CN220436877U - Baked food water cooling equipment - Google Patents
Baked food water cooling equipment Download PDFInfo
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- CN220436877U CN220436877U CN202321555624.0U CN202321555624U CN220436877U CN 220436877 U CN220436877 U CN 220436877U CN 202321555624 U CN202321555624 U CN 202321555624U CN 220436877 U CN220436877 U CN 220436877U
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- cooling
- conveying chain
- water outlet
- water
- conveying
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- 238000001816 cooling Methods 0.000 title claims abstract description 146
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 title claims abstract description 129
- 235000013305 food Nutrition 0.000 title claims abstract description 33
- 235000015173 baked goods and baking mixes Nutrition 0.000 claims description 9
- 238000004806 packaging method and process Methods 0.000 claims description 7
- 230000005540 biological transmission Effects 0.000 claims description 3
- 230000007246 mechanism Effects 0.000 claims description 3
- 238000004519 manufacturing process Methods 0.000 abstract description 6
- 230000000694 effects Effects 0.000 abstract description 5
- 239000000498 cooling water Substances 0.000 description 8
- 230000005484 gravity Effects 0.000 description 4
- 230000017525 heat dissipation Effects 0.000 description 4
- 238000000034 method Methods 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- 230000009471 action Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 241001122767 Theaceae Species 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 230000007723 transport mechanism Effects 0.000 description 1
Abstract
The utility model relates to the technical field of food processing, and discloses a baked food water cooling device, which comprises a cooling tank arranged between a finished product table and a baking tunnel, wherein the bottom of one end of the cooling tank is provided with a water filling port, and the other end of the cooling tank is provided with a water outlet, and is characterized in that: a main cooling conveying chain immersed in the cooling tank is arranged in the cooling tank; a water inlet roller set is arranged above the input end of the main cooling conveying chain, and the input end of the water inlet roller set is connected with the output end of the conveying line in the baking tunnel; the output end of the main cooling conveying chain is connected with a water outlet conveying chain, the output end of the water outlet conveying chain extends to the upper part of a finished product table outside the cooling pond, the conveying speed of the water outlet conveying chain is equal to that of the main cooling conveying chain, and the water outlet conveying chain is driven by a motor arranged in the finished product table. The device can be completed without manual operation, has high cooling speed and high efficiency, achieves good cooling effect, can be in seamless connection with a baking tunnel and a finished product table, realizes linkage from baking to the finished product table, saves a large amount of manpower, and improves production efficiency.
Description
Technical Field
The utility model relates to the technical field of food processing, in particular to the field of baked food processing, and specifically relates to water cooling equipment for baked food.
Background
The baked food can be used as a tea taste before or after meals and can be used as a staple food, has the advantages of various kinds, convenience, quickness, suitability for people of all ages and the like, occupies a wide market in the food market, and is required to be cooled and packaged after being baked in the processing process of food enterprises.
The existing baked food cooling uses air cooling, namely air cooling, as a main operation means, and is generally carried out by demolding and tray-removing baked food, placing the baked food on a conveying device or directly placing the baked food on a conveying device or a cooling rack, entering a cooling environment, and carrying out air cooling for a quite long distance or time, wherein in the process, the air cooling device is used for carrying out environmental heat exchange.
The baked food leaves the high temperature state of the oven, gradually lowers the temperature to the environment temperature suitable for packaging and even to the antibacterial low temperature, needs to be transported for a quite long distance and a long transport time on a transport mechanism, needs long-distance transport equipment or a large-area placement frame, and wastes factory building space; in the long-time transmission process, the high-temperature baked food is easy to pollute the environment and influence the product quality; if the transmission distance is insufficient, the temperature is reduced, the baked food packaged at high temperature is cooled continuously, so that the air in the bag expands to cause the bag expansion, the quality of the product is influenced, meanwhile, the hot steam in the food cannot be discharged, steam can be generated, the moisture content of the baked food is too high, the taste of the product is influenced, the quality guarantee period of the product is influenced, the yield is influenced, and adverse effects are caused for enterprises.
Disclosure of Invention
The utility model provides a water cooling device for baked food, which aims to solve the problems that the cooling speed is low after baking of the baked food at present, the cooling process is easy to pollute, the occupied area of cooling equipment is large, the production efficiency of enterprises is influenced, meanwhile, products need to be moved from a baking tunnel to a finished product table, a large amount of manpower and material resources are needed, and the high-efficiency production of the enterprises is not facilitated.
