleventh aspect, the filling speed of filling the liquid is decreased by a liquid control valve arranged in a supply pipe line for supplying the liquid to the liquid filling means.
- In other words, in the twelfth aspect, it is possible to provide the same effect as that of the fourth aspect.
- According to the thirteenth aspect, a filling device for filling a container with a liquid, as in the eleventh or the twelfth aspect further comprises an exhaust control valve arranged in an exhaust pipe line for exhausting pre-stress gas previously pressurized in the container, wherein an exhaust control valve reduces the filling speed of the liquid by reducing an exhausting speed of the pre-stress gas in the container at the time of filling the liquid into the container by the liquid filling means.
- In other words, in the thirteenth aspect, it is possible to provide the same effect as that of the fifth aspect.
- According to the fourteenth aspect, as in any one of the eleventh to the thirteenth aspect, the filling speed is decreased in such a manner that a gradient of the filling speed right after the start of filling the liquid can be reduced according to the measurement temperature.
- In other words, in the fourteenth aspect, it is possible to provide the same effect as that of the sixth aspect.
- According to the fifteenth aspect, as in any one of the eleventh to the fourteenth aspect, the liquid filling means is provided in a rotary passage for rotating the container on the circumferential direction, a predetermined filling weight of the liquid is filled into the container while the rotary passage is rotating by a predetermined rotary angle range, and a rotating speed of the rotary passage is reduced according to the measurement temperature.
- In other words, in the fifteeneth aspect, it is possible to provide the same effect as that of the seventh aspect.
- These and other objects, the characteristics and the advantages of the present invention will become more apparent in the detailed description of the typical embodiments of the present invention which follow.
- In the context of device or apparatus definitions herein, it will be understood that specification of process steps can imply the presence of a control unit programmed to operate the specified procedure.
-
- Fig. 1 is a conceptual view showing a filling device for filling a beer barrel with beer according to the present invention.
- Fig. 2 is a longitudinal sectional view of a filling section taken along a line I - I in Fig. 1.
- Fig. 3 is a flow chart showing an operation program of a filling device of the present invention.
- Fig. 4 is a view showing a map of the filling speed function.
- Fig. 5 is a view showing a relationship between the beer filling speed and the time.
- Fig. 6 is a view showing a map of the filling finish time and the rotary speed.
- Fig. 7a is a view showing a map of the filling speed and the degree C1 of opening of the
first control valve 26. - Fig. 7b is a view showing a map of the filling speed and the degree C2 of opening of the
second control valve 57. - Fig. 7c is a view showing a map of the filling speed, the degree C1 of opening of the
first control valve 26 and the degree C2 of opening of thesecond control valve 57. - Referring to the accompanying drawings, an embodiment of the present invention will be explained below. Like reference characters are used to indicate like parts in the following drawings. In order to facilitate understanding, the scale has been appropriately charged. In this connection, in the case of the following explanation, beer is filled into beer barrels. However, it should be noted that the above case is only an example and the present invention includes all cases in which a liquid is filled into containers.
- Fig. 1 is a conceptual view showing a filling device for filling a beer barrel with beer according to the present invention. A filling
device 10 as shown in Fig. 1 includes: aconveyance passage 11 such as a conveyer for conveying a plurality of barrels, for example, a plurality of beer barrels 40 in the direction of arrow A; and anannular rotary passage 20, which is arranged adjacent to theconveyance passage 11, for conveying the beer barrels 40 in the direction of arrow B. - In the
rotary passage 20, a plurality of fillingsections 21, for example, twenty fillingsections 21 for filling beer into the beer barrels 40 are arranged at regular intervals in the circumferential direction. In Fig. 1, the fillingsections 21 are provided respectively at positions corresponding to the beer barrels 40 located in therotary passage 20. - Fig. 2 is a longitudinal sectional view of a filling section taken along a line I - I in Fig. 1. In Fig. 2, the
beer barrel 40 is arranged on therotary passage 20 in which a metal cap of thebeer barrel 40 is directed downward. In an upper portion of the fillingdevice 10, anair cylinder 51 having anextensible rod 52 is provided. At a forward end portion of therod 52, aclamp handle 53, the configuration of which is a substantial "+", is attached. When theair cylinder 51 is operated to extend therod 52, thebeer barrel 40 is held between the clamp handle 53 and therotary passage 20. - The filling
