CN221059511U - Chocolate bean drying device before chocolate product processing - Google Patents
Chocolate bean drying device before chocolate product processing Download PDFInfo
- Publication number
- CN221059511U CN221059511U CN202323067014.9U CN202323067014U CN221059511U CN 221059511 U CN221059511 U CN 221059511U CN 202323067014 U CN202323067014 U CN 202323067014U CN 221059511 U CN221059511 U CN 221059511U
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- chocolate
- bolt
- drying device
- inner cylinder
- cocoa beans
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- 244000046052 Phaseolus vulgaris Species 0.000 title claims abstract description 61
- 235000010627 Phaseolus vulgaris Nutrition 0.000 title claims abstract description 61
- 238000001035 drying Methods 0.000 title claims abstract description 48
- 235000019219 chocolate Nutrition 0.000 title claims abstract description 42
- 238000012545 processing Methods 0.000 title claims abstract description 15
- 238000003756 stirring Methods 0.000 claims abstract description 8
- 238000007599 discharging Methods 0.000 claims description 6
- 244000299461 Theobroma cacao Species 0.000 abstract description 65
- 235000009470 Theobroma cacao Nutrition 0.000 abstract description 38
- 238000005485 electric heating Methods 0.000 abstract description 16
- 238000000034 method Methods 0.000 abstract description 8
- 238000005096 rolling process Methods 0.000 abstract description 5
- 239000004744 fabric Substances 0.000 abstract description 4
- 238000013461 design Methods 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 238000009434 installation Methods 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 241001412225 Firmiana simplex Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 229940110456 cocoa butter Drugs 0.000 description 1
- 235000019868 cocoa butter Nutrition 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 238000002844 melting Methods 0.000 description 1
- 230000008018 melting Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 230000003068 static effect Effects 0.000 description 1
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- Confectionery (AREA)
Abstract
The utility model discloses a chocolate bean drying device before chocolate product processing, which is applied to the technical field of drying devices, and the chocolate bean drying device comprises a stirring rod driven by a servo motor to disperse cocoa beans in an inner cylinder, and then a power supply battery is opened, so that the power supply battery can transmit power to an electric heating pipe through an electric wire, the electric heating pipe emits heat and transmits temperature to the inner part of the inner cylinder, so that the cocoa beans are uniformly dried in the inner cylinder in a rolling manner, and the drying efficiency of the device is greatly improved; through setting up the drive seat, make the drive seat drive the driving gear rotation, driving gear pivoted in-process can drive arc screen cloth through arc rack through draw runner and spacing groove annular rotation to open the unloading groove of interior barrel bottom, make the barrel in the cocoa beans of drying completion discharge, when being convenient for clear up the cocoa beans, improved the unloading efficiency of cocoa beans.
Description
Technical Field
The utility model belongs to the technical field of drying devices, and particularly relates to a chocolate bean drying device before chocolate product processing.
Background
Chocolate beans are also called 'cocoa seeds', fruits of evergreen arbor cocoa trees of the phoenix tree family and flat seeds of long oval nuts contain 53% -58% of oil, and the extracted cocoa butter has unique fragrance and melting performance. Introduction of such trees in China began in 1922, and was expected to occur on gentle slopes formed by warm and humid climates and organic-rich soil, and unsuitable for growth on poorly drained and heavy clays or in places frequently affected by typhoons. The chocolate beans need to be dried in the production process of the chocolate beans, and the traditional chocolate beans need to be dried in the drying process so as to ensure the quality, but the drying mode is greatly influenced by weather, the drying efficiency is low, and the practicability is insufficient, so that the mechanized equipment is gradually updated.
Currently, the bulletin number is: CN209711479U, which is a chinese utility model, discloses a chocolate bean drying device for chocolate production, comprising a drying oven, the drying oven below is provided with the support column, drying oven one side is provided with the guide plate, the guide plate below is provided with divides the workbin, divide the workbin top to be provided with the second unloading valve, be provided with the controller on the drying oven bottom lateral wall, be provided with circulating fan on the drying oven top outer wall, the drying oven is kept away from divide workbin lateral wall top to be provided with the packing box, the drying oven top is provided with the installation roof, the drying oven bottom is provided with the kuppe, the kuppe below is provided with first unloading valve. The utility model has the advantages that: 1. the product has reasonable structural design, high space utilization rate, simple operation and convenient installation and fixation; 2. the integrated design is adopted, and the drying efficiency is remarkably improved through the inside-arranged lifting net cover type drying treatment operation; 3. the design has the branch material processing apparatus, can carry out hierarchical processing to the chocolate beans, and the practicality is strong.
