CN219126092U - Frying and baking machine - Google Patents
Frying and baking machine Download PDFInfo
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- CN219126092U CN219126092U CN202223523705.0U CN202223523705U CN219126092U CN 219126092 U CN219126092 U CN 219126092U CN 202223523705 U CN202223523705 U CN 202223523705U CN 219126092 U CN219126092 U CN 219126092U
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
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Abstract
The utility model discloses a frying and baking machine, which belongs to the field of household appliances and solves the problem of difficult cleaning. The utility model is mainly used for reducing the cleaning range of users.
Description
Technical Field
The utility model relates to a household appliance, in particular to a frying and baking machine.
Background
The frying and baking machine is widely applied in our daily life, has various cooking functions, can be used for cooking various delicacies, and in the prior art, the frying and baking machine comprises an upper cover component and a lower cover component, wherein the upper cover component is movably connected with the lower cover component and can be turned over and opened or closed relative to the lower cover component, the upper cover component comprises a first baking tray, after the upper cover component is turned over and opened, the first baking tray can fry and bake food materials, but oil stains can be generated in the frying and baking process, and the cleaning of the first baking tray is affected.
The utility model discloses a steamed frying and baking machine (CN 215687023U), which comprises an upper cover component and a lower cover component which are rotationally connected, wherein the upper cover component is provided with an upper baking tray, the edge of the upper baking tray is provided with a surrounding edge, and the surrounding edge can guide greasy dirt in the upper baking tray to the hinging position of the upper cover component and the lower cover component and flow into the lower cover component, so that the collection of the greasy dirt can be realized; however, the oil stains still pollute the whole upper baking tray, and users need to clean the whole upper baking tray, so that the cleaning range and the cleaning difficulty of the users are increased.
Disclosure of Invention
The utility model aims to provide a frying and baking machine, which solves the problem of difficult cleaning and can reduce the cleaning range of users.
In order to achieve the above purpose, the utility model adopts the following technical scheme: the utility model provides a fry roaster, includes upper cover subassembly and lower cover subassembly, upper cover subassembly and lower cover subassembly swing joint and can open or close relatively lower cover subassembly upset, upper cover subassembly includes first overware, and the edge of first overware is equipped with bellied supporting rib, and the top of supporting rib is equipped with the constant head tank that is used for fixing a position roast cluster, and first overware is equipped with the oil collecting groove in the outside of supporting rib.
After the technical scheme is adopted, the utility model has the following advantages:
according to the utility model, the edge of the first baking tray is provided with the supporting rib, the oil collecting groove is arranged on the outer side of the supporting rib, and the oil dirt is collected through the oil collecting groove, so that the flowing range of the oil dirt is reduced, the polluted range of the first baking tray is reduced, the cleaning range and the cleaning difficulty of a user are further reduced, the cleaning of the first baking tray is more convenient and quick, the experience of the user is improved, meanwhile, the leakage of the oil dirt can be reduced through the oil collecting groove, and the cleanliness of a cooking environment is improved; in addition, the supporting ribs can prevent the oil dirt in the oil collecting groove from flowing to the first baking tray, so that the flowing range of the oil dirt is further reduced, and the cleaning range and the cleaning difficulty of a user can be reduced; secondly, the top of supporting rib is equipped with the constant head tank, and the constant head tank can fix a position roast cluster, makes first overware have the function of the roast cluster of culinary art, and then improves the convenience of edible material culinary art, has also saved the demand of oven in addition, and then reduces cooking appliance's kind and quantity.
Further, the first baking tray is provided with a first heating area, and the supporting ribs are oppositely arranged on two sides of the first heating area. By adopting the technical scheme, the supporting ribs are arranged on two sides of the first heating area, the baking strings can be arranged on the upper side of the first heating area, and meanwhile, the heating range of the baking strings can be increased, so that the baking strings can obtain uniform and sufficient heat, the cooking speed is accelerated, and the cooking quality is improved.
Further, the first baking tray is provided with a first heating area, and the oil collecting groove is arranged on the outer periphery side of the first heating area. By adopting the technical scheme, more greasy dirt can be collected in the oil collecting groove close to the first heating area, the oil collecting effect of the oil collecting groove is improved, and the treatment of the greasy dirt is facilitated.
