CN212574706U

CN212574706U - Portable chafing dish for picnic

Info

Publication number: CN212574706U
Application number: CN202020620748.2U
Authority: CN
Inventors: 姜洋波; 蔡振林
Original assignee: Changsha Commerce & Tourism College
Current assignee: Changsha Commerce & Tourism College
Priority date: 2020-04-22
Filing date: 2020-04-22
Publication date: 2021-02-23
Anticipated expiration: 2030-04-22

Abstract

The utility model discloses a portable chafing dish is used in picnic, including the pot body, pot cover, set up the exhaust fume channel in the pot body, its characterized in that still includes: the cooking and drinking assembly is uniformly arranged on the outer edge of the pot body, the supporting assembly is arranged at the bottom of the pot body, and the heating furnace is detachably arranged at the bottom of the pot body and is positioned right below the smoke exhaust channel. The utility model discloses portable chafing dish is used in picnic, its portable, convenient to use not only has the function of cooking of ordinary chafing dish, can also be convenient shelve side dish, seasoning and tableware etc. that are used for cooking the chafing dish.

Description

Portable chafing dish for picnic

Technical Field

The utility model relates to a cooking utensil, concretely relates to portable chafing dish is used in picnic.

Background

The chafing dish is named as 'antique soup' in ancient times, is named after the fact that food makes a 'dong' sound when being thrown into boiling water, is an original food in China and has a long history. Regarding the origin of chafing dish, there are two statements: one is in the three kingdoms of China or the Weiwendi era, the bronze vessel at that time is the front body of the hot pot; in another way, the chafing dish is from east Han, and the 'bucket' in unearthed cultural relics is the chafing dish. With the progress of science and technology and the development of cooking technology, the types of chafing dish are also different in color and have various characteristics, the chafing dish can be divided into a charcoal chafing dish, a gas chafing dish, an electric chafing dish, an alcohol chafing dish and the like according to the heated fuel, and a tin chafing dish, an aluminum chafing dish, a stainless steel chafing dish, an enamel chafing dish and the like according to the texture; the structure of the chafing dish is that the chafing dish is a conjoined chafing dish, a split chafing dish, a mandarin duck chafing dish and the like; according to the cooking style, there are soup pot, clear stewing pot, water boiling pot, etc. When the chafing dish is usually cooked, various side dishes including various meats, seafood, vegetables, bean products, mushrooms, egg products, vermicelli and the like need to be prepared, and the chafing dish is also dipped with seasonings to be eaten together, and is a food suitable for people of all ages. The popular characteristics of convenient and fast chafing dish catering are accepted and loved by consumers, particularly the cold and dry weather in northern areas leads the chafing dish market potential to be very large, and the operation mode of chafing dish types is continuously innovated.

The urban life is noisy and noisy, and a lot of people in the cities have good 'wild interests', especially the wild cooking interests, so that the urban life can feel natural beauty, and can enjoy food with relatives and friends in quiet places, thereby being popular and relaxing. However, when people go to the field for picnic, the people usually need to carry foods, such as instant noodles, bread, biscuits and other convenient foods, which are convenient to eat but lack the pleasure of picnic. Therefore, people carry more devices such as a gasoline stove, a gas stove and the like, and cook delicious dishes in the field by hands. However, a portable hot pot cooking device for picnic is lacked in the market at present.

SUMMERY OF THE UTILITY MODEL

In view of the above problems, the utility model provides a portable chafing dish for picnic, which is portable and convenient to use, not only has the cooking function of a common chafing dish, but also can conveniently place side dishes, seasonings, tableware and the like for cooking the chafing dish.

The utility model discloses a following technical scheme realizes.