However, the above-mentioned device still has certain drawbacks, for example the structure of the existing chocolate bean drying device is simpler, most of the device is directly dried by the drying box, the drying box is opened, the chocolate bean is placed on the placing plate, and then the drying box is placed in the box for drying treatment, so that the moisture for cleaning the chocolate bean cannot be filtered, and the drying efficiency is reduced when the chocolate bean is dried because the moisture is not sufficiently filtered, and the chocolate bean is placed on the placing plate basically in a static state, so that the drying time is increased, and the labor intensity of workers is increased because of repeatedly operating the placing plate.
Disclosure of utility model
The utility model aims at a chocolate bean drying device before chocolate product processing, and has the advantages that an electric heating tube emits heat and transmits the temperature to the inner part of an inner cylinder body, so that cocoa beans are uniformly dried in the inner cylinder body in a rolling way, and the drying efficiency of the device is greatly improved.
The technical aim of the utility model is realized by the following technical scheme: the utility model provides a chocolate bean drying device before chocolate goods processing, includes the extension board, the inboard upper portion bolt of extension board has the barrel, the front bolt of barrel inner chamber has the inner tube body, the left side of the inner chamber of inner tube body is connected with the axis of rotation through the bearing rotation, the surface annular arrangement bolt of axis of rotation has the puddler, the other end bolt of puddler has the stirring board, the upper portion bolt on extension board right side has servo motor, the right side of axis of rotation passes inner tube body, outer barrel and extension board and servo motor's output bolt, the both sides bolt of barrel inner chamber has the spacing groove, the inboard sliding connection of spacing groove has the draw runner, the inboard bolt of draw runner has the arc screen cloth, the bottom bolt of arc screen cloth has the arc rack, the positive lower part bolt of barrel inner chamber has the actuating seat, the output bolt of actuating seat has the driving gear, and the surface of driving gear meshes with the surface of arc rack.
The technical scheme is adopted: the servo motor is arranged to drive the stirring rod to disperse the cocoa beans in the inner cylinder, then the battery is turned on, so that the power supply can transmit power to the electric heating tube through the electric wire, the electric heating tube emits heat and transmits temperature to the inner part of the inner cylinder, the cocoa beans are uniformly dried in the inner cylinder in a rolling manner, and the drying efficiency of the device is greatly improved; through setting up the drive seat, make the drive seat drive the driving gear rotation, driving gear pivoted in-process can drive arc screen cloth through arc rack through draw runner and spacing groove annular rotation to open the unloading groove of interior barrel bottom, make the barrel in the cocoa beans of drying completion discharge, when being convenient for clear up the cocoa beans, improved the unloading efficiency of cocoa beans.
The utility model is further arranged that the left side of the support plate is bolted with a battery supply, the top of the inner cylinder body is bolted with an electric heating tube, and the left side of the electric heating tube and the top of the battery supply are both bolted with wires.
The technical scheme is adopted: the electric heating tube can be powered by the power supply through the electric wire, the electric heating tube can generate heat after being connected with the electric heating tube, and the electric heating tube is transmitted into the cocoa beans in the inner cylinder body through the inner cylinder body to heat and dry the cocoa beans.
The utility model is further arranged that the bottoms of the cylinder body and the inner cylinder body are respectively provided with a discharging groove.
The technical scheme is adopted: the cocoa beans are dried by the device, so that the finished product is discharged out of the barrel body through the discharging groove.
The utility model is further arranged that the centers of the tops of the cylinder body and the inner cylinder body are respectively bolted with a feed hopper.
The technical scheme is adopted: the user of being convenient for can pour the material into in the interior barrel through the feeder hopper.
The utility model is further arranged that the lower part of the inner side of the support plate is bolted with a sliding rail.
The technical scheme is adopted: the receiving groove of being convenient for can carry out quick assembly disassembly through the slide rail.
The utility model is further arranged that the inner side of the sliding rail is connected with the connecting frame in a sliding way.
The technical scheme is adopted: the receiving groove is convenient to be connected with the sliding rail in a sliding way through the connecting frame.
The utility model is further arranged that the inner side of the connecting frame is bolted with a receiving groove.
The technical scheme is adopted: the receiving tank is enabled to uniformly collect the dried cocoa beans.
The utility model is further arranged that handles are bolted to the front side and the rear side of the connecting frame.
The technical scheme is adopted: the user can conveniently draw the receiving groove out of the sliding rail through the handle.