Further, the first baking tray is provided with a first heating area, the periphery of the first heating area of the first baking tray is provided with a surrounding rib, and the supporting rib becomes a part of the surrounding rib. By adopting the technical scheme, the first heating area is surrounded by the surrounding ribs, so that leakage of greasy dirt can be further reduced, and the cleanliness of the cooking environment is ensured; in addition, the supporting ribs belong to a part of the surrounding ribs, so that the placing quantity of the baking strings can be increased, and the cooking efficiency is further improved.
Further, the edge of the first heating area of the first baking tray is provided with an oil guide port, the second baking tray is provided with a second heating area and an oil receiving port positioned at the edge of the second heating area, and the oil guide port is positioned above the oil receiving port. By adopting the technical scheme, when the upper cover assembly is in an inclined state, the oil stain remained in the first baking tray flows into the oil guide port, and the oil stain drops into the oil collecting port from the oil guide port, so that the automatic collection of the oil stain is realized, the cleaning of a user is facilitated, and meanwhile, the leakage of the oil stain can be reduced; in addition, the oil guide port is positioned above the oil collecting port, so that oil stains at the oil guide port can drop at the oil collecting port, the collection capacity of the oil stains is improved, the oil stains are conveniently treated, meanwhile, the leakage of the oil stains can be further reduced, the cleanliness of a cooking environment is ensured, the cleaning burden of a user is reduced, and the experience of the user is improved.
Further, the support rib is close to the oil guide port, and after the first baking tray is opened relative to the second baking tray, the support rib is far away from the second baking tray relative to the oil guide port. By adopting the technical scheme, the supporting ribs are close to the oil guide port, so that the greasy dirt can be guided to the oil guide port; in addition, when the upper cover assembly is in an inclined state, the position of the supporting rib is higher than that of the oil guide port, oil stains can flow to the oil guide port along the supporting rib under the action of gravity, the residual quantity of the oil stains in the first baking tray is further reduced, meanwhile, leakage of the oil stains can be reduced, and the collection capacity of the oil stains is further improved.
Further, the first baking tray is provided with an oil guide channel for communicating the oil collecting groove with the oil guide port. By adopting the technical scheme, when the upper cover assembly is in an inclined state, oil dirt in the oil collecting tank flows to the oil guide port along the oil guide channel, so that the oil quantity in the oil collecting tank can be quickly reduced, the oil storage quantity of the oil collecting tank is further improved, the times of oil dirt treatment are reduced, the cooking device is suitable for long-time cooking, and the convenience of cooking food materials is improved; in addition, the oil dirt can be uniformly collected through the oil guide channel, so that the oil dirt can be conveniently treated, the residual quantity of the oil dirt in the oil collecting tank can be reduced, and the cleaning difficulty of the oil collecting tank is further reduced.
Further, the support ribs are located on two sides of the oil guide port, and the distance between one end far away from the oil guide port and one end close to the oil guide port is gradually reduced. By adopting the technical scheme, the supporting ribs are positioned at two sides of the oil guide port, and the greasy dirt flowing along the supporting ribs can smoothly flow to the oil guide port, so that the residual quantity of the greasy dirt in the first baking tray is further reduced; in addition, the caliber of the oil guide port is gradually reduced, so that oil stains can be ensured to drop in the oil receiving port, the leakage of the oil stains is further reduced, the size of the oil receiving port can be correspondingly reduced, and the manufacturing materials and the manufacturing cost are saved.
Further, the oil receiving port is higher than the second heating area. By adopting the technical scheme, when the oil stain at the oil receiving port is too much, the oil stain can flow into the second heating area, so that the influence of the oil stain leakage on the cooking environment is avoided.
Further, the second baking tray is provided with a second heating area, and a water storage tank is arranged on the outer periphery side of the second heating area and faces the oil collecting tank after the first baking tray and the second baking tray are covered. By adopting the technical scheme, after the first baking tray and the second baking tray are covered, the residual greasy dirt in the oil collecting tank can drop into the water storage tank under the action of gravity, so that the residual quantity of the greasy dirt in the oil collecting tank is reduced, the cleaning of the oil collecting tank is facilitated, the greasy dirt in the oil collecting tank can be prevented from flowing into the second baking tray, the pollution to the second baking tray can be reduced, and the cleaning quantity of a user is further reduced; in addition, the greasy dirt drips into the water storage tank to be mixed with water, so that the cleaning difficulty of a user can be reduced, and the experience of the user is improved.
