CN218164876U - Steam cooking device with circulation convection function - Google Patents
Steam cooking device with circulation convection function Download PDFInfo
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- CN218164876U CN218164876U CN202222344434.6U CN202222344434U CN218164876U CN 218164876 U CN218164876 U CN 218164876U CN 202222344434 U CN202222344434 U CN 202222344434U CN 218164876 U CN218164876 U CN 218164876U
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Abstract
The utility model relates to a kitchen utensil technical field, a steam cooking device with circulation convection function includes the furnace body, the furnace body is formed with the furnace chamber that is used for culinary art food, the furnace body is provided with the water tank and is used for producing the steam generating device of steam, the furnace body is still including the hot-blast convection current system that acts on the furnace chamber, hot-blast convection current system includes two hot-blast convection current devices in side at least, two hot-blast convection current devices in side are located the left and right sides of furnace chamber respectively, the hot-blast convection current device in side includes side heating tube and side convection current fan, the furnace body still is formed with the side convection current chamber with the furnace chamber intercommunication, side heating tube and side convection current fan holding are in the side convection current chamber. The utility model discloses a set up the hot-blast convection current device in side respectively in the furnace chamber left and right sides, in the heat transfer of side heating tube is to the furnace chamber to side convection fan, the relative work of both sides face convection fan in the furnace chamber forms the convection current circulation, makes hot-blast distribution more even, can be used to accelerate the culinary art speed and promote the even effect of heating.
Description
Technical Field
The utility model relates to a kitchen utensil technical field, in particular to steam cooking device with circulation convection function.
Background
The steaming and baking cooking device can be used for making various gourmets, can keep moisture and nutrients by combining steaming, baking and other functions, can be used for making daily staple food, and can also be used for making cakes, dried fruit baking and other foods, thereby being more and more popular with consumers because of providing rich dietary conditions for families.
However, in the steam cooking device on the market at present, because the hot air device is unreasonably arranged, an ideal hot air convection effect cannot be achieved, convection in all spaces of the cavity is difficult to achieve, the efficiency is low, the hot air convection effect is not obvious, and the heating speed and the heating uniformity are affected.
SUMMERY OF THE UTILITY MODEL
The utility model discloses an overcome above-mentioned prior art at least a defect, provide a steam cooking device with circulation convection function, the utility model discloses have the hot-blast function of circulation convection for realize the all-round convection current of cavity container, thereby realize improving the homogeneity.
In order to achieve the above purpose, the utility model adopts the following technical scheme:
the utility model provides a steam cooking device with circulation convection function, which comprises a furnace body, the furnace body is formed with the furnace chamber that is used for cooking food, the furnace body is provided with the water tank and is used for producing the steam generating device of steam, the furnace body is still including the hot-blast convection system that acts on the furnace chamber, hot-blast convection system includes the hot-blast convection apparatus in two sides at least, the hot-blast convection apparatus in two sides is located the left and right sides of furnace chamber respectively, the hot-blast convection apparatus in side includes side heating tube and side convection fan, the furnace body still is formed with the side convection chamber with the furnace chamber intercommunication, side heating tube and side convection fan holding are in the side convection chamber.
Further, the furnace body comprises a side cover plate and a side wall plate, the side cover plate and the side wall plate surround to form a side surface convection cavity, the side cover plate is provided with a side surface air outlet, and the side surface convection cavity is communicated with the furnace chamber through the side surface air outlet.
Further, the hot air convection system also comprises a top hot air convection device positioned at the top of the furnace chamber.
Furthermore, the top hot air convection device comprises a top heating pipe and a top convection fan, the furnace body is also provided with a top convection cavity communicated with the furnace cavity, and the top heating pipe and the top convection fan are accommodated in the top convection cavity.
Further, the furnace body comprises a top cover plate and a top surrounding plate, the top cover plate and the top surrounding plate surround to form a top surface convection cavity, the top cover plate is provided with a top surface air outlet, and the top surface convection cavity is communicated with the furnace chamber through the top surface air outlet.
The technical scheme has the advantages that: the lateral hot air convection devices are respectively arranged on the left side and the right side of the furnace chamber, the lateral convection fans transmit heat of the lateral heating tubes into the furnace chamber, and the lateral convection fans work relatively in the furnace chamber to form convection circulation, so that hot air is distributed more uniformly, and the cooking speed can be increased and the heating uniformity effect can be improved; and the side convection cavity is formed in the furnace body, which is beneficial to simplifying the structure and reducing the cost.
Drawings
The accompanying drawings, which are incorporated in and constitute a part of this application, are included to provide a further understanding of the invention, and are incorporated in and constitute a part of this specification.
In order to more clearly illustrate the technical solutions in the embodiments of the present invention, the drawings needed to be used in the description of the embodiments will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art to obtain other drawings without creative efforts.
Fig. 1 is a schematic structural view of an embodiment of the steam cooking device of the present invention.
Fig. 2 is a partially exploded view of the steam cooking device of fig. 1.
Fig. 3 is a schematic structural view of another embodiment of the steam cooking device of the present invention.
Fig. 4 is a partially exploded view of the steam cooking device of fig. 3.
Detailed Description
The present invention will be further described with reference to the following embodiments. Wherein the showings are for the purpose of illustration only and are shown by way of illustration only and not in actual form, and are not to be construed as limiting the present patent; for a better understanding of the embodiments of the present invention, some parts of the drawings may be omitted, enlarged or reduced, and do not represent the size of an actual product; it will be understood by those skilled in the art that certain well-known structures in the drawings and descriptions thereof may be omitted.
The same or similar reference numbers in the drawings of the embodiments of the present invention correspond to the same or similar components; in the description of the present invention, it should be understood that if there are the terms "upper", "lower", "left", "right", etc. indicating the orientation or positional relationship based on the orientation or positional relationship shown in the drawings, it is only for convenience of description and simplification of the description, but it is not intended to indicate or imply that the device or element referred to must have a specific orientation, be constructed in a specific orientation, and be operated, and therefore the terms describing the positional relationship in the drawings are only for illustrative purposes and are not to be construed as limitations of the present patent, and those skilled in the art can understand the specific meanings of the terms according to specific situations.
In this embodiment, please refer to fig. 1 and 2, which illustrate the structure of an embodiment of the steam cooking device of the present invention. Wherein, a steam cooking device with circulation convection function includes furnace body 1