DK0845951T3 - Antioxidantholdige fødevareprodukter - Google Patents

Antioxidantholdige fødevareprodukter

Info

Publication number
DK0845951T3
DK0845951T3 DK96928400T DK96928400T DK0845951T3 DK 0845951 T3 DK0845951 T3 DK 0845951T3 DK 96928400 T DK96928400 T DK 96928400T DK 96928400 T DK96928400 T DK 96928400T DK 0845951 T3 DK0845951 T3 DK 0845951T3
Authority
DK
Denmark
Prior art keywords
antioxidant
food products
containing food
products
food
Prior art date
Application number
DK96928400T
Other languages
English (en)
Inventor
Jan Adriaan Weststrate
Lilian Bernadette M Tijburg
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of DK0845951T3 publication Critical patent/DK0845951T3/da

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056Spread compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/36Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • A23G9/366Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins containing vitamins, antibiotics
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60Salad dressings; Mayonnaise; Ketchup
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60Salad dressings; Mayonnaise; Ketchup
    • A23L27/63Ketchup
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463Organic compounds; Microorganisms; Enzymes
    • A23L3/3472Compounds of undetermined constitution obtained from animals or plants
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15Vitamins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Inorganic Chemistry (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Seasonings (AREA)
DK96928400T 1995-08-21 1996-07-30 Antioxidantholdige fødevareprodukter DK0845951T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP95202252 1995-08-21
PCT/EP1996/003379 WO1997006697A1 (en) 1995-08-21 1996-07-30 Antioxidant comprising food products

Publications (1)

Publication Number Publication Date
DK0845951T3 true DK0845951T3 (da) 2002-05-27

Family

ID=8220577

Family Applications (1)

Application Number Title Priority Date Filing Date
DK96928400T DK0845951T3 (da) 1995-08-21 1996-07-30 Antioxidantholdige fødevareprodukter

Country Status (9)

Country Link
EP (1) EP0845951B1 (da)
AU (1) AU6788696A (da)
BR (1) BR9609925A (da)
CA (1) CA2229875A1 (da)
DE (1) DE69620196T2 (da)
DK (1) DK0845951T3 (da)
ES (1) ES2172676T3 (da)
WO (1) WO1997006697A1 (da)
ZA (1) ZA967078B (da)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH10511355A (ja) * 1994-12-22 1998-11-04 ヘンケル コーポレーション トコフェロールとベータ−カロチンの組成物
WO1999018814A1 (en) * 1997-10-14 1999-04-22 Quest International B.V. Preparation for the enhancement of the antioxidant status of cells
DE69806812T2 (de) 1997-12-19 2003-03-13 Unilever N.V., Rotterdam Olivenöl enthaltende nahrungsmittelzusammensetzung
EP1071338B1 (en) * 1998-04-14 2002-08-28 Unilever N.V. Fortification of a vegetable fat with antioxidants
DE19838636A1 (de) * 1998-08-26 2000-03-02 Basf Ag Carotinoid-Formulierungen, enthaltend ein Gemisch aus beta-Carotin, Lycopin und Lutein
CA2356291A1 (en) 1998-12-22 2000-06-29 Unilever Plc Food compositions fortified with anti-oxidants
CA2355778A1 (en) 1998-12-23 2000-07-06 Unilever Plc Fortification of food products with olive fruit ingredients
KR20000065822A (ko) * 1999-04-09 2000-11-15 허영섭 아이스크림타입의 의약용 제형 및 그의 제조방법
FR2799345B1 (fr) * 1999-10-12 2001-12-07 Gervais Danone Sa Composition alimentaire ou dietetique contenant plusieurs antioxydants
ES2169989B1 (es) * 2000-03-27 2003-11-01 Compania Alimentaria Del Sur D Procedimiento para obtencion de aceite virgen extra enriquecido con vitaminas.
ES2169990B1 (es) * 2000-03-27 2003-11-01 Compania Alimentaria Del Sur D Procedimiento para obtencion de aceite virgen extra enriquecido con vitamina e.
US6896923B2 (en) 2002-11-07 2005-05-24 Good Humor-Breyers Ice Cream Frozen confection
CN1930269B (zh) * 2004-03-19 2011-09-21 三菱化学株式会社 劣化防止剂
US20130045273A1 (en) * 2011-08-19 2013-02-21 John Cuomo Methods for using nutritional supplements containing lipoic acids and sulfur containing compounds
ITUA20161991A1 (it) * 2016-03-24 2017-09-24 Finagricola Soc Cooperativa Salsa ketchup gialla.
CN113004972B (zh) * 2021-04-05 2023-02-24 江南大学 一种复配天然抗氧化剂及其应用

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1924465A1 (de) * 1969-05-13 1970-11-19 Weidemann Dr Hans Diaetmayonnaise
EP0169936B1 (en) * 1983-12-15 1988-08-31 Societe Des Produits Nestle S.A. Antioxidant compositions
WO1992010941A1 (en) * 1990-12-19 1992-07-09 Unilever N.V. Edible fat-containing products containing vitamin e
IT1254311B (it) * 1992-03-20 1995-09-14 Sirc S P A Natural & Dietetic Impiego di preparati contenenti cromo e vitamine e e c per il controllo del metabolismo glucidico e lipidico.
FR2704397B1 (fr) * 1993-04-30 1995-06-02 Boiron Complément nutritionnel absorbable destiné à optimiser la résistance de l'organisme aux effets de la pollution urbaine.
WO1995005747A1 (en) * 1993-08-20 1995-03-02 The Pillsbury Company Natural antioxidant system

Also Published As

Publication number Publication date
EP0845951A1 (en) 1998-06-10
ZA967078B (en) 1998-02-20
DE69620196D1 (de) 2002-05-02
CA2229875A1 (en) 1997-02-27
EP0845951B1 (en) 2002-03-27
WO1997006697A1 (en) 1997-02-27
DE69620196T2 (de) 2002-09-05
ES2172676T3 (es) 2002-10-01
AU6788696A (en) 1997-03-12
BR9609925A (pt) 1999-08-31

Similar Documents

Publication Publication Date Title
NO964383L (no) Matvareforpakning
DE69629502D1 (de) Fettenthaltende Nahrungsmittelprodukte
DK0717935T3 (da) Grøntsagholdige cerealieprodukter
KR970000057A (ko) 코팅된 식품
ID21273A (id) Kemasan untuk produk seperti produk pangan
DK0845951T3 (da) Antioxidantholdige fødevareprodukter
NO963276D0 (no) Emballasje for næringsmidler
DE69313658D1 (de) Fleischprodukte
BR9605616A (pt) Produtos de chocolate
DK0813586T3 (da) Mugfjernelsesprodukt
DK0683987T3 (da) Kødprodukt
BR9703256A (pt) Produto alimentício
BR9605169A (pt) Pasteurizador para produtos alimentícios
BR9603088A (pt) Produto embalado
DE69607201D1 (de) Kalorienreduzierte käseprodukte
KR960028864U (ko) 식품용기
DK0817751T3 (da) Fødevareemballage
KR970012056U (ko) 푸드 믹서
BR9601303A (pt) Embalagem para alimentos
DE69706088D1 (de) Markierte Teigprodukten
FI953600A0 (fi) Tuote ruuan valmistamiseksi
FR2737645B1 (fr) Goulottes de moulage de produits alimentaires
BR9510443A (pt) Gênero alimentício
UA952S (uk) Ємкість для харчових продуктів
MD150B1 (ro) Produs curativoprofilactic