Drawings
The utility model is further described below with reference to the accompanying drawings:
FIG. 1 is a schematic diagram of a frying and roasting machine according to the present utility model;
FIG. 2 is an enlarged view of a portion A of FIG. 1;
FIG. 3 is a schematic view showing a structure of the frying and roasting machine with the upper cover assembly opened;
FIG. 4 is a schematic diagram showing the structure of the upper cover assembly of the frying and baking machine during the overturning process;
fig. 5 is a partial enlarged view of an oil guide channel in a frying and baking machine according to the present utility model.
Reference numerals: the baking oven comprises a lower cover assembly, a second baking tray, a second heating area, a water storage tank, an oil collecting port, an upper cover assembly, a first baking tray, a first heating area, an oil collecting tank, supporting ribs, a positioning groove, an oil guiding port, an oil guiding channel and a baking string, wherein the lower cover assembly, the second baking tray, the second heating area, the water storage tank, the oil collecting port, the upper cover assembly, the first baking tray, the first heating area, the oil collecting tank, the supporting ribs, the positioning groove, the oil guiding port and the baking string are arranged in sequence, and the baking oven comprises the lower cover assembly, the second baking tray, the second heating area, the water storage tank, the second baking tray.
Detailed Description
For the purpose of making the objects, technical solutions and advantages of the embodiments of the present utility model more apparent, the technical solutions of the embodiments of the present utility model will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present utility model, and it is apparent that the described embodiments are only some embodiments of the present utility model, not all embodiments.
The terms "first," "second," "third," "fourth" and the like in the description and in the claims and in the above drawings, if any, are used for distinguishing between similar objects and not necessarily for describing a particular sequential or chronological order. It is to be understood that the data so used may be interchanged where appropriate such that the embodiments of the utility model described herein may be implemented in sequences other than those illustrated or otherwise described herein.
It should be understood that in the present utility model, "comprising" and "having" and any variations thereof are intended to cover non-exclusive inclusion, such that a process, method, system, article, or apparatus that comprises a list of steps or elements is not necessarily limited to those steps or elements that are expressly listed or inherent to such process, method, article, or apparatus.
It should be understood that in the present utility model, "plurality" means two or more. "and/or" is merely an association relationship describing an association object, meaning that three relationships may exist, for example, X and/or Y may represent: x alone, X and Y together, and Y alone. The character "/" generally indicates that the context-dependent object is an "or" relationship. "comprising X, Y and Z", "comprising X, Y, Z" means that all three of X, Y, Z comprise, "comprising X, Y or Z" means that one of the three comprises X, Y, Z, and "comprising X, Y and/or Z" means that any one or any two or three of the three comprise X, Y, Z.
The technical scheme of the utility model is described in detail below by specific examples. The following specific embodiments may be combined with or replaced with each other according to actual situations, and the same or similar concepts or processes may not be described in detail in some embodiments.
As shown in fig. 1 to 3, the utility model provides a frying and baking machine, which comprises an upper cover assembly 2 and a lower cover assembly 1, wherein the upper cover assembly 2 is movably connected with the lower cover assembly 1 and can be turned over to open or cover relative to the lower cover assembly 1, the upper cover assembly 2 comprises a first baking tray 21, the edge of the first baking tray 21 is provided with a raised supporting rib 23, the top end of the supporting rib 23 is provided with a positioning groove 231 for positioning a baking string 3, and the outer side of the supporting rib 23 of the first baking tray 21 is provided with an oil collecting groove 22.
In this embodiment, the edge of the first baking tray 21 is provided with the supporting rib 23, the outside of the supporting rib 23 is provided with the oil collecting groove 22, and the oil dirt is collected through the oil collecting groove 22, so that the flowing range of the oil dirt is reduced, the polluted range of the first baking tray 21 is reduced, the cleaning range and the cleaning difficulty of a user are further reduced, the cleaning of the first baking tray 21 is more convenient and quick, the experience of the user is improved, meanwhile, the leakage of the oil dirt can be reduced through the oil collecting groove 22, and the cleanliness of the cooking environment is improved; in addition, the supporting ribs 23 can prevent the oil stain in the oil collecting groove 22 from flowing to the first baking tray 21, so that the flowing range of the oil stain is further reduced, and the cleaning range and the cleaning difficulty of a user can be reduced; secondly, the top of supporting rib 23 is equipped with constant head tank 231, and constant head tank 231 can fix a position roast cluster 3, makes first overware 21 have the function of culinary art roast cluster 3, and then improves the convenience of food culinary art, has also saved the demand of oven in addition, and then reduces cooking appliance's kind and quantity.
