DK0779783T3 - Madpastaer og fremgangsmåde til fremstilling af disse - Google Patents

Madpastaer og fremgangsmåde til fremstilling af disse

Info

Publication number
DK0779783T3
DK0779783T3 DK95930349T DK95930349T DK0779783T3 DK 0779783 T3 DK0779783 T3 DK 0779783T3 DK 95930349 T DK95930349 T DK 95930349T DK 95930349 T DK95930349 T DK 95930349T DK 0779783 T3 DK0779783 T3 DK 0779783T3
Authority
DK
Denmark
Prior art keywords
processes
making
ingredients
base layer
food pastes
Prior art date
Application number
DK95930349T
Other languages
Danish (da)
English (en)
Inventor
De Mevergnies Jean Neve
Original Assignee
De Mevergnies Jean Neve
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by De Mevergnies Jean Neve filed Critical De Mevergnies Jean Neve
Application granted granted Critical
Publication of DK0779783T3 publication Critical patent/DK0779783T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/11—Filled, stuffed or multilayered pasta

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Noodles (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
DK95930349T 1994-09-02 1995-09-04 Madpastaer og fremgangsmåde til fremstilling af disse DK0779783T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
BE9400790A BE1008611A3 (fr) 1994-09-02 1994-09-02 Pates alimentaires garnies.
PCT/BE1995/000078 WO1996007332A1 (fr) 1994-09-02 1995-09-04 Pates alimentaires et procede pour leur obtention

Publications (1)

Publication Number Publication Date
DK0779783T3 true DK0779783T3 (da) 1998-09-21

Family

ID=3888331

Family Applications (1)

Application Number Title Priority Date Filing Date
DK95930349T DK0779783T3 (da) 1994-09-02 1995-09-04 Madpastaer og fremgangsmåde til fremstilling af disse

Country Status (9)

Country Link
US (1) US6254906B1 (es)
EP (1) EP0779783B1 (es)
AT (1) ATE162688T1 (es)
BE (1) BE1008611A3 (es)
DE (1) DE69501557T2 (es)
DK (1) DK0779783T3 (es)
ES (1) ES2113753T3 (es)
GR (1) GR3026718T3 (es)
WO (1) WO1996007332A1 (es)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2001224946A1 (en) * 2000-07-04 2002-01-14 Neve De Mevergnies, Jean Pasta and method for making pasta
US20060121169A1 (en) * 2004-12-02 2006-06-08 Dowling Roberta L Artistic pasta and method of making
US9004899B2 (en) * 2012-02-07 2015-04-14 Sanyo Foods Co., Ltd. Noodles and apparatus for processing the same
JP5996253B2 (ja) * 2012-04-26 2016-09-21 日清製粉株式会社 多層麺
US9723862B2 (en) * 2012-07-31 2017-08-08 Nissin Foods Holdings Co., Ltd. Multilayer structure instant noodle and method for manufacturing same
JP7177735B2 (ja) * 2019-03-20 2022-11-24 日清食品ホールディングス株式会社 食塩濃度に斑を有する麺帯

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1515083A (fr) * 1966-12-15 1968-03-01 Procédé de fabrication de divers types de lazagne et leur mise en conserve
GB2010658B (en) * 1977-12-27 1982-04-21 Nissin Shokuhin Kaisha Ltd Multi-layer alimentary paste
JPS55165769A (en) * 1979-06-11 1980-12-24 Takao Fushimi Preparation of noodle
LU85656A1 (fr) * 1984-11-29 1986-06-04 Jean Neve De Mevergnies Pates alimentaires et procede pour leur obtention
US4675199A (en) * 1985-05-30 1987-06-23 Nestec S.A. Production of pasta
US5114724A (en) * 1991-05-22 1992-05-19 Patrick Nugent Multi-color pasta products

Also Published As

Publication number Publication date
ATE162688T1 (de) 1998-02-15
DE69501557T2 (de) 1998-08-27
BE1008611A3 (fr) 1996-06-04
GR3026718T3 (en) 1998-07-31
EP0779783B1 (fr) 1998-01-28
EP0779783A1 (fr) 1997-06-25
WO1996007332A1 (fr) 1996-03-14
US6254906B1 (en) 2001-07-03
ES2113753T3 (es) 1998-05-01
DE69501557D1 (de) 1998-03-05

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