The utility model is realized by adopting the following technical scheme:
the utility model provides a toast food water-cooling equipment, includes the cooling tank that sets up between finished product platform and toast the tunnel, and the one end bottom of cooling tank is equipped with the water filling port, and the other end is equipped with delivery port, its characterized in that: a main cooling conveying chain immersed in the cooling tank is arranged in the cooling tank; a water inlet roller set is arranged above the input end of the main cooling conveying chain, and the input end of the water inlet roller set is connected with the output end of the conveying line in the baking tunnel; the output end of the main cooling conveying chain is connected with a water outlet conveying chain, the output end of the water outlet conveying chain extends to the upper part of a finished product table outside the cooling pond, the conveying speed of the water outlet conveying chain is equal to that of the main cooling conveying chain, and the water outlet conveying chain is driven by a motor arranged in the finished product table.
When the utility model is implemented, the water cooling equipment for baked food designed by the utility model comprises the cooling pond arranged between the finished product table and the baking tunnel, the length of the cooling pond is consistent with that of the baking tunnel, the water cooling and heat dissipation efficiency is very high, the occupied area of cooling facilities can be greatly reduced, the bottom of one end of the cooling pond is provided with the water filling port, the other end of the cooling pond is provided with the water outlet, the water outlet of the cooling pond is higher than the water filling port, the water outlet of the cooling pond is positioned below the water inlet roller group, the water filling port of the cooling pond is positioned below the water outlet conveying chain, and the best cooling effect is achieved through countercurrent cooling; the cooling pond is internally provided with a main cooling conveying chain immersed in the cooling pond, the main cooling conveying chain comprises two parallel main cooling conveying chains, the main cooling conveying chains synchronously move, and the baking tray is stably placed on the two main cooling conveying chains to finish translation in the cooling pond;
the water inlet roller set is arranged above the input end of the main cooling conveying chain, the water inlet roller set is a free roller which is sequentially connected in series, a driving system is not arranged on the roller, the input end of the water inlet roller set is connected with the output end of the conveying line in the baking tunnel, the water inlet roller set is not provided with power, the baking trays are pushed forward one by one on the water inlet roller set by virtue of the conveying line in the baking tunnel, and the baking trays can be pushed to move forward without excessive force due to the existence of self gravity of the baking trays;
the output end of the main cooling conveying chain is connected with a water outlet conveying chain, the output end of the main cooling conveying chain and the input end of the water outlet conveying chain are arranged on the same driving chain wheel, the main cooling conveying chain is provided with a driving system, when a cooling pond is short and a baking tray is light, the main cooling conveying chain can be directly driven by the driving chain wheel, the conveying speed of the water outlet conveying chain is equal to that of the main cooling conveying chain, the water outlet conveying chain comprises two parallel water outlet conveying chains, the main cooling conveying chains are positioned on the inner sides of the water outlet conveying chains on the driving chain wheel, the distance between the two water outlet conveying chains is smaller than the width of the baking tray, and the baking tray is stably supported;
the output end of the water outlet conveying chain extends to the upper part of a finished product table outside the cooling pond, a water outlet driving sprocket wheel on one side of the output end of the water outlet conveying chain is fixedly arranged on one side of the finished product table, so that the baking tray smoothly enters a finished product packaging area, the water outlet driving sprocket wheel is connected with a motor through a belt, the water outlet conveying chain is driven by the motor arranged in the finished product table, and the output end of the water outlet conveying chain is connected with the input end of a finished product packaging line.
When the finished product table and the baking tunnel are positioned at the same side, the main cooling conveying chain is in a shape like a Chinese character 'ji', and comprises a turning conveying mechanism.
When the baking tray is used, the baking tray in a high-temperature state is output from the baking tunnel, the baking tray in the rear pushes the front to continuously move forwards on the water inlet roller set, the baking tray continuously moves forwards under the pushing of the baking tray in the rear and the gravity action of the baking tray, until the baking tray enters the cooling pond, cooling water enters the water outlet from the water inlet to finish water circulation, the baking tray is moved onto the main cooling conveying chain from the water inlet roller set, at the moment, the main cooling conveying chain supports the baking tray to continuously move forwards, the tray bottom of the baking tray is contacted with cooling water, the temperature of the baking tray is reduced, the temperature of baked foods in the tray is reduced continuously, the baked foods are cooled, the baking tray enters the water outlet conveying chain after moving to the output end of the main cooling conveying chain, the water outlet conveying chain is driven by the motor to rotate, the cooled baking tray slowly climbs upwards through the water outlet conveying chain, and the cooling water retained at the tray bottom flows back into the cooling pond, so that the cooling water is prevented from being brought onto the finished product table by the baking tray, and the cooling is finished.
