DE69507720T2 - Partikelzusammensetzung für speiseeiseinsatz - Google Patents

Partikelzusammensetzung für speiseeiseinsatz

Info

Publication number
DE69507720T2
DE69507720T2 DE69507720T DE69507720T DE69507720T2 DE 69507720 T2 DE69507720 T2 DE 69507720T2 DE 69507720 T DE69507720 T DE 69507720T DE 69507720 T DE69507720 T DE 69507720T DE 69507720 T2 DE69507720 T2 DE 69507720T2
Authority
DE
Germany
Prior art keywords
ice
particle composition
particle
composition
ice use
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE69507720T
Other languages
English (en)
Other versions
DE69507720D1 (de
Inventor
Helga Manson
Hangkam Man
Frederick Cain
Dongen Laurentius Van
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Loders Croklaan BV
Original Assignee
Loders Croklaan BV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Loders Croklaan BV filed Critical Loders Croklaan BV
Publication of DE69507720D1 publication Critical patent/DE69507720D1/de
Application granted granted Critical
Publication of DE69507720T2 publication Critical patent/DE69507720T2/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/322Products for covering, coating, finishing, decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A23D9/04Working-up
    • A23D9/05Forming free-flowing pieces
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00Products with special structure
    • A23G2220/20Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
DE69507720T 1994-12-19 1995-11-20 Partikelzusammensetzung für speiseeiseinsatz Expired - Fee Related DE69507720T2 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP94203673 1994-12-19
PCT/EP1995/004568 WO1996019116A2 (en) 1994-12-19 1995-11-20 Granular composition for ice-cream inclusions

Publications (2)

Publication Number Publication Date
DE69507720D1 DE69507720D1 (de) 1999-03-18
DE69507720T2 true DE69507720T2 (de) 1999-09-02

Family

ID=8217460

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69507720T Expired - Fee Related DE69507720T2 (de) 1994-12-19 1995-11-20 Partikelzusammensetzung für speiseeiseinsatz

Country Status (5)

Country Link
EP (1) EP0798963B1 (de)
AU (1) AU4254796A (de)
DE (1) DE69507720T2 (de)
TR (1) TR199501591A2 (de)
WO (1) WO1996019116A2 (de)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US11576417B2 (en) 2015-09-30 2023-02-14 Societe Des Produits Nestle S.A. Method of manufacturing a frozen confection with low SFA coating and product obtained

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2015032816A1 (en) * 2013-09-05 2015-03-12 Unilever Plc Encapsulated food composition
US20180271115A1 (en) * 2015-09-30 2018-09-27 Nestec S.A. Composition for coating frozen confectionery and a process for manufacturing same

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1444562A (en) * 1919-08-22 1923-02-06 Brown Co Butter substitute
FR1157311A (fr) * 1955-06-23 1958-05-28 Gen Foods Corp Composition grasse pulvérulente mobile et améliorée et procédé de préparation
US3295986A (en) * 1964-12-17 1967-01-03 Gen Foods Corp Powdered fat compositons and process for manufacture
FR1486674A (fr) * 1966-07-13 1967-06-30 Henkel & Cie Gmbh Procédé de fabrication de produits du type des crèmes à base de matières grasses et de sucre
ES489149A0 (es) * 1979-03-02 1981-03-16 Unilever Nv Un procedimiento para la preparacion de confituras congela- das.
US4397880A (en) * 1979-04-19 1983-08-09 Deer Park Baking Co. Ice cream product containing cookie bits
US4394392A (en) * 1979-07-20 1983-07-19 Thomas J. Lipton, Inc. Processes for producing composite ice confections, and products thereof
EP0385081B1 (de) * 1989-02-09 1993-08-11 Societe Des Produits Nestle S.A. Fett-Trockenemulsion und Verfahren zu seiner Herstellung
WO1991009537A1 (en) * 1989-12-21 1991-07-11 The Procter & Gamble Company Food compositions containing reduced calorie fats and reduced calorie sugars
US5106644A (en) * 1990-05-25 1992-04-21 Procter & Gamble Company Food products containing reduced calorie, fiber containing fat substitute
EP0483414A1 (de) * 1990-11-02 1992-05-06 Unilever N.V. Überzugsmittel für gefrorene Süssspeisen
GB9122482D0 (en) * 1991-10-23 1991-12-04 Res Applic Inc Ice cream with chocolate strands
EP0564077A3 (en) * 1992-02-20 1994-08-17 Gen Foods Inc Low-fat confectionary material and process for making same

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US11576417B2 (en) 2015-09-30 2023-02-14 Societe Des Produits Nestle S.A. Method of manufacturing a frozen confection with low SFA coating and product obtained

Also Published As

Publication number Publication date
EP0798963B1 (de) 1999-02-03
TR199501591A2 (tr) 1996-07-21
EP0798963A2 (de) 1997-10-08
WO1996019116A3 (en) 1996-08-22
WO1996019116A2 (en) 1996-06-27
AU4254796A (en) 1996-07-10
DE69507720D1 (de) 1999-03-18

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee