DE60223142D1 - Verfahren zur bearbeitung von ginseng sowie bearbeiteter ginseng erhaeltlich durch dieses verfahren - Google Patents

Verfahren zur bearbeitung von ginseng sowie bearbeiteter ginseng erhaeltlich durch dieses verfahren

Info

Publication number
DE60223142D1
DE60223142D1 DE60223142T DE60223142T DE60223142D1 DE 60223142 D1 DE60223142 D1 DE 60223142D1 DE 60223142 T DE60223142 T DE 60223142T DE 60223142 T DE60223142 T DE 60223142T DE 60223142 D1 DE60223142 D1 DE 60223142D1
Authority
DE
Germany
Prior art keywords
ginseng
processing
processed
fully available
processed ginseng
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE60223142T
Other languages
English (en)
Other versions
DE60223142T2 (de
Inventor
Seo-Young Park
Sool-Youn Cho
Il-Ho Park
Yong-Jae Lee
Man-Ki Park
Jeong-Hill Park
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ginseng Science Inc
Original Assignee
Ginseng Science Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ginseng Science Inc filed Critical Ginseng Science Inc
Application granted granted Critical
Publication of DE60223142D1 publication Critical patent/DE60223142D1/de
Publication of DE60223142T2 publication Critical patent/DE60223142T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/25—Araliaceae (Ginseng family), e.g. ivy, aralia, schefflera or tetrapanax
    • A61K36/258—Panax (ginseng)
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P39/00—General protective or antinoxious agents
    • A61P39/06—Free radical scavengers or antioxidants

Landscapes

  • Health & Medical Sciences (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Veterinary Medicine (AREA)
  • Polymers & Plastics (AREA)
  • Medicinal Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Epidemiology (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Mycology (AREA)
  • Microbiology (AREA)
  • Botany (AREA)
  • Medical Informatics (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Toxicology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
DE60223142T 2001-06-25 2002-02-18 Verfahren zur bearbeitung von ginseng sowie bearbeiteter ginseng erhaeltlich durch dieses verfahren Expired - Lifetime DE60223142T2 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
KR10-2001-0036236A KR100454414B1 (ko) 2001-06-25 2001-06-25 산소를 이용한 개량 홍삼의 제조 방법
KR2001036236 2001-06-25
PCT/KR2002/000243 WO2003000073A1 (en) 2001-06-25 2002-02-18 Method for processing ginseng and processed ginseng obtained by the same

Publications (2)

Publication Number Publication Date
DE60223142D1 true DE60223142D1 (de) 2007-12-06
DE60223142T2 DE60223142T2 (de) 2008-08-14

Family

ID=19711300

Family Applications (1)

Application Number Title Priority Date Filing Date
DE60223142T Expired - Lifetime DE60223142T2 (de) 2001-06-25 2002-02-18 Verfahren zur bearbeitung von ginseng sowie bearbeiteter ginseng erhaeltlich durch dieses verfahren

Country Status (9)

Country Link
US (1) US6753018B2 (de)
EP (1) EP1399033B1 (de)
JP (1) JP4386721B2 (de)
KR (1) KR100454414B1 (de)
CN (1) CN1232188C (de)
AT (1) ATE376365T1 (de)
CA (1) CA2420831C (de)
DE (1) DE60223142T2 (de)
WO (1) WO2003000073A1 (de)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6936283B2 (en) * 2003-07-25 2005-08-30 Langeland Bjoern T. Composition for stimulation of specific metallo-enzymes
KR100750999B1 (ko) 2004-12-20 2007-08-22 삼성전자주식회사 휴대단말기의 통화/메시지 관련 이벤트 처리 장치 및 방법
WO2007086691A1 (en) * 2006-01-26 2007-08-02 Hanboul Foocheepia Co., Ltd. Preparation of steamed ginseng incorporated solubility medicinal herb
KR20110087965A (ko) * 2010-01-28 2011-08-03 권혁한 생맥산 추출물과 그 추출물을 이용한 생맥산 두부 및 그 제조방법
JP2012140360A (ja) * 2010-12-28 2012-07-26 Kracie Home Products Ltd 抗酸化剤、化粧料、飲食品組成物及び医薬品組成物
US9045541B2 (en) 2012-02-06 2015-06-02 Inhibrx Llc CD47 antibodies and methods of use thereof
CN103599151B (zh) * 2013-11-21 2016-01-06 长白山皇封参业有限公司 注射用红参及其加工方法
CN104771425A (zh) * 2014-01-10 2015-07-15 山东大学（威海） 一种西洋红参的加工工艺
CN106690306A (zh) * 2016-11-28 2017-05-24 黄玉岭 一种组合物及其制备方法与在制备解酒产品中的应用
CN108042682A (zh) * 2017-11-23 2018-05-18 广东三蓝药业股份有限公司 一种滋水清肝丸及其制备方法
CN109568364A (zh) * 2019-02-27 2019-04-05 江西景德中药股份有限公司南昌分公司 竹节参饮片及其炮制方法

