CN218665961U - Controllable glutinous rice wine fermentation equipment of fermentation temperature - Google Patents

Controllable glutinous rice wine fermentation equipment of fermentation temperature Download PDF

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Publication number
CN218665961U
CN218665961U CN202222788081.9U CN202222788081U CN218665961U CN 218665961 U CN218665961 U CN 218665961U CN 202222788081 U CN202222788081 U CN 202222788081U CN 218665961 U CN218665961 U CN 218665961U
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fermentation
glutinous rice
rice wine
erection column
wine fermentation
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CN202222788081.9U
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Chinese (zh)
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陈誉仁
陈信凯
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Guangdong Yongxing Winery Co ltd
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Guangdong Yongxing Winery Co ltd
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Abstract

The utility model relates to a controllable glutinous rice wine fermentation equipment technical field of fermentation temperature specifically is a glutinous rice wine fermentation equipment of fermentation temperature, including glutinous rice wine fermentation equipment main part, first erection column is installed in the top left side of glutinous rice wine fermentation equipment main part, the second erection column is installed on the top right side of glutinous rice wine fermentation equipment main part, the link is all installed with adjacent one side of second erection column to first erection column, the fermentation cylinder is installed to the inboard of link, the discharging pipe is installed to the bottom of fermentation cylinder, and overall equipment simple structure has control by temperature change heating structure, makes things convenient for carrying out accurate regulation accuse temperature fermentation among the glutinous rice wine fermentation process and uses, has automatic measurement simultaneously and puts in distiller's yeast and stirring structure, makes things convenient for automatic measurement control to put in the fermentation cylinder required glutinous rice wine fermented distiller's yeast volume and intensive mixing glutinous rice and wine fermentation production glutinous rice wine fermentation use, and stability and practicality are higher, have certain spreading value.

