CN2457942Y - Steam stewing pot - Google Patents

Steam stewing pot Download PDF

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Publication number
CN2457942Y
CN2457942Y CN 00264844 CN00264844U CN2457942Y CN 2457942 Y CN2457942 Y CN 2457942Y CN 00264844 CN00264844 CN 00264844 CN 00264844 U CN00264844 U CN 00264844U CN 2457942 Y CN2457942 Y CN 2457942Y
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CN
China
Prior art keywords
steam
pot
pot body
stewing
seasoning
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN 00264844
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Chinese (zh)
Inventor
彭元成
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Individual
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Individual
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Filing date
Publication date
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Priority to CN 00264844 priority Critical patent/CN2457942Y/en
Application granted granted Critical
Publication of CN2457942Y publication Critical patent/CN2457942Y/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Abstract

The utility model relates to a steam stewing pot, which comprises a pot body, wherein, the bottom of the pot body is provided with a vertical hollow conduit; the hollow conduit is provided with a plurality of steam holes; the two sides of the pot body are provided with handles; the upper part of the pot body is provided with a cover body, and the lower part of the pot body is provided with a water pot which can generate steam; the position of the conduit is provided with a holding net used for holding various kinds of seasoning; the outside of the holding net is fixedly provided with a sleeve body, and the sleeve body is provided with a plurality of through holes. The utility model intensively steam stews the seasoning, and the seasoning refined juice which is steam stewed can be discharged through the through holes and mixed with soup water to enable the steam stewed food to retain original taste, seasoning to be intensive and no leaking, and save stewing cooking materials.

