CO6300899A2 - A CONTROL AGENT FOR A POST-HARVEST DISEASE THAT INCLUDES A LIQUID COMPONENT THAT INCLUDES A CITRUS ACID, ALCOHOL, AND AT LEAST A SELECTED COMPONENT OF AN ESTER OF FATTY ACIDS OF GLICEROL, POLYGYLEROLLOR, SORBITOL, SORBITOL - Google Patents

A CONTROL AGENT FOR A POST-HARVEST DISEASE THAT INCLUDES A LIQUID COMPONENT THAT INCLUDES A CITRUS ACID, ALCOHOL, AND AT LEAST A SELECTED COMPONENT OF AN ESTER OF FATTY ACIDS OF GLICEROL, POLYGYLEROLLOR, SORBITOL, SORBITOL

Info

Publication number
CO6300899A2
CO6300899A2 CO10131720A CO10131720A CO6300899A2 CO 6300899 A2 CO6300899 A2 CO 6300899A2 CO 10131720 A CO10131720 A CO 10131720A CO 10131720 A CO10131720 A CO 10131720A CO 6300899 A2 CO6300899 A2 CO 6300899A2
Authority
CO
Colombia
Prior art keywords
sorbitol
post
control agent
harvest disease
alcohol
Prior art date
Application number
CO10131720A
Other languages
Spanish (es)
Inventor
Yutaka Arimoto
Original Assignee
Riken
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Riken filed Critical Riken
Publication of CO6300899A2 publication Critical patent/CO6300899A2/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N37/00—Biocides, pest repellants or attractants, or plant growth regulators containing organic compounds containing a carbon atom having three bonds to hetero atoms with at the most two bonds to halogen, e.g. carboxylic acids
    • A01N37/12—Biocides, pest repellants or attractants, or plant growth regulators containing organic compounds containing a carbon atom having three bonds to hetero atoms with at the most two bonds to halogen, e.g. carboxylic acids containing the group, wherein Cn means a carbon skeleton not containing a ring; Thio analogues thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A23L3/349—Organic compounds containing oxygen with singly-bound oxygen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A23L3/3508—Organic compounds containing oxygen containing carboxyl groups
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A23L3/3508—Organic compounds containing oxygen containing carboxyl groups
    • A23L3/3517—Carboxylic acid esters

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Plant Pathology (AREA)
  • General Health & Medical Sciences (AREA)
  • Dentistry (AREA)
  • Environmental Sciences (AREA)
  • Pest Control & Pesticides (AREA)
  • Agronomy & Crop Science (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Medicinal Preparation (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)

Abstract

Se revelan un agente de control para una enfermedad post cosecha y un método para controlar una enfermedad post cosecha. Específicamente se revelan un agente de control para una enfermedad post cosecha que comprende, como un componente efectivo, un componente líquido obtenido de la mezcla de ácido cítrico, un alcohol que tiene 1 a 3 átomos de carbono, y por lo menos un componente (A) seleccionado del grupo que consiste de un éster de ácidos grasos de glicerol, un éster de ácidos grasos de poliglicerol, y un éster de ácidos grasos de sorbitán para obtener una mezcla; calentando y derritiendo la mezcla; y después enfriando la mezcla; y un método para controlar una enfermedad post cosecha utilizando el agente de control.A control agent for a post harvest disease and a method for controlling a post harvest disease are revealed. Specifically, a control agent for a post-harvest disease is disclosed which comprises, as an effective component, a liquid component obtained from the citric acid mixture, an alcohol having 1 to 3 carbon atoms, and at least one component (A ) selected from the group consisting of a glycerol fatty acid ester, a polyglycerol fatty acid ester, and a sorbitan fatty acid ester to obtain a mixture; heating and melting the mixture; and then cooling the mixture; and a method to control a post harvest disease using the control agent.

