CN2266965Y - Cooking-vessel with gravy spraying circumferentially - Google Patents

Cooking-vessel with gravy spraying circumferentially Download PDF

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Publication number
CN2266965Y
CN2266965Y CN 96213672 CN96213672U CN2266965Y CN 2266965 Y CN2266965 Y CN 2266965Y CN 96213672 CN96213672 CN 96213672 CN 96213672 U CN96213672 U CN 96213672U CN 2266965 Y CN2266965 Y CN 2266965Y
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China
Prior art keywords
stopping leak
bearing dish
steaming
plate
hole
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Expired - Fee Related
Application number
CN 96213672
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Chinese (zh)
Inventor
黄万全
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Ding Wenbin
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Individual
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Priority to CN 96213672 priority Critical patent/CN2266965Y/en
Application granted granted Critical
Publication of CN2266965Y publication Critical patent/CN2266965Y/en
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Expired - Fee Related legal-status Critical Current

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Abstract

The utility model relates to a steaming and stewing cooker, particularly a steaming and stewing cooker for steaming and stewing meat food, such as chicken, duck, etc. A supporting plate is mainly arranged on a bottom cooker, and one position of the supporting plate corresponding to a convex body of the bottom cooker is provided with a through hole. The middle part of the supporting plate is provided with a leakage preventing valve, and the right and the left of the supporting plate are respectively provided with a guide tube with a guide hole. The upper part of each guide tube of the supporting plate is provided with a material spraying plate, and the right and the left of each material spraying plate is provided with a material feeding hole. Consequently, the material is uniformly sprayed on the steamed and stewing meat food, and the taste of the steamed and stewing meat food is delicious. Meanwhile, the surface layer of the steamed and stewing meat food is complete and beautiful.

