DE750120C - Process for peeling potatoes, root vegetables and fruit - Google Patents

Process for peeling potatoes, root vegetables and fruit

Info

Publication number
DE750120C
DE750120C DEC57338D DEC0057338D DE750120C DE 750120 C DE750120 C DE 750120C DE C57338 D DEC57338 D DE C57338D DE C0057338 D DEC0057338 D DE C0057338D DE 750120 C DE750120 C DE 750120C
Authority
DE
Germany
Prior art keywords
fruit
root vegetables
peeling potatoes
potatoes
peeling
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
DEC57338D
Other languages
German (de)
Inventor
Heinrich Cronemeyer
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to DEC57338D priority Critical patent/DE750120C/en
Application granted granted Critical
Publication of DE750120C publication Critical patent/DE750120C/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/57—Chemical peeling or cleaning of harvested fruits, vegetables or other foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)

Description

Verfahren zum Schälen von Kartoffeln, Wurzelgemüse und Obst Gegenstand des Hauptpatents 729 322 ist ein Verfahren zum Schälen von Kartoffeln, Wurzelgemüse und Obst, nach welchem die Schalen durch Kälteeinwirkung und Nachbehandlung im lauen Wasserbad -gelöst werden. Die korkartige Haut l,äßt sich nach dieser Behandlung ohne Substanzverlust leicht entfernen.Method for peeling potatoes, root vegetables and fruits The subject of the main patent 729 322 is a method for peeling potatoes, root vegetables and fruits, according to which the peel is dissolved by exposure to cold and subsequent treatment in a warm water bath. The cork-like skin can be easily removed after this treatment without any loss of substance.

Es hat sich gezeigt, daß man an Stelle des lauwarmen Wasserbades ,auch eine Warmluftbehandlung anwenden kann, um die Haut zu lösen. Die unterkühlten Kartoffeln, Wurzelgemüse und Obst werden dem Einfluß erwärmter-Luft von etwa 5o bis roo° ausgesetzt und dann geschält.It has been shown that in place of the lukewarm water bath, too use a hot air treatment to loosen the skin. The chilled potatoes Root vegetables and fruits are exposed to the influence of heated air from about 5o to roo ° and then peeled.

Claims (1)

PATENTANSPRUCH: Verfahren zum Schälen von Kartoffeln, Wurzelgemüse und Obst durch Unterkühlung nach Patent 729322, dadurch gekennzeichnet, daß die unterkühlten pflanzlichen Nahrungsmittel dem Einfluß warmer Luft ausgesetzt und dann die Schalen entfernt werden. Zur Abgrenzung .des Anmeldungsgegenstandes vom Stand der Technik sind im Erteilungsverfahren keine Druckschriften in Betracht gezogen worden.Claim: method for peeling potatoes, root vegetables and fruit by supercooling according to patent 729322, characterized in that the supercooled vegetable foods are exposed to the influence of warm air and then the peel is removed. To differentiate the subject of the application from the state of the art, no publications were taken into account in the granting procedure.
DEC57338D 1942-05-13 1942-05-13 Process for peeling potatoes, root vegetables and fruit Expired DE750120C (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DEC57338D DE750120C (en) 1942-05-13 1942-05-13 Process for peeling potatoes, root vegetables and fruit

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DEC57338D DE750120C (en) 1942-05-13 1942-05-13 Process for peeling potatoes, root vegetables and fruit

Publications (1)

Publication Number Publication Date
DE750120C true DE750120C (en) 1944-12-15

Family

ID=7028430

Family Applications (1)

Application Number Title Priority Date Filing Date
DEC57338D Expired DE750120C (en) 1942-05-13 1942-05-13 Process for peeling potatoes, root vegetables and fruit

Country Status (1)

Country Link
DE (1) DE750120C (en)

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
None *

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