DK160386A - Method for operation of a pager, and pager for use in the implementation of the method - Google Patents

Method for operation of a pager, and pager for use in the implementation of the method Download PDF

Info

Publication number
DK160386A
DK160386A DK160386A DK160386A DK160386A DK 160386 A DK160386 A DK 160386A DK 160386 A DK160386 A DK 160386A DK 160386 A DK160386 A DK 160386A DK 160386 A DK160386 A DK 160386A
Authority
DK
Denmark
Prior art keywords
pager
implementation
Prior art date
Application number
DK160386A
Other languages
Danish (da)
Other versions
DK160386D0 (en
Inventor
Werner Back
Original Assignee
Doehler Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Doehler Gmbh filed Critical Doehler Gmbh
Publication of DK160386D0 publication Critical patent/DK160386D0/en
Publication of DK160386A publication Critical patent/DK160386A/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/08—Preparation of other alcoholic beverages by methods for altering the composition of fermented solutions or alcoholic beverages not provided for in groups C12G3/02 - C12G3/07
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/20—Malt products
    • A23L7/25—Fermentation of cereal malt or of cereal by malting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00—Lactic or propionic acid bacteria
    • A23V2400/11—Lactobacillus
    • A23V2400/137—Delbrueckii
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00—Lactic or propionic acid bacteria
    • A23V2400/41—Pediococcus
    • A23V2400/419—Dextrinicus
DK160386A 1985-04-10 1986-04-09 Method for operation of a pager, and pager for use in the implementation of the method DK160386A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19853512814 DE3512814A1 (en) 1985-04-10 1985-04-10 ALCOHOL-FREE BEVERAGES BASED ON CEREALS, PROCESSES AND MICROORGANISMS FOR THEIR PRODUCTION

Publications (2)

Publication Number Publication Date
DK160386D0 DK160386D0 (en) 1986-04-09
DK160386A true DK160386A (en) 1986-10-11

Family

ID=6267616

Family Applications (1)

Application Number Title Priority Date Filing Date
DK160386A DK160386A (en) 1985-04-10 1986-04-09 Method for operation of a pager, and pager for use in the implementation of the method

Country Status (5)

Country Link
EP (1) EP0199105A1 (en)
JP (1) JPS61293372A (en)
DE (1) DE3512814A1 (en)
DK (1) DK160386A (en)
ES (1) ES8703517A1 (en)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61147571A (en) * 1984-12-21 1986-07-05 Toshiba Corp Manufacture of hetero junction bipolar transistor
DE3741991C1 (en) * 1987-12-11 1989-04-13 Gemuesesaft Gmbh Germ grain drink
ATE107688T1 (en) * 1988-08-12 1994-07-15 Doehler Gmbh PROCESS FOR THE PRODUCTION OF A LACTIC ACID CONCENTRATE.
DE3915967A1 (en) * 1989-05-17 1990-11-29 Doehler Gmbh NON-ALCOHOLIC BEVERAGES, CONTAINING FERMENTATIVALLY OBTAINED LACTIC ACID AND METHOD FOR THE PRODUCTION THEREOF
JPH05161473A (en) * 1991-12-12 1993-06-29 Tanisake:Kk Nutritive auxiliary food
NZ508136A (en) * 1998-04-21 2003-02-28 Chr Hansen As Genetically modified lactic acid bacteria having modified diacetyl reductase activities
US6413765B1 (en) 1998-04-21 2002-07-02 Chr. Hanson A/S Genetically modified lactic acid bacteria having modified diacetyl reductase activities
DE102009019525A1 (en) * 2009-04-30 2010-11-11 Nordmann Marken Holding Gmbh Simplified fermentative production of soft drinks
JP2011041562A (en) * 2009-07-24 2011-03-03 Kirin Brewery Co Ltd Method for producing malt beverage by lactic acid fermentation
CN102771723A (en) * 2012-06-25 2012-11-14 廖东垣 Manufacturing method of malt fermentation liquid

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE217844C (en) *
DE715027C (en) * 1940-04-17 1941-12-12 Actiengesellschaft Hackerbraeu Process for the production of beverages, especially low-alcohol and alcohol-free ones
DE890634C (en) * 1943-02-23 1953-09-21 Buch bei Hochstadt/ Aisch Benjamin Raack PROCESS FOR MANUFACTURING A NON-ALCOHOLIC FERMENTATION DRINK FROM HARVESTERS
FR1119206A (en) * 1954-11-09 1956-06-18 Process for preparing a fermented drink
US3615697A (en) * 1968-10-29 1971-10-26 Red Arrow Products Co Lactic fermented malt product and process of producing same
DE2212263A1 (en) * 1972-03-14 1973-09-20 Philipp Berdelle-Hilge Alcohol-free drink prepn - by lactic acid fermentation of plant substrate with limited sugar consumption
DE3043083A1 (en) * 1980-11-14 1982-07-01 Brummer, Johann Georg, Dipl.-Brau-Ing., 8706 Höchberg Animal feed supplement contg. lactic acid - produced by lactic fermentation of green malt
DE3122058A1 (en) * 1980-11-14 1982-12-23 Brummer, Johann Georg, Dipl.-Brau-Ing., 8706 Höchberg Use of barley malt, acidified by lactic acid, for the production of soured milk products

Also Published As

Publication number Publication date
DK160386D0 (en) 1986-04-09
ES8703517A1 (en) 1987-02-16
JPS61293372A (en) 1986-12-24
EP0199105A1 (en) 1986-10-29
DE3512814A1 (en) 1986-10-30
ES553809A0 (en) 1987-02-16

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Legal Events

Date Code Title Description
AHB Application shelved due to non-payment
PBP Patent lapsed