DK48590D0 - Fremgangsmaade ved konservering af foedevareblandinger, isaer dej til pandekager, friturekogt bagvaerk og lignende - Google Patents
Fremgangsmaade ved konservering af foedevareblandinger, isaer dej til pandekager, friturekogt bagvaerk og lignendeInfo
- Publication number
- DK48590D0 DK48590D0 DK048590A DK48590A DK48590D0 DK 48590 D0 DK48590 D0 DK 48590D0 DK 048590 A DK048590 A DK 048590A DK 48590 A DK48590 A DK 48590A DK 48590 D0 DK48590 D0 DK 48590D0
- Authority
- DK
- Denmark
- Prior art keywords
- bakes
- patches
- conservation
- issue
- procedures
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D10/00—Batters, dough or mixtures before baking
- A21D10/002—Dough mixes; Baking or bread improvers; Premixes
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D25/00—Details of other kinds or types of rigid or semi-rigid containers
- B65D25/02—Internal fittings
- B65D25/04—Partitions
- B65D25/08—Partitions with provisions for removing or destroying, e.g. to facilitate mixing of contents
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Dairy Products (AREA)
- Details Of Rigid Or Semi-Rigid Containers (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Packages (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8808515A FR2633250B1 (fr) | 1988-06-24 | 1988-06-24 | Procede de conservation de compositions alimentaires du genre pates a crepes, beignets et analogues |
PCT/FR1989/000327 WO1989012396A1 (fr) | 1988-06-24 | 1989-06-23 | Procede de conservation de compositions alimentaires du genre pate a crepes, beignets et analogues |
Publications (2)
Publication Number | Publication Date |
---|---|
DK48590D0 true DK48590D0 (da) | 1990-02-23 |
DK48590A DK48590A (da) | 1990-02-23 |
Family
ID=9367687
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK048590A DK48590A (da) | 1988-06-24 | 1990-02-23 | Fremgangsmaade ved konservering af foedevareblandinger, isaer dej til pandekager, friturekogt bagvaerk og lignende |
Country Status (12)
Country | Link |
---|---|
EP (1) | EP0377731B1 (no) |
JP (1) | JP2735336B2 (no) |
AU (1) | AU621915B2 (no) |
CA (1) | CA1327779C (no) |
DE (1) | DE68907043T2 (no) |
DK (1) | DK48590A (no) |
ES (1) | ES2014673A6 (no) |
FI (1) | FI98040C (no) |
FR (1) | FR2633250B1 (no) |
MC (1) | MC2141A1 (no) |
NO (1) | NO301258B1 (no) |
WO (1) | WO1989012396A1 (no) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6013294A (en) * | 1997-05-30 | 2000-01-11 | The Procter & Gamble Company | Shelf-stable complete pre-mixes that are combinable to form ready-to-cook mixes or food beverage products |
US6056984A (en) * | 1997-05-30 | 2000-05-02 | The Procter & Gamble Company | Shelf-stable complete pre-mixes that are combinable to form ready-to-cook mixes or food beverage products |
FR2783804A3 (fr) * | 1998-09-28 | 2000-03-31 | Min Shih Chen | Recipient a double compartiment pour boissons pouvant etre bues avec une paille |
US7850005B2 (en) | 2001-07-05 | 2010-12-14 | Interpharm Development | Separation container with interdisposed membrane |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB203661A (en) * | 1922-09-07 | 1924-03-27 | Marcel Schoen | Process for preserving flours and the like farinaceous substances |
US2965500A (en) * | 1958-12-31 | 1960-12-20 | Werner J Sanger | Packaged foodstuff |
CH471544A (de) * | 1966-12-23 | 1969-04-30 | Zentralschweizerischer Milchve | Verfahren zur Herstellung von Trockenpulver für Pfannengerichte, insbesondere Eierpfannkuchen |
FR2198462A5 (no) * | 1972-09-05 | 1974-03-29 | Touzeau Jacques | |
LU84191A1 (fr) * | 1981-06-12 | 1982-12-13 | Ferrero Spa | Recipient pour boisson perforable par une paille |
EP0232814B1 (de) * | 1986-02-03 | 1990-08-22 | Steigmühle Töss AG | Behältnisanordnung sowie deren Anwendung |
-
1988
- 1988-06-24 FR FR8808515A patent/FR2633250B1/fr not_active Expired - Lifetime
-
1989
- 1989-06-15 CA CA 602898 patent/CA1327779C/fr not_active Expired - Fee Related