In this embodiment, the first baking tray 21 has a first heating area 211, the supporting ribs 23 are relatively disposed at two sides of the first heating area 211, the oil collecting grooves 22 are disposed at the outer peripheral side of the first heating area 211, the supporting ribs 23 are disposed at two sides of the first heating area 211, so that the baking strings 3 can be placed at the upper side of the first heating area 211, and the heating range of the baking strings 3 can be increased, so that the baking strings 3 obtain uniform and sufficient heat, the cooking speed is increased, and the cooking quality is improved; in addition, the oil collecting groove 22 is close to the first heating area 211, so that more oil stains can be collected, the oil collecting effect of the oil collecting groove 22 is improved, and the oil stain treatment is facilitated.
It will be understood, of course, that in other embodiments, the first baking tray 21 is provided with a surrounding rib on the outer periphery of the first heating area 211, the supporting rib 23 may be a part of the surrounding rib, and the surrounding of the surrounding rib on the first heating area 211 may further reduce leakage of oil stains, so as to ensure cleanliness of the cooking environment; in addition, the supporting ribs 23 are part of the surrounding ribs, so that the placing quantity of the baking strings 3 can be increased, and the cooking efficiency is further improved.
In this embodiment, the edge of the first heating area 211 of the first baking tray 21 is provided with an oil guiding opening 24, the second baking tray 11 is provided with a second heating area 111 and an oil receiving opening 13 located at the edge of the second heating area 111, the oil guiding opening 24 is located above the oil receiving opening 13, the oil guiding opening 24 and the oil receiving opening 13 are both close to the hinge positions of the upper cover assembly 2 and the lower cover assembly 1, the oil receiving opening 13 is higher than the second heating area 111, the supporting rib 23 is close to the oil guiding opening 24, and after the first baking tray 21 is opened relative to the second baking tray 11, the supporting rib 23 is far away from the second baking tray 11 compared with the oil guiding opening 24.
As shown in fig. 4, in this embodiment, when the upper cover assembly 2 is in an inclined state, the oil guide port 24 is at the lowest position of the upper cover assembly 2, under the action of gravity, the oil dirt remained in the first baking tray 21 flows into the oil guide port 24, and the oil dirt drops into the oil collection port 13 from the oil guide port 24, so as to realize automatic collection of the oil dirt, facilitate cleaning of users, and reduce leakage of the oil dirt; in addition, the position of the supporting rib 23 is higher than that of the oil guide port 24, so that the greasy dirt can be guided to the oil guide port 24, and the residual quantity of the greasy dirt in the first baking tray 21 is further reduced; secondly, the oil guide port 24 is positioned above the oil receiving port 13, so that oil stains at the oil guide port 24 can drop at the oil receiving port 13, the collection capacity of the oil stains is improved, the oil stains can be conveniently treated, meanwhile, the leakage of the oil stains can be further reduced, the cleanliness of a cooking environment is ensured, the cleaning burden of a user is reduced, and the experience of the user is improved; moreover, because the oil receiving port 13 is higher than the second heating area 111, when the oil stain at the oil receiving port 13 is too much, the oil stain can flow into the second heating area 111, so that the cooking environment is prevented from being influenced by oil stain leakage.
In this embodiment, the supporting ribs 23 extend to two sides of the oil guiding port 24, the distance between the supporting ribs 23 at two sides of the oil guiding port 24 from one end far from the oil guiding port 24 to one end close to the oil guiding port 24 is gradually reduced, the supporting ribs 23 are positioned at two sides of the oil guiding port 24, and the oil stain flowing along the supporting ribs 23 can smoothly flow to the oil guiding port 24, so that the residual quantity of the oil stain in the first baking tray 21 is further reduced; in addition, the caliber of the oil guide port 24 is gradually reduced, so that oil stains can be ensured to drop in the oil receiving port 13, the leakage of the oil stains is further reduced, the size of the oil receiving port 13 can be correspondingly reduced, and the manufacturing materials and the manufacturing cost are saved.
