CN2327286Y - Stir-frying cooker and non-sticky cooker - Google Patents

Stir-frying cooker and non-sticky cooker Download PDF

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Publication number
CN2327286Y
CN2327286Y CN 98237809 CN98237809U CN2327286Y CN 2327286 Y CN2327286 Y CN 2327286Y CN 98237809 CN98237809 CN 98237809 CN 98237809 U CN98237809 U CN 98237809U CN 2327286 Y CN2327286 Y CN 2327286Y
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CN
China
Prior art keywords
strockle
flange
stick pan
pan
cooker
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN 98237809
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Chinese (zh)
Inventor
祝凯铮
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Individual
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Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
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Priority to CN 98237809 priority Critical patent/CN2327286Y/en
Application granted granted Critical
Publication of CN2327286Y publication Critical patent/CN2327286Y/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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  • Food-Manufacturing Devices (AREA)
  • Frying-Pans Or Fryers (AREA)

Abstract

The utility model belongs to a big scoop and a non-stick pan used for cooking. The structure is characterized in that the edges of the big scoop and a pan opening are provided with downward turning edges to prevent oil dirt and foreign matter from attaching to the outer walls of the scoop and the pan with no sanitation and heat efficiency reduction. Soup can also not downward flow along the outer walls of the scoop and the pan to extinguish the flame. The utility model has simple structure, energy saving, sanitation, safety and practicality.

Description

Following flange strockle and non-stick pan
The utility model belongs to a kind of strockle and pot of cooking usefulness, is the improvement invention to existing strockle and non-stick pan.
Frying in shallow oil strockle and the pot of frying usefulness is one of cooking utensil of family and catering trade indispensability.Strockle of Xiao Shouing and non-stick pan kind are more in the market, have satisfied the demand of all types of user, but all there are following deficiency in existing pot and spoon:
1, after use a period of time, it is long more just to be stained with grease, service time on the lateral wall of strockle and non-stick pan, and the grease of bonding is many more, and form hard one deck gradually, difficult drop-off has reduced the thermal efficiency of strockle with pot, waste fuel, the back of grease burning sometimes produces flue gas, contaminated environment.
2, with strockle and non-stick pan fricassee the time, soup is many slightly, and after boiling, soup will overflow, and dirty, very unhygienic along the outer wall of strockle and pot, the more important thing is that in a single day soup floods flame, make combustion gas leak, contaminated environment not only, even can lead to the great misfortune of gas explosion.
The purpose of this utility model is the non-caked grease of a kind of outer wall of design, and soup does not flood the health of flame, safe, practical following flange strockle and non-stick pan.
Flange strockle and non-stick pan under the utility model comprise strockle body, non-stick pan body and handle, it is characterized in that strockle mouth and non-stick pan mouth are made the shape of downward flange, and handle can be fixed on the flange.
Do narration at length below in conjunction with accompanying drawing:
Fig. 1 is the structural representation of following flange strockle;
Fig. 2 is the A-A cutaway view of Fig. 1;
Fig. 3 is the following flat non-stick pan structural representation of flange;
Fig. 4 is the B-B cutaway view of Fig. 3.
Strockle body 1 is arranged, kettleholder 2, flange 3, non-stick pan body 4, non-stick pan handle 5, spoon, pot mouthful extended line 6 among the figure.
Because shape and the purposes of strockle body 1 and non-stick pan body 4 are different, the direction of flange 3 Difference is also arranged, and the excursion of flange 3 directions is at strockle, non-stick pan mouth extended line 6 and spoon Within the angle theta of body 1, pot body 4 outer walls; The height h of flange 3 is 0-100mm; Flange 3 With the minimum clearance δ of spoon body 1, pot body 4 outer walls be 0-100mm.
Flange strockle and non-stick pan are made of metal under the utility model.
The utility model has the following advantages than prior art:
Because the flange of strockle, non-stick pan is outwards downward, and can change the direction of flange, so can be used on the strockle and non-stick pan of the various handles of different shape such as flat, round bottom according to the shape of strockle and pot.So since flange block grease can not attached to the spoon body, the pot body outer wall on or fall on stone or metal plate for standing a stove on as a precaution against fire, soup can be along the dirty knock down the flame of outer wall.Have reasonable in design, simple in structure, energy-conservation, health, characteristics such as safe, practical.
Below for the embodiment of flange strockle once, and be illustrated in conjunction with the accompanying drawings:
By technique scheme, manufactured experimently a stainless steel round bottom strockle, wall thickness 3mm, spoon mouthful diameter 350mm, dark 250mm, flange 3 meets at right angles with a spoon mouthful extended line 6, and flange 3 height h are 50mm, and flange 3 is 20mm with the gap delta of spoon body 1 outer wall.Practical proof because the coverage of flange 3, so the oil that spills from the spoon mouth, water, food slag all can not be attached on spoon body 1 outer walls, or along the dirty and knock down the flame of outer wall, can landing yet on stone or metal plate for standing a stove on as a precaution against fire, pot and stove health, safe, practical.

Claims (3)

1, a kind of down flange strockle and non-stick pan comprise strockle body (1), non-stick pan body (4) and handle (2), (5), it is characterized in that strockle mouth and non-stick pan mouth are made the shape of downward flange, and handle (2), (5) can be fixed on the flange (3).
2, according to described strockle of claim 1 and non-stick pan, it is characterized in that the excursion of flange (3) direction, be within the angle theta of strockle, non-stick pan mouth extended line (6) and a spoon body (1), pot body (4) outer wall.
3, according to described strockle of claim 1 and non-stick pan, the height h that it is characterized in that flange (3) is 0-100mm; Flange (3) is 0-100mm with the minimum clearance δ of spoon body (1), pot body (4) outer wall.
CN 98237809 1998-05-29 1998-05-29 Stir-frying cooker and non-sticky cooker Expired - Fee Related CN2327286Y (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 98237809 CN2327286Y (en) 1998-05-29 1998-05-29 Stir-frying cooker and non-sticky cooker

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 98237809 CN2327286Y (en) 1998-05-29 1998-05-29 Stir-frying cooker and non-sticky cooker

Publications (1)

Publication Number Publication Date
CN2327286Y true CN2327286Y (en) 1999-07-07

Family

ID=33985544

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 98237809 Expired - Fee Related CN2327286Y (en) 1998-05-29 1998-05-29 Stir-frying cooker and non-sticky cooker

Country Status (1)

Country Link
CN (1) CN2327286Y (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102217897A (en) * 2011-03-28 2011-10-19 宣建民 Oil-proof boiler
CN107126076A (en) * 2017-04-19 2017-09-05 叶有焕 The pot turned under opening's edge is outer

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102217897A (en) * 2011-03-28 2011-10-19 宣建民 Oil-proof boiler
CN107126076A (en) * 2017-04-19 2017-09-05 叶有焕 The pot turned under opening's edge is outer
CN107126076B (en) * 2017-04-19 2018-12-11 叶有焕 The cooking pot turned under opening's edge is outer

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C14 Grant of patent or utility model
GR01 Patent grant
C19 Lapse of patent right due to non-payment of the annual fee
CF01 Termination of patent right due to non-payment of annual fee