DK147994A - Fremgangsmåde til saltning af ost - Google Patents

Fremgangsmåde til saltning af ost

Info

Publication number
DK147994A
DK147994A DK147994A DK147994A DK147994A DK 147994 A DK147994 A DK 147994A DK 147994 A DK147994 A DK 147994A DK 147994 A DK147994 A DK 147994A DK 147994 A DK147994 A DK 147994A
Authority
DK
Denmark
Prior art keywords
pct
packing
cheese
salt
date nov
Prior art date
Application number
DK147994A
Other languages
Danish (da)
English (en)
Inventor
Jarl Teilgaard
Original Assignee
Apv Pasilac As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Apv Pasilac As filed Critical Apv Pasilac As
Priority to DK147994A priority Critical patent/DK147994A/da
Priority to DK95918547T priority patent/DK0755192T3/da
Priority to US08/737,358 priority patent/US5817358A/en
Priority to ES95918547T priority patent/ES2124548T3/es
Priority to AU24456/95A priority patent/AU2445695A/en
Priority to AT95918547T priority patent/ATE173585T1/de
Priority to DE69506239T priority patent/DE69506239T2/de
Priority to EP95918547A priority patent/EP0755192B1/en
Priority to PCT/DK1995/000186 priority patent/WO1995030335A1/en
Publication of DK147994A publication Critical patent/DK147994A/da
Priority to NO964719A priority patent/NO306593B1/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/064—Salting
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/16—Devices for treating cheese during ripening
    • A01J25/167—Devices for treating cheese during ripening for salting cheese

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Seasonings (AREA)
  • Dental Tools And Instruments Or Auxiliary Dental Instruments (AREA)
  • Crystals, And After-Treatments Of Crystals (AREA)
DK147994A 1994-05-10 1994-12-23 Fremgangsmåde til saltning af ost DK147994A (da)

Priority Applications (10)

Application Number Priority Date Filing Date Title
DK147994A DK147994A (da) 1994-05-10 1994-12-23 Fremgangsmåde til saltning af ost
DK95918547T DK0755192T3 (da) 1994-05-10 1995-05-10 Fremgangsmåde til saltning af ost
US08/737,358 US5817358A (en) 1994-05-10 1995-05-10 Method of salting cheese
ES95918547T ES2124548T3 (es) 1994-05-10 1995-05-10 Un metodo de salar queso.
AU24456/95A AU2445695A (en) 1994-05-10 1995-05-10 A method of salting cheese
AT95918547T ATE173585T1 (de) 1994-05-10 1995-05-10 Verfahren zum salzen von käse
DE69506239T DE69506239T2 (de) 1994-05-10 1995-05-10 Verfahren zum salzen von käse
EP95918547A EP0755192B1 (en) 1994-05-10 1995-05-10 A method of salting cheese
PCT/DK1995/000186 WO1995030335A1 (en) 1994-05-10 1995-05-10 A method of salting cheese
NO964719A NO306593B1 (no) 1994-05-10 1996-11-07 Fremgangsmåte ved salting av ost

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DK53894 1994-05-10
DK147994A DK147994A (da) 1994-05-10 1994-12-23 Fremgangsmåde til saltning af ost

Publications (1)

Publication Number Publication Date
DK147994A true DK147994A (da) 1995-11-11

Family

ID=26064186

Family Applications (2)

Application Number Title Priority Date Filing Date
DK147994A DK147994A (da) 1994-05-10 1994-12-23 Fremgangsmåde til saltning af ost
DK95918547T DK0755192T3 (da) 1994-05-10 1995-05-10 Fremgangsmåde til saltning af ost

Family Applications After (1)

Application Number Title Priority Date Filing Date
DK95918547T DK0755192T3 (da) 1994-05-10 1995-05-10 Fremgangsmåde til saltning af ost

Country Status (9)

Country Link
US (1) US5817358A (no)
EP (1) EP0755192B1 (no)
AT (1) ATE173585T1 (no)
AU (1) AU2445695A (no)
DE (1) DE69506239T2 (no)
DK (2) DK147994A (no)
ES (1) ES2124548T3 (no)
NO (1) NO306593B1 (no)
WO (1) WO1995030335A1 (no)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20060246180A1 (en) * 2005-04-27 2006-11-02 Galal Mostafa K Natural cheese fortification

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3798340A (en) * 1972-01-03 1974-03-19 Univ Iowa State Res Found Inc Manufacture of salted cheese
US4300446A (en) * 1979-03-23 1981-11-17 Dec International, Inc. Apparatus for salting cheese
IT1138805B (it) * 1981-06-23 1986-09-17 Mm Muzzarelli Modena S R L Apparecchio per la salatura a secco della pasta filata destinata alla produzione di formaggi
US4815368A (en) * 1987-05-06 1989-03-28 Jakob Nelles Cheese brining system

Also Published As

Publication number Publication date
NO306593B1 (no) 1999-11-29
NO964719D0 (no) 1996-11-07
DK0755192T3 (da) 1999-08-09
ATE173585T1 (de) 1998-12-15
DE69506239T2 (de) 1999-04-29
DE69506239D1 (de) 1999-01-07
EP0755192A1 (en) 1997-01-29
AU2445695A (en) 1995-11-29
EP0755192B1 (en) 1998-11-25
WO1995030335A1 (en) 1995-11-16
NO964719L (no) 1996-11-07
ES2124548T3 (es) 1999-02-01
US5817358A (en) 1998-10-06

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Legal Events

Date Code Title Description
AHS Application shelved for other reasons than non-payment