DE3869176D1 - Getrocknetes nahrungsmittel. - Google Patents
Getrocknetes nahrungsmittel.Info
- Publication number
- DE3869176D1 DE3869176D1 DE8888105974T DE3869176T DE3869176D1 DE 3869176 D1 DE3869176 D1 DE 3869176D1 DE 8888105974 T DE8888105974 T DE 8888105974T DE 3869176 T DE3869176 T DE 3869176T DE 3869176 D1 DE3869176 D1 DE 3869176D1
- Authority
- DE
- Germany
- Prior art keywords
- dried food
- food
- dried
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D15/00—Preserving finished, partly finished or par-baked bakery products; Improving
- A21D15/08—Preserving finished, partly finished or par-baked bakery products; Improving by coating, e.g. with microbiocidal agents, with protective films
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/20—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/34—Sugar alcohols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
- A23L29/37—Sugar alcohols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/19—General methods of cooking foods, e.g. by roasting or frying using chemicals before or during cooking, e.g. liquid cooking media other than water or oil; Cooking using inert particles, e.g. fluidised bed cooking
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Molecular Biology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Confectionery (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP62091600A JPH084461B2 (ja) | 1987-04-14 | 1987-04-14 | 脱水加工食品 |
Publications (1)
Publication Number | Publication Date |
---|---|
DE3869176D1 true DE3869176D1 (de) | 1992-04-23 |
Family
ID=14031049
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE8888105974T Expired - Fee Related DE3869176D1 (de) | 1987-04-14 | 1988-04-14 | Getrocknetes nahrungsmittel. |
Country Status (4)
Country | Link |
---|---|
US (1) | US4840804A (de) |
EP (1) | EP0287095B1 (de) |
JP (1) | JPH084461B2 (de) |
DE (1) | DE3869176D1 (de) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP3249747B2 (ja) * | 1995-08-21 | 2002-01-21 | 日研化学株式会社 | 野菜・果物類の青臭み、酸味等の抑制方法 |
JP3944323B2 (ja) | 1998-04-22 | 2007-07-11 | 株式会社林原生物化学研究所 | ノンフライ調理法とその用途 |
US7588029B2 (en) * | 2000-03-21 | 2009-09-15 | Fisher & Paykel Healthcare Limited | Humidified gases delivery apparatus |
DE10061408A1 (de) | 2000-12-09 | 2002-06-13 | Zahnradfabrik Friedrichshafen | Lenkvorrichtung für lenkbare Vorderräder |
US7815956B2 (en) | 2001-04-27 | 2010-10-19 | Pepsico | Use of erythritol and D-tagatose in diet or reduced-calorie beverages and food products |
NZ529198A (en) | 2001-05-01 | 2005-10-28 | Pepsico Inc | Use of a sugar alcohol, sweetner and D-tagatose in improving the taste of zero- or low-calorie beverages and food products |
DE102007008056A1 (de) * | 2007-02-15 | 2008-08-21 | Mabea International Transport Expressservice Thelen Gmbh | Verfahren zur Herstellung von Austauschzuckersirups |
CN102599615B (zh) * | 2011-01-25 | 2014-02-05 | 浙江海洋学院 | 一种水产品的冷冻干燥方法及其相应的冻干保护剂 |
CN110946270A (zh) * | 2019-11-19 | 2020-04-03 | 山东福田药业有限公司 | 用于制作干果的复配糖、干果及酥脆干果制备方法 |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2420517A (en) * | 1943-05-07 | 1947-05-13 | Atlas Powder Co | Dehydration of foods by means of hydrophilic liquids |
BE758728A (fr) * | 1969-08-29 | 1971-05-10 | Cpc International Inc | Procede de preparation de fruits secs enrobes d'hexitols |
US3904774A (en) * | 1971-08-23 | 1975-09-09 | Regents For Education Of The S | Food preserving process |
EP0009325A1 (de) * | 1978-09-01 | 1980-04-02 | Pfizer Inc. | Erythrit enthaltende Anti-Karies-Zusammensetzung |
US4542033A (en) * | 1983-02-24 | 1985-09-17 | Gen Mills Inc | Sugar and acid infused fruit products and process therefor |
JPH0771464B2 (ja) * | 1985-06-25 | 1995-08-02 | カネボウ食品株式会社 | 脱水加工食品およびその製法 |
-
1987
- 1987-04-14 JP JP62091600A patent/JPH084461B2/ja not_active Expired - Lifetime
-
1988
- 1988-04-12 US US07/180,479 patent/US4840804A/en not_active Expired - Lifetime
- 1988-04-14 EP EP88105974A patent/EP0287095B1/de not_active Expired - Lifetime
- 1988-04-14 DE DE8888105974T patent/DE3869176D1/de not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
JPS63258543A (ja) | 1988-10-26 |
EP0287095A1 (de) | 1988-10-19 |
EP0287095B1 (de) | 1992-03-18 |
JPH084461B2 (ja) | 1996-01-24 |
US4840804A (en) | 1989-06-20 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
8364 | No opposition during term of opposition | ||
8339 | Ceased/non-payment of the annual fee |