Compared with the prior art, the utility model has the following beneficial effects: according to the water cooling equipment for the baked food, the air cooling of the baked food is changed into water cooling, so that the quick cooling of the baked food is realized, the water cooling and heat dissipation efficiency is very high, about 5 times of that of the air cooling and heat dissipation, the cooling can be finished without manual operation, the cooling speed is high, the efficiency is high, and a good cooling effect is achieved. The equipment can be in seamless connection with the baking tunnel and the finished product table, so that linkage from baking to the finished product table is realized, manual carrying is not needed, the operation is easy, a large amount of manpower is saved, the production efficiency is improved, the declared occupied area is small, the efficient utilization of the factory building area is realized, and the production cost of enterprises is saved. The equipment can be flexibly applied according to the production environment of each baked food enterprise, has changeable forms and low installation cost, and is suitable for large-scale popularization.
Drawings
FIG. 1 shows a schematic side cross-sectional view of the present utility model.
Fig. 2 shows a top view of the present utility model.
Fig. 3 shows a partial enlarged view of fig. 1.
Fig. 4 shows a partial enlarged view of fig. 1.
Fig. 5 shows a partial enlarged view of fig. 2.
In the figure: the baking machine comprises a 1-finished product table, a 2-baking tunnel, a 3-cooling pond, a 4-water filling port, a 5-water outlet, a 6-water inlet roller set, a 7-main cooling conveying chain, an 8-water outlet conveying chain, a 9-motor, a 10-driving chain wheel, a 11-finished product packaging line, a 12-main cooling conveying chain, a 13-water outlet conveying chain, a 14-baking tray, a 15-water outlet driving chain wheel and a 16-belt.
Detailed Description
Specific embodiments of the present utility model will be described below with reference to the accompanying drawings.
A baked good water cooling apparatus as shown in figures 1 and 2: the cooling device comprises a cooling tank 3 arranged between a finished product table 1 and a baking tunnel 2, wherein the length of the cooling tank 3 is consistent with that of the baking tunnel 2, the water cooling and heat dissipation efficiency is high, the occupied area of cooling facilities can be greatly reduced, the bottom of one end of the cooling tank 3 is provided with a water filling port 4, the other end of the cooling tank is provided with a water outlet 5, the height of the water outlet 5 is higher than that of the water filling port 4, the water outlet 5 of the cooling tank 3 is positioned below a water inlet roller set 6, the water filling port 4 of the cooling tank 3 is positioned below a water outlet conveying chain 8, and the best cooling effect is achieved through countercurrent cooling; the cooling pond 3 is internally provided with a main cooling conveying chain 7 immersed in the cooling pond, the main cooling conveying chain 7 comprises two parallel main cooling conveying chains 12, the main cooling conveying chains 12 synchronously move, and baking trays are stably placed on the two main cooling conveying chains 12 to finish translation in the cooling pond 3;
as shown in fig. 4: a water inlet roller set 6 is arranged above the input end of the main cooling conveying chain 7, the water inlet roller set 6 is a free roller which is sequentially connected in series, a driving system is not arranged on the roller, the input end of the water inlet roller set 6 is connected with the output end of a conveying line in the baking tunnel 2, no power is arranged on the water inlet roller set 6, baking trays are pushed forward one by one on the water inlet roller set 6 by virtue of the conveying line in the baking tunnel 2, and due to the existence of self gravity of the baking trays, the baking trays 14 can be pushed to move forward without excessive force;
as shown in fig. 3 and 5: the output end of the main cooling conveying chain 7 is connected with a water outlet conveying chain 8, the output end of the main cooling conveying chain 7 and the input end of the water outlet conveying chain 8 are arranged on the same driving chain wheel 10, the main cooling conveying chain 7 is provided with a driving system, when a cooling pond is short and a baking tray is light, the main cooling conveying chain 7 can be directly driven by the driving chain wheel 10, the conveying speed of the water outlet conveying chain 8 is equal to that of the main cooling conveying chain 7, the water outlet conveying chain 8 comprises two parallel water outlet conveying chains 13, the main cooling conveying chain 12 is positioned on the inner side of the water outlet conveying chain 13 on the driving chain wheel 10, the distance between the two water outlet conveying chains 13 is smaller than the width of the baking tray 14, and the baking tray 14 is stably supported;
the output end of the water outlet conveying chain 8 extends to the upper part of the finished product table 1 outside the cooling pond 3, a water outlet driving sprocket 15 on one side of the output end of the water outlet conveying chain 8 is fixedly arranged on one side of the finished product table 1, so that a baking tray 14 smoothly enters a finished product packaging area, the water outlet driving sprocket 15 is connected with a motor 9 through a belt 16, the water outlet conveying chain 8 is driven by the motor 9 arranged in the finished product table 1, and the output end of the water outlet conveying chain 8 is connected with the input end of a finished product packaging line 11.
When the finished product table 1 and the baking tunnel 2 are positioned on the same side, the main cooling conveying chain 7 is in a shape like a Chinese character 'ji', and the main cooling conveying chain 7 comprises a turning conveying mechanism.