CO10131720A 2008-03-26 2010-10-25 A CONTROL AGENT FOR A POST-HARVEST DISEASE THAT INCLUDES A LIQUID COMPONENT THAT INCLUDES A CITRUS ACID, ALCOHOL, AND AT LEAST A SELECTED COMPONENT OF AN ESTER OF FATTY ACIDS OF GLICEROL, POLYGYLEROLLOR, SORBITOL, SORBITOL CO6300899A2 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2008080763 2008-03-26

Publications (1)

Publication Number Publication Date
CO6300899A2 true CO6300899A2 (en) 2011-07-21

Family

ID=41113918

Family Applications (1)

Application Number Title Priority Date Filing Date
CO10131720A CO6300899A2 (en) 2008-03-26 2010-10-25 A CONTROL AGENT FOR A POST-HARVEST DISEASE THAT INCLUDES A LIQUID COMPONENT THAT INCLUDES A CITRUS ACID, ALCOHOL, AND AT LEAST A SELECTED COMPONENT OF AN ESTER OF FATTY ACIDS OF GLICEROL, POLYGYLEROLLOR, SORBITOL, SORBITOL

Country Status (4)

Country Link
JP (1) JP5504409B2 (en)
CO (1) CO6300899A2 (en)
TW (1) TW200939956A (en)
WO (1) WO2009119730A1 (en)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
PL2907388T3 (en) * 2012-10-12 2019-04-30 Riken Use of a control agent for plant pest and/or plant disease
US9744542B2 (en) 2013-07-29 2017-08-29 Apeel Technology, Inc. Agricultural skin grafting
JP2017165654A (en) * 2014-07-31 2017-09-21 国立研究開発法人理化学研究所 Post harvest disease control agent and post harvest disease control method
JP7157531B2 (en) 2015-05-20 2022-10-20 アピール テクノロジー，インコーポレイテッド Plant extract composition and its preparation method
ES2935595T3 (en) 2015-09-16 2023-03-08 Apeel Tech Inc Method of forming a protective coating by applying fatty acid glyceride compounds to a surface
JP6549326B2 (en) 2015-12-10 2019-07-24 アピール テクノロジー，インコーポレイテッド Plant extract composition for forming a protective coating
CN109068627B (en) * 2016-01-26 2022-03-18 阿比尔技术公司 Method for preparing and preserving a sterilized product
JP2017191587A (en) * 2016-03-30 2017-10-19 株式会社すなおネット Providing method of food product
WO2018094269A1 (en) 2016-11-17 2018-05-24 Apeel Technology, Inc. Compositions formed from plant extracts and methods of preparation thereof
CN107723381A (en) * 2017-11-30 2018-02-23 福建省农业科学院植物保护研究所 Banana crown rot bacterium LAMP detection primer and its detection method
MX2022010392A (en) 2020-03-04 2022-09-05 Apeel Tech Inc Coated agricultural products and corresponding methods.
IL302360B1 (en) 2020-10-30 2024-09-01 Apeel Tech Inc Compositions and methods of preparation thereof

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1593856A (en) * 1976-11-17 1981-07-22 Gist Brocades Nv Process for the treatment of fruit and vegetables
JPS5743668A (en) * 1980-08-28 1982-03-11 Asahi Denka Kogyo Kk Preservative for food
JPH025822A (en) * 1988-06-24 1990-01-10 Fuso Kagaku Kogyo Kk Alcoholic formulation for fresh vegetable, modifier and treatment of fresh vegetable
JPH07289163A (en) * 1994-04-26 1995-11-07 Nippon Shinyaku Co Ltd Discoloration preventing agent for fruit and vegetable and method for preventing discoloration
EP1231838B1 (en) * 1999-11-24 2009-12-02 3M Innovative Properties Company Fruit, vegetable, and seed disinfectants
JP5072144B2 (en) * 2001-03-29 2012-11-14 ディバーシー・アイピー・インターナショナル・ビー・ヴイ Disinfectant cleaning composition
JP2002370908A (en) * 2001-06-12 2002-12-24 Osaka Institute Of Environmental Life Science Inc Preservative
JP5380744B2 (en) * 2006-04-07 2014-01-08 独立行政法人理化学研究所 Post-harvest disease control agent

