CN213215059U - Double-cylinder electric heating cabinet type frying stove capable of heating uniformly - Google Patents
Double-cylinder electric heating cabinet type frying stove capable of heating uniformly Download PDFInfo
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- CN213215059U CN213215059U CN202021048857.8U CN202021048857U CN213215059U CN 213215059 U CN213215059 U CN 213215059U CN 202021048857 U CN202021048857 U CN 202021048857U CN 213215059 U CN213215059 U CN 213215059U
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Abstract
The utility model discloses a heat even double-cylinder electric heat cabinet type fryer relates to electric heat cabinet type fryer technical field, receives the problem of influence for solving current double-cylinder electric heat cabinet type fryer because of the inhomogeneous taste that leads to fried food of heating. The fixed oil-removing groove that is provided with in inside of fryer main part, the fixed fried groove one that is provided with in one side of oil-removing groove, the fixed fried groove two that is provided with of opposite side of oil-removing groove, the inside of fried groove one and fried groove two is all fixed and is provided with corrosion resistant plate, corrosion resistant plate's inside is fixed and is provided with the round hole, and the round hole is provided with a plurality of, the fixed passageway that is provided with in below of oil-removing groove, the inside fixed mounting of passageway has the double-shaft motor, be provided with first (mixing) shaft on the output shaft of double-shaft motor one end, and first (mixing) shaft passes through bearing fixed connection with fried groove one, be provided with the second (mixing.
Description
Technical Field
The utility model relates to an electric cabinet type fryer technical field specifically is an even double-cylinder electric cabinet type fryer of heating.
Background
In modern society, fried food is popular with people, and a frying oven is a widely used tool, and through the use of the frying oven, the food is placed in hot oil, the surface temperature of the food is rapidly raised, moisture is vaporized, a dry layer appears on the surface, and then the moisture vaporized layer migrates to the interior of the food, so that the food becomes fragrant, crisp and popular with people.
The taste of fried food is affected due to uneven heating of the existing double-cylinder electric cabinet type frying furnace; therefore, the existing requirements are not met, and a double-cylinder electric heating cabinet type frying furnace with uniform heating is provided for the frying furnace.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a heat even double-cylinder electric heat cabinet type fryer to solve the problem that the current double-cylinder electric heat cabinet type fryer that provides in the above-mentioned background art received the influence because of heating inhomogeneous taste that leads to fried food.
In order to achieve the above object, the utility model provides a following technical scheme: a double-cylinder electric heating cabinet type frying furnace capable of heating uniformly comprises a frying furnace main body, wherein a deoiling tank is fixedly arranged inside the frying furnace main body, a first frying tank is fixedly arranged on one side of the oil removing tank, a second frying tank is fixedly arranged on the other side of the oil removing tank, stainless steel plates are fixedly arranged inside the first frying tank and the second frying tank, round holes are fixedly arranged inside the stainless steel plates, and a plurality of circular holes are arranged, a channel is fixedly arranged below the oil removing groove, a double-shaft motor is fixedly arranged in the channel, a first stirring shaft is arranged on an output shaft at one end of the double-shaft motor, and the first stirring shaft is fixedly connected with the first frying tank through a bearing, a second stirring shaft is arranged on an output shaft at the other end of the double-shaft motor, and the second stirring shaft is fixedly connected with the frying tank through a bearing, and heating pipes are arranged below the first stirring shaft and the second stirring shaft.
Preferably, the inner wall of the oil removing groove is fixedly provided with a heat insulation layer, the inside of the oil removing groove is fixedly provided with a cone frustum, the outer wall of the cone frustum is fixedly provided with an oil filtering plate, and the oil removing groove is fixedly connected with the first frying groove and the second frying groove through oil guiding pipes respectively.
Preferably, the supporting legs are fixedly arranged below the frying oven main body, the number of the supporting legs is four, the upper surface of the frying oven main body is provided with two oil holes, and the two oil holes extend to the inner part of the oil guide pipe.