Description

Controllable glutinous rice wine fermentation equipment of fermentation temperature
Technical Field
The utility model relates to a glutinous rice wine fermentation equipment technical field specifically is a controllable glutinous rice wine fermentation equipment of fermentation temperature.
Background
Glutinous rice wine is called glutinous rice wine because the main raw material is glutinous rice. The fermented glutinous rice is generally called as rice wine or sweet wine in the north, and is a sweet rice wine prepared by mixing steamed glutinous rice with wine and fermenting, glutinous rice wine fermentation is required in the production and fermentation of glutinous rice wine, and the existing glutinous rice wine fermentation has defects in use, and specifically comprises the following steps: do not have control by temperature change heating structure, inconvenient glutinous rice wine fermentation in-process carries out accurate regulation accuse temperature fermentation and uses, does not have automatic measurement simultaneously and puts in distiller's yeast and stirring structure, and inconvenient automatic measurement control puts in required glutinous rice wine fermented distiller's yeast volume and intensive mixing glutinous rice and wine fermentation production glutinous rice wine use in to the fermenter.
Therefore, it is necessary to design a glutinous rice wine fermentation apparatus with controllable fermentation temperature to solve the above problems in the background art.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a controllable glutinous rice wine fermentation equipment of fermentation temperature to solve the problem of proposing among the above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme:
the utility model provides a controllable glutinous rice wine fermentation equipment of fermentation temperature, includes glutinous rice wine fermentation equipment main part, first erection column is installed in the top left side of glutinous rice wine fermentation equipment main part, the second erection column is installed on the top right side of glutinous rice wine fermentation equipment main part, the link is all installed with adjacent one side of second erection column to first erection column, the fermentation cylinder is installed to the inboard of link, the discharging pipe is installed to the bottom of fermentation cylinder, the peripheral cover of discharging pipe is established and is installed automatically controlled bleeder valve, first electric plate is installed in the inner wall both sides embedding of fermentation cylinder, the second electric plate is installed in the inner wall bottom embedding of fermentation cylinder, the inner wall back mounted of fermentation cylinder has temperature sensor, the controller panel is installed in the front embedding of second erection column, the right side of second erection column is equipped with power source, electric lift rod is installed at the top of second erection column, the fixing base is installed on the top of electric lift rod, the motor is installed in the bottom left side embedding of fixing base, the bottom of fixing base is equipped with the installation pole and is located the both sides of motor, the bottom of installation pole installs the lid in proper order the sealed wine hopper of feeding to the top of stirring rotation axis and the sealed wine hopper, the sealed wine hopper of installing of the top of fermentation cylinder, the sealed wine hopper is installed to the sealed wine hopper of stirring wine feeder.
As the preferred proposal of the utility model, the first electric hot plate is provided with two.
As the utility model discloses preferred scheme, be equipped with display screen and a plurality of control button on the controller panel, just controller panel and power source, first electric plate, second electric plate, temperature sensor, electric lift pole, motor, microwave solid flow meter and automatically controlled valve electric connection.
As the utility model discloses preferred scheme, the agitator is established along the equidistant distribution cover of direction of height of rotation axis and is installed a plurality ofly.
As the utility model discloses preferred scheme, sealed lid is installed at the top of distiller's yeast hopper.
Compared with the prior art, the beneficial effects of the utility model are that:
1. the utility model discloses in, first electric plate has through glutinous rice wine fermentation equipment main part setting, second electric plate and temperature sensor's fermentation cylinder, be convenient for through first electric plate and the second electric plate and the temperature sensor of the setting of fermentation cylinder inner wall both sides rather than the inner wall bottom, be convenient for carry out accurate regulation accuse temperature fermentation use in glutinous rice wine fermentation process, and set up the cooperation of the distiller's yeast hopper that has microwave solid flow meter and automatically controlled valve through the closing cap top and run through the closing cap and extend to agitator in the fermentation cylinder, be convenient for according to the glutinous rice volume of throwing into in the fermentation cylinder and evaporating, throw in the distiller's yeast volume of required glutinous rice wine fermentation in to the fermentation cylinder by microwave solid flow meter and automatically controlled valve and use, and through motor drive epaxial agitator to throwing into glutinous rice and the abundant mixedly use of glutinous rice wine, simple structure just has the control by temperature change heating structure, make things convenient for carrying out in the glutinous rice wine fermentation process and adjusting accuse temperature fermentation and ferment and use, automatic measurement distiller's yeast volume and stirring structure have simultaneously, make things convenient for automatic measurement control to throw in the glutinous rice wine and throw in the glutinous rice wine fermentation of required glutinous rice wine fermentation in the required fermentation jar and intensive mixedly use.
Drawings
FIG. 1 is an overall front view of the present invention;
FIG. 2 is a schematic view of the overall internal structure of the present invention;
fig. 3 is an overall plan view of the present invention.
In the figure: 1. a glutinous rice wine fermentation equipment main body; 2. a first mounting post; 3. a second mounting post; 301. a power interface; 4. a connecting frame; 5. a fermentation tank; 501. a discharge pipe; 502. an electric control discharge valve; 503. mounting a rod; 504. sealing the cover; 505. sealing the shaft sleeve; 6. a first electric heating plate; 7. a second electric heating plate; 8. a temperature sensor; 9. a controller panel; 10. an electric lifting rod; 11. a fixed seat; 12. a motor; 121. a rotating shaft; 122. a stirrer; 13. a distiller's yeast hopper; 131. a sealing cover; 132. a feed pipe; 133. a microwave solid flow meter; 134. an electrically controlled valve.
Detailed Description
The technical solution in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, rather than all embodiments, and all other embodiments obtained by a person of ordinary skill in the art without creative work belong to the protection scope of the present invention based on the embodiments of the present invention.
In order to facilitate understanding of the invention, the invention will be described more fully hereinafter with reference to the accompanying drawings, in which several embodiments of the invention are shown, but which can be embodied in many different forms and are not limited to the embodiments described herein, but which are provided so as to render the disclosure of the invention more thorough and complete.