section 21 includes: a fillinghead 23 capable of engaging a barrel aperture (not shown) of thebeer barrel 40; and aliquid conveyance tube 22 extending from a beer storage tank (not shown) to the fillinghead 23. Beer in a beer storage tank (not shown) is filled from the barrel aperture into thebeer barrel 40 through theliquid conveyance tube 22 and the fillinghead 23. - As shown in the drawing, in the
liquid conveyance tube 22, aflow meter 25 for detecting a flow rate of beer flowing in theliquid conveyance tube 22 is arranged. Further, in the downstream of theflow meter 25 with respect to the flow of beer, afirst control valve 26 for controlling the flow rate of beer is arranged. Between thefirst control valve 26 and the fillinghead 23, atemperature measurement section 24 for measuring a temperature of beer flowing into theliquid conveyance tube 22 is arranged. Thetemperature measurement section 24, theflow meter 25 and the firstflow control valve 26 are electrically connected to acontrol unit 30 described later. - In this connection, the
temperature measurement section 24 may be arranged at a position different from the position shown in Fig. 2. For example, thetemperature measurement section 24 may be incorporated into the fillinghead 23. Further, thetemperature measurement section 24 may measure a temperature of beer in a beer storage tank (not shown). - Further, in Fig. 2, a
supply tube 55 for supplying pre-stress gas into thebeer barrel 40 before beer is filled into thebeer barrel 40, and adischarge tube 56 for discharging the pre-stress gas from thebeer barrel 40 are shown. The pre-stress gas is inert gas, for example, carbon dioxide or nitrogen. The pre-stress gas has a function of preventing carbon dioxide, which is dissolved in beer, from separating or foaming when filling beer into thebeer barrel 40. In this connection, in thedischarge tube 56, asecond control valve 57 for controlling a flow rate of discharging pre-stress gas is arranged. Thissecond control valve 57 is also electrically connected to thecontrol unit 30. Although the details are not explained here, pre-stress gas supplied to thebeer barrel 40 is discharged through thedischarge tube 56 in accordance with the progress of the filling operation of beer. - Referring to Fig. 1 again, the beer barrels 40, which has been conveyed onto the
conveyance passage 11, are further conveyed into therotary passage 20 by astar wheel 13 and aguide 14 arranged on the upstream side with respect to conveyance direction A. While thebeer barrel 40, which has been conveyed into therotary passage 20, is being rotated by therotary passage 20 in the direction of arrow B, beer is filled into thebeer barrel 40 by one fillingsection 21. - In other words, while the
rotary passage 20 is being rotated from a beer barrel injecting position at the upstreamside star wheel 13 to a beer barrel ejecting position at the downstreamside star wheel 15, a predetermined amount of beer is filled into thebeer barrel 40. Thebeer barrel 40 filled with beer is returned to theconveyance passage 11 by thestar wheel 15 and theguide 16 on the downstream side. Since the filling device is composed as described above, in afilling section 21a located between thestar wheels - In the filling
device 10, a weight measuring means 17 is arranged on theconveyance passage 11 in the downstream of the downstreamside star wheel 15. The weight measuring means 17 measures a total weight of thebeer barrel 40 after beer has been filled into it. - As shown in the drawing, in the downstream of the weight measuring means 17, a
branch conveyance passage 18 branches from theconveyance passage 11. Usually, thebranch conveyance passage 18 is not operated. Only when astarting section 19 is set in motion, thebranch conveyance passage 18 is operated. In the case where the total weight of thebeer barrel 40, which has been measured by the weight measuring means 17, is lighter than the predetermined value Z2, thestarting section 19 is started and thebeer barrel 40 concerned is ejected from theconveyance passage 11 into thebranch conveyance passage 18. That is, thebranch conveyance passage 18 has a function as an ejection means for ejecting thebeer barrel 40. - The weight measuring means 17 and the
starting section 19 are also electrically connected to thecontrol unit 30. In this case, thecontrol unit 30 is a digital computer, which controls theentire filling device 10. Thecontrol unit 30 includes astorage section 34 for storing predetermined various values, various measured value, maps and anoperation program 100 described later. - Fig. 3 is a flow chart showing an operation program of a filling device according to the first embodiment of the present invention. Referring to Fig. 3, an operation of the filling device of the present invention will be explained below.