- 1989-06-23 AU AU38764/89A patent/AU621915B2/en not_active Ceased
- 1989-06-23 JP JP1507802A patent/JP2735336B2/ja not_active Expired - Lifetime
- 1989-06-23 WO PCT/FR1989/000327 patent/WO1989012396A1/fr active IP Right Grant
- 1989-06-23 ES ES898902202A patent/ES2014673A6/es not_active Expired - Fee Related
- 1989-06-23 DE DE1989607043 patent/DE68907043T2/de not_active Expired - Fee Related
- 1989-06-23 MC MC@@@@D patent/MC2141A1/xx unknown
- 1989-06-23 EP EP19890908202 patent/EP0377731B1/fr not_active Expired - Lifetime
-
1990
- 1990-01-26 NO NO900382A patent/NO301258B1/no not_active IP Right Cessation
- 1990-02-23 DK DK048590A patent/DK48590A/da not_active Application Discontinuation
- 1990-02-23 FI FI900944A patent/FI98040C/fi not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
FI98040C (fi) | 1997-04-10 |
FR2633250B1 (fr) | 1990-12-21 |
JP2735336B2 (ja) | 1998-04-02 |
JPH03500009A (ja) | 1991-01-10 |
NO900382L (no) | 1990-01-26 |
FR2633250A1 (fr) | 1989-12-29 |
EP0377731B1 (fr) | 1993-06-09 |
MC2141A1 (fr) | 1992-02-18 |
DK48590A (da) | 1990-02-23 |
NO301258B1 (no) | 1997-10-06 |
CA1327779C (fr) | 1994-03-15 |
AU3876489A (en) | 1990-01-12 |
AU621915B2 (en) | 1992-03-26 |
DE68907043D1 (de) | 1993-07-15 |
EP0377731A1 (fr) | 1990-07-18 |
ES2014673A6 (es) | 1990-07-16 |
WO1989012396A1 (fr) | 1989-12-28 |
NO900382D0 (no) | 1990-01-26 |
FI900944A0 (fi) | 1990-02-23 |
FI98040B (fi) | 1996-12-31 |
DE68907043T2 (de) | 1993-09-30 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
DK168990D0 (da) | Blande/aelteapparat og fremgangsmaade ved fremstilling af dej, navnlig til makaronivarer | |
NO891640D0 (no) | Fremgangsmaate ved fremstilling av deig og broed. | |
DK371389A (da) | Substituerede aminomethyltetraliner og deres heterocycliske analoge, deres fremstilling og anvendelse | |
NO904921L (no) | Fremgangsmaate til fremstilling av modifiserte gangliosider og deres funksjonelle derivater. | |
DK230789A (da) | Fremgangsmaade til fremstilling af cytidinderivater | |
DK581688D0 (da) | L-tyrosinderivater og fremgangsmaade til fremstilling af samme | |
DK250689D0 (da) | Fremgangsmaade til fremstilling af napthalenderivater | |
DK200489D0 (da) | Fremgangsmaade til fremstilling af polypeptider | |
DK48590D0 (da) | Fremgangsmaade ved konservering af foedevareblandinger, isaer dej til pandekager, friturekogt bagvaerk og lignende | |
DK100289A (da) | Fremgangsmaade til fremstilling af n-sulfonylurinstoffer | |
DK393489A (da) | Benzodiazepinforbindelser og fremgangsmaade til deres fremstilling | |
DK309789D0 (da) | Fremgangsmaade til fremstilling af alumoxaner | |
DK216490D0 (da) | Fremgangsmaade til udskydelse af bageprodukters aeldning | |
DK601489D0 (da) | Fremgangsmaade til fremstilling af alkansulfonamider | |
DK444589A (da) | Mikrobiologisk fremgangsmaade til fremstilling af agrarkemisk anvendelige stoffer | |
DK143687A (da) | Fremgangsmaade ogj praeparat til paavisning af svampe og alger | |
DK492785A (da) | Fremgangsmaade til fremstilling af milbemycinderivater og forbindelser til anvendelse ved fremgangsmaaden | |
DK157187D0 (da) | Acyloxyhiophencarboxamider, deres fremstilling og anvendelse til bekaempelse af skadelige organismer | |
DK293589A (da) | Fremgangsmaade til fremstiling af lactolderivater | |
DK164077C (da) | Fremgangsmaade til fermentering af groentsager | |
DK599689D0 (da) | Fremgangsmaade til fremstilling af naphthalenderivater | |
DK238189A (da) | Halogensubstituerede phenoxybenzyl(thi)ol-derivater, fremgangsmaader til deres fremstilling samt deres anvendelse | |
DK161886A (da) | Fremgangsmaade til konservering af raa huder, skind og pelse | |
DK178789A (da) | Fremgangsmaade til afspaending af dej eller dejprodukter | |
DK148389D0 (da) | Fremgangsmaade til fremstilling af polydichlorphosphazenpraeparater og de ved fremgangsmaaden fremstillede praeparater |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
AHB | Application shelved due to non-payment |