Portable chafing dish is used in picnic, including the pot body, pot cover, set up the exhaust fume duct in the pot body, its characterized in that still includes: the cooking and drinking assembly is uniformly arranged on the outer edge of the pot body, the supporting assembly is arranged at the bottom of the pot body, and the heating furnace is detachably arranged at the bottom of the pot body and is positioned right below the smoke exhaust channel;

the cooking and drinking assembly comprises a seasoning tray fixedly connected with the outer edge of the pot body, a tableware bucket fixedly connected with the seasoning tray, and a dish mixing basket movably hinged with the tableware bucket;

the supporting component comprises a fixed supporting rod fixedly connected with the bottom of the pot body and extending to the outer side of the pot body, and a movable supporting rod hinged with the fixed supporting rod through a fastening bolt;

the heating furnace comprises a furnace body, a furnace body fixing ring and a ring rod, wherein two ends of the ring rod are respectively connected with the furnace body and the furnace body fixing ring; the furnace body fixing ring is detachably connected with a pot body fixing ring arranged at the bottom of the pot body through threads.

As a preferred technical scheme, the bottom end of the movable supporting rod is provided with a spine part.

As a preferred technical scheme, a chafing dish handle is arranged at the top of the smoke exhaust channel.

As a preferred technical scheme, the number of the cooking and drinking components is 4.

As a preferred technical scheme, a gate used for controlling the fire power and a gate adjusting knob used for adjusting the opening degree of the gate are arranged at the top opening of the furnace body.

The utility model has the advantages that:

1) the cooking and drinking component and the supporting component of the portable chafing dish for picnic of the utility model can be folded, so as to be convenient for carrying and containing the chafing dish during picnic;

2) the portable chafing dish for picnic of the utility model can use alcohol, charcoal and the like as heating fuel, and the bottom of the chafing dish is provided with the supporting component, so that the chafing dish can be stably supported on the ground, and the use is safer;

3) the cooking and drinking component in the portable hot pot of the utility model can conveniently place the side dish, the flavoring, the tableware and the like used for cooking the hot pot, thereby reducing the carrying of the tableware during picnic and being convenient for cooking and enjoying the hot pot.

Drawings

FIG. 1 is a schematic structural view of the portable chafing dish for picnic of the present invention (when the heating furnace is detached);

FIG. 2 is a front view of the portable chafing dish for picnic of the present invention;

FIG. 3 is a top view of the portable chafing dish for picnic of the present invention;

FIG. 4 is a state diagram of the utility model after the portable chafing dish for picnic is folded;

FIG. 5 is a three-dimensional structure diagram of a heating furnace in the portable chafing dish for picnic of the utility model;

the meanings of the marks in the above figures are as follows: 1-pot body, 2-pot cover, 3-smoke exhaust channel, 301-hot pot handle, 4-cooking and drinking assembly, 401-seasoning plate, 402-tableware bucket, 403-side dish basket, 5-support assembly, 501-fixed support rod, 502-movable support rod, 5021-spine part, 503-fastening bolt, 6-heating furnace, 601-furnace body, 6011-gate, 6012-gate adjusting knob, 602-furnace body fixing ring and 603-ring rod.

Detailed Description

The present invention is further described in the following embodiments with reference to the attached drawings, and it should be noted that the following embodiments are only illustrative of the present invention by way of example, but the scope of the present invention is not limited thereto, and all those skilled in the art can substitute the equivalent of the present invention by the spirit of the present invention.

Examples

Referring to fig. 1 to 4, the portable hot pot for picnic comprises a pot body 1, a pot cover 2, a smoke exhaust channel 3 arranged in the pot body 1, cooking and drinking components 4 uniformly arranged on the outer edge of the pot body 1, a support component 5 arranged at the bottom of the pot body 1, and a heating furnace 6 detachably arranged at the bottom of the pot body 1 and positioned right below the smoke exhaust channel 3;

wherein, the cooking and drinking assembly 4 comprises a seasoning tray 401 fixedly connected with the outer edge of the pot body 1, a tableware bucket 402 fixedly connected with the seasoning tray 401, and a dish-making basket 403 movably hinged with the tableware bucket 402; the supporting component 5 comprises a fixed supporting rod 501 fixedly connected with the bottom of the pot body 1 and extending towards the outer side of the pot body 1, and a movable supporting rod 502 hinged with the fixed supporting rod 501 through a fastening bolt 503; referring to fig. 1 and 5, the heating furnace 6 includes a furnace body 601, a furnace body fixing ring 602, and a ring rod 603 having two ends respectively connected to the furnace body 601 and the furnace body fixing ring 602; the furnace body fixing ring 602 is detachably connected with a pot body fixing ring 101 arranged at the bottom of the pot body 1 through threads;