- In
step 101 of theoperation program 100 shown in Fig. 3, a temperature θ of beer in theliquid conveyance tube 22 is measured with thetemperature measurement section 24. Next, instep 102, the temperature θ of beer is compared with a predetermined temperature θ0 in thecontrol unit 30. In the case where it is judged that the beer temperature θ is not higher than the predetermined temperature θ0, the program proceeds to step 107. - On the other hand, in the case where it is judged that the beer temperature θ is higher than a predetermined value θ0, the program proceeds to step 103. A case in which the beer temperature θ exceeds the predetermined value θ0 is caused when the filling device is stopped over a long period of time, for example, in summer. In
step 103, the filling speed function f(T), which is related to a filling speed V for filling beer into thebeer barrel 40, is changed. - Fig. 4 is a view showing a map of the filling speed function. As shown in Fig. 4, a plurality of filling speed functions f(T), which are different from each other according to the beer temperature θ, are previously stored in the
storage section 34 of thecontrol unit 30. These filling speed functions f(T) are previously set in such a manner that the filling speed V can be reduced and the filling time can be prolonged as the beer temperature θ is raised. These filling speed functions f(T) are previously found by experimentation, etc. Instep 103, according to the measuredbeer temperature 0, the filling speed function f(T) is selected. In the case where it is not necessary to change the filling speed function f(T), the filling speed function, which has been previously set so as to be used for a normal condition, is used as it is. In this case, the normal condition is defined as a condition in which the beer temperature is relatively low, for example, the beer temperature is approximately 2°C. - Referring to Fig. 5 showing a relationship between the beer filling speed and the time, the filling speed function will be more specifically explained below. In Fig. 5, the axis of ordinates represents the filling speed of beer and the axis of abscissas represents the time. The curve X0 shown in Fig. 5 is a filling speed function of beer in a normal condition. The curve X1 is one example of the filling speed functions f(T) which are changed from the normal condition.
- First, referring to the curve X0, the filling speed in the normal condition of the filling
device 10 will be explained below. When filling of beer is started at thetime 0, the filling speed V is increased until the time becomes TA0 at a uniform acceleration. A section from thetime 0 to the time TA0 is referred to as an initial filling section. After the time TA0, the beer filling speed V is further increased. At the time TB0, the beer filling speed V reaches the maximum filling speed VA0. - Next, beer is continuously filled at the maximum filling speed VA0 until the time becomes TC0. A section between the time TB0 and the time TC0 is referred to as the maximum filling speed section. After that, the beer filling speed V is reduced to zero at the filling finish time TE0. At the time TE0, a predetermined weight of beer is filled into the
beer barrel 40. - In
step 103, in the case where a filling speed function f(T) is selected, the filling speed function in the normal state is shifted in the direction of the X-axis as shown, for example, by the curve X1. An area surrounded by the curves X0, X1 and the X-axis corresponds to a filling weight of beer to be filled into thebeer barrel 40. It should be noted that this area is not changed even when the filling speed function is changed. In other words, the filling speed function f(T) on the map shown in Fig. 4 is determined in such a manner that the beer filling weight can not be changed. As long as the beer filling weight is compensated, the filling speed function, in which the filling time is prolonged, may be selected without changing the maximum filling speed. - As shown in the drawing, the time TA1, at which the initial filling section is finished on the curve X1, is longer than the time TA0 described before. Further, the filling finish time TE1 on the curve X1 is longer than the time TE0 on the curve X0.
- In the initial filling section of the curve X1, the filling speed V is increased at a uniform acceleration in the same manner as that of the curve X0. In the initial filling section of the curve X1, a gradient β of the filling speed V is set to be lower than a gradient α of the initial filling section of the curve X0. Further, as can be seen from Fig. 5, the maximum filling speed VA1 on the curve X1 is lower than the maximum filling speed VA0 on the curve X0.