Preferably, the double-shaft motor is fixedly connected with the channel through a rubber seat, heat dissipation holes are fixedly formed in the bottom of the channel, and the heat dissipation holes are provided with a plurality of heat dissipation holes.
Preferably, the inner walls of the first frying tank and the second frying tank are fixedly provided with heat conduction layers.
Preferably, the bottom of the first frying tank and the bottom of the second frying tank are both provided with oil outlet pipes, and electromagnetic valves are fixedly arranged in the oil outlet pipes.
Compared with the prior art, the beneficial effects of the utility model are that:
1. the utility model discloses a setting of biax motor, its both ends can drive first (mixing) shaft and second (mixing) shaft respectively and rotate, thereby make stirring leaf on first (mixing) shaft and the second (mixing) shaft outer wall can stir the oil of deep-fry groove one and deep-fry groove two insides, make the heating pipe can be even with the oil heating, setting through the heat-conducting layer, the effect of heat conduction has been played, make the oil in the deep-fry groove be heated evenly, avoid the local heating, and then make deep-fry food also can be heated evenly, the rubber seat has played the effect of supporting biax motor, vibration and the noise that produces the biax motor simultaneously carry out effectual damping and fall the noise, because the long-time operation of biax motor can generate heat, the louvre has effectively improved the radiating efficiency.
2. Through the setting of oil removal groove, be used for placing fried food fried well, the heat preservation has played heat retaining effect, avoid fried food to cool off fast and influence the taste, the coniform of circular cone platform and the filtration pore of oil strain board are convenient for filter out the fried food that just takes out on the surface too much oil, also can filter the oxide in the oil simultaneously, avoid getting into the frying tank once more, draw in oil pipe and be convenient for send the oil that filters out back once more back in the frying tank, cyclic utilization, avoid the cost of wasting, the fried food who takes out from the frying tank puts into the in-process of oil removal groove and has oil to drip on the mesa, the oilhole is convenient for collect the inside oil inlet hole of oil collection dropping and through drawing oil pipe entering again in the frying tank.
Drawings
Fig. 1 is a schematic view of the overall structure of the present invention;
FIG. 2 is a schematic view of the internal structure of the deoiling tank of the present invention;
FIG. 3 is a schematic view of the internal structure of the channel of the present invention;
in the figure: 1. a fryer body; 2. a first frying tank; 3. a second frying tank; 4. an oil removal tank; 5. an oil hole; 6. a heat conductive layer; 7. a stainless steel plate; 8. a circular hole; 9. a first stirring shaft; 10. a second stirring shaft; 11. heating a tube; 12. an oil outlet pipe; 13. an electromagnetic valve; 14. a double-shaft motor; 15. a heat-insulating layer; 16. a truncated cone; 17. an oil filter plate; 18. an oil guide pipe; 19. supporting legs; 20. a channel; 21. a rubber seat; 22. and (4) heat dissipation holes.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments.
Referring to fig. 1-3, the present invention provides an embodiment: a double-cylinder electric heating cabinet type frying furnace with uniform heating comprises a frying furnace main body 1, a deoiling groove 4 is fixedly arranged inside the frying furnace main body 1, a frying groove I2 is fixedly arranged on one side of the deoiling groove 4, a frying groove II 3 is fixedly arranged on the other side of the deoiling groove 4, stainless steel plates 7 are fixedly arranged inside the frying groove I2 and the frying groove II 3, round holes 8 are fixedly arranged inside the stainless steel plates 7, a plurality of round holes 8 are arranged in the round holes 8, a channel 20 is fixedly arranged below the deoiling groove 4, a double-shaft motor 14 is fixedly arranged inside the channel 20, a first stirring shaft 9 is arranged on an output shaft at one end of the double-shaft motor 14, the first stirring shaft 9 is fixedly connected with the frying groove I2 through a bearing, a second stirring shaft 10 is arranged on an output shaft at the other end of the double-shaft motor 14, and the second stirring shaft 10 is fixedly, the stirring blades on the outer walls of the first stirring shaft 9 and the second stirring shaft 10 can stir oil in the frying tank, so that the heating pipe 11 can uniformly heat the oil, and the heating pipe 11 is arranged below the first stirring shaft 9 and the second stirring shaft 10.