in the above structure, the seasoning tray 401 is used for holding various seasonings such as peanut paste, chili paste, shallot, ginger and the like when the chafing dish is cooked or eaten; the tableware bucket 402 is used for holding chopsticks, soup spoons and the like; the side dish basket 403 is used for holding the side dishes for cooking the hot pot, thereby reducing the carrying quantity of the tableware and facilitating the cooking and the enjoying of the hot pot; the heating furnace 6 can be detached from the lower part of the pot body 1, so that the weight and the volume of the hot pot are reduced, and the hot pot is convenient to carry; in addition, referring to fig. 4, the cooking and drinking assembly and the supporting assembly can be folded, and the heating furnace 6 can be separated from the hot pot, so that the volume of the hot pot can be reduced, and the hot pot can be conveniently carried and stored during picnic.

Further, in a preferred embodiment, referring to fig. 1, the bottom end of the movable supporting rod 502 is provided with a spike 5021, so that when a picnic is eaten, the bottom end of the movable supporting rod 502 can be seen to be pricked into the ground through the spike 5021, so as to stably support the chafing dish and prevent the chafing dish from being accidentally toppled.

Further, in order to facilitate carrying the chafing dish, in a preferred embodiment, referring to fig. 2, a chafing dish handle 301 is provided at the top of the smoke evacuation channel 3.

Further, in a preferred embodiment, referring to fig. 3, the number of the cooking and drinking assemblies 4 is 4.

Further, in order to control the fire power of the heating furnace 6 in order to facilitate the cooking of the hot pot, in a preferred embodiment, referring to fig. 5, a top opening of the furnace body 601 is provided with a gate 6011 for controlling the fire power and a gate adjusting knob 6012 for adjusting the opening degree of the gate 6011.

Claims

1. Portable chafing dish is used in picnic, including the pot body (1), pot cover (2), set up smoke exhaust channel (3) in the pot body (1), its characterized in that still includes: the cooking and drinking assembly (4) is uniformly arranged on the outer edge of the pot body (1), the supporting assembly (5) is arranged at the bottom of the pot body (1), and the heating furnace (6) is detachably arranged at the bottom of the pot body (1) and is positioned right below the smoke exhaust channel (3);

the cooking and drinking assembly (4) comprises a seasoning tray (401) fixedly connected with the outer edge of the pot body (1), a tableware bucket (402) fixedly connected with the seasoning tray (401), and a dish mixing basket (403) movably hinged with the tableware bucket (402);

the supporting component (5) comprises a fixed supporting rod (501) fixedly connected with the bottom of the pot body (1) and extending towards the outer side of the pot body (1), and a movable supporting rod (502) hinged with the fixed supporting rod (501) through a fastening bolt (503);

the heating furnace (6) comprises a furnace body (601), a furnace body fixing ring (602) and a ring rod (603) with two ends respectively connected with the furnace body (601) and the furnace body fixing ring (602); the furnace body fixing ring (602) is detachably connected with a pot body fixing ring (101) arranged at the bottom of the pot body (1) through threads.

2. The portable chafing dish for picnic use in accordance with claim 1, wherein the movable supporting rod (502) is provided at the bottom end thereof with a spike portion (5021).

3. Portable hot pot for picnics in accordance with claim 1, characterised in that the top of the smoke evacuation channel (3) is provided with a hot pot handle (301).

4. Portable hot pot for picnics as claimed in claim 1, characterised in that the number of said cooking and drinking elements (4) is 4.

5. The portable chafing dish for picnic according to any one of claims 1 to 4, characterized in that the top opening of the stove body (601) is provided with a gate (6011) for controlling the fire power and a gate adjusting knob (6012) for adjusting the opening degree of the gate (6011).