Description

Steam stewing pot
The utility model relates to a kind of design of Steam stewing pot, be meant that especially it is provided with a ccontaining mechanism of can ccontaining various steamings stewing seasoning matter in the pot body, make seasoning matter to concentrate to be subjected to steam and stew and can arbitrarily not scatter, and have that the boiled dinner of steaming thing keeps original flavor, seasoning matter to concentrate not leaking stewing to steam fully, pot body easy cleaning, seasoning matter can repeatedly use, save and stew multiple practical effects such as boiling fuel.
This case designer had before once applied for the novel patent in Taiwan No. 81215206 in " from body heated type lunch box food steamer ", this patent case structure is to be specially adapted to carry, and can implement to heat to inner food with the steam heat transfer type whenever and wherever possible, and utilize the steam food roasting to possess at least following advantage is arranged: (1) utilizes complete steam food roasting, not only exempt the grilled carcinogen that causes, prevent that the gas food roasting from producing carbon dioxide and causing the generation of childhood asthma in the family and avoid electric roast food residual radiation energy, the taste hobby of people can also be satisfied, thereby healthy life can be eaten food roasting.(2) utilize pure steam to cook, can keep the original flavor of food, thereby help to keep beautiful color of food and nutritive value, especially various foods such as seafood, chicken and duck are because of the cooking method of " steaming ", more apparent delicious food.(3) can avoid multiple food to mix assorted flavor because of the moisture content of steamed wheaten foods, caused food poisoning phenomenon is to guarantee the health of diet.
Because this patent case or general pot body are in stewing when boiling rib soup or chicken soup, usually can place some medicinal materials, seasoning matter and reach the effect of tonic, but there is no the mechanism of suitable ccontaining seasoning matter in the pot body, so those medicinal materials, seasoning matter can intersperse among in pot body and mix with soup, many disappearances of so can deriving: (1) medicinal material, seasoning matter can't be concentrated to be subjected to steaming and stew, refined juice can't extract fully, expends more steaming and stewes fuel; (2) medicinal material, seasoning matter mix with soup, make drink trencherman inconvenience when drinking, the juice and dislike eating those medicine villages, seasoning matter because some people likes eating soup; (3) medicinal material, the residual the bottom of a pan of seasoning matter increase the inconvenience on cleaning; (4) medicinal material, seasoning matter be because of mixing with soup juice, and regular meeting is drunk the trencherman and takes advantage of a situation and eat, so medicinal material, seasoning matter can't repeatedly steam stewed.
The purpose of this utility model is to provide a kind of can stew the Steam stewing pot that seasoning matter effectively concentrate on appropriate location in pot body with various steamings, have can make steam the food of stewing keep original flavor, seasoning matter residue do not leak with effective steaming stew, pot body easy cleaning, seasoning matter can repeatedly use, save and stew multiple practical effects such as boiling fuel.
In order to achieve the above object, the utility model provides a kind of Steam stewing pot, comprise one pot of body, the upright shape hollow tubing conductor of establishing of bottom of pot body tool, offer a plurality of steam vents on hollow tubing conductor, this pot body both sides are provided with handle, and lid is placed in pot body top, the kettle of a generation steam is then placed in pot body below, it is characterized in that:
Establish the ccontaining net of ccontaining various seasoning matter in the conduit place, ccontaining net external stability has body, and body is provided with several through holes.
Described Steam stewing pot is characterized in that: be extended with double-screw bolt in hollow tubing conductor top, make this double-screw bolt pass body, and be combined on the double-screw bolt and body is locked with locking head.
Described Steam stewing pot is characterized in that: this locking head has the handle of butterfly can conveniently hand the application of force.
Steam stewing pot of the present utility model, concentrating steaming to stew seasoning matter avoids interspersing among in pot body, and can release with soup by through hole via the seasoning matter refined juice that steamed stewes out and to mix, reach and steam that the boiled dinner thing keeps original flavor, seasoning matter to concentrate not leaking stewing to steam fully, pot body easy cleaning, seasoning matter can repeatedly use, save and stew effects such as boiling fuel.
Below only by specific embodiment, and assistant makes for every function of the present utility model, characteristics with the detailed explanation of graphic do, has and further understands and understanding.
The explanation of accompanying drawing drawing:
Fig. 1 is a perspective exploded view of the present utility model.
Fig. 2 is the combination three-dimensional appearance schematic diagram of the utility model pot body.
Generalized section when Fig. 3 is the utility model use.
See also Fig. 1, shown in Figure 2, Steam stewing pot of the present utility model comprises pot body 10, pot body 10 bottoms have the upright hollow tubing conductor 11 of establishing shape, can place a lid 20 on the pot body 10, a kettle 30 that can produce steam after being heated then can be placed in pot body 10 belows, offers several suitable big steam vents 111 on the hollow tubing conductor 11, and the steam that pot body 10 belows are produced can enter in pot body 10 thus, this pot body 10 both sides are to be provided with handle 12, grip use with convenient for the people.These hollow tubing conductor 11 places be provided with can ccontaining various steamings stew seasoning matter (such as steam stewed chicken the medicinal material of palpus) ccontaining mechanism, this ccontaining mechanism opens a perforation 41 with a ccontaining net 40 with recess in its bottom, and mat perforation 41 can be sheathed on the hollow tubing conductor 41 ccontaining net 40, because ccontaining net 40 can hold the seasoning matter that various steamings are stewed, the seasoning matter that makes desire steam pier concentrates near the hollow tubing conductor 11, and ccontaining net 40 foreign sides are provided with a body 50 in addition, several through holes 51 are arranged between body 50 surfaces, make that steaming the refined juice of stewing seasoning matter can be discharged with formed gap, pot body 10 thes bottom of a pan by through hole 51 or body 50, and mix with soup.Conveniently fix and disassemble in order to make body 50, be extended with suitable long double-screw bolt 112 in hollow tubing conductor 11 tops, make this double-screw bolt 112 pass body 50, and be combined on the double-screw bolt 112 with a locking head 60 again and body 50 is forced tight and fixed, because having the handle of butterfly, locking head 60 can conveniently hand the application of force, so locking head 60 can screw or unscrew easily, and then makes things convenient for the user to assemble, disassemble this body 50.
See also shown in Figure 3, in pot body 10, place desire when the utility model uses and steam food such as chicken nugget and the soup of stewing, then place desire in the ccontaining net 40 and steam the seasoning matter of stewing, 30 of the kettles of pot body 10 belows are placed an amount of moisture content, when 30 heating of pot body 10 below kettles, the steam that it produced can follow hollow tubing conductor 11 and enter in ccontaining net 40 via steam vent 111, but the seasoning matter in the ccontaining net 40 like this scatters because of leaking so steam stewed in the active set, can discharge with formed gap, pot body 10 thes bottom of a pan by through hole 51 or body 50 and steam the refined juice of stewing out, and mix with human consumption with soup.
At least possessing with above-mentioned Steam stewing pot of the present utility model has following advantage:
(1) medicinal material, seasoning matter are concentrated and are stewed, and its refined juice can be extracted fully, and enhancement stews The original flavor of food, can reduce on the other hand stew must fuel.
(2) medicinal material, seasoning matter separate with soup, and the unlikely diet of user is to medicinal material, seasoning matter, Make things convenient for eating of user.
(3) medicinal material, seasoning matter separate with soup and concentrate on a certain zone, and it does not residue in pot The end, make things convenient for user's cleaning.
(4) medicinal material, seasoning matter separate with soup, and the user is unlikely edible to medicinal material, seasoning matter, The amount permanent set of medicinal material, seasoning matter can be repeatedly used.