It will be understood that when an element is referred to as being "secured to" another element, it can be directly on the other element or intervening elements may also be present. When an element is referred to as being "connected" to another element, it can be directly connected to the other element or intervening elements may also be present. The terms "vertical," "horizontal," "left," "right," and the like as used herein are for illustrative purposes only.
Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. The terminology used in the description of the invention herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the invention. As used herein, the term "and/or" includes any and all combinations of one or more of the associated listed items.
In an embodiment, please refer to fig. 1-3, the present invention provides a technical solution:
a glutinous rice wine fermentation device with controllable fermentation temperature comprises a glutinous rice wine fermentation device main body 1, wherein a first mounting column 2 is arranged on the left side of the top of the glutinous rice wine fermentation device main body 1, a second mounting column 3 is arranged on the right side of the top of the glutinous rice wine fermentation device main body 1, a connecting frame 4 is arranged on one side, adjacent to the first mounting column 2 and the second mounting column 3, of the connecting frame 4, a fermentation tank 5 is arranged on the inner side of the connecting frame 4, a discharge pipe 501 is arranged at the bottom end of the fermentation tank 5, an electric control discharge valve 502 is sleeved on the periphery of the discharge pipe 501, first electric heating plates 6 are embedded and arranged on two sides of the inner wall of the fermentation tank 5, a second electric heating plate 7 is embedded and arranged at the bottom end of the inner wall of the fermentation tank 5, a temperature sensor 8 is arranged on the back surface of the inner wall of the fermentation tank 5, a controller panel 9 is embedded and arranged on the front surface of the second mounting column 3, a power supply interface 301 is arranged on the right side of the second mounting column 3, and an electric lifting rod 10 is arranged on the top of the second mounting column 3, a fixed seat 11 is installed at the top end of the electric lifting rod 10, a motor 12 is installed at the left side of the bottom of the fixed seat 11 in an embedded manner, installation rods 503 are installed at the bottom of the fixed seat 11 and located at two sides of the motor 12, a sealing cover 504 is installed at the bottom end of the installation rods 503, a sealing shaft sleeve 505 is installed at the center of the top of the sealing cover 504 in an embedded manner, a rotating shaft 121 is installed at the bottom end of the motor 12, a stirrer 122 is installed at the bottom end of the rotating shaft 121, which penetrates through the sealing shaft sleeve 505 and extends to the inside of the fermentation tank 5, a distiller's yeast hopper 13 is installed at the top of the sealing cover 504 and located at the front edge of the sealing shaft sleeve 505, wherein a sealing cover 131 is installed at the top of the distiller's yeast hopper 13, so that distiller's yeast for fermentation is put into and stored in the distiller's yeast hopper 13 through the opening of the sealing cover 131, a feeding pipe 132 is installed at the bottom end of the distiller's yeast hopper 13, a microwave solid flow meter 133 and an electric control valve 134 are sequentially installed at the periphery of the feeding pipe 132 from top to bottom, wherein the agitator 122 is installed a plurality ofly along the equidistant distribution cover of direction of height of rotation axis 121, set up the cooperation of the distiller's yeast hopper 13 that has microwave solid flowmeter 133 and electric control valve 134 through closing cap 504 top and run through closing cap 504 and extend to agitator 122 in the fermentation cylinder 13, be convenient for according to throwing into the ripe glutinous rice volume in the fermentation cylinder 13, throw the distiller's yeast volume of required glutinous rice wine fermentation in the fermentation cylinder 5 and use by the automatic measurement control of microwave solid flowmeter 133 and electric control valve 134, and through agitator 122 on the motor 12 drive rotation axis 121 to throwing into glutinous rice and the abundant mixed use of wine fermentation.
In this embodiment, please refer to fig. 1, fig. 2 and fig. 3, a display screen and a plurality of control buttons are disposed on a controller panel 9, and the controller panel 9 is electrically connected to a power interface 301, a first electric heating plate 6, a second electric heating plate 7, a temperature sensor 8, an electric lifting rod 10, a motor 12, a microwave solid flow meter 133 and an electric control valve 134, and is connected to and mounted on a fixing base 11 driven by the electric lifting rod 10 through a sealing cover 504 on a fermentation tank 5, so as to facilitate the lifting/lowering adjustment for the top opening/closing use of the fermentation tank 5, and facilitate the large-caliber charging and the subsequent cleaning use in the fermentation tank, wherein the first electric heating plate 6 is disposed in two numbers, the fermentation tank 5 having the first electric heating plate 6, the second electric heating plate 7 and the temperature sensor 8 is disposed through a main body 1 of the glutinous rice wine fermentation apparatus, and the first electric heating plate 6 disposed on two sides of an inner wall of the fermentation tank 5, and the second electric heating plate 7 and the temperature sensor 8 disposed on a bottom end of the inner wall of the fermentation tank are convenient for precise adjustment for fermentation use in the fermentation process of the temperature control fermentation of glutinous rice wine.
The working principle is as follows: when glutinous rice wine fermentation equipment with controllable fermentation temperature is used for carrying out glutinous rice wine fermentation production, the fermentation tank 5 with the first electric heating plate 6, the second electric heating plate 7 and the temperature sensor 8 is arranged through the glutinous rice wine fermentation equipment main body 1, the first electric heating plate 6 arranged on two sides of the inner wall of the fermentation tank 5, the second electric heating plate 7 arranged on the bottom end of the inner wall of the fermentation tank 6 and the temperature sensor 8 are convenient to use, accurate adjustment and temperature control fermentation can be conveniently carried out in the glutinous rice wine fermentation process, the wine yeast amount required by glutinous rice fermentation in the fermentation tank 5 is automatically metered and controlled by the microwave solid flow meter 133 and the electric control valve 134 through the sealing cover 504, the stirrer 122 arranged on the rotating shaft 121 is driven by the motor 12 to fully mix and use the glutinous rice and the wine yeast, the whole equipment is simple in structure, the temperature control heating structure is provided, the glutinous rice wine fermentation can be conveniently and the automatic metering and controlling fermentation can be conveniently used in the glutinous rice fermentation, meanwhile, the automatic metering and stirring structure is convenient to fully mix and popularize the glutinous rice wine with the fermentation and fermentation production, and the high stability of the glutinous rice wine.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (5)