Description

The steaming and braising pan of spray juice capable of circulation
The utility model relates to a kind of steaming and braising pan, especially refers to steam the steaming and braising pan of meat products such as stewed chicken, duck.
At present, general steaming and braising pan 1 (as shown in Figure 1), main system is provided with an end pot 10, a pot cover 11 and glove rack 12, and what left and right two sides of the outer rim of its end pot 10 and pot cover 11 respectively were provided with one carries ear 100,110; When desire is steamed fricassee food A, as chicken, duck etc., (as shown in Figure 2), earlier conditioned seasoning matter B is put into end pot 10, then glove rack 12 is placed in the end pot 10, and meat product A is placed on the glove rack 12, cover pot cover 11 again, sending into baking oven can steam stewed, borrow baking oven with seasoning matter B boiling, making seasoning matter B produce steam infiltrates in the meat product A toward rising, steaming and braising pan 1 its meat product A system of generally commonly using places seasoning matter B top, steam to stew often because of meat product A bottom near seasoning matter B, face steams meat product A bottom and top and stewes the situation difference of being heated, promptly the bottom material feeding is more, the top material feeding is less, the bottom that easily produces meat product A in steam stewing is ripe mashed and situation that the top is underdone takes place, seasoning matter B can't evenly infiltrate among whole the meat product A, cause steam the interior product A that stewes out, partly taste is overweight for some, and some part is insipidness but, and, easily produce the epidermis that steams meat product A bottom in the process of stewing and cross mashed and break because of the bottom of meat product A contacts with seasoning matter B, the integrality that can't keep meat product A, the meat product A mouthfeel that makes steaming stew out is not satisfactory.
In view of this, the purpose of this utility model is to borrow the deflector on the material spray plate to guide the steam that contains seasoning matter evenly propelling movement on material spray plate face, and steam is evenly sprayed by the material spraying hole on the material spray plate face, produces the steaming and braising pan of circulation spray juice.
The purpose of this utility model is achieved in that a kind of steaming and braising pan of spray juice capable of circulation comprises end pot, glove rack, loam cake, it is characterized in that: in end pot, be provided with a bearing dish, the convex body opposite position of this bearing dish and end pot is provided with perforation, the place is provided with a stopping leak valve in the middle of the bearing dish, respectively be provided with the conduit of a band guide hole again bearing dish left and right, and this conduit upper outer wall is provided with external screw thread and adjusts nut, also be provided with flange at bearing Pan Shangyuanchu, sheathed one is anti-every liner below this flange; Conduit upper end at the bearing dish is provided with a material spray plate, and the left and right limit of this material spray plate respectively is provided with a charging hole, and the top of this charging hole also is provided with deflector, in addition, is provided with several material spraying holes again on the plate face of this material spray plate.
Above-mentioned stopping leak valve upper and lower is provided with a circular hole, and a horizontal spacer in the middle of this circular hole has a locating hole again on this spacer again; Be provided with a stopping leak plate in the stopping leak valve, this stopping leak plate upper and lower respectively is provided with a positioning rod and is located in the locating hole of spacer.Above-mentioned stopping leak valve is provided with a filter screen.
Owing to adopt such scheme: make that to be steamed the material feeding of fricassee food even, delicious flavour; The top layer is complete good-looking simultaneously, and mouthfeel is better.
Below in conjunction with drawings and Examples the utility model is further specified.
The three-dimensional exploded view that Fig. 1 is known.
The use schematic diagram that Fig. 2 is known.
The three-dimensional exploded view of Fig. 3 the utility model exemplary embodiments.
The cutaway view of the stopping leak valve of Fig. 4 the utility model exemplary embodiments.
The three-dimensional combination figure of Fig. 5 the utility model exemplary embodiments.
The cutaway view of Fig. 6 the utility model exemplary embodiments.
The use schematic diagram of Fig. 7 the utility model exemplary embodiments.
The part schematic diagram of the injection seasoning matter of Fig. 8 the utility model exemplary embodiments.
Fig. 9 the utility model exemplary embodiments prevent the schematic diagram that seasoning matter is emerged.
Among the figure:
1, steaming and braising pan, 10, end pot, 11, pot cover, 12, the glove rack, 100,110 carry ear, and 2, end pot, 20, convex body, 200, screw, 21, flange, 22, the embedding edge, 23, carry ear, 3, the bearing dish, 30, perforation, 31, the stopping leak valve, 310, circular hole, 311, spacer, 3110, locating hole, 312 stopping leak plates, 3120 backstays, 32, conduit, 320, guide hole, 321, external screw thread, 322, adjust nut, 33, flange, 34, the leakproof liner, 35, filter screen, 350, locating support, 4, the glove rack, 5, the material spray plate, 50, charging hole, 51, deflector, 52, material spraying hole, 6, loam cake, 60, flange, 6, carry ear, A, meat product, B, seasoning matter, N, N1, screw, P, packing ring.