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1370370A (fr) * 1962-10-08 1964-08-21 Tetra Pak Ab Procédé pour éviter l'altération à la chaleur de la saveur des produits alimentaires à base de protéines
CH647654A5 (de) * 1980-05-14 1985-02-15 Knorr Naehrmittel Ag Verfahren zur herstellung von aromakonzentraten aus pflanzlichen und/oder tierischen stoffen.
JPS5938931B2 (ja) * 1980-06-11 1984-09-20 清海 岩下 紅参の製造方法
JPS6256437A (ja) * 1985-09-06 1987-03-12 Nitto Electric Ind Co Ltd 紅参の製造方法
KR920005995B1 (ko) * 1990-05-18 1992-07-25 재단법인 한국인삼연초연구소 홍삼 제조방법
KR0128105B1 (ko) * 1994-02-26 1998-04-04 . 홍삼제조방법
KR100192678B1 (ko) * 1995-06-07 1999-06-15 손경식 약효가 증강된 가공인삼 제품
JPH099929A (ja) * 1995-07-03 1997-01-14 Hidetaka Ono チョウセンニンジン茶
KR100217923B1 (ko) * 1996-01-18 1999-09-01 이상준 인삼 가공방법 및 그 방법에 의해 제조되는 가공 인삼
KR19980043136U (ko) * 1996-12-24 1998-09-25 양재신 자동차용 연료펌프 경고장치
CN1200892A (zh) * 1997-06-02 1998-12-09 周霞轩 一种中草药氧茶饮料的配制方法及工艺
KR100434437B1 (ko) * 1998-05-30 2004-08-25 주식회사 케이티앤지 열처리 조건을 이용한 고급 홍삼 수율 증대방법
KR20010038802A (ko) * 1999-10-27 2001-05-15 박명규 고급홍삼의 제조방법
KR100355521B1 (ko) * 1999-10-27 2002-10-09 재단법인 한국인삼연초연구원 홍삼엑기스의 제조방법
KR20010068452A (ko) * 2000-01-05 2001-07-23 김형극 홍삼 제조방법
KR20000030180A (ko) * 2000-01-26 2000-06-05 김형극 홍삼성분을 함유하는 인삼 가공 방법

Also Published As

Publication number Publication date
US20030026858A1 (en) 2003-02-06
CA2420831A1 (en) 2003-01-03
DE60223142T2 (de) 2008-08-14
CA2420831C (en) 2007-04-03
JP4386721B2 (ja) 2009-12-16
KR20030000453A (ko) 2003-01-06
WO2003000073A1 (en) 2003-01-03
EP1399033A4 (de) 2004-12-15
EP1399033A1 (de) 2004-03-24
ATE376365T1 (de) 2007-11-15
EP1399033B1 (de) 2007-10-24
CN1232188C (zh) 2005-12-21
JP2004521940A (ja) 2004-07-22
US6753018B2 (en) 2004-06-22
KR100454414B1 (ko) 2004-10-26
CN1464775A (zh) 2003-12-31

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