DE602007011966D1 - Mutantes ilv5-gen und verwendung davon - Google Patents

Mutantes ilv5-gen und verwendung davon

Info

Publication number
DE602007011966D1
DE602007011966D1 DE602007011966T DE602007011966T DE602007011966D1 DE 602007011966 D1 DE602007011966 D1 DE 602007011966D1 DE 602007011966 T DE602007011966 T DE 602007011966T DE 602007011966 T DE602007011966 T DE 602007011966T DE 602007011966 D1 DE602007011966 D1 DE 602007011966D1
Authority
DE
Germany
Prior art keywords
alcoholic beverages
mutant
gen
producing
ilv5
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
DE602007011966T
Other languages
English (en)
Inventor
Fumihiko Omura
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Suntory Holdings Ltd
Original Assignee
Suntory Holdings Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Suntory Holdings Ltd filed Critical Suntory Holdings Ltd
Publication of DE602007011966D1 publication Critical patent/DE602007011966D1/de
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C13/00—Brewing devices, not covered by a single group of C12C1/00 - C12C12/04
    • C12C13/02—Brew kettles
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C12/00—Processes specially adapted for making special kinds of beer
    • C12C12/002—Processes specially adapted for making special kinds of beer using special microorganisms
    • C12C12/004—Genetically modified microorganisms
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C12/00—Processes specially adapted for making special kinds of beer
    • C12C12/002—Processes specially adapted for making special kinds of beer using special microorganisms
    • C12C12/006—Yeasts
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/02—Preparation of must from grapes; Must treatment and fermentation
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/0004—Oxidoreductases (1.)
    • C12N9/0006—Oxidoreductases (1.) acting on CH-OH groups as donors (1.1)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G2200/00—Special features
    • C12G2200/11—Use of genetically modified microorganisms in the preparation of wine

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Food Science & Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Mycology (AREA)
  • Molecular Biology (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Saccharide Compounds (AREA)
  • Alcoholic Beverages (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
DE602007011966T 2007-12-17 2007-12-17 Mutantes ilv5-gen und verwendung davon Active DE602007011966D1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/JP2007/074620 WO2009078108A1 (en) 2007-12-17 2007-12-17 Mutant ilv5 gene and use thereof

Publications (1)

Publication Number Publication Date
DE602007011966D1 true DE602007011966D1 (de) 2011-02-24

Family

ID=39669867

Family Applications (1)

Application Number Title Priority Date Filing Date
DE602007011966T Active DE602007011966D1 (de) 2007-12-17 2007-12-17 Mutantes ilv5-gen und verwendung davon

Country Status (9)

Country Link
US (1) US8043638B2 (de)
EP (1) EP2087116B1 (de)
JP (1) JP2010503379A (de)
CN (1) CN101679985B (de)
AT (1) ATE495260T1 (de)
AU (1) AU2007360681B2 (de)
DE (1) DE602007011966D1 (de)
DK (1) DK2087116T3 (de)
WO (1) WO2009078108A1 (de)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8945899B2 (en) 2007-12-20 2015-02-03 Butamax Advanced Biofuels Llc Ketol-acid reductoisomerase using NADH
ES2426070T3 (es) 2007-04-18 2013-10-21 Butamax (Tm) Advanced Biofuels Llc Producción fermentativa de isobutanol utilizando enzimas cetol-ácido reductoisomerasas muy activas
KR20140092759A (ko) 2011-03-24 2014-07-24 부타맥스 어드밴스드 바이오퓨얼스 엘엘씨 숙주 세포 및 아이소부탄올의 제조 방법
CN105490314B (zh) 2011-05-13 2019-04-26 三星电子株式会社 发送无线电力的发送器、接收无线电力的接收器、及方法
MX2014013446A (es) 2012-05-11 2014-12-08 Butamax Advanced Biofuels Llc Enzimas de cetol-acido reductoisomerasa y metodos de uso.
US9512408B2 (en) 2012-09-26 2016-12-06 Butamax Advanced Biofuels Llc Polypeptides with ketol-acid reductoisomerase activity
US10811323B2 (en) 2016-03-01 2020-10-20 Asml Netherlands B.V. Method and apparatus to determine a patterning process parameter
CN110819547A (zh) * 2019-11-28 2020-02-21 天津科技大学 一种过表达羟酸还原异构酶的葡萄汁酵母菌株及其应用
CN110846238A (zh) * 2019-11-28 2020-02-28 天津科技大学 一种低产双乙酰和高级醇的葡萄汁酵母菌株及其应用
CN110951633A (zh) * 2019-11-28 2020-04-03 天津科技大学 一种过表达二羟异戊酸脱水酶的葡萄汁酵母菌株及其应用
MX2022016582A (es) * 2020-06-30 2023-03-23 Carlsberg As Levadura de bajo contenido de acetilo.

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2007020993A1 (en) * 2005-08-12 2007-02-22 Suntory Limited Acetohydroxy-acid reductoisomerase gene and use thereof

Also Published As

Publication number Publication date
US20110027414A1 (en) 2011-02-03
AU2007360681A1 (en) 2009-07-02
DK2087116T3 (da) 2011-02-14
ATE495260T1 (de) 2011-01-15
EP2087116B1 (de) 2011-01-12
AU2007360681B2 (en) 2013-10-17
EP2087116A1 (de) 2009-08-12
WO2009078108A1 (en) 2009-06-25
US8043638B2 (en) 2011-10-25
CN101679985A (zh) 2010-03-24
JP2010503379A (ja) 2010-02-04
CN101679985B (zh) 2012-11-14

Similar Documents

Publication Publication Date Title
DE602007011966D1 (de) Mutantes ilv5-gen und verwendung davon
WO2009098229A3 (en) A method of preparing food products using ts23 alpha-amylase
WO2010014632A3 (en) Methods and compositions for improving the production of products in microorganisms
WO2010057030A3 (en) Beer-type beverages
WO2010014631A3 (en) Methods and compositions for improving the production of products in microorganisms
WO2011061032A3 (de) Zellen, nukleinsäuren, enzyme und deren verwendung sowie verfahren zur herstellung von sophorolipiden
GB2479077A (en) Ultrafast method for creating aged wood flavored alcoholic beverages
AU2016204319A1 (en) Methods and compositions for producing squalene using yeast
WO2010112494A3 (de) Mischgetränk
WO2007048450A8 (de) Verbesserte bierherstellung
MY158844A (en) Soluble oat flour and method of making utilizing enzymes
MX2010004158A (es) Metodo para elaborar cerveza.
WO2009062119A3 (en) Microorganisms and methods for increased hydrogen production
WO2012058494A3 (en) Isoprene synthase variants for improved production of isoprene
MX2010006016A (es) Proceso de empastado de malta.
WO2008000050A3 (en) Method for making soluble arabinoxylans as co-product of fermentation of whole-grain cereals
HK1165681A1 (en) Alcohol-free beer-like malt beverage and method for producing same
WO2010101628A3 (en) Methods and products for in vivo enzyme profiling
EP2340723A4 (de) Verfahren zur herstellung eines gekochten reisprodukts und enzympräparat für ein verbessertes gekochtes reisprodukt
WO2009081012A3 (fr) Procedes de production d'acide succinique
WO2009134964A3 (en) Enhanced fermentation process using molasses
EP2095717A4 (de) Verfahren für die herstellung von vergorener milch, und vergorene milch
WO2011005289A3 (en) Methods and kits for measuring enzyme activity
MX2010006081A (es) Una bebida saludable y un metodo para mejorar la estabilidad de una bebida.
WO2007105350A3 (en) Catalase gene and use thereof