Further, the inner wall of the deoiling tank 4 is fixedly provided with a heat insulation layer 15, the inside of the deoiling tank 4 is fixedly provided with a cone table 16, an oil filtering plate 17 is fixedly arranged on the outer wall of the cone table 16, the deoiling tank 4 is fixedly connected with the first frying tank 2 and the second frying tank 3 through an oil guide pipe 18 respectively, the heat insulation layer 15 plays a role of heat insulation, the fried food is prevented from being cooled rapidly to affect the taste, the cone shape of the cone table 16 and the filtering holes of the oil filtering plate 17 are convenient for filtering excessive oil on the surface of the fried food which is just fished out, meanwhile, oxides in the oil can be filtered, the fried food is prevented from entering the frying tank again, the filtered oil is convenient for being sent back to the frying tank again through the oil guide pipe 18, the oil can be recycled, and the waste cost.
Further, the fixed supporting legs 19 that is provided with in below of fryer main part 1, and supporting legs 19 are provided with four, the upper surface of fryer main part 1 is provided with oilhole 5, and oilhole 5 is provided with two, two oilholes 5 all extend to the inside of leading oil pipe 18, supporting legs 19 have played the effect of stable support fryer main part 1, fried food that takes out from the fry vat has oil to drip on the mesa in-process of putting into oil removal groove 4, oilhole 5 is convenient for collect the oil inlet 5 inside and through leading oil pipe 18 to get into the fry vat once more with the oil that drips.
Further, double-shaft motor 14 passes through rubber seat 21 and passageway 20 fixed connection, and the fixed louvre 22 that is provided with in bottom of passageway 20, and louvre 22 is provided with a plurality of, and rubber seat 21 has played the effect of supporting double-shaft motor 14, carries out effectual damping and falls the noise to the vibration and the noise that double-shaft motor 14 produced simultaneously, because double-shaft motor 14 can generate heat long-time running, louvre 22 has effectively improved the radiating efficiency.
Further, the inner walls of the first frying tank 2 and the second frying tank 3 are fixedly provided with heat conduction layers 6, the heat conduction layers 6 play a role in heat conduction, oil in the frying tanks is heated uniformly, and fried food can be heated uniformly.
Further, the bottom of the first frying tank 2 and the bottom of the second frying tank 3 are both provided with an oil outlet pipe 12, an electromagnetic valve 13 is fixedly arranged inside the oil outlet pipe 12, the oil outlet pipe 12 is convenient for cleaning the frying tanks after oil is discharged, and the electromagnetic valve 13 is used for controlling the flow and the rest of liquid and plays a role in sealing when being closed.
The working principle is as follows: when the frying pan is used, fried food which is fried is placed in the oil removing tank 4 by the aid of the frying basket, the heat preservation layer 15 plays a role in heat preservation and prevents the fried food from being rapidly cooled to influence taste, the cone shape of the cone frustum 16 and the filtering holes of the oil filtering plate 17 are convenient for filtering excessive oil on the surface of the fried food which is just fished out, oxides in the oil can be filtered at the same time to prevent the fried food from entering the oil removing tank again, the oil guiding pipe 18 is convenient for returning the filtered oil to the oil removing tank again, the oil can be recycled, waste cost is avoided, oil drops on a table top can be generated when the fried food which is fished out from the oil removing tank is placed in the oil removing tank 4, the oil holes 5 are convenient for collecting the dropped oil into the oil inlet holes 5 and entering the oil removing tank again through the oil guiding pipe 18, and the first stirring shaft 9 and the second stirring shaft 10 can be respectively driven to rotate by the two ends of the starting motor 14, thereby make stirring leaf on first (mixing) shaft 9 and the second (mixing) shaft 10 outer wall can stir the inside oil of deep-fry groove 2 and deep-fry groove two 3, make heating pipe 11 can be even with the oil heating, through the setting of heat-conducting layer 6, played the effect of heat conduction, make the oil in the deep-fry groove be heated evenly, avoid the part to be heated, and then make fried food also can be heated evenly.
