CO2019011847A2 - Albúminas de guisante mejoradas, método para obtener las mismas y aplicaciones de las mismas - Google Patents

Albúminas de guisante mejoradas, método para obtener las mismas y aplicaciones de las mismas

Info

Publication number
CO2019011847A2
CO2019011847A2 CONC2019/0011847A CO2019011847A CO2019011847A2 CO 2019011847 A2 CO2019011847 A2 CO 2019011847A2 CO 2019011847 A CO2019011847 A CO 2019011847A CO 2019011847 A2 CO2019011847 A2 CO 2019011847A2
Authority
CO
Colombia
Prior art keywords
obtaining
applications
improved
pea albumins
albumin
Prior art date
Application number
CONC2019/0011847A
Other languages
English (en)
Inventor
Ludovic Senecot
Aline Lecocq
Manuel Barata
Original Assignee
Roquette Freres
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Roquette Freres filed Critical Roquette Freres
Publication of CO2019011847A2 publication Critical patent/CO2019011847A2/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/14Vegetable proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/185Vegetable proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Peptides Or Proteins (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicinal Preparation (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Dairy Products (AREA)
  • Grain Derivatives (AREA)
  • Cosmetics (AREA)

Abstract

RESUMEN La presente invención se refiere a una albúmina de guisante caracterizada por que su actividad emulsionante está mejorada ya que puede emulsionar más de 600 ml de aceite de maíz por gramo de albúmina. La invención también se refiere a un método para obtener la albúmina de guisante de acuerdo con la invención. Finalmente se refiere al uso de la albúmina de guisante de acuerdo con la invención en aplicaciones industriales, en particular alimenticias y farmacéuticas.
CONC2019/0011847A 2017-04-28 2019-10-25 Albúminas de guisante mejoradas, método para obtener las mismas y aplicaciones de las mismas CO2019011847A2 (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR1753765A FR3065623B1 (fr) 2017-04-28 2017-04-28 Albumines de pois ameliorees, procede d'obtention et leurs applications
PCT/FR2018/051076 WO2018197822A1 (fr) 2017-04-28 2018-04-27 Albumines de pois ameliorees, procede d'obtention et leurs applications

Publications (1)

Publication Number Publication Date
CO2019011847A2 true CO2019011847A2 (es) 2020-05-29

Family

ID=59746014

Family Applications (1)

Application Number Title Priority Date Filing Date
CONC2019/0011847A CO2019011847A2 (es) 2017-04-28 2019-10-25 Albúminas de guisante mejoradas, método para obtener las mismas y aplicaciones de las mismas

Country Status (12)

Country Link
US (1) US11937619B2 (es)
EP (1) EP3614856A1 (es)
JP (1) JP2020517243A (es)
KR (1) KR20190141665A (es)
CN (1) CN110573024A (es)
BR (1) BR112019022289B1 (es)
CA (1) CA3060528A1 (es)
CL (1) CL2019003039A1 (es)
CO (1) CO2019011847A2 (es)
FR (1) FR3065623B1 (es)
MX (1) MX2019012677A (es)
WO (1) WO2018197822A1 (es)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IL295846A (en) * 2020-02-26 2022-10-01 Eat Just Inc Legume protein isolation by ultrafiltration
CN111748023A (zh) * 2020-03-09 2020-10-09 烟台双塔食品股份有限公司 一种环保节能提取白蛋白的方法
FR3109697B1 (fr) * 2020-04-30 2023-01-20 Roquette Freres Alternative vegetale a l’œuf
FR3125410A1 (fr) * 2021-07-26 2023-01-27 Roquette Freres Methode d’activation de la synthese du fgf19

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4091120A (en) 1976-11-15 1978-05-23 Mead Johnson & Company Liquid dietary product containing soy protein membrane isolate
US4734287A (en) * 1986-06-20 1988-03-29 John Labatt Limited Protein product base
FR2701847B1 (fr) * 1993-02-23 1995-05-05 Coletica Compositions pharmaceutiques et cosmétiques à base d'albumine végétale, préparations contenant de telles compositions et procédé de préparation.
JP3387423B2 (ja) * 1998-09-01 2003-03-17 不二製油株式会社 風味及びゲル物性に優れた大豆蛋白の製造法
AU2002351606A1 (en) 2001-12-20 2003-07-09 Institut National De La Recherche Scientifque Malleable protein matrix and uses thereof
FR2844515B1 (fr) 2002-09-18 2004-11-26 Roquette Freres Procede d'extraction des composants de la farine de pois
US20110183052A1 (en) 2004-10-07 2011-07-28 Next Proteins, Inc. Protein beverage and method of making the same
JPWO2006052003A1 (ja) 2004-11-11 2008-05-29 オルガノ株式会社 エンドウホエー由来の可溶性ポリペプチド、発泡剤及びその製造方法
FR2889416B1 (fr) * 2005-08-05 2007-10-26 Roquette Freres Composition de proteines de pois
FR2942586B1 (fr) 2009-03-02 2011-05-13 Roquette Freres Poudre granulee contenant des proteines vegetales et des maltodextrines, leur procede d'obtention et leurs utilisations
WO2012081971A1 (en) 2010-12-17 2012-06-21 N.V. Nutricia Whey protein composition with a reduced astringency
UA111612C2 (uk) 2011-05-21 2016-05-25 Макродженікс, Інк. Домени, які зв'язуються з деімунізованою сироваткою, і їхнє застосування для збільшення часу напівжиття в сироватці
FR2995763B1 (fr) 2012-09-21 2016-09-02 Roquette Freres Assemblage d'au moins une proteine vegetale et d'au moins une proteine laitiere
FR3001362B1 (fr) 2013-01-31 2015-07-10 Roquette Freres Procede de fractionnement des solubles de pois, fractions obtenues et leur valorisation
EP3071046B1 (en) * 2013-11-18 2022-03-23 Cosucra Groupe Warcoing S.A. Method for extracting pea proteins
CN104206644B (zh) 2014-09-12 2016-06-01 山东健源生物工程股份有限公司 一种改进的豌豆分离蛋白制备工艺

Also Published As

Publication number Publication date
EP3614856A1 (fr) 2020-03-04
MX2019012677A (es) 2020-02-05
BR112019022289A2 (pt) 2020-05-19
WO2018197822A1 (fr) 2018-11-01
BR112019022289B1 (pt) 2023-10-24
FR3065623B1 (fr) 2021-07-09
CA3060528A1 (fr) 2018-11-01
US20220400700A1 (en) 2022-12-22
CN110573024A (zh) 2019-12-13
KR20190141665A (ko) 2019-12-24
JP2020517243A (ja) 2020-06-18
US11937619B2 (en) 2024-03-26
CL2019003039A1 (es) 2020-02-21
FR3065623A1 (fr) 2018-11-02

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