As shown in Figure 3, present embodiment mainly is to be provided with an end pot 2, bottom in this end pot 2 convexes with two convex bodys 20, this convex body 20 is provided with screw 200, be provided with flange 21 in end pot 2 inside, the top of end pot 2 is provided with embedding edge 22, these end pot 2 external left, right-handly respectively be provided with one and carry ear 23, one bearing dish 3, system is arranged at the end 2, two convex bodys, 20 corresponding sections with the end 2 on the bearing dish 3 are provided with two perforation 30, be provided with a stopping leak valve 31 in the middle of the bearing dish 3, (as Fig. 3, shown in 4), on the stopping leak valve 31, the below is provided with a circular hole 310, be horizontally set with a spacer 311 in the middle of this circular hole 310, this spacer 311 is provided with a locating hole 3110, be provided with a stopping leak plate 312 in the stopping leak valve 31, on this stopping leak plate 312, respectively be provided with a positioning rod 3120 down, this backstay 3120 is to be located in the locating hole 3110 of spacer 311, the left side of bearing dish 3, the right-hand conduit 32 that respectively is provided with, be provided with the guide hole 320 that runs through in this conduit 32, the upper outer wall place of this conduit 32 is provided with external screw thread 321 and adjusts nut 322, outside the upper limb of bearing device 3, be provided with flange 33 again, one leakproof liner 34 is the below that is arranged with bearing dish 3 flanges 33, one filter screen 35 is stopping leak valve 31 tops that are arranged in the bearing dish 3, the left side of filter screen 35, the right-hand locating support 350 that respectively is provided with a cross-like; One glove rack 4 is to put on bearing dish 3; One material spray plate 5 is conduit 32 tops that are arranged on bearing dish 3, and the left and right side of plate face of material spray plate 5 respectively is provided with a charging hole 50, and the top of this charging hole 50 is provided with deflector 51, the uniform row spray orifice 52 of setting up departments on the plate face of material spray plate 5; One loam cake 6 is to cover above end pot 2, and the root edge of loam cake 6 is provided with flange 60, and the left and right side of loam cake 6 respectively is provided with one and carries ear 61.
As Fig. 3,5, shown in 6, earlier leakproof liner 34 is set in the below of the flange 33 of bearing dish 3, integral body places in the end pot 2 again, make on the flange 21 that flange 33 on the bearing dish 3 and leakproof liner 34 be entrenched in the end 2, two of bearing dish 3 perforation 30 simultaneously also align mutually with the screw 200 of 2 bottoms, the end, two convex bodys 20, again filter screen 35 is placed bearing dish 3 stopping leak valves 31 tops, penetrate from the both sides of filter screen 35 with two screw N1, through the perforation 30 of bearing dish 3 and be locked in the screw 200 of end pot 2, the packing ring P of its screw terminal below is positioned at filter screen 35 compactings on the bearing dish 3, and bearing device 3 is located in the end pot, again a glove rack 4 is placed on the bearing dish 3, to give the material spray plate 5 that is provided with deflector 51 earlier again and be arranged on conduit 32 tops of bearing dish 3, make the top of conduit 32 penetrate the feedboard 50 of material spray plate 5, again loam cake 6 is covered on end pot 2 at last, so can assemble and finish.
Shown in Fig. 6,7, conditioned seasoning matter B is put into end pot 2, bearing dish 3 is assembled in the end pot 2, glove rack 4 is placed on the bearing dish 3, desire is steamed the meat product A that stewes, as: chicken, duck etc., place on the glove rack 4, again material spray plate 5 is arranged on conduit 32 tops of bearing dish 3, covers loam cake 6 at last, will put in order the group steaming and braising pan again and insert baking oven and steam stewed work; When steaming is stewed, the heat of borrowing baking oven is with the seasoning matter B boiling in the steaming and braising pan, generation contains the steam of seasoning matter B, because of meat product A and seasoning matter B are subjected to separating of bearing dish 3, and the sheathed leakproof liner 34 in flange 33 belows of bearing dish 3, so the steam that the seasoning matter B in end pot 2 is produced can not ooze out along the wall of end pot 2, the steam that contains seasoning matter B only can up be delivered to upwards ejection of guide hole 320 along two conduits 32 of bearing dish 3, upwards the steam that contains seasoning matter B of ejection is subjected to the guiding of deflector 51 of charging hole 50 tops of material spray plate 5, can be evenly distributed on the plate face of material spray plate 5, again respectively by the even downwards ejection of the serial material spraying hole 52 of uniform setting on the material spray plate 5 plate faces, produce circulation spray juice, seasoning matter B evenly is sprayed on the meat product A, meat product A is directly contacted with seasoning matter B, can protect the integrality on meat product top layer, not contain brokenly the mashed excessively situation of skin.
If desire is added seasoning matter B in steaming is stewed, only need inject and get final product by the stopping leak valve 31 of bearing dish 3, (as shown in Figure 8), need not again bearing dish 3 to be separated with end pot 2, seasoning matter B because of bearing dish 3 belows is boiled in steaming is stewed again, producing steam upwards emits, this moment, steam can or not emerged seasoning matter B by the circular hole 310 of stopping leak valve 31, as shown in Figure 9 with pushing away the circular hole 310 of sealing stopping leak valve 31 tops on the stopping leak plate 312 in the stopping leak valve 31, can guarantee circulating spray juice mode, one filter screen 35 is set on stopping leak valve 31 again, can filters the impurity that in steaming is stewed, is produced, prevent that impurity from dropping in stopping leak valve 31, block stopping leak valve 31, make stopping leak valve 31 lose effect.
The utlity model has in sum following advantage:
1, in circulation spray juice mode, can make the meat product material feeding even, seasoning matter can infiltrate meat product fully In, meat deliciousness, excellent taste.
2, meat product does not directly contact with seasoning matter, can prevent that meat product from because stewing the difference of being heated, causing Epidermis is excessively mashed, breaks or underdone phenomenon, can guarantee that the top layer is intact.