1. The utility model provides a controllable glutinous rice wine fermentation equipment of fermentation temperature, includes glutinous rice wine fermentation equipment main part (1), its characterized in that: the top left side of glutinous rice wine fermentation equipment main part (1) is installed first erection column (2), second erection column (3) is installed on the top right side of glutinous rice wine fermentation equipment main part (1), link (4) are all installed with the adjacent one side of second erection column (3) in first erection column (2), fermentation cylinder (5) are installed to the inboard of link (4), discharging pipe (501) are installed to the bottom of fermentation cylinder (5), the peripheral cover of discharging pipe (501) is established and is installed automatically controlled bleeder valve (502), first electric heat board (6) are installed in the inner wall both sides embedding of fermentation cylinder (5), second electric heat board (7) are installed in the inner wall bottom embedding of fermentation cylinder (5), temperature sensor (8) are installed to the inner wall back of fermentation cylinder (5), controller panel (9) are installed in the front embedding of second erection column (3), the right side of second erection column (3) is equipped with power source (301), electric lifting rod (10) is installed at the top of second erection column (3), fixing base (11) are installed on the top of electric lifting rod (10), motor (12) are located in the left side of fixing base (11), install closing cap (504) in the bottom of installation pole (503), the top center department embedding of closing cap (504) installs sealed axle sleeve (505), rotation axis (121) are installed to the bottom of motor (12), the internally mounted that sealed axle sleeve (505) and extend to fermentation cylinder (5) is run through to the bottom of rotation axis (121) has agitator (122), distiller's yeast hopper (13) is installed at the top of closing cap (504) and the leading edge that is located sealed axle sleeve (505), feeder pipe (132) are installed to the bottom that the bottom of distiller's yeast hopper (13) runs through the bottom of closing cap (504), the periphery of feeder pipe (132) is from last to overlapping in proper order down and is installed microwave solid flow meter (133) and automatically controlled valve (134).
2. The glutinous rice wine fermentation equipment with controllable fermentation temperature according to claim 1, wherein: the number of the first electric heating plates (6) is two.
3. The glutinous rice wine fermentation equipment with controllable fermentation temperature according to claim 1, wherein: the microwave solid flow meter is characterized in that a display screen and a plurality of control buttons are arranged on the controller panel (9), and the controller panel (9) is electrically connected with the power interface (301), the first electric heating plate (6), the second electric heating plate (7), the temperature sensor (8), the electric lifting rod (10), the motor (12), the microwave solid flow meter (133) and the electric control valve (134).
4. The glutinous rice wine fermentation equipment with controllable fermentation temperature according to claim 1, wherein: the stirrers (122) are arranged at equal intervals in a sleeved mode along the height direction of the rotating shaft (121).
5. The glutinous rice wine fermentation equipment with controllable fermentation temperature according to claim 1, wherein: and a sealing cover (131) is arranged at the top of the distiller's yeast hopper (13).
CN202222788081.9U 2022-10-21 2022-10-21 Controllable glutinous rice wine fermentation equipment of fermentation temperature Active CN218665961U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202222788081.9U CN218665961U (en) 2022-10-21 2022-10-21 Controllable glutinous rice wine fermentation equipment of fermentation temperature

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202222788081.9U CN218665961U (en) 2022-10-21 2022-10-21 Controllable glutinous rice wine fermentation equipment of fermentation temperature

Publications (1)

Publication Number Publication Date
CN218665961U true CN218665961U (en) 2023-03-21

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ID=85563690

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202222788081.9U Active CN218665961U (en) 2022-10-21 2022-10-21 Controllable glutinous rice wine fermentation equipment of fermentation temperature

Country Status (1)

Country Link
CN (1) CN218665961U (en)

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