It is obvious to a person skilled in the art that the invention is not restricted to details of the above-described exemplary embodiments, but that it can be implemented in other specific forms without departing from the spirit or essential characteristics of the invention. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.
Claims (6)
1. The utility model provides a heat even double-cylinder electric cabinet type fryer, includes fryer main part (1), its characterized in that: the frying pan is characterized in that a deoiling groove (4) is fixedly arranged in the frying pan main body (1), a first frying groove (2) is fixedly arranged on one side of the deoiling groove (4), a second frying groove (3) is fixedly arranged on the other side of the deoiling groove (4), stainless steel plates (7) are fixedly arranged in the first frying groove (2) and the second frying groove (3), round holes (8) are fixedly arranged in the stainless steel plates (7), a plurality of the round holes (8) are arranged in the stainless steel plates, a channel (20) is fixedly arranged below the deoiling groove (4), a double-shaft motor (14) is fixedly arranged in the channel (20), a first stirring shaft (9) is arranged on an output shaft at one end of the double-shaft motor (14), the first stirring shaft (9) is fixedly connected with the first frying groove (2) through a bearing, a second stirring shaft (10) is arranged on an output shaft at the other end of the double-, and the second stirring shaft (10) is fixedly connected with the second frying tank (3) through a bearing, and heating pipes (11) are arranged below the first stirring shaft (9) and the second stirring shaft (10).
2. The even heating, two-cylinder electric cabinet fryer of claim 1, wherein: the inner wall of the oil removing groove (4) is fixedly provided with a heat insulation layer (15), the inside of the oil removing groove (4) is fixedly provided with a cone frustum (16), the outer wall of the cone frustum (16) is fixedly provided with an oil filtering plate (17), and the oil removing groove (4) is fixedly connected with the first frying groove (2) and the second frying groove (3) through oil guiding pipes (18).
3. The even heating, two-cylinder electric cabinet fryer of claim 1, wherein: the fixed supporting legs (19) that are provided with in below of fryer main part (1), and supporting legs (19) are provided with four, the upper surface of fryer main part (1) is provided with oilhole (5), and oilhole (5) are provided with two, two oilhole (5) all extend to the inside of leading oil pipe (18).
4. The even heating, two-cylinder electric cabinet fryer of claim 1, wherein: the double-shaft motor (14) is fixedly connected with the channel (20) through a rubber seat (21), heat dissipation holes (22) are fixedly formed in the bottom of the channel (20), and a plurality of heat dissipation holes (22) are formed in the heat dissipation holes.
5. The even heating, two-cylinder electric cabinet fryer of claim 1, wherein: and heat conduction layers (6) are fixedly arranged on the inner walls of the first frying tank (2) and the second frying tank (3).
6. The even heating, two-cylinder electric cabinet fryer of claim 1, wherein: the bottom of the first frying tank (2) and the bottom of the second frying tank (3) are both provided with oil outlet pipes (12), and electromagnetic valves (13) are fixedly arranged in the oil outlet pipes (12).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021048857.8U CN213215059U (en) | 2020-06-09 | 2020-06-09 | Double-cylinder electric heating cabinet type frying stove capable of heating uniformly |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021048857.8U CN213215059U (en) | 2020-06-09 | 2020-06-09 | Double-cylinder electric heating cabinet type frying stove capable of heating uniformly |
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| CN213215059U true CN213215059U (en) | 2021-05-18 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN202021048857.8U Active CN213215059U (en) | 2020-06-09 | 2020-06-09 | Double-cylinder electric heating cabinet type frying stove capable of heating uniformly |
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| CN (1) | CN213215059U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113519571A (en) * | 2021-07-14 | 2021-10-22 | 漯河市鑫锐机械有限公司 | Energy-saving food frying equipment |
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2020
- 2020-06-09 CN CN202021048857.8U patent/CN213215059U/en active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113519571A (en) * | 2021-07-14 | 2021-10-22 | 漯河市鑫锐机械有限公司 | Energy-saving food frying equipment |
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