- As described above, in the present invention, in the case where the beer temperature θ is relatively high, the filling time is lengthened and the filling speed is lowered. Due to this, the filling weight of beer filled into the
beer barrel 40 can be compensated. - When the filling speed function f(T) is selected according to the beer temperature θ in
step 103 shown in Fig. 3, the filling speed V is reduced and the filling finish time TE is prolonged as compared with the case of the normal condition. However, the filling weight of beer filled into thebeer barrel 40 is not changed. - Next, in
step 104, the filling finish time TE is calculated from the filling speed function f(T) selected according to the beer temperature θ. The filling finish time TE is a time, which is longer of the two times at which the filling speed V is zero in the selected filling speed function. The filling finish time TE may be calculated from the selected filling speed function f(T). Alternatively, the filling finish time TE may be selected from a map (not shown) previously stored in thestorage section 34 with respect to the filling finish time TE. - Next, in
step 105, it is judged whether or not the filling finish time TE is longer than the predetermined value T0. As described above, a filling operation for filling a predetermined filling weight of beer into thebeer barrel 40 is conducted while thebeer barrel 40 is being conveyed in the arrowed direction B on therotary passage 20 from the upstreamside star wheel 13 to the downstreamside star wheel 15. The predetermined value T0 substantially agrees with a period of time needed for rotating therotary passage 20 from the upstreamside star wheel 13 to the downstreamside star wheel 15. - In the case where the filling finish time TE is longer than the predetermined value T0, the program proceeds to step 106. In
step 106, the rotating speed Q of therotary passage 20 is changed in such a manner that a period of time needed for therotary passage 20 to be rotated from the upstreamside star wheel 13 to the downstreamside star wheel 15 can be longer than the filling finish time TE. - This rotating speed Q may be decided from the map (shown in Fig. 6) showing a relationship between the filling finish time TE and the rotating speed Q of the
rotary passage 20 previously found by experiments etc. Due to the foregoing, before therotary passage 20 rotates from the upstreamside star wheel 13 and arrives to the downstreamside star wheel 15, a predetermined filling weight of beer can be filled into thebeer barrel 40. - Next, in
step 107, theempty beer barrel 40 is moved by the upstreamside star wheel 13 and theguide 14 from theconveyance passage 11 to therotary passage 20 and then held by the corresponding fillingsection 21 as described before. While theempty beer barrel 40 is being rotated together with therotary passage 20, a predetermined filling weight of beer is filled into thebeer barrel 40 from the fillinghead 23 of the fillingsection 21. - Beer is filled into the
beer barrel 40 according to the filling speed function in the case of the normal condition or according to the filling speed function f(T) changed instep 103. As described before referring to Fig. 5, the filling speed V of beer is changed by the time according to the filling speed function. The filling speed V of beer is changed mainly by adjusting a degree of opening of thefirst control valve 26 provided in theliquid conveyance pipe 22. - As shown in Fig. 7a, in the
storage section 34 of thecontrol unit 30, a map showing a relationship between the filling speed V and the degree C1 of opening of thefirst control valve 26 is stored. In this map, as the required filling speed V is reduced, the degree C1 of opening of thefirst control valve 26 is also reduced. According to this map, the degree C1 of opening of thefirst control valve 26 is set at a degree of opening corresponding to the required filling speed V. When the above setting is conducted for each time unit, the most appropriate filling speed V can be easily changed according to the filling speed function. - As described before, when the beer temperature is raised, carbonic dioxide dissolved in the beer easily separates from the beer and foams. On the contrary, in the present invention, the beer filling speed is lowered according to the beer temperature, so that foaming of beer can be suppressed at the time of filling the beer. Accordingly, in the present invention, it is not necessary to set the pressure of pre-stress gas in the
beer barrel 40 at a high value so as to suppress foaming of beer. In other words, in the present invention, it is possible to suppress beer from foaming without using a large volume of pre-stress gas, that is, inert gas. - When the
beer barrel 40 is filled with the predetermined weight of beer in this way and is moved to the proximity of the downstreamside star wheel 15, thebeer barrel 40 is returned from therotary passage 20 to theconveyance passage 11 by the downstreamside star wheel 15 and theguide 16. Next, the total weight Z, in which the weight of thebeer barrel 40 itself and the filling weight of beer are totaled, is measured by the weight measuring means 17 (step 108). - Next, in
step 109, it is judged whether or not the total weight Z is lighter than the after-filling beer barrel reference total weight Z2. In this case, the after-filling beer barrel reference total weight Z2 is a predetermined value previously stored in thestorage section 34 of thecontrol unit 30. This after-filling beer barrel reference total weight Z2 is a value obtained by adding the beer filling weight to the maximum value of the empty beer barrel weight previously determined by a statistical method. - In the case where it is judged that the weight Z is lighter than the after-filling beer barrel reference total weight Z2, it can be determined that the after-filling
beer barrel 40 is not sufficiently filled with beer. In this case, a signal is transmitted from thecontrol unit 30 to thestarting section 19, so that thebranch conveyance passage 18 is started. Due to the foregoing, the after-fillingbeer barrel 40 is moved from theconveyance passage 11 to thebranch conveyance passage 18 and ejected from the filling device 10 (step 110). In this way, the after-fillingbeer barrel 40, which is not sufficiently filled with beer, can be prevented from being delivered to the market. - On the other hand, in the case where it is judged that the total weight Z is not lighter than the after-filling beer barrel reference total weight Z2, it can be determined that the beer barrel is not insufficiently filled with beer. In this case, the
starting section 19 is not operated and the after-fillingbeer barrel 40 concerned is moved on theconveyance passage 11 to the next step as it is. In this way, theoperation program 100 shown in Fig. 3 is finished. - As explained before referring to Fig. 5, in the present invention, it is preferable that the gradient of the filling speed V in the initial filling section is reduced to, for example or gradient β. In general, when beer collides on an inner face of the
beer barrel 40, the beer tends to sparkle. In particular, the beer easily collides with the inside of the barrel right after the start of the filling of beer. Accordingly, by reducing the gradient of the filling speed V in the initial filling section, it is possible to suppress beer from foaming in the initial filling section. - It is known that in the case where beer foams in the initial filling section, when the beer is continuously filled as it is, foaming continuously occurs. Therefore, if the foaming action caused in the initial filling section can be suppressed, it is possible to suppress a continuously foaming action of the beer which is caused by the foaming action in the initial filling section. Accordingly, it is especially preferable to suppress foaming in the initial filling section by reducing the gradient of the filling speed V in the initial filling section. Due to the foregoing, foaming of beer can be effectively suppressed at the time of filling beer.
