DE3565624D1 - Two phase margarine - Google Patents

Two phase margarine

Info

Publication number
DE3565624D1
DE3565624D1 DE8585303327T DE3565624T DE3565624D1 DE 3565624 D1 DE3565624 D1 DE 3565624D1 DE 8585303327 T DE8585303327 T DE 8585303327T DE 3565624 T DE3565624 T DE 3565624T DE 3565624 D1 DE3565624 D1 DE 3565624D1
Authority
DE
Germany
Prior art keywords
phase
margarine
cooking
phase margarine
margerine
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
DE8585303327T
Other languages
English (en)
Inventor
Josef Tennikat
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Unilever NV
Original Assignee
Unilever PLC
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC, Unilever NV filed Critical Unilever PLC
Application granted granted Critical
Publication of DE3565624D1 publication Critical patent/DE3565624D1/de
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/011—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/16—Fatty acid esters
    • A21D2/165—Triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013—Other fatty acid esters, e.g. phosphatides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
DE8585303327T 1984-05-14 1985-05-10 Two phase margarine Expired DE3565624D1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB08412298A GB2161496B (en) 1984-05-14 1984-05-14 Two phase fat product

Publications (1)

Publication Number Publication Date
DE3565624D1 true DE3565624D1 (en) 1988-11-24

Family

ID=10560942

Family Applications (1)

Application Number Title Priority Date Filing Date
DE8585303327T Expired DE3565624D1 (en) 1984-05-14 1985-05-10 Two phase margarine

Country Status (6)

Country Link
US (1) US4614656A (de)
EP (1) EP0164901B1 (de)
AT (1) ATE37976T1 (de)
CA (1) CA1245098A (de)
DE (1) DE3565624D1 (de)
GB (1) GB2161496B (de)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5084293A (en) * 1990-06-26 1992-01-28 Kalamazoo Holdings, Inc. Activated ascorbic acid antioxidant compositions and carotenoids, fats, and foods stabilized therewith
US5230836A (en) * 1991-06-20 1993-07-27 Kalamazoo Holdings, Inc. Low micron-sized ascorbic acid particles, especially a suspension thereof in a medium in which they are insoluble, and the use thereof as an antioxidant for mediums in which the particles remain insoluble
US5850783A (en) * 1996-05-31 1998-12-22 Fmc Corporation Drenching apparatus
PT2910128T (pt) 2014-02-20 2018-12-20 Csm Bakery Solutions Europe Holding B V Emulsão da panificação sólida que contêm enzimas

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2575874A (en) * 1941-09-15 1951-11-20 Grindstedvaerket As Production of oil-in-oil emulsions
US2607697A (en) * 1948-05-19 1952-08-19 Swift & Co Method of coloring and packaging margarine and coloring composition therefor
US2787550A (en) * 1950-11-20 1957-04-02 Miami Margarine Company Method of making an edible oil preparation
US2668114A (en) * 1951-05-07 1954-02-02 Swift & Co Margarine coloring
US3342143A (en) * 1965-09-02 1967-09-19 Nat Dairy Prod Corp Method and apparatus for forming an edible product
GB1170081A (en) * 1966-03-04 1969-11-12 Uniliver Ltd Manufacture and Packaging of Cooking Fats
GB1170082A (en) * 1966-03-04 1969-11-12 Unilever Ltd Improvements relating to cooking fat preparation and packaging.
LU54410A1 (de) * 1967-08-30 1969-06-10
JPS5533294B2 (de) * 1972-07-21 1980-08-29
JPS5432447B2 (de) * 1972-07-21 1979-10-15
CA1056200A (en) * 1974-05-17 1979-06-12 Frederick D. Vidal Dough-improver tablets containing strong oxidizing agents
DE7710457U1 (de) * 1977-04-01 1977-12-29 Molkerei-Zentrale Sued Gmbh & Co Kg, 8500 Nuernberg Block aus schmelzkaese und/oder schmelzkaesezubereitungen
DE3262809D1 (en) * 1981-10-07 1985-05-02 Unilever Nv Low-fat spread and process for producing same
US4546003A (en) * 1982-07-28 1985-10-08 Lever Brothers Company Edible composition comprising discrete fat-bearing particles in a fat-bearing matrix

Also Published As

Publication number Publication date
EP0164901B1 (de) 1988-10-19
EP0164901A1 (de) 1985-12-18
GB2161496A (en) 1986-01-15
US4614656A (en) 1986-09-30
CA1245098A (en) 1988-11-22
GB8412298D0 (en) 1984-06-20
GB2161496B (en) 1988-04-07
ATE37976T1 (de) 1988-11-15

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee