DK1144660T3 - Glasnudler - Google Patents

Glasnudler

Info

Publication number
DK1144660T3
DK1144660T3 DK00914127T DK00914127T DK1144660T3 DK 1144660 T3 DK1144660 T3 DK 1144660T3 DK 00914127 T DK00914127 T DK 00914127T DK 00914127 T DK00914127 T DK 00914127T DK 1144660 T3 DK1144660 T3 DK 1144660T3
Authority
DK
Denmark
Prior art keywords
glass noodles
noodles
glass
Prior art date
Application number
DK00914127T
Other languages
Danish (da)
English (en)
Inventor
Rudolf Klingler
Karl-Georg Busch
Original Assignee
Bayer Cropscience Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bayer Cropscience Ag filed Critical Bayer Cropscience Ag
Application granted granted Critical
Publication of DK1144660T3 publication Critical patent/DK1144660T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Noodles (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Cereal-Derived Products (AREA)
DK00914127T 1999-03-17 2000-03-13 Glasnudler DK1144660T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE19912009A DE19912009A1 (de) 1999-03-17 1999-03-17 Glasnudel
PCT/EP2000/002203 WO2000054605A2 (de) 1999-03-17 2000-03-13 Glasnudel

Publications (1)

Publication Number Publication Date
DK1144660T3 true DK1144660T3 (da) 2008-03-03

Family

ID=7901380

Family Applications (1)

Application Number Title Priority Date Filing Date
DK00914127T DK1144660T3 (da) 1999-03-17 2000-03-13 Glasnudler

Country Status (11)

Country Link
US (1) US6589585B1 (enExample)
EP (1) EP1144660B1 (enExample)
JP (1) JP2002538798A (enExample)
KR (1) KR100674744B1 (enExample)
CN (1) CN1186449C (enExample)
AU (1) AU764090B2 (enExample)
CA (1) CA2364093C (enExample)
DE (2) DE19912009A1 (enExample)
DK (1) DK1144660T3 (enExample)
MY (1) MY126724A (enExample)
WO (1) WO2000054605A2 (enExample)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1472935B1 (en) * 2003-05-02 2008-04-23 Coöperatie AVEBE U.A. Translucent noodles
WO2009047013A2 (en) * 2007-10-12 2009-04-16 Bayer Cropscience Ag Process for producing transparent pasta by extrusion
EP2138051B1 (de) 2008-06-26 2012-08-15 Emsland-Stärke GmbH Mischungen verschiedener Stärken und Verwendung derselben
ES2534888T3 (es) * 2008-06-26 2015-04-29 Emsland-Stärke GmbH Imitación de queso
EP3466271B1 (en) * 2017-10-03 2020-03-18 Roquette Freres Glass noodle with low stabilized pea starch
EP3466272B1 (en) 2017-10-03 2020-06-10 Roquette Freres Glass noodle with low cross-linked pea starch

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4871572A (en) * 1987-12-16 1989-10-03 National Starch And Chemical Corporation Replacement of mung bean starch by modified potato and sweet potato starch in oriental noodles
DE19509695A1 (de) * 1995-03-08 1996-09-12 Inst Genbiologische Forschung Verfahren zur Herstellung einer modifizieren Stärke in Pflanzen, sowie die aus den Pflanzen isolierbare modifizierte Stärke
SG75078A1 (en) * 1995-04-22 2000-09-19 Nestle Sa Noodle preparation
US5916616A (en) * 1995-08-11 1999-06-29 Nakano Vinegar Co., Ltd. Process for producing starch noodles by extrusion
CA2231774C (en) * 1995-09-19 2010-09-07 Jens Kossmann Plants which synthesize a modified starch, process for the production thereof and modified starch
DE19621588A1 (de) * 1996-05-29 1997-12-04 Hoechst Schering Agrevo Gmbh Nucleinsäuremoleküle codierend Enzyme aus Weizen, die an der Stärkesynthese beteiligt sind
DE19636917A1 (de) * 1996-09-11 1998-03-12 Hoechst Schering Agrevo Gmbh Nucleinsäuremoleküle codierend Enzyme aus Weizen, die an der Stärkesynthese beteiligt sind

Also Published As

Publication number Publication date
CN1343256A (zh) 2002-04-03
WO2000054605A3 (de) 2000-12-21
WO2000054605A2 (de) 2000-09-21
CA2364093A1 (en) 2000-09-21
KR100674744B1 (ko) 2007-01-25
AU764090B2 (en) 2003-08-07
US6589585B1 (en) 2003-07-08
DE19912009A1 (de) 2000-09-28
AU3555300A (en) 2000-10-04
CN1186449C (zh) 2005-01-26
JP2002538798A (ja) 2002-11-19
MY126724A (en) 2006-10-31
EP1144660B1 (de) 2007-11-21
EP1144660A2 (de) 2001-10-17
KR20010112342A (ko) 2001-12-20
CA2364093C (en) 2011-06-28
DE50014800D1 (de) 2008-01-03

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