- In this connection, the filling speed V can be also changed by adjusting the
second control valve 57 provided in the dischargingpipe line 56. Fig. 7b is a view similar to Fig. 7a, showing a map of the filling speed and the degree C2 of opening of thesecond control valve 57. On this map, as the filling speed V is decreased, the degree C2 of opening of thesecond control valve 57 is also decreased. In the case where the degree C2 of opening of thesecond control valve 57 is decreased, a volume of pre-stress gas in theempty beer barrel 40 discharged through thedischarge pipe line 56 is reduced. Therefore, pressure of pre-stress gas in thebeer barrel 40 can be maintained relatively high. - As a result, it is difficult for beer to flow into the
beer barrel 40 from the fillinghead 23. Accordingly, by reducing the degree C2 of opening of thesecond control valve 57, the filling speed V of beer can be finally reduced. In the same manner as that described above, when this map is used, the most appropriate filling speed V can be easily changed according to the filling speed function. - In the case of Fig. 7b, a volume of pre-stress gas, that is inert gas to be used is increased, which is not economical. Therefore, it is preferable that the filling speed V is changed by adjusting both the degree C1 of opening of the
first control valve 26 and the degree C2 of opening of thesecond control valve 57. In this case, the map shown in Fig. 7c is used which shows a relation among the filling speed V, the degree C1 of opening of thefirst control valve 26 and the degree C2 of opening of thesecond control valve 57. - In this case, by adjusting the degree of opening of the
second control valve 57, it is possible to help a reduction of the filling speed V. When this case is compared with a case in which the filling speed V is controlled only by adjusting thesecond control valve 57, since a volume of pre-stress gas to be used is decreased, this case is advantageous from the economical viewpoint. Further, by adjusting both thefirst control valve 26 and thesecond control valve 57, the filling speed V can be quickly changed. - In this connection, in Fig. 5, the filling speed in the initial filling section is changed at a uniform acceleration. However, even in the case where the filling speed V in the initial filling section is changed in the form of a step or a curve, as long as the filling speed V is lower than the filling speed V under normal conditions, it is included in the scope of the present invention.
- As described before, in the present invention, in the case where the beer temperature is relatively low, for example, about 2°C, the case is referred as a general condition. When the beer temperature is higher than the temperature of the general condition, the filling speed function, which is on the high temperature side of the normal condition, is selected. However, a case in which the beer temperature is relatively high, for example about 10°C, is set as the general condition, and in the case where the beer temperature is lower than that in the general condition, the filling speed function on the low temperature side with respect to the normal condition may be selected according to the beer temperature. In the case where the beer temperature is higher than that in the general condition, the filling speed function on the high temperature side with respect to the general condition may be selected according to the beer temperature. It is obvious that the these two cases are included in the scope of the present invention.
- The present invention is explained above by referring to the typical embodiments. However, it should be noted that various charges, omissions and additions can be made by those skilled in the art without departing from the scope of the present invention.
Claims (15)
- A filling method for filling a liquid into a container comprising the steps of:measuring a temperature of the liquid by a temperature measurement means;increasing or decreasing a filling time of the liquid per a unit of filling weight according to a measurement temperature of the liquid measured by the temperature measurement means; andfilling the liquid by a predetermined filling weight by a liquid filling means into a container during the filling time that was increased or decreased before.
- A filling method for filling a liquid into a container comprising the steps of:measuring a temperature of the liquid by a temperature measurement means;increasing or decreasing a filling speed of the liquid according to a measurement temperature of the liquid measured by the temperature measurement means; andfilling the liquid by a predetermined filling weight by a liquid filling means into a container at the filling speed that was increased or decreased before.
- A filling method for filling a liquid into a container comprising the steps of:measuring a temperature of the liquid by a temperature measurement means;decreasing a filling speed of the liquid according to a measurement temperature of the liquid measured by the temperature measurement means; andfilling the liquid by a predetermined filling weight by a liquid filling means into a container at the filling speed that was decreased before.
