CO2021014181A2 - Forma oral masticable, termorresistente, con una matriz de agar y proceso de fabricación para obtener dicha forma oral masticable - Google Patents

Forma oral masticable, termorresistente, con una matriz de agar y proceso de fabricación para obtener dicha forma oral masticable

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Publication number
CO2021014181A2
CO2021014181A2 CONC2021/0014181A CO2021014181A CO2021014181A2 CO 2021014181 A2 CO2021014181 A2 CO 2021014181A2 CO 2021014181 A CO2021014181 A CO 2021014181A CO 2021014181 A2 CO2021014181 A2 CO 2021014181A2
Authority
CO
Colombia
Prior art keywords
agar
stage
chewable
oral
active ingredients
Prior art date
Application number
CONC2021/0014181A
Other languages
English (en)
Inventor
Salgado Andrea Ocampo
Marin Lady Elizabeth Dominguez
García Gustavo Adolfo Bernal
Cabrera Juan Carlos Cano
Original Assignee
Procaps S A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procaps S A filed Critical Procaps S A
Publication of CO2021014181A2 publication Critical patent/CO2021014181A2/es

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    • A61K9/0053—Mouth and digestive tract, i.e. intraoral and peroral administration
    • A61K9/0056—Mouth soluble or dispersible forms; Suckable, eatable, chewable coherent forms; Forms rapidly disintegrating in the mouth; Lozenges; Lollipops; Bite capsules; Baked products; Baits or other oral forms for animals
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Abstract

La presente invención tiene por objeto, un proceso de conformación de una forma oral masticable tal como una goma, con características similares a las de la gelatina y de textura y sabor agradable. Particularmente, la invención comprende el proceso de conformación de una forma oral que comprende una primera etapa de hidratación del gelificante de agar-agar y goma de algarrobo; una segunda etapa de incorporación de componentes de la matriz de agar; una tercera etapa de incorporación del ingrediente activo; una cuarta etapa de cocción de la mezcla; una quinta etapa de saborización; una sexta etapa de moldeo y gelificación; y, una séptima etapa de desmoldeo, desengrasado y secado. para dosificar una composición con matriz de agar-agar y goma de algarrobo, donde la textura permite ser masticada e ingerida sin dificultad. De igual forma, la forma oral según la presente invención comprende una matriz de agar-agar en combinación con gomas tales como goma de algarrobo y/o azúcar; glicerina; inulina; saborizantes; ácido cítrico; recubrimiento y agua hasta completar la composición que incluye ingredientes activos. La forma conformada incluye beneficios en la liberación de sabor en la boca de fácil masticación y tragado, no sólo para niños sino también para adultos hasta de la tercera edad además que incorpora una composición basada en ingredientes activos de carácter nutracéutico o farmacéutico evitando problemas de reticulado de manera que se puedan incorporar ingredientes activos con puntos de fusión superiores a 40º.
CONC2021/0014181A 2019-08-30 2021-10-22 Forma oral masticable, termorresistente, con una matriz de agar y proceso de fabricación para obtener dicha forma oral masticable CO2021014181A2 (es)

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PCT/IB2019/057350 WO2021038280A1 (es) 2019-08-30 2019-08-30 Forma oral masticable, termorresistente, con una matriz de agar y proceso de fabricación para obtener dicha forma oral masticable

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EP (1) EP4023076A4 (es)
JP (1) JP2022552777A (es)
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AU (1) AU2019463157A1 (es)
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WO (1) WO2021038280A1 (es)

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Publication number Priority date Publication date Assignee Title
GB202214771D0 (en) * 2022-10-07 2022-11-23 Nicoventures Trading Ltd Oral product
WO2024074839A1 (en) * 2022-10-07 2024-04-11 Nicoventures Trading Limited Oral product

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0967889B1 (en) * 1997-02-05 2001-07-11 Quest International B.V. Foods containing a gelling agent mixture
JP2001045989A (ja) 1999-08-05 2001-02-20 Snow Brand Milk Prod Co Ltd ゼリー状食品
DE60039371D1 (de) * 2000-02-18 2008-08-14 Morphotek Inc Methode zur herstellung hypermutabler pflanzen
US6458405B1 (en) * 2000-07-17 2002-10-01 General Mills, Inc. Gel products with carrageenan
US7067150B2 (en) 2002-04-16 2006-06-27 Scepter Holdings, Inc. Delivery systems for functional ingredients
KR101059057B1 (ko) * 2003-09-12 2011-08-24 류가쿠산 가부시키가이샤 쓴맛을 차단할 수 있는 과립상 젤리 음료
KR101465836B1 (ko) * 2007-10-12 2014-11-26 류가쿠산 가부시키가이샤 약복용 입상 젤리 음료 및 그 제조 방법
CN103429094A (zh) * 2010-06-28 2013-12-04 卡夫食品环球品牌有限责任公司 针对可咀嚼的糖食的珠光颜料表面处理及其制作方法
CA2999313A1 (en) * 2018-03-26 2019-09-26 Herbaland Naturals Inc. Protein gummy compositions

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EP4023076A4 (en) 2023-03-22
EP4023076A1 (en) 2022-07-06
US20220249368A1 (en) 2022-08-11
WO2021038280A1 (es) 2021-03-04
AU2019463157A1 (en) 2022-03-03
KR20220053623A (ko) 2022-04-29

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