DK1484988T3 - Fremstilling af levnedsmidler med fyld - Google Patents
Fremstilling af levnedsmidler med fyldInfo
- Publication number
- DK1484988T3 DK1484988T3 DK03706371T DK03706371T DK1484988T3 DK 1484988 T3 DK1484988 T3 DK 1484988T3 DK 03706371 T DK03706371 T DK 03706371T DK 03706371 T DK03706371 T DK 03706371T DK 1484988 T3 DK1484988 T3 DK 1484988T3
- Authority
- DK
- Denmark
- Prior art keywords
- foodstuff
- frozen
- cavity
- fillings
- foodstuffs
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/75—Coating with a layer, stuffing, laminating, binding or compressing of original fish pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/03—Coating with a layer; Stuffing, laminating, binding, or compressing of original meat pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
- A23L13/55—Treatment of original pieces or parts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
- A23L13/55—Treatment of original pieces or parts
- A23L13/57—Coating with a layer or stuffing
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Formation And Processing Of Food Products (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE10212456 | 2002-03-20 | ||
| DE10247283A DE10247283A1 (de) | 2002-03-20 | 2002-10-10 | Herstellen von Lebensmitteln mit Füllung |
| PCT/EP2003/000640 WO2003077682A1 (de) | 2002-03-20 | 2003-01-23 | Herstellen von lebensmitteln mit füllung |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DK1484988T3 true DK1484988T3 (da) | 2007-11-05 |
Family
ID=28042854
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK03706371T DK1484988T3 (da) | 2002-03-20 | 2003-01-23 | Fremstilling af levnedsmidler med fyld |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US7435437B2 (da) |
| EP (1) | EP1484988B1 (da) |
| AT (1) | ATE367099T1 (da) |
| AU (1) | AU2003208335A1 (da) |
| DE (1) | DE50307700D1 (da) |
| DK (1) | DK1484988T3 (da) |
| ES (1) | ES2290433T3 (da) |
| WO (1) | WO2003077682A1 (da) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP2888948B1 (en) | 2003-04-11 | 2018-02-28 | Cargill, Incorporated | Pellet systems for preparing beverages |
| WO2022210185A1 (ja) * | 2021-03-31 | 2022-10-06 | 株式会社ニチレイフーズ | 中具充填加工食品を製造する方法およびシステム |
Family Cites Families (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CA895227A (en) | 1969-10-30 | 1972-03-14 | H. Langlands Ian | Processing of food stuff |
| SE7209257L (da) * | 1971-07-15 | 1973-01-16 | ||
| US4279932A (en) * | 1979-04-23 | 1981-07-21 | House Food Industrial Company Limited | Edible laminar sheet material and method of preparation |
| US4474823A (en) * | 1981-05-19 | 1984-10-02 | Nippon Suisan Kaisha, Ltd. | Method of forming fillets |
| EP0215143B1 (en) * | 1985-09-14 | 1992-04-08 | Frisco-Findus Ag | Process for preparing a frozen rolled cod tail |
| US4832970A (en) * | 1986-02-13 | 1989-05-23 | Oscar Mayer Foods Incorporated | Method for assembling stuffed proteinaceous patties |
| US5631035A (en) | 1991-10-01 | 1997-05-20 | Sun Valley Poultry Limited | Method for preparing sliced meat portions |
| US5246721A (en) * | 1992-08-12 | 1993-09-21 | Siragan Kerkonian | Method and apparatus for forming a food article |
| AT399802B (de) * | 1993-06-22 | 1995-07-25 | Unilever Nv | Vorgefertigte gefüllte steinobstfrüchte, verfahren und vorrichtung zu deren herstellung |
| GB2280869B (en) | 1993-08-11 | 1997-07-30 | John Arthur Whitehouse | Improvements in and relating to food portion forming |
| GB9624025D0 (en) * | 1996-11-19 | 1997-01-08 | Whitehouse John A | Improvements in and relating to food portion forming |