- A filling method for filling a liquid into a container according to claim 3, wherein the filling speed of filling the liquid is decreased by a liquid control valve arranged in a supply pipe line for supplying the liquid to the liquid filling means.
- A filling method for filling a liquid into a container according to claim 3 or 4, wherein an exhaust control valve, which is arranged in an exhaust pipe line for exhausting pre-stress gas previously pressurized in the container, reduces the filling speed of the liquid by reducing an exhausting speed of the pre-stress gas in the container at the time of filling the liquid into the container by the liquid filling means.
- A filling method for filling a liquid into a container according to any one of claims 3 to 5, wherein the filling speed is decreased in such a manner that a gradient of the filling speed right after the start of filling the liquid can be reduced according to the measurement temperature.
- A filling method for filling a liquid into a container according to any one of claims 3 to 6, wherein the liquid filling means is provided on a rotary passage for rotating the container in the circumferential direction, a predetermined filling weight of the liquid is filled into the container while the rotary passage is rotating by a predetermined rotary angle range, and
a rotating speed of the rotary passage is reduced according to the measurement temperature. - A container filled by the filling method described in any one of claims 1 to 7.
- A filling device for filling a container with a liquid comprising:a liquid filling means for filling a predetermined filling weight of the liquid into the container; anda temperature measurement means for measuring a temperature of the liquid filled by the liquid filling means, whereina filling time of filling the liquid per a unit of filling weight is increased or decreased according to a measurement temperature of the liquid measured by the temperature measurement means.
- A filling device for filling a container with a liquid comprising:a liquid filling means for filling a predetermined filling weight of the liquid into the container; anda temperature measurement means for measuring a temperature of the liquid filled by the liquid filling means, whereina filling speed of filling the liquid filled by the liquid filling means is increased or decreased according to a measurement temperature of the liquid measured by the temperature measurement means.
- A filling device for filling a container with a liquid comprising:a liquid filling means for filling a predetermined filling weight of the liquid into the container; anda temperature measurement means for measuring a temperature of the liquid filled by the liquid filling means, whereina filling speed of filling the liquid filled by the liquid filling means is decreased according to the measurement temperature in the case where the measurement temperature of the liquid measured by the temperature measurement means is higher than a predetermined value.
- A filling device for filling a container with a liquid according to claim 11, wherein the filling speed of filling the liquid is decreased by a liquid control valve arranged in a supply pipe line for supplying the liquid to the liquid filling means.
- A filling device for filling a container with a liquid according to claim 11 or 12, further comprising an exhaust control valve arranged in an exhaust pipe line for exhausting pre-stress gas previously pressurized in the container,
wherein an exhaust control valve reduces the filling speed of the liquid by reducing an exhausting speed of the pre-stress gas in the container at the time of filling the liquid into the container by the liquid filling means. - A filling device for filling a container with a liquid according to any one of claims 11 to 13, wherein the filling speed is decreased in such a manner that a gradient of the filling speed right after the start of filling the liquid can be reduced according to the measurement temperature.
- A filling device for filling a liquid into a container according to any one of claims 11 to 14, wherein the liquid filling means is provided on a rotary passage for rotating the container in the circumferential direction, a predetermined filling weight of the liquid is filled into the container while the rotary passage is rotating in a predetermined rotary angle range, and
a rotating speed of the rotary passage is reduced according to the measurement temperature.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2006262747A JP5030519B2 (en) | 2006-09-27 | 2006-09-27 | Filling method and filling device |
Publications (2)
Publication Number | Publication Date |
---|---|
EP1905729A1 true EP1905729A1 (en) | 2008-04-02 |
EP1905729B1 EP1905729B1 (en) | 2012-11-07 |
Family
ID=38922779
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP20070253779 Not-in-force EP1905729B1 (en) | 2006-09-27 | 2007-09-24 | Filling method and filling device for kegs |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP1905729B1 (en) |
JP (1) | JP5030519B2 (en) |
CN (1) | CN101152952B (en) |
TW (1) | TWI337979B (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2009121477A1 (en) * | 2008-04-01 | 2009-10-08 | Khs Ag | Method and device for filling in particular large-volume containers |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP4737467B2 (en) * | 2009-02-27 | 2011-08-03 | 東洋製罐株式会社 | Aseptic filling of carbon dioxide containing liquid |