In summary, the utility model has the following beneficial effects:
1. According to the utility model, the servo motor is arranged to start to drive the stirring rod so as to disperse the cocoa beans in the inner cylinder, and then the battery is turned on, so that the power supply can transmit power to the electric heating tube through the electric wire, the electric heating tube emits heat and transmits temperature to the inner part of the inner cylinder, so that the cocoa beans are uniformly dried in the inner cylinder in a rolling manner, and the drying efficiency of the device is greatly improved;
2. According to the utility model, the driving seat is arranged, so that the driving seat drives the driving gear to rotate, the arc-shaped screen is driven by the arc-shaped rack to rotate in the process of rotating the driving gear through the sliding bar and the limiting groove, and the blanking groove at the bottom of the inner cylinder is opened, so that dried cocoa beans are discharged out of the inner cylinder, the cocoa beans are cleaned conveniently, and meanwhile, the blanking efficiency of the cocoa beans is improved.
Drawings
FIG. 1 is a schematic view of the overall structure of the present utility model;
FIG. 2 is a front elevational view of the overall structure of the present utility model;
FIG. 3 is a side view of a portion of the structure of the present utility model;
Fig. 4 is an enlarged view of the structure of fig. 3 a according to the present utility model.
Reference numerals: 1. a support plate; 2. a cylinder; 3. a rotating shaft; 4. a stirring rod; 5. a turning plate; 6. a servo motor; 7. a limit groove; 8. a slide bar; 9. arc-shaped screen mesh; 10. an arc-shaped rack; 11. a driving seat; 12. a drive gear; 13. a battery supply; 14. an electric heating tube; 15. an electric wire; 16. discharging groove; 17. a feed hopper; 18. a slide rail; 19. a connection frame; 20. a receiving groove; 21. a handle; 22. an inner cylinder.
Detailed Description
The present utility model will be described in further detail with reference to the accompanying drawings.
Example 1: referring to fig. 1, 2 and 3, a chocolate bean drying device before chocolate product processing, including extension board 1, the inboard upper portion bolt of extension board 1 has barrel 2, the front bolt of barrel 2 inner chamber has inner barrel 22, the left side of inner barrel 22 inner chamber is connected with axis of rotation 3 through the bearing rotation, the annular range bolt in surface of axis of rotation 3 has puddler 4, the other end bolt of puddler 4 has stirring board 5, the upper portion bolt on extension board 1 right side has servo motor 6, the right side of axis of rotation 3 passes inner barrel 22, outer barrel 2 and extension board 1 and servo motor 6's output bolt.
Referring to fig. 2, a power supply battery 13 is bolted to the left side of the support plate 1, an electrothermal tube 14 is bolted to the top of the inner cylinder 22, and electric wires 15 are bolted to the left side of the electrothermal tube 14 and the top of the power supply battery 13, so that the power supply battery 13 can supply power to the electrothermal tube 14 through the electric wires 15, the electrothermal tube 14 generates heat after being connected with power, and the heat is transferred to cocoa beans in the inner cylinder 22 through the inner cylinder 22 to heat and dry the cocoa beans.
Referring to fig. 3, the bottoms of the drum 2 and the inner drum 22 are provided with a discharging groove 16, so that a user can conveniently discharge finished products out of the drum 2 through the discharging groove 16 after the cocoa beans are dried by the device.
Referring to fig. 1, 2 and 3, the centers of the tops of the cylinder 2 and the inner cylinder 22 are each bolted with a feed hopper 17, so that a user can pour material into the inner cylinder 22 through the feed hopper 17.
Referring to fig. 2, 3 and 4, the sliding rail 18 is bolted to the lower portion of the inner side of the support plate 1, so that the receiving groove 20 can be rapidly disassembled and assembled through the sliding rail 18.
The use process is briefly described: in the using process of the device, firstly cocoa beans are put into the inner cylinder 22 through the feeding hopper, then the servo motor 6 is started to drive the stirring rod 4 to disperse the cocoa beans in the inner cylinder 22, then the power supply battery 13 is opened, the power supply battery 13 can transmit power to the electric heating tube 14 through the electric wire 15, the electric heating tube 14 emits heat and transmits the temperature to the inner cylinder 22, so that the cocoa beans are uniformly dried in the inner cylinder 22 in a rolling manner, and the drying efficiency of the device is greatly improved.
Example 2: referring to fig. 1, fig. 2, fig. 3 and fig. 4, a chocolate bean drying device before chocolate product processing comprises a barrel 2, wherein limit grooves 7 are bolted to two sides of an inner cavity of the barrel 2, sliding connection of the inner sides of the limit grooves 7 is provided with sliding strips 8, arc-shaped screens 9 are bolted to the inner sides of the sliding strips 8, arc-shaped racks 10 are bolted to the bottoms of the arc-shaped screens 9, a driving seat 11 is bolted to the lower portion of the front surface of the inner cavity of the barrel 2, a driving gear 12 is bolted to the output end of the driving seat 11, and the surface of the driving gear 12 is meshed with the surface of the arc-shaped racks 10.
