DK0673413T3 - Fremgangsmåde til fremstilling af råmateriale til brygning, det ved fremgangsmåden fremstillede råmateriale til brygning og - Google Patents

Fremgangsmåde til fremstilling af råmateriale til brygning, det ved fremgangsmåden fremstillede råmateriale til brygning og

Info

Publication number
DK0673413T3
DK0673413T3 DK93906633T DK93906633T DK0673413T3 DK 0673413 T3 DK0673413 T3 DK 0673413T3 DK 93906633 T DK93906633 T DK 93906633T DK 93906633 T DK93906633 T DK 93906633T DK 0673413 T3 DK0673413 T3 DK 0673413T3
Authority
DK
Denmark
Prior art keywords
raw material
brewing
barley
producing
ground
Prior art date
Application number
DK93906633T
Other languages
English (en)
Inventor
Matti Laehdesmaeki
Kaarlo Kuikka
Original Assignee
Alko Ab Oy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alko Ab Oy filed Critical Alko Ab Oy
Application granted granted Critical
Publication of DK0673413T3 publication Critical patent/DK0673413T3/da

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C1/00—Preparation of malt
    • C12C1/18—Preparation of malt extract or of special kinds of malt, e.g. caramel, black malt

Landscapes

  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Glass Compositions (AREA)
  • Holo Graphy (AREA)
  • Catalysts (AREA)
  • Soy Sauces And Products Related Thereto (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Steroid Compounds (AREA)
DK93906633T 1992-03-16 1993-03-16 Fremgangsmåde til fremstilling af råmateriale til brygning, det ved fremgangsmåden fremstillede råmateriale til brygning og DK0673413T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FI921124A FI92331C (fi) 1992-03-16 1992-03-16 Menetelmä panimoraaka-aineen valmistamiseksi
PCT/FI1993/000096 WO1993019160A1 (en) 1992-03-16 1993-03-16 Procedure for preparing brewery raw material, brewery raw material prepared by the procedure, and use of the brewery raw material

Publications (1)

Publication Number Publication Date
DK0673413T3 true DK0673413T3 (da) 2000-04-10

Family

ID=8534928

Family Applications (1)

Application Number Title Priority Date Filing Date
DK93906633T DK0673413T3 (da) 1992-03-16 1993-03-16 Fremgangsmåde til fremstilling af råmateriale til brygning, det ved fremgangsmåden fremstillede råmateriale til brygning og

Country Status (10)

Country Link
EP (1) EP0673413B1 (da)
AT (1) ATE185594T1 (da)
AU (1) AU3753393A (da)
DE (1) DE69326779D1 (da)
DK (1) DK0673413T3 (da)
EE (1) EE03030B1 (da)
FI (1) FI92331C (da)
NO (1) NO315948B1 (da)
RU (1) RU2109040C1 (da)
WO (1) WO1993019160A1 (da)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1996041863A1 (en) * 1995-06-08 1996-12-27 Bio-Technical Resources L.P. Malt beverage and method for the preparation thereof
NZ583466A (en) * 2007-08-13 2012-09-28 Commw Scient Ind Res Org Barley with low levels of hordein, methods of producing food with low levels of hordein and methods of treating coeliac's disease
GB0720423D0 (en) * 2007-10-19 2007-11-28 Univ Leuven Kath Method for brewing beer

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI81606C (fi) * 1988-09-27 1990-11-12 Suomen Sokeri Oy Foerfarande foer framstaellning av oel.

Also Published As

Publication number Publication date
NO943430L (no) 1994-11-11
NO315948B1 (no) 2003-11-17
EE03030B1 (et) 1997-08-15
FI92331C (fi) 1997-12-29
FI92331B (fi) 1994-07-15
ATE185594T1 (de) 1999-10-15
WO1993019160A1 (en) 1993-09-30
DE69326779D1 (de) 1999-11-18
AU3753393A (en) 1993-10-21
FI921124A0 (fi) 1992-03-16
NO943430D0 (no) 1994-09-15
EP0673413A1 (en) 1995-09-27
FI921124A (fi) 1993-09-17
RU2109040C1 (ru) 1998-04-20
EP0673413B1 (en) 1999-10-13

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