CS225526B1 - Preparation of l-manose - Google Patents

Preparation of l-manose Download PDF

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CS225526B1
CS225526B1 CS601782A CS601782A CS225526B1 CS 225526 B1 CS225526 B1 CS 225526B1 CS 601782 A CS601782 A CS 601782A CS 601782 A CS601782 A CS 601782A CS 225526 B1 CS225526 B1 CS 225526B1
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mannose
deoxy
nitro
mannitol
solution
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CS601782A
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Czech (cs)
Slovak (sk)
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Jozef Ing Kubala
Jan Ing Caplovic
Jozef Ing Svec
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Kubala Jozef
Caplovic Jan
Svec Jozef
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Priority to CS601782A priority Critical patent/CS225526B1/en
Publication of CS225526B1 publication Critical patent/CS225526B1/en

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Description

Vynález sa týká spósobu přípravy L-manózy z krystalického l-deoxy-l-nitro-L-manitolu.The present invention relates to a process for the preparation of L-mannose from crystalline 1-deoxy-1-nitro-L-mannitol.

L-manóza je šesťuhlíkatý vzácný sacharid, ktorý sa nedá připravit z prírodného materiálu a preto sa musí připravovat' synteticky. Najvhodnejšou metodou přípravy L-manózy je kondenzácia L-arabinózy s nitrometánom v přítomnosti metylátu sodného. Pri tejto reakcii vzniká zmes sodných solí 1-deoxy-lnitro-L-manitolu a 1-deoxy-l-nitro-L-glucitolu, ktoré sa' rozkladajú pósobením kyseliny sírovéj /j.C.Sowden, H.O.L. Fischer; J.Am.Chem.Soc. 67,1963 /1947j] , /j.C.Sowden:L-mannose is a six-carbon rare carbohydrate that cannot be prepared from natural material and must therefore be prepared synthetically. The most suitable method for the preparation of L-mannose is the condensation of L-arabinose with nitromethane in the presence of sodium methylate. In this reaction, a mixture of sodium salts of 1-deoxy-1-nitro-L-mannitol and 1-deoxy-1-nitro-L-glucitol is formed which is decomposed by the action of sulfuric acid / J. Sowden, H.O.L. Fischer; Soc. 67,1963 (1947j)]

Methods Carbohyd.Chem. 1. 132 /1962// alebo peroxidom vodíka za katalýzy molybdenanovými iónmi /V.BÍlik: Coll.Czech.Chem. Commun. 39,1621 /1974// za vzniku L-manózy a L-glukózy. Zmes 1-deoxy-l-nitro-l-manitolu a 1-deoxy-l-nitro-L-glucitolu sa dá rozdělit' frakčnou kryštalizáciou, Zvyčajne sa však pri rozklade na L-manózu a L-glukozu vychádza ptiamo zo zmesi sodných solí, ktorá sa získá kondenzáciou L-arabinózy s nitrometánom. Získaná zmes cukrov, z ktorej sa L-manóza izoluje ako nerozpustný fenylhydrazón, obsahuje vždy značné množstvo L-arabinózy. V dósledku toho sa nedosahujú uspokojivé výtažky a sťažuje sa delenie zmesi cukrov.Methods Carbohyd.Chem. 1. 132 (1962) or with hydrogen peroxide under catalysis with molybdate ions. Commun. 39, 1621 (1974)] to form L-mannose and L-glucose. The mixture of 1-deoxy-1-nitro-1-mannitol and 1-deoxy-1-nitro-L-glucitol can be separated by fractional crystallization, but usually decomposes into L-mannose and L-glucose starting from a mixture of sodium salts. , which is obtained by condensing L-arabinose with nitromethane. The sugar mixture obtained, from which L-mannose is isolated as insoluble phenylhydrazone, always contains a considerable amount of L-arabinose. As a result, satisfactory yields are not achieved and it is difficult to separate the mixture of sugars.

Tieto nevýhody doterajšieho postupu odstraňuje spósob přípravy L-manózy podl'a vynálezu, ktorého podstata spočívá 1 v tom, že sa 1-deoxy-l-nitro-L-manitol rozkládá kyselinou sírovou pri teplote 15 až 20°C po dobu 3 až 5 min,., z reakčnej zmesi sa pomocou metanolu odstránia anorganické soli a ich \ zbytok sa zachytí na koloně pomocou vymienača kationov a ariionov, zahustí na sirup a z metanolů vykrystalizuje.These disadvantages of the prior art are eliminated by the process for the preparation of L-mannose according to the invention, which consists in that 1-deoxy-1-nitro-L-mannitol is decomposed with sulfuric acid at a temperature of 15 to 20 ° C for 3 to 5 The inorganic salts are removed from the reaction mixture with methanol and the residue is collected on a column using a cation and ariion exchanger, concentrated to a syrup and crystallized from methanol.