Also Published As

Publication number Publication date
JP5504409B2 (en) 2014-05-28
WO2009119730A1 (en) 2009-10-01
TW200939956A (en) 2009-10-01
JPWO2009119730A1 (en) 2011-07-28

Similar Documents

Publication Publication Date Title
CO6300899A2 (en) A CONTROL AGENT FOR A POST-HARVEST DISEASE THAT INCLUDES A LIQUID COMPONENT THAT INCLUDES A CITRUS ACID, ALCOHOL, AND AT LEAST A SELECTED COMPONENT OF AN ESTER OF FATTY ACIDS OF GLICEROL, POLYGYLEROLLOR, SORBITOL, SORBITOL
PE20171083A1 (en) PROCESS TO INCREASE THE STABILITY OF A COMPOSITION INCLUDING POLYINSATURATED OMEGA-3 FATTY ACIDS
PE20171082A1 (en) PROCESS TO INCREASE THE STABILITY OF A COMPOSITION INCLUDING POLYINSATURATED OMEGA-6 FATTY ACIDS
CL2013001673A1 (en) Aqueous composition comprising approximately 18% w / v concentration, where at least 95% of the proteins are igg; improved method to prepare said composition.
AR059140A1 (en) METHODS OF CONTROLLED ACIDIFICATION IN A WELL
AR098895A1 (en) PROCESS FOR OBTAINING MICROBIAL OIL FROM MICROBIAL CELLS
AR074783A1 (en) METHODS AND COMPOSITIONS TO EXPRESS ONE OR MORE PRODUCTS OF A NUCLEIC ACID INTEGRATED TO LOCUS ZP15 OF A VEGETABLE CELL
CO6690798A2 (en) Refined vegetable oil and method for its production
RU2016123090A (en) REMOVING UNWANTED PROPANOL COMPONENTS
CL2012002680A1 (en) Method to treat tall oil tar, because at least part of the fatty acids and resin acids are released from their esters of sterols and esters of wood alcohols and converted into lower alkyl esters, which are removed from the tar by evaporation, then it is condensed and then hydrogenated; product and use of the method.
AR082124A1 (en) PROCESS TO PURIFY AN ALKYL ESTER OF A FAT ACID THROUGH A LIQUID / LIQUID EXTRACTION
PE20140578A1 (en) EMULSION THAT CAN BE MOUNTED AT ROOM TEMPERATURE
CO6311052A2 (en) A MICROEMULSION THAT INCLUDES AN ACTIVE INGREDIENT, A SOLVENT AND A NON-IONIC SURFACTANT AND PROCESS FOR PREPARATION
DOP2010000404A (en) COMPOSITIONS OF PERACIDO AND 2-HYDROXI ORGANIC ACID AND METHODS TO TREAT AGRICULTURAL PRODUCTS
AR096946A1 (en) INSECT REPELLENT
BR112013005517A2 (en) edible emulsion, beverage comprising the same and method for producing an emulsion
AR085122A1 (en) PESTICIDE MATERIAL FOR HEAT TRANSPIRATION AND METHOD TO CONTROL PESTS FOR HEAT TRANSPIRATION
BR112016024512A2 (en) ? process for producing carboxylic esters?
EP3550005A3 (en) Method of producing a product based on vegetable oil
AR125817A2 (en) USE OF SULPHONIC ACID FOR THE RECOVERY OF GLYCEROL FROM THE TRANSESTERIFICATION REACTION OF TRIGLYCERIDES
AR050201A1 (en) NUCLEIC ACIDS THAT CODIFY ANTIHELMINTIC AGENTS AND PLANTS OBTAINED FROM THESE.
EA201200761A1 (en) METHOD OF TREATING PATIENTS OF THE RETAIL WITH THE USE OF INTRAOCULAR TAMPONADE
MX2021000766A (en) α, î±-disubstituted carboxylic acid esters for use as aroma chemicals.
BR112019007001A2 (en) fibrous structure, tissue paper product, and method of manufacturing a tissue paper mat with a lemon-like odor.
JP2014521766A5 (en)

Legal Events

Date Code Title Description
FC Application refused