Claims (3)

1, a kind of Steam stewing pot comprises one pot of body, and the bottom of pot body tool is upright establishes the shape hollow tubing conductor, offers a plurality of steam vents on hollow tubing conductor, and this pot body both sides are provided with handle, and lid is placed in a pot body top, and the kettle of a generation steam is then placed in pot body below, it is characterized in that:
Establish the ccontaining net of ccontaining various seasoning matter in the conduit place, ccontaining net external stability has body, and body is provided with several through holes.
2, Steam stewing pot as claimed in claim 1 is characterized in that: be extended with double-screw bolt in hollow tubing conductor top, make this double-screw bolt pass body, and be combined on the double-screw bolt and body is locked with locking head.
3, Steam stewing pot as claimed in claim 2 is characterized in that: this locking head has the handle of butterfly.
CN 00264844 2000-12-08 2000-12-08 Steam stewing pot Expired - Fee Related CN2457942Y (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 00264844 CN2457942Y (en) 2000-12-08 2000-12-08 Steam stewing pot

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 00264844 CN2457942Y (en) 2000-12-08 2000-12-08 Steam stewing pot

Publications (1)

Publication Number Publication Date
CN2457942Y true CN2457942Y (en) 2001-11-07

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ID=33619381

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 00264844 Expired - Fee Related CN2457942Y (en) 2000-12-08 2000-12-08 Steam stewing pot

Country Status (1)

Country Link
CN (1) CN2457942Y (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104605728A (en) * 2015-02-28 2015-05-13 曾穗明 Soup pot for filtering and cooking soup by adopting steaming method
CN106213978A (en) * 2016-08-31 2016-12-14 陈汝杰 A kind of wine stockpot
CN106691166A (en) * 2016-11-30 2017-05-24 孙智敏 Multi-purpose rapid conversion steaming pot and steaming pot system

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104605728A (en) * 2015-02-28 2015-05-13 曾穗明 Soup pot for filtering and cooking soup by adopting steaming method
CN106213978A (en) * 2016-08-31 2016-12-14 陈汝杰 A kind of wine stockpot
CN106691166A (en) * 2016-11-30 2017-05-24 孙智敏 Multi-purpose rapid conversion steaming pot and steaming pot system

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C14 Grant of patent or utility model
GR01 Patent grant
C19 Lapse of patent right due to non-payment of the annual fee
CF01 Termination of patent right due to non-payment of annual fee