-t, 225 526-t, 225 526

Ako sme zistili, 1-deoxy-l-nitro-L-manitol nie je v alkalickom prostředí stály, ale sa rozkládá za vzniku východ! sk ověj L-arabinózy. Keď sa připraví vodný roztok sodnéj soli 1-deoxy-l-nitro-L-manitolu před spracovaním na L-manózu, začne ihneď prebiehať rozklad na L-arabinózu a trvá dovtedy, kým sa všetok roztok nepřidá ku kyselina sírovéj, Toto móže trvat 1 až 2 hodiny, podlá toho, aké množstvo látky sa spraco váva. Aby sa zabránilo rozkladu 1-deoxy-l-nitro-L-manitolu na L-arabinózu, je potřebné přidat' roztok jeho sodnej soli ku kyselině sírovej čo najrýchlejšie, najviac za 5 minut. Pri práci s váčším množstvem látky je výhodné připravovat tento roztok po častiach, aby sa stačil spracóvat za predpísaný čas V takom případe výsledný produkt obsahuje len stopy L-arabinózy a L-manóza sa dá izolovat jednoducho kryštalizáciou. Nie je potřebné izolovat' ju ako fenylhydrazón a nepracuje sa s fenylhydrazínom, ktorý je zdravotně závadný.As we have found, 1-deoxy-1-nitro-L-mannitol is not stable in an alkaline environment, but decomposes to form an exit! L-arabinose. When an aqueous solution of 1-deoxy-1-nitro-L-mannitol sodium is prepared prior to processing into L-mannose, the decomposition to L-arabinose begins immediately and continues until all of the solution is added to the sulfuric acid. up to 2 hours, depending on how much substance is processed. In order to prevent the decomposition of 1-deoxy-1-nitro-L-mannitol into L-arabinose, it is necessary to add the sodium salt solution to the sulfuric acid as quickly as possible, at most within 5 minutes. When working with a higher amount of substance, it is advantageous to prepare this solution in portions so that it can be processed in the prescribed time. In such a case, the resulting product contains only traces of L-arabinose and L-mannose can be isolated by crystallization. There is no need to isolate it as phenylhydrazone and do not use phenylhydrazine, which is harmful to health.

Příklad 1Example 1

1-deoxy-l-rfiitro-L-manitol /21,1 g/ sa rozpustí v roztoku hydroxidu sodného /4,0 g/ vo vodě /80 ml/ tak, že sa rozdělí na 5 rovnakých častí a každý podiel roztoku sa prikvapkáva do kyseliny sírovej /20 ml/ zriedenej vodou /25 ml/ po dobu 5 min., takou rýchlosťou, aby teplota nepřekročila 20°C. Reakčná zmes sa mieša ešte ďalších 30 min , zneutralizuje sa roztokom uhličitanu sodného /35 g/ vo vodě /150 ml/ a zriedi sa metanolom /1000 ml/, čím sa odstraní váčšina síranu sodného. Po přefiltrovaní sa roztok zahustí na objem 25Q ml a deionizuje sa perkoláciou cez kolenu vymienača katiónov a aniónov o rozmeroch s dížkou 40 cm a priemerom 2 cm. Roztok, ktorý obsahuje vedla L-manózy len stopy L-arabinózy, sa1-Deoxy-1-rfitro-L-mannitol (21.1 g) is dissolved in a solution of sodium hydroxide (4.0 g) in water (80 ml) by dividing into 5 equal portions and each portion of the solution is added dropwise into sulfuric acid (20 mL) diluted with water (25 mL) for 5 min, at a rate such that the temperature did not exceed 20 ° C. The reaction mixture was stirred for a further 30 min, neutralized with sodium carbonate solution (35 g) in water (150 ml) and diluted with methanol (1000 ml) to remove most of the sodium sulfate. After filtration, the solution is concentrated to a volume of 25 ml and deionized by percolation through a 40 cm long and 2 cm diameter exchanger-anion exchanger knee. A solution containing only traces of L-arabinose in addition to L-mannose is added

- 5 225 526 zahustí\ na sirup, ktorý sa rozpustí v zmesi metanolu /30 ml/ a 96 % etanolu /70 ml/. Vykrystalizuje 13,6 až 14,5 g L-raanózy, Teplota topenia 132°C, - 13,9°. Výtažok je 76 až 81 %.5,225,526 is concentrated to a syrup which is dissolved in a mixture of methanol (30 ml) and 96% ethanol (70 ml). 13.6-14.5 g of L-raanose crystallize, m.p. 132 ° C, - 13.9 °. Yield 76-81%.

Vynález má rozsiahle využitie pri štúdiu biochemických pochodov, ako modelová látka v medicíně. L-manóza patří medzi vzácné a ťažko dostupné sacharidy.The invention has extensive application in the study of biochemical processes as a model substance in medicine. L-mannose is a rare and hardly available carbohydrate.

Claims (1)

PREDMET VYNÁLEZUOBJECT OF THE INVENTION 225 526225 526 Spósob přípravy L-manózy vyznačujúci sa tým, že 1-deoxy-lnitro-L-manitol sa po rozpuštění v roztoku hydroxidu sodného rozkládá kyselinou sírovou pri teplote 15 až 2o°C po dobu 5 až 5 min^ z reakčnej zmesi sa pomocou metanolu odstra nia anorganické soli a ich zbytok sa zbaví na koloně pomocou vymieňača katiónov a aniónov, zahustí na sirup a z metanolu vykrystalizuje.Process for preparing L-mannose, characterized in that 1-deoxy-1-nitro-L-mannitol is decomposed in sulfuric acid solution at 15 to 20 ° C for 5 to 5 minutes after dissolution in sodium hydroxide solution. The inorganic salts and their residue are deionized on a column using a cation and anion exchanger, concentrated to a syrup and crystallized from methanol.
CS601782A 1982-08-16 1982-08-16 Preparation of l-manose CS225526B1 (en)

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