When the baking tray is used, the baking tray in a high temperature state is output from the baking tunnel 2, the baking tray 14 positioned at the rear pushes the baking tray in front to continuously move forwards on the water inlet roller set 6, under the pushing of the baking tray at the rear and the gravity action of the baking tray 14, the baking tray 14 continuously moves forwards until entering the cooling pond 3, cooling water enters the water outlet from the water inlet to finish water circulation, the baking tray is moved to the main cooling conveying chain 7 from the water inlet roller set 6, at the moment, the main cooling conveying chain 7 supports the baking tray 14 to continuously move forwards, the tray bottom of the baking tray 14 is contacted with the cooling water, the temperature of the baking tray 14 is reduced, the temperature of baked food in the tray is continuously reduced, the baking food is cooled, the baking tray 14 is moved to the output end of the main cooling conveying chain 7 and then enters the water outlet conveying chain 8, the water outlet conveying chain 8 is driven by the motor 9 to rotate, the cooled baking tray 14 is slowly climbs upwards, and the cooling water at the tray bottom is prevented from flowing back to the cooling pond 3, and the cooling water is prevented from being brought to the finished by the baking tray 14 to the finished cooling platform 1.
The scope of the present utility model is not limited to the above embodiments, and various modifications and alterations of the present utility model will become apparent to those skilled in the art, and any modifications, improvements and equivalents within the spirit and principle of the present utility model are intended to be included in the scope of the present utility model.
Claims (9)
1. The utility model provides a toast food water-cooling equipment, includes cooling tank (3) that sets up between finished product platform (1) and toast tunnel (2), the one end bottom of cooling tank (3) is equipped with water filling port (4), and the other end is equipped with delivery port (5), its characterized in that: a main cooling conveying chain (7) immersed in the cooling tank is arranged in the cooling tank (3);
a water inlet roller set (6) is arranged above the input end of the main cooling conveying chain (7), and the input end of the water inlet roller set (6) is connected with the output end of the conveying line in the baking tunnel (2);
the output end of the main cooling conveying chain (7) is connected with a water outlet conveying chain (8), the output end of the water outlet conveying chain (8) extends to the upper part of the finished product table (1) outside the cooling pool (3), the conveying speed of the water outlet conveying chain (8) is equal to that of the main cooling conveying chain (7), and the water outlet conveying chain (8) is driven by a motor (9) arranged in the finished product table (1).
2. The baked good water cooling apparatus of claim 1, wherein: the output end of the water outlet conveying chain (8) is connected with the input end of the finished product packaging line (11).
3. The baked good water cooling apparatus of claim 1, wherein: the output end of the main cooling conveying chain (7) and the input end of the water outlet conveying chain (8) are arranged on the same driving chain wheel (10).
4. A baked good water cooling apparatus as recited in claim 3, wherein: the main cool conveying chain (7) comprises two parallel main cool conveying chains (12), the water outlet conveying chain (8) comprises two parallel water outlet conveying chains (13), the main cool conveying chains (12) are positioned on the inner side of the water outlet conveying chains (13) on the transmission chain wheel (10), and the distance between the two water outlet conveying chains (13) is smaller than the width of the baking tray (14).
5. The baked good water cooling apparatus of claim 1, wherein: the water outlet driving chain wheel (15) at one side of the output end of the water outlet conveying chain (8) is fixedly arranged at one side of the finished product table (1), and the water outlet driving chain wheel (15) is connected with the motor (9) through a belt (16).
6. The baked good water cooling apparatus of claim 1, wherein: the water outlet (5) of the cooling tank (3) is positioned below the water inlet roller set (6), and the water inlet (4) of the cooling tank (3) is positioned below the water outlet conveying chain (8).
7. The baked good water cooling apparatus of claim 1, wherein: the length of the cooling pool (3) is consistent with the length of the baking tunnel (2).
8. The baked good water cooling apparatus of claim 1, wherein: the water inlet roller group (6) is a free roller which is sequentially connected in series.
9. The baked good water cooling apparatus of claim 1, wherein: the finished product table (1) and the baking tunnel (2) are positioned on the same side, the main cooling conveying chain (7) is in a shape like a Chinese character 'ji', and the main cooling conveying chain (7) comprises a turning conveying mechanism.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321555624.0U CN220436877U (en) | 2023-06-19 | 2023-06-19 | Baked food water cooling equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321555624.0U CN220436877U (en) | 2023-06-19 | 2023-06-19 | Baked food water cooling equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN220436877U true CN220436877U (en) | 2024-02-02 |
Family
ID=89692929
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202321555624.0U Active CN220436877U (en) | 2023-06-19 | 2023-06-19 | Baked food water cooling equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN220436877U (en) |
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2023
- 2023-06-19 CN CN202321555624.0U patent/CN220436877U/en active Active
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