DE1432946B2 - Verfahren und vorrichtung zur herstellung von backteig - Google Patents
Verfahren und vorrichtung zur herstellung von backteigInfo
- Publication number
- DE1432946B2 DE1432946B2 DE19641432946 DE1432946A DE1432946B2 DE 1432946 B2 DE1432946 B2 DE 1432946B2 DE 19641432946 DE19641432946 DE 19641432946 DE 1432946 A DE1432946 A DE 1432946A DE 1432946 B2 DE1432946 B2 DE 1432946B2
- Authority
- DE
- Germany
- Prior art keywords
- mixing
- mixing device
- dough
- shaft
- mixture
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000000034 method Methods 0.000 title claims description 20
- 238000002156 mixing Methods 0.000 claims description 89
- 239000000203 mixture Substances 0.000 claims description 18
- 235000013312 flour Nutrition 0.000 claims description 16
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 12
- 239000007788 liquid Substances 0.000 claims description 11
- 238000004519 manufacturing process Methods 0.000 claims description 9
- 239000007787 solid Substances 0.000 claims description 8
- 239000000654 additive Substances 0.000 claims description 5
- 239000002245 particle Substances 0.000 claims description 5
- 230000015572 biosynthetic process Effects 0.000 claims description 4
- 238000009826 distribution Methods 0.000 claims description 2
- 235000013599 spices Nutrition 0.000 claims description 2
- 235000008429 bread Nutrition 0.000 description 7
- 239000000463 material Substances 0.000 description 7
- 239000004615 ingredient Substances 0.000 description 5
- 238000004898 kneading Methods 0.000 description 4
- 238000002347 injection Methods 0.000 description 3
- 239000007924 injection Substances 0.000 description 3
- 235000014594 pastries Nutrition 0.000 description 3
- 239000000470 constituent Substances 0.000 description 2
- 238000011049 filling Methods 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 230000033764 rhythmic process Effects 0.000 description 2
- 239000007921 spray Substances 0.000 description 2
- 240000007313 Tilia cordata Species 0.000 description 1
- 230000001133 acceleration Effects 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 239000002274 desiccant Substances 0.000 description 1
- 230000001627 detrimental effect Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000000839 emulsion Substances 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 230000009969 flowable effect Effects 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 230000003993 interaction Effects 0.000 description 1
- 238000011068 loading method Methods 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 230000035515 penetration Effects 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 239000011148 porous material Substances 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 239000008247 solid mixture Substances 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
- 239000004071 soot Substances 0.000 description 1
- 238000003892 spreading Methods 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/006—Methods
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/003—Plant; Systems, i.e. flow charts or diagrams
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Botany (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DEB0075649 | 1964-02-28 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| DE1432946A1 DE1432946A1 (de) | 1968-11-28 |
| DE1432946B2 true DE1432946B2 (de) | 1971-07-22 |
Family
ID=6978745
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE19641432946 Pending DE1432946B2 (de) | 1964-02-28 | 1964-02-28 | Verfahren und vorrichtung zur herstellung von backteig |
Country Status (7)
| Country | Link |
|---|---|
| US (1) | US3385236A (OSRAM) |
| AT (1) | AT272991B (OSRAM) |
| BE (1) | BE657744A (OSRAM) |
| CH (1) | CH439178A (OSRAM) |
| DE (1) | DE1432946B2 (OSRAM) |
| GB (1) | GB1081327A (OSRAM) |
| NL (1) | NL6414199A (OSRAM) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107751281B (zh) * | 2017-12-07 | 2019-08-06 | 栗永伟 | 一种自动酥油饼成型机 |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1790347A (en) * | 1931-01-27 | Method and appabatus fob hexing dough |
-
1964
- 1964-02-28 DE DE19641432946 patent/DE1432946B2/de active Pending
- 1964-12-07 AT AT1035664A patent/AT272991B/de active
- 1964-12-07 NL NL6414199A patent/NL6414199A/xx unknown
- 1964-12-08 GB GB49875/64A patent/GB1081327A/en not_active Expired
- 1964-12-08 CH CH1583164A patent/CH439178A/de unknown
- 1964-12-30 BE BE657744D patent/BE657744A/xx unknown
-
1965
- 1965-02-24 US US434788A patent/US3385236A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| US3385236A (en) | 1968-05-28 |
| GB1081327A (en) | 1967-08-31 |
| BE657744A (OSRAM) | 1965-04-16 |
| CH439178A (de) | 1967-07-15 |
| NL6414199A (OSRAM) | 1965-08-30 |
| AT272991B (de) | 1969-07-25 |
| DE1432946A1 (de) | 1968-11-28 |
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