DE403821C - Dehydrating compound used to preserve food and similar substances - Google Patents

Dehydrating compound used to preserve food and similar substances

Info

Publication number
DE403821C
DE403821C DEM81127D DEM0081127D DE403821C DE 403821 C DE403821 C DE 403821C DE M81127 D DEM81127 D DE M81127D DE M0081127 D DEM0081127 D DE M0081127D DE 403821 C DE403821 C DE 403821C
Authority
DE
Germany
Prior art keywords
compound used
similar substances
dehydrating
preserve food
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
DEM81127D
Other languages
German (de)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of DE403821C publication Critical patent/DE403821C/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Description

Zur Konservierung von Nahrungsmitteln und ähnlichen Stoffen dienende wasserentziehende Kasse. Die Erfindung bezieht sich auf eine zur Konservierung von Nahrungsmitteln und ähnlichen Stoffen dienende wasserentziehende Masse. Es ist bereits vorgeschlagen worden, für Konservierungszwecke eine Masse zu verwenden, die aus Infusorieneirde, Asbest und Kalziumchlorid oder anderen wasserentziehenden Mitteln besteht. Es ist ferner bekannt, derartige Massen unter Zusatz von Wasser zu einem Teig zu vermischen, der in Kuchen geformt und getrocknet wird. Um nun die aus dem Konservierungsgut entweichenden Säuren oder Säuredämpfe zu neutralisieren und um sich entwickelnde Gase, z. B. Riechstoffe, zu absorbieren, wird der aus Infusorienerde, Asbest und Kalziumchlorid o. dgl. bestehenden Masse gemäß vorliegender Erfindung vor der Formgebung Kalk und Holzkohle zugesetzt. Die Anwesenheit von Kalk in der Masse übt die neutralisierende Wirkung aus und dient als Bindemittel bei der Herstellung des Kuchens, während die Holzkohle die Gase absorbiert. Die aus der Masse gebildeten Kuchen können nach der Benutzung in bekannter Weise durch Erwärmung regeneriert werden. Die Masse wird z. B. in folgender Weise hergestellt. 25 Teile Infusorienerde werden mit etwa 12 Teilen Asbest, etwa 45 Teilen Kalziumchlorid, etwa to Teilen Kafk und etwa 8 Teilen Holzkohle: innig vermischt, worauf man der Mischung so viel Wasser zusetzt, daß sich eine Paste bildet. Diese wird in geeignete Formen (Steine, Kuchen, dünne Platten) gebracht, die durch leichtes Brennen oder einen .ähnlichen Trokkenvorgan g vollständig getrocknet werden. Die Benutzung der Masse geschieht in bekannter Weise dadurch, daß man sie in den die Nahrungsmittel o. dgl. enthaltenden geschlossenen Gefäßen über den Nahrungsmitteln in einer Haltevorrichtung, zweckmäßig einem gelochtene Gehäuse, anbringt.Used to preserve food and similar substances dehydrating cash register. The invention relates to one for the preservation of Dehydrating compound used for foodstuffs and similar substances. It is already has been proposed to use a mass for preservation purposes, which from Infusion soil, asbestos and calcium chloride or other dehydrating agents consists. It is also known, such masses with the addition of water to a To mix dough, which is formed into cakes and dried. Now to the ones from the To neutralize the acids or acid vapors escaping from the preservation material and to evolving gases, e.g. B. to absorb fragrances, is made of infusor soil, Asbestos and calcium chloride or the like. An existing composition according to the present invention Lime and charcoal added before shaping. The presence of lime in the Mass has the neutralizing effect and is used as a binding agent during production of the cake while the charcoal absorbs the gases. Those formed from the crowd Cakes can be regenerated after use in a known manner by heating will. The mass is z. B. made in the following manner. 25 parts of infusion soil with about 12 parts asbestos, about 45 parts calcium chloride, about to parts Kafk and about 8 parts of charcoal: intimately mixed, whereupon you add so much to the mixture Add water to form a paste. This is made into suitable shapes (stones, Cake, thin plates) brought by light firing or a similar Drying process must be completely dried. The use of the mass happens in a known manner in that they are in the food o. The like. Containing closed vessels above the food in a holding device, expedient a perforated housing.

Claims (1)

PATENT-A1\TSPRUCH: Zur Konservierung von Nahrungsmitteln und ähnlichen Stoffen dienende wasserentziehende Masse, bei der Infu.so.rien,-erde, Asbest und Kalziumchlorid oder andere wasserentziehende Mittel unter Zusatz von Wasser zuieinem Teig vermischt werden, der in Kuchen geformt und dann getrocknet wird, dadurch gekennzeichnet, daß der Masse vor der Formgebung zwecks Neutralisation der aus dem Konservierungsgut entweichenden Säuren und Säuredämpfe und zur Absorption von anderen Gasen (Riechstoffen) Kalk und Holzkohle zugesetzt werden.PATENT-A1 \ TSPRUCH: For the preservation of food and the like Dehydrating mass used for substances, in the case of Infu.so.rien, -erde, asbestos and Calcium chloride or other dehydrating agents with the addition of water Dough which is formed into cakes and then dried, characterized in that that the mass before shaping for the purpose of neutralizing the preservation material escaping acids and acid vapors and for the absorption of other gases (fragrances) Lime and charcoal can be added.
DEM81127D 1923-01-03 1923-04-13 Dehydrating compound used to preserve food and similar substances Expired DE403821C (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AU403821X 1923-01-03

Publications (1)

Publication Number Publication Date
DE403821C true DE403821C (en) 1924-10-06

Family

ID=3727588

Family Applications (1)

Application Number Title Priority Date Filing Date
DEM81127D Expired DE403821C (en) 1923-01-03 1923-04-13 Dehydrating compound used to preserve food and similar substances

Country Status (1)

Country Link
DE (1) DE403821C (en)

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