DE437628C - Process for the production of artificial sausage casings - Google Patents

Process for the production of artificial sausage casings

Info

Publication number
DE437628C
DE437628C DES71136D DES0071136D DE437628C DE 437628 C DE437628 C DE 437628C DE S71136 D DES71136 D DE S71136D DE S0071136 D DES0071136 D DE S0071136D DE 437628 C DE437628 C DE 437628C
Authority
DE
Germany
Prior art keywords
production
sausage casings
artificial sausage
fabric
artificial
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
DES71136D
Other languages
German (de)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DES61093D external-priority patent/DE403757C/en
Application filed by Individual filed Critical Individual
Priority to DES71136D priority Critical patent/DE437628C/en
Application granted granted Critical
Publication of DE437628C publication Critical patent/DE437628C/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • A22C13/0013Chemical composition of synthetic sausage casings
    • A22C13/0016Chemical composition of synthetic sausage casings based on proteins, e.g. collagen

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Processing Of Meat And Fish (AREA)

Description

Verfahren zur Herstellung künstlicher Wursthüllen. Zusatz zum Patent 403757. Die Erfindung betrifft eine weitere Ausgestaltung des durch Patent 403757 geschützten Verfahrens zur Herstellung künstlicher Wursthüllen.Process for the production of artificial sausage casings. Addition to patent 403757. The invention relates to a further embodiment of the method for the production of artificial sausage casings protected by patent 403757.

Gemäß genanntem Patent wird die Wursthülle aus einer durch geeignete Zerkleinerung von Stoffen animalischen Ursprungs hergestellten Emulsion auf einer geeigneten Form, z. B. einem Dorn, gebildet, von welcher die Hülle nach erfolgter Trocknung abgezogen wird. Das Abziehen der getrockneten Wursthülle bereitet, wie sich das im Verlaufe der praktischen Erprobung des Verfahrens herausgestellt hat. gewisse Schwierigkeiten.According to the patent mentioned, the sausage casing is made of a suitable Comminution of substances of animal origin produced on an emulsion suitable form, e.g. B. a mandrel formed, of which the sheath after done Drying is deducted. Peeling off the dried sausage casing prepares how this has been found in the course of the practical testing of the process. certain difficulties.

Diese Schwierigkeiten werden gemäß der vorliegenden "Zusatzerfindung dadurch beseitigt, daß tnan die Form, anstatt sie wie-bei (lern Verfahren des Hauptpatents mit Querrippen zu versehen, mit einem Gewebe oder einem Stoff o. dgl. bekleidet.These difficulties are addressed in accordance with the present "accessory invention thereby eliminating the fact that tnan learn the form instead of using it as in (process of the main patent to be provided with transverse ribs, with a fabric or a fabric o. The like. Clothed.

Die auf der mit einem solchen Gewebe bekleideten Forte sich bildende Wursthülle läßt sich nach erfolgter Trocknung ohne jede Schwierigkeit abziehen. Das Gewebe dient im Gegensatz zu den bekannten Verfahren zur Herstellung von Wursthüllen durch Imprägnieren von Gewebe mit geeigneten L'berzugsmassen hier nur dazu, den Kontakt zwischen Forte und Wursthülle zu lockern. Das Gewebe verbleibt auf der Form, die hergestellte künstliche Wursthülle selbst besteht ausschließlich aus Stoffen animalischen Ursprungs.The one formed on the forte clad with such a fabric Sausage casing can be peeled off after drying without any difficulty. In contrast to the known processes, the fabric is used to manufacture sausage casings by impregnating fabric with suitable L'berzugsmassen here only to the Loosen contact between forte and sausage casing. The fabric remains on the mold, the manufactured artificial sausage casing itself consists exclusively of fabrics of animal origin.

Claims (1)

PATEN TANSPRUC.I-I: Verfahren zur Herstellung künstlicher Wursthüllen nach Patent .1.0375i, dadurch gekennzeichnet, daß der Dorn, auf welchem die Wursthülle gebildet wird, zwecks Erleichterung des Abziehens der getrockneten Masse mit einem auf ihm bleibenden Gewebe überzogen ist. PATEN TANSPRUC.II: Process for the production of artificial sausage casings according to patent .1.0375i, characterized in that the mandrel on which the sausage casing is formed is covered with a tissue that remains on it in order to facilitate the removal of the dried mass.
DES71136D 1922-10-12 1925-08-14 Process for the production of artificial sausage casings Expired DE437628C (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DES71136D DE437628C (en) 1922-10-12 1925-08-14 Process for the production of artificial sausage casings

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DES61093D DE403757C (en) 1922-10-12 1922-10-12 Process for the production of artificial sausage casings
DES71136D DE437628C (en) 1922-10-12 1925-08-14 Process for the production of artificial sausage casings

Publications (1)

Publication Number Publication Date
DE437628C true DE437628C (en) 1926-11-24

Family

ID=25995613

Family Applications (1)

Application Number Title Priority Date Filing Date
DES71136D Expired DE437628C (en) 1922-10-12 1925-08-14 Process for the production of artificial sausage casings

Country Status (1)

Country Link
DE (1) DE437628C (en)

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