MY166257A (en) * | 2010-06-07 | 2018-06-22 | Dainippon Printing Co Ltd | Carbonated drink filling method, carbonated drink filling system, and carbonated-drink containing bottle |
JP5769471B2 (en) * | 2011-03-31 | 2015-08-26 | サントリーホールディングス株式会社 | Barrel container sterilizer |
JP5769470B2 (en) * | 2011-03-31 | 2015-08-26 | サントリーホールディングス株式会社 | Barrel container sterilization method and barrel container sterilization apparatus |
WO2016148325A1 (en) * | 2015-03-19 | 2016-09-22 | 디에스플랜트(주) | Rotating-type high-speed fluid filling system using pulse-type electronic flow meter |
CN105152115A (en) * | 2015-08-27 | 2015-12-16 | 合肥中辰轻工机械有限公司 | Servo long pipe filling valve for filling machine |
TWI755655B (en) * | 2019-11-29 | 2022-02-21 | 凱馺國際股份有限公司 | A gas filling equipment and filling method |
DE102020129217A1 (en) * | 2020-11-05 | 2022-05-05 | Krones Aktiengesellschaft | Device and method for filling containers with a filling product |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1095897A1 (en) | 1999-10-28 | 2001-05-02 | Gimson Engineering Ltd. | Method and apparatus for filling a container |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2933371B2 (en) * | 1990-09-27 | 1999-08-09 | 東芝機械株式会社 | Automatic dispensing device for sparkling beverages |
JPH11310297A (en) * | 1998-04-30 | 1999-11-09 | Kinjo Kiko Kk | Beverage filling device |
JP2001097488A (en) * | 1999-10-01 | 2001-04-10 | Hitachi Zosen Corp | Liquid filling method and apparatus |
CN2416086Y (en) * | 2000-03-06 | 2001-01-24 | 陈秋兰 | Clean & sterilizing liquid filling equipment |
CN2470243Y (en) * | 2000-07-27 | 2002-01-09 | 广州市大元科技发展有限公司 | Digital-control bottle conveying apparatus for rotary labelling machine or canning machine |
JP2004210294A (en) * | 2002-12-26 | 2004-07-29 | Kyosan Denki Co Ltd | Temperature and pressure regulator for sparkling beverage feeder |
-
2006
- 2006-09-27 JP JP2006262747A patent/JP5030519B2/en not_active Expired - Fee Related
-
2007
- 2007-09-12 TW TW96134021A patent/TWI337979B/en not_active IP Right Cessation
- 2007-09-20 CN CN 200710153484 patent/CN101152952B/en not_active Expired - Fee Related
- 2007-09-24 EP EP20070253779 patent/EP1905729B1/en not_active Not-in-force
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1095897A1 (en) | 1999-10-28 | 2001-05-02 | Gimson Engineering Ltd. | Method and apparatus for filling a container |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2009121477A1 (en) * | 2008-04-01 | 2009-10-08 | Khs Ag | Method and device for filling in particular large-volume containers |
US8875752B2 (en) | 2008-04-01 | 2014-11-04 | Khs Gmbh | Method and device for filling in particular large-volume containers |
Also Published As
Publication number | Publication date |
---|---|
EP1905729B1 (en) | 2012-11-07 |
CN101152952A (en) | 2008-04-02 |
TW200821257A (en) | 2008-05-16 |
CN101152952B (en) | 2013-06-05 |
TWI337979B (en) | 2011-03-01 |
JP2008081156A (en) | 2008-04-10 |
JP5030519B2 (en) | 2012-09-19 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
EP1905729B1 (en) | Filling method and filling device for kegs | |
EP2050710B1 (en) | Method of filling barrel and filling device | |
JP6581381B2 (en) | Method and apparatus for filling filling container | |
EP1897848B1 (en) | Filling failure judging device and filling device | |
US3837137A (en) | Method and means for filling beer or the like into containers without introduction of air | |
EP1609721B9 (en) | An apparatus for inerting the headspace of a container | |
JP7473715B2 (en) | Filling method and filling device | |
US10279939B2 (en) | Form fill machine and method for molding and filling containers | |
US20220332560A1 (en) | Method and machine for filling a container to a desired liquid level | |
JP2002104592A (en) | Carbonated beverage dispenser | |
JP3536479B2 (en) | Pressurized filling device | |
JP6501620B2 (en) | Filling method and filling apparatus | |
JP7304779B2 (en) | Filling method and filling equipment | |
US20190241419A1 (en) | Device and method for filling containers with a liquid, in particular for bottling | |
CN109319720B (en) | Wine bottle filling device | |
JP2001206487A (en) | Process and device for substituting air in container | |
EP0827936A1 (en) | A process and a device for headspace inertization of bottles filled with carbonated beverages | |
KR100966934B1 (en) | Carbonated Beverage Storage Device | |
JPS6234631B2 (en) | ||
JPWO2019207974A1 (en) | Filling method | |
JPWO2019207843A1 (en) | Filling device | |
JPH06345192A (en) | Apparatus and method for filling |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
Free format text: ORIGINAL CODE: 0009012 |
|
17P | Request for examination filed |
Effective date: 20071015 |
|
AK | Designated contracting states |
Kind code of ref document: A1 Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU LV MC MT NL PL PT RO SE SI SK TR |
|
AX | Request for extension of the european patent |
Extension state: AL BA HR MK YU |
|
17Q | First examination report despatched |
Effective date: 20080717 |
|
AKX | Designation fees paid |
Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU LV MC MT NL PL PT RO SE SI SK TR |
|
RAP1 | Party data changed (applicant data changed or rights of an application transferred) |
Owner name: SUNTORY HOLDINGS LIMITED |
|
GRAP | Despatch of communication of intention to grant a patent |
Free format text: ORIGINAL CODE: EPIDOSNIGR1 |
