DE202004010133U1 - Insert to form a hollow zone within a cake during baking, which is filled with a different substance, comprises a spacer edge all around insert to prevent shifting during baking and filling - Google Patents
Insert to form a hollow zone within a cake during baking, which is filled with a different substance, comprises a spacer edge all around insert to prevent shifting during baking and filling Download PDFInfo
- Publication number
- DE202004010133U1 DE202004010133U1 DE200420010133 DE202004010133U DE202004010133U1 DE 202004010133 U1 DE202004010133 U1 DE 202004010133U1 DE 200420010133 DE200420010133 DE 200420010133 DE 202004010133 U DE202004010133 U DE 202004010133U DE 202004010133 U1 DE202004010133 U1 DE 202004010133U1
- Authority
- DE
- Germany
- Prior art keywords
- insert
- during baking
- cavity
- filling
- filled
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B3/00—Parts or accessories of ovens
- A21B3/13—Baking-tins; Baking forms
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
Description
Die Erfindung betrifft eine Hohlraumaussparvorrichtung, um den Hohlraum anschließend mit einer anderen Masse auszufüllen.The Invention relates to a cavity relief device around the cavity subsequently to be filled with another mass.
Bisher bekannte Formen, wie z.B. die Kastenform ist eine rechteckige ca. 80 mm hohe, ca. 300 mm lange und ca. 115 mm breite oder die Springform ist eine runde ca. 65 mm hohe und ca. 260 mm im Durchmesser, meist aus Metall gefertigte Hohlform, die komplett mit Teig ausgefüllt und gebacken wird. Das fertige Backergebnis wird dann aus der Kastenform gestürzt oder aus der Springform durch öffnen des Springformringes entformt, evtl. mit Schokoglasur, Puderzucker, usw. garniert und serviert. Eine weitere Möglichkeit besteht darin, daß die fertigen Backergebnisse ein oder mehrmals horizontal oder vertikal durchgeschnitten, mit Marmelade, Sahne, usw. bestrichen und wieder zusammengesetzt werden. Diese Möglichkeit ist jedoch sehr zeitaufwendig und arbeitsintensiv.So far known forms, e.g. the box shape is a rectangular approx 80 mm high, approx. 300 mm long and approx. 115 mm wide or the springform pan a round about 65 mm high and about 260 mm in diameter, mostly from Metal-made hollow mold that is completely filled with dough and is baked. The finished baking result is then made from the crate overthrown or from the springform pan by opening the Springformringes demolded, possibly with chocolate icing, powdered sugar, etc. garnished and served. Another possibility is that the finished baking results cut one or more times horizontally or vertically, with Spread jam, cream, etc. and reassemble. This possibility however, is very time consuming and labor intensive.
Es besteht daher die Aufgabe, mit möglichst wenig Aufwand eine Vereinfachung des Befüllens z.B. eines Kastenkuchens oder eines Springformkuchens zu ermöglichen.It there is therefore the task with as little as possible Effort to simplify filling e.g. a box cake or a springform cake.
Gelöst wird diese Aufgabe mit den Merkmalen des Anspruches 1. Vorteilhafte Ausgestaltungen sind den Unteransprüchen entnehmbar.Is solved this task with the features of claim 1. Advantageous refinements are the subclaims removable.
Bei der Erfindung handelt es sich um eine Hohlraumaussparvorrichtung, welche jeweils individuell in Form und Größe für handelsübliche Formen wie z.B. eine Kastenform, Springform, Pastetenform, Herzform, usw. gefertigt wird. Die Erfindung wird dann z.B. in die passende Kastenform eingelegt oder in die Springform eingespannt und sorgt somit während des Backvorganges für den gewünschten Hohlraum, der später ganz einfach mit Sahne, Creme, usw. ausgefüllt werden kann.at the invention is a cavity-cutting device, which each individually in shape and size for commercially available shapes such as a Box shape, springform pan, pate shape, heart shape, etc. is made. The invention will then e.g. inserted in the appropriate box shape or clamped in the springform pan and thus ensures during the Baking process for the wished Cavity that later can be easily filled with cream, cream, etc.
Ein weiterer Vorteil ist, daß meist die in den Haushalten vorhandenen Formen genutzt werden können. Ebenfalls ist die Erfindung leicht zu handhaben und ersetzt aufwendige Arbeitsvorgänge, wie z.B. Durchschneiden, Bestreichen und wieder Zusammensetzen, wobei hier oft die Gefahr besteht, daß eine der geschnittenen Kuchenscheiben bricht.On another advantage is that mostly the forms available in households can be used. Likewise the invention is easy to use and replaces complex work processes, e.g. Cut, brush and reassemble, here here there is often a risk that a the cut cake slices breaks.
Im folgenden wird anhand der Zeichnungen eine mögliche Ausführungsform näher beschrieben.in the The following describes a possible embodiment with reference to the drawings.
B = Querschnitt durch die Hohlraumaussparvorrichtung,
eingelegt in eine handelsübliche
Kastenform
B = cross section through the cavity recess device, inserted into a commercially available box shape
B
= Längsschnitt
durch die Hohlraumaussparvorrichtung, eingelegt in eine handels übliche Kastenform
B = longitudinal section through the cavity recess device, inserted in a commercially available box shape
Claims (6)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE200420010133 DE202004010133U1 (en) | 2004-06-29 | 2004-06-29 | Insert to form a hollow zone within a cake during baking, which is filled with a different substance, comprises a spacer edge all around insert to prevent shifting during baking and filling |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE200420010133 DE202004010133U1 (en) | 2004-06-29 | 2004-06-29 | Insert to form a hollow zone within a cake during baking, which is filled with a different substance, comprises a spacer edge all around insert to prevent shifting during baking and filling |
Publications (1)
Publication Number | Publication Date |
---|---|
DE202004010133U1 true DE202004010133U1 (en) | 2004-09-30 |
Family
ID=33103864
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE200420010133 Expired - Lifetime DE202004010133U1 (en) | 2004-06-29 | 2004-06-29 | Insert to form a hollow zone within a cake during baking, which is filled with a different substance, comprises a spacer edge all around insert to prevent shifting during baking and filling |
Country Status (1)
Country | Link |
---|---|
DE (1) | DE202004010133U1 (en) |
-
2004
- 2004-06-29 DE DE200420010133 patent/DE202004010133U1/en not_active Expired - Lifetime
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
R207 | Utility model specification |
Effective date: 20041104 |
|
R150 | Term of protection extended to 6 years |
Effective date: 20070618 |
|
R151 | Term of protection extended to 8 years |
Effective date: 20100625 |
|
R158 | Lapse of ip right after 8 years |
Effective date: 20130101 |