CS940984A1 - Technologicky postup fermentativne bakterialni vyroby masla z kysele smetany - Google Patents

Technologicky postup fermentativne bakterialni vyroby masla z kysele smetany

Info

Publication number
CS940984A1
CS940984A1 CS849409A CS940984A CS940984A1 CS 940984 A1 CS940984 A1 CS 940984A1 CS 849409 A CS849409 A CS 849409A CS 940984 A CS940984 A CS 940984A CS 940984 A1 CS940984 A1 CS 940984A1
Authority
CS
Czechoslovakia
Prior art keywords
technologicky
smetany
masla
kysele
fermentativne
Prior art date
Application number
CS849409A
Other languages
Czech (cs)
English (en)
Inventor
Ulrich Dr Muelsen
Benno Dr Dresden Kunz
Erwin Kuhnke
Original Assignee
Ulrich Dr Muelsen
Kunz Benno
Erwin Kuhnke
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ulrich Dr Muelsen, Kunz Benno, Erwin Kuhnke filed Critical Ulrich Dr Muelsen
Publication of CS940984A1 publication Critical patent/CS940984A1/cs

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/12—Butter preparations
    • A23C15/123—Addition of microorganisms or cultured milk products; Addition of enzymes; Addition of starter cultures other than destillates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/02—Making thereof
    • A23C15/06—Treating cream or milk prior to phase inversion
    • A23C15/065—Addition of a treatment with microorganisms or enzymes; Addition of cultured milk products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
CS849409A 1983-12-21 1984-02-05 Technologicky postup fermentativne bakterialni vyroby masla z kysele smetany CS940984A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DD25825783A DD230694A3 (de) 1983-12-21 1983-12-21 Verfahren zur enzymatisch-mikrobiellen herstellung von sauerrahmbutter

Publications (1)

Publication Number Publication Date
CS940984A1 true CS940984A1 (en) 1987-05-14

Family

ID=5553199

Family Applications (1)

Application Number Title Priority Date Filing Date
CS849409A CS940984A1 (en) 1983-12-21 1984-02-05 Technologicky postup fermentativne bakterialni vyroby masla z kysele smetany

Country Status (7)

Country Link
BG (1) BG49064A1 (de)
CS (1) CS940984A1 (de)
DD (1) DD230694A3 (de)
DE (1) DE3442324A1 (de)
DK (1) DK565384A (de)
FR (1) FR2556936B1 (de)
NL (1) NL8403897A (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2648018B1 (fr) * 1989-06-13 1992-09-18 Boll Ets Composition aqueuse destinee a la fabrication du beurre, constituee d'une partie acide et d'une partie aromatique biologique, et son application a la fabrication du beurre

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR813421A (fr) * 1936-08-21 1937-06-01 Procédé pour la préparation d'un beurre
CH504840A (fr) * 1969-10-20 1971-03-31 Union Laitiere Vaudoise Procédé de fabrication du beurre
NL185600C (nl) * 1975-11-18 1991-12-16 Stichting Nl I Zuivelonderzoek Werkwijze voor de bereiding van aromatische, gezuurde boter, uit zoete room, zonder die room te zuren.
GB1597068A (en) * 1978-05-30 1981-09-03 Milk Marketing Board Cultured butter or fully ripened cream butter

Also Published As

Publication number Publication date
NL8403897A (nl) 1985-07-16
DE3442324A1 (de) 1985-07-04
FR2556936B1 (fr) 1988-10-07
FR2556936A1 (fr) 1985-06-28
BG49064A1 (en) 1991-08-15
DK565384D0 (da) 1984-11-29
DD230694A3 (de) 1985-12-11
DK565384A (da) 1985-06-22

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