In this embodiment, the second baking tray 11 has a second heating area 111, and a water storage tank 12 is disposed on the outer peripheral side of the second heating area 111, the water storage tank 12 faces the oil collecting tank 22 after the first baking tray 21 and the second baking tray 11 are covered, the oil collecting tank 22 is located right above the water storage tank 12 after the first baking tray 21 and the second baking tray 11 are covered, the oil dirt remained in the oil collecting tank 22 can drip into the water storage tank 12 under the action of gravity, the residual quantity of the oil dirt in the oil collecting tank 22 is reduced, the cleaning of the oil dirt in the oil collecting tank 22 is facilitated, the oil dirt in the oil collecting tank 22 can be prevented from flowing into the second baking tray 11, the pollution to the second baking tray 11 can be reduced, and the cleaning quantity of a user is further reduced; in addition, the greasy dirt drops into the water storage tank 12 to be mixed with water, so that the cleaning difficulty of a user can be reduced, and the experience of the user is improved.
As shown in fig. 5, in one embodiment, the first baking tray 21 is provided with an oil guiding channel 25 for communicating the oil collecting tank 22 with the oil guiding port 24, when the upper cover assembly 2 is in an inclined state, under the action of gravity, the oil dirt in the oil collecting tank 22 flows to the oil guiding port 24 along the oil guiding channel 25, so that the oil quantity in the oil collecting tank 22 can be quickly reduced, the oil storage capacity of the oil collecting tank 22 is further improved, the oil dirt treatment times are reduced, and the baking tray is suitable for long-time cooking and improves the convenience of cooking food; in addition, the oil guide channel 25 guides the oil dirt in the oil collecting groove 22 to the oil guide port 24, so that the oil dirt can be collected uniformly, the oil dirt can be treated conveniently, the residual quantity of the oil dirt in the oil collecting groove 22 can be reduced, and the cleaning difficulty of the oil collecting groove 22 is further reduced.
In addition to the preferred embodiments described above, other embodiments of the present utility model are also contemplated as falling within the scope of the claimed utility model, as well as all other embodiments that may be made by one of ordinary skill in the art without making any inventive effort based on the embodiments of the present utility model.
Claims (10)
1. The utility model provides a fry in shallow oil roast machine, includes upper cover subassembly and lower cover subassembly, upper cover subassembly and lower cover subassembly swing joint and can open or close relatively lower cover subassembly upset, its characterized in that, upper cover subassembly includes first overware, and the edge of first overware is equipped with bellied supporting rib, and the top of supporting rib is equipped with the constant head tank that is used for fixing a position roast cluster, and first overware is equipped with the oil collecting groove in the outside of supporting rib.
2. The frying and baking machine according to claim 1, wherein the first baking pan is provided with a first heating area, and the supporting ribs are oppositely arranged at two sides of the first heating area.
3. The fry roaster of claim 1, wherein the first tray has a first heating area, and the oil sump is provided on an outer peripheral side of the first heating area.
4. The fry roaster of claim 1, wherein the first tray has a first heating area, the first tray has a perimeter rib disposed about the periphery of the first heating area, and the support rib is a portion of the perimeter rib.
5. The fry roaster of claim 1, wherein the first tray has an oil guide port at an edge of the first heating area, the second tray has a second heating area and an oil receiving port at an edge of the second heating area, and the oil guide port is located above the oil receiving port.
6. The fry roaster of claim 5, wherein the support rib is disposed proximate the oil guide port and the support rib is spaced from the second tray relative to the oil guide port after the first tray is opened relative to the second tray.
7. The fry roaster of claim 6, wherein the first tray has an oil guide passage connecting the oil sump to the oil guide port.
8. The frying and baking machine according to claim 6, wherein the support ribs are located at both sides of the oil guiding port, and the distance between the support ribs at both sides of the oil guiding port is gradually reduced from one end far from the oil guiding port to one end close to the oil guiding port.
9. The roaster as set forth in claim 5, wherein the oil receiving port is higher than the second heating area.
10. The frying and baking machine according to claim 5, wherein the second baking pan has a second heating area and a water storage tank is provided on an outer peripheral side of the second heating area, the water storage tank facing the oil collecting tank after the first baking pan and the second baking pan are covered.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202223523705.0U CN219126092U (en) | 2022-12-20 | 2022-12-20 | Frying and baking machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202223523705.0U CN219126092U (en) | 2022-12-20 | 2022-12-20 | Frying and baking machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN219126092U true CN219126092U (en) | 2023-06-06 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202223523705.0U Active CN219126092U (en) | 2022-12-20 | 2022-12-20 | Frying and baking machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN219126092U (en) |
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2022
- 2022-12-20 CN CN202223523705.0U patent/CN219126092U/en active Active
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