Claims (3)

1, a kind of steaming and braising pan of spray juice capable of circulation comprises end pot, glove rack, loam cake, it is characterized in that: in end pot, be provided with a bearing dish, the convex body opposite position of this bearing dish and end pot is provided with perforation, the place is provided with a stopping leak valve in the middle of the bearing dish, respectively be provided with the conduit of a band guide hole again bearing dish left and right, and this conduit upper outer wall is provided with external screw thread and adjusts nut, also is provided with flange at bearing Pan Shangyuanchu, and sheathed one is anti-every liner below this flange; Conduit upper end at the bearing dish is provided with a material spray plate, and the left and right limit of this material spray plate respectively is provided with a charging hole, and the top of this charging hole also is provided with deflector, in addition, is provided with several material spraying holes again on the plate face of this material spray plate.
2, by the steaming and braising pan of the described spray juice capable of circulation of claim 1, it is characterized in that: above-mentioned stopping leak valve upper and lower is provided with a circular hole, and a horizontal spacer in the middle of this circular hole has a locating hole again on this spacer again; Be provided with a stopping leak plate in the stopping leak valve, this stopping leak plate upper and lower respectively is provided with a positioning rod and is located in the locating hole of spacer.
3, by the steaming and braising pan of the described spray juice capable of circulation of claim 1, it is characterized in that: above-mentioned stopping leak valve is provided with a filter screen.
CN 96213672 1996-06-20 1996-06-20 Cooking-vessel with gravy spraying circumferentially Expired - Fee Related CN2266965Y (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 96213672 CN2266965Y (en) 1996-06-20 1996-06-20 Cooking-vessel with gravy spraying circumferentially

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 96213672 CN2266965Y (en) 1996-06-20 1996-06-20 Cooking-vessel with gravy spraying circumferentially

Publications (1)

Publication Number Publication Date
CN2266965Y true CN2266965Y (en) 1997-11-12

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ID=33895951

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 96213672 Expired - Fee Related CN2266965Y (en) 1996-06-20 1996-06-20 Cooking-vessel with gravy spraying circumferentially

Country Status (1)

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CN (1) CN2266965Y (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103238763A (en) * 2012-08-24 2013-08-14 褚凤红 Equipment for steaming noodles
CN105996728A (en) * 2016-07-21 2016-10-12 傅峰峰 Food cooker and food cooker for automatic processing of food

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103238763A (en) * 2012-08-24 2013-08-14 褚凤红 Equipment for steaming noodles
CN105996728A (en) * 2016-07-21 2016-10-12 傅峰峰 Food cooker and food cooker for automatic processing of food
CN105996728B (en) * 2016-07-21 2018-10-23 傅峰峰 Food cooker and the food cooker for automating processed food

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Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
C53 Correction of patent for invention or patent application
COR Change of bibliographic data

Free format text: CORRECT: PATENTEE; FROM: HUANG WANQUAN TO: DING WENBIN

CP03 Change of name, title or address

Address after: Xiang Ren Yi Cun, Taiwan County of Tainan province Rende justice Road No. 69

Patentee after: Ding Wenbin

Address before: Taiwan province Nantou County Town Lin Wei Lin Wei Xiang set No. 1-22

Patentee before: Huang Wanquan

C19 Lapse of patent right due to non-payment of the annual fee
CF01 Termination of patent right due to non-payment of annual fee