| US6203838B1 (en) | 1996-11-19 | 2001-03-20 | Aew Engineering Co. Limited | Food portion forming |
| DE29823878U1 (de) * | 1998-02-17 | 2000-04-20 | Nienstedt Heinz Maschf | Umformpresse für tiefgefrorene Lebensmittelportionen |
| DE19806391A1 (de) | 1998-02-17 | 1999-08-19 | Nienstedt Heinz Maschf | Umformpresse für tiefgefrorene Lebensmittelportionen |
| GB9907385D0 (en) | 1999-03-31 | 1999-05-26 | Aew Int Ltd | Forming of frozen foodstuffs |
-
2003
- 2003-01-23 WO PCT/EP2003/000640 patent/WO2003077682A1/de active IP Right Grant
- 2003-01-23 US US10/508,683 patent/US7435437B2/en not_active Expired - Fee Related
- 2003-01-23 ES ES03706371T patent/ES2290433T3/es not_active Expired - Lifetime
- 2003-01-23 DK DK03706371T patent/DK1484988T3/da active
- 2003-01-23 DE DE50307700T patent/DE50307700D1/de not_active Expired - Lifetime
- 2003-01-23 EP EP03706371A patent/EP1484988B1/de not_active Expired - Lifetime
- 2003-01-23 AT AT03706371T patent/ATE367099T1/de not_active IP Right Cessation
- 2003-01-23 AU AU2003208335A patent/AU2003208335A1/en not_active Abandoned
Also Published As
| Publication number | Publication date |
|---|---|
| DE50307700D1 (de) | 2007-08-30 |
| ATE367099T1 (de) | 2007-08-15 |
| WO2003077682A1 (de) | 2003-09-25 |
| US20050153024A1 (en) | 2005-07-14 |
| ES2290433T3 (es) | 2008-02-16 |
| US7435437B2 (en) | 2008-10-14 |
| AU2003208335A1 (en) | 2003-09-29 |
| EP1484988B1 (de) | 2007-07-18 |
| EP1484988A1 (de) | 2004-12-15 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| AR036803A1 (es) | Productos de confiteria y recubrimientos compuestos congelados | |
| ATE315893T1 (de) | Verfahren zur herstellung eines gebackenen, becherförmigen nahrungsmittels | |
| AR017901A1 (es) | Articulo a base de azucar, congelado, y metodo para su produccion | |
| CA112353S (en) | Container for food | |
| ATE398931T1 (de) | Gefrorene dessertprodukte mit sturkehydrolysat | |
| DK1484988T3 (da) | Fremstilling af levnedsmidler med fyld | |
| AR071384A1 (es) | Aparato para elaborar un envase comestible | |
| DK1830654T3 (da) | Fyldt, frossen födevare til mikrobölgeopvarmning | |
| WO2006020806A3 (en) | Food products comprising starch phosphorylated with sodium trimetaphosphate that retain dietary fiber and methods of making said food products | |
| EP2039616A3 (en) | A container for surprise gifts which can be coupled to a food product of the lollipop type | |
| ATE417508T1 (de) | Verfahren zur herstellung von tiefgekühltem teig | |
| CN203612412U (zh) | 一种多功能冰淇淋杯 | |
| KR20180084559A (ko) | 소프트형 안전벽돌 블럭 완구 | |
| HU9901719D0 (en) | On the surface of row-rice product is flavoured, completed with natural food component and coloured and process for their production | |
| MXPA03010392A (es) | Harina estabilizada de pulpa de aguacate, proceso para su obtencion y productos alimenticios a partir de esta. | |
| PH22018001546U1 (en) | Composition of cured cull chicken tocino | |
| TWD202937S (zh) | 雞蛋糕 | |
| CA117786S (en) | Frozen drink maker | |
| GB2434075A (en) | Ice cream containing encapsulated liquor or antifreeze type liquid | |
| CN2935826Y (zh) | 元宝型冷冻食品 | |
| PH22019050179Y1 (en) | Noodle dough comprising krill and sweet potato | |
| CN2745362Y (zh) | 一种露馅饺子 | |
| GB0409156D0 (en) | A procedure to manufacture a texturized, thermo-resistant and thermo-irreversible gel composed of vegetable and/or animal fats and the product made with this | |
| PH22018000400Y1 (en) | Composition of black rice otap flavored with ginger | |
| TWM507165U (zh) | 花卉水分保持管 |