Referring to fig. 1 and 2, a connection frame 19 is slidably coupled to the inner side of the slide rail 18, so that the receiving groove 20 can be slidably coupled to the slide rail 18 through the connection frame 19.
Referring to fig. 1 and 2, the receiving groove 20 can be conveniently slidably connected with the slide rail 18 through the connection frame 19, so that the receiving groove 20 can uniformly collect the dried cocoa beans.
Referring to fig. 1 and 2, handles 21 are bolted to both front and rear sides of the connection frame 19, so that a user can easily withdraw the receiving groove 20 from the slide rail 18 through the handles 21.
The use process is briefly described: in the process of using the device, the cocoa beans are rolled and dried in the inner barrel 22, moisture and impurities on the surface of the cocoa beans can pass through the blanking groove 16 through the arc-shaped screen mesh 9, so that the cocoa bean surface can be cleaned while the cocoa bean drying efficiency is improved, after the cocoa beans are dried, the receiving groove 20 is pumped into the slide rail 18 to be ready for receiving the cocoa beans, then the driving seat 11 is started, the driving seat 11 drives the driving gear 12 to rotate, the arc-shaped screen mesh 9 is driven to circularly rotate through the slide bar 8 and the limiting groove 7 through the arc-shaped rack 10 in the process of rotating the driving gear 12, the blanking groove 16 at the bottom of the inner barrel 22 is started, the dried cocoa beans are discharged out of the inner barrel 22, and the blanking efficiency of the cocoa beans is improved while the cocoa beans are cleaned conveniently.
The present embodiment is only for explanation of the present utility model and is not to be construed as limiting the present utility model, and modifications to the present embodiment, which may not creatively contribute to the present utility model as required by those skilled in the art after reading the present specification, are all protected by patent laws within the scope of claims of the present utility model.
Claims (8)
1. Chocolate bean drying device before chocolate product processing, including extension board (1), its characterized in that: the utility model discloses a drive rack, including barrel (2), cylinder (2) inner chamber's front bolt has inner cylinder (22), the left side of inner cylinder (22) inner chamber is connected with axis of rotation (3) through the bearing rotation, the surface annular arrangement bolt of axis of rotation (3) has puddler (4), the other end bolt of puddler (4) has stirring board (5), the upper portion bolt on extension board (1) right side has servo motor (6), the right side of axis of rotation (3) passes inner cylinder (22), outer cylinder (2) and extension board (1) and servo motor (6) output bolt, the both sides bolt in cylinder (2) inner chamber has spacing groove (7), the inboard sliding connection of spacing groove (7) has draw runner (8), the inboard bolt of draw runner (8) has arc screen (9), the bottom bolt of arc screen (9) has arc rack (10), the lower part on extension board (1) right side passes inner cylinder (22), output rack (11) and driving rack (12) meshing with driving rack (12).
2. A chocolate bean drying device before processing of chocolate products according to claim 1, wherein: the left side bolt of extension board (1) has power supply battery (13), the top bolt of inner tube (22) has electrothermal tube (14), and the left side of electrothermal tube (14) and the top bolt of power supply battery (13) have electric wire (15).
3. A chocolate bean drying device before processing of chocolate products according to claim 1, wherein: the bottoms of the cylinder body (2) and the inner cylinder body (22) are provided with a discharging groove (16).
4. A chocolate bean drying device before processing of chocolate products according to claim 1, wherein: the centers of the tops of the cylinder body (2) and the inner cylinder body (22) are respectively bolted with a feed hopper (17).
5. A chocolate bean drying device before processing of chocolate products according to claim 1, wherein: the lower part of the inner side of the support plate (1) is bolted with a sliding rail (18).
6. A chocolate mass drying device according to claim 5, wherein: the inner side of the sliding rail (18) is connected with a connecting frame (19) in a sliding way.
7. A chocolate mass drying device according to claim 6, wherein: the inner side of the connecting frame (19) is bolted with a receiving groove (20).
8. A chocolate mass drying device according to claim 6, wherein: handles (21) are bolted to the front and rear sides of the connecting frame (19).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202323067014.9U CN221059511U (en) | 2023-11-14 | 2023-11-14 | Chocolate bean drying device before chocolate product processing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202323067014.9U CN221059511U (en) | 2023-11-14 | 2023-11-14 | Chocolate bean drying device before chocolate product processing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN221059511U true CN221059511U (en) | 2024-06-04 |
Family
ID=91249284
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202323067014.9U Active CN221059511U (en) | 2023-11-14 | 2023-11-14 | Chocolate bean drying device before chocolate product processing |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN221059511U (en) |
-
2023
- 2023-11-14 CN CN202323067014.9U patent/CN221059511U/en active Active
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