|
RTI1 | Title (correction) |
Free format text: FILLING METHOD AND FILLING DEVICE FOR KEGS |
|
GRAS | Grant fee paid |
Free format text: ORIGINAL CODE: EPIDOSNIGR3 |
|
GRAP | Despatch of communication of intention to grant a patent |
Free format text: ORIGINAL CODE: EPIDOSNIGR1 |
|
GRAA | (expected) grant |
Free format text: ORIGINAL CODE: 0009210 |
|
AK | Designated contracting states |
Kind code of ref document: B1 Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU LV MC MT NL PL PT RO SE SI SK TR |
|
REG | Reference to a national code |
Ref country code: GB Ref legal event code: FG4D |
|
REG | Reference to a national code |
Ref country code: AT Ref legal event code: REF Ref document number: 582914 Country of ref document: AT Kind code of ref document: T Effective date: 20121115 Ref country code: CH Ref legal event code: EP |
|
REG | Reference to a national code |
Ref country code: IE Ref legal event code: FG4D |
|
REG | Reference to a national code |
Ref country code: DE Ref legal event code: R096 Ref document number: 602007026514 Country of ref document: DE Effective date: 20130103 |
|
REG | Reference to a national code |
Ref country code: AT Ref legal event code: MK05 Ref document number: 582914 Country of ref document: AT Kind code of ref document: T Effective date: 20121107 |
|
REG | Reference to a national code |
Ref country code: NL Ref legal event code: VDEP Effective date: 20121107 |
|
REG | Reference to a national code |
Ref country code: LT Ref legal event code: MG4D |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: SE Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 Ref country code: FI Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 Ref country code: NL Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 Ref country code: IS Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20130307 Ref country code: LT Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: PT Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20130307 Ref country code: SI Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 Ref country code: LV Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 Ref country code: GR Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20130208 Ref country code: PL Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 Ref country code: BE Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: AT Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: EE Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 Ref country code: CZ Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 Ref country code: BG Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20130207 Ref country code: SK Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 Ref country code: DK Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: RO Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 Ref country code: IT Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 |
|
PLBE | No opposition filed within time limit |
Free format text: ORIGINAL CODE: 0009261 |
|
STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: NO OPPOSITION FILED WITHIN TIME LIMIT |
|
26N | No opposition filed |
Effective date: 20130808 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: ES Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20130218 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: CY Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 |
|
REG | Reference to a national code |
Ref country code: DE Ref legal event code: R097 Ref document number: 602007026514 Country of ref document: DE Effective date: 20130808 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: MC Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 |
|
REG | Reference to a national code |
Ref country code: CH Ref legal event code: PL |
|
GBPC | Gb: european patent ceased through non-payment of renewal fee |
Effective date: 20130924 |
|
REG | Reference to a national code |
Ref country code: FR Ref legal event code: ST Effective date: 20140530 |
|
REG | Reference to a national code |
Ref country code: IE Ref legal event code: MM4A |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: IE Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20130924 Ref country code: GB Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20130924 Ref country code: LI Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20130930 Ref country code: CH Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20130930 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: FR Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20130930 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: MT Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 Ref country code: TR Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20121107 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: LU Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20130924 Ref country code: HU Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT; INVALID AB INITIO Effective date: 20070924 |
|
PGFP | Annual fee paid to national office [announced via postgrant information from national office to epo] |
Ref country code: DE Payment date: 20170920 Year of fee payment: 11 |
|
REG | Reference to a national code |
Ref country code: DE Ref legal event code: R119 Ref document number: 602007026514 Country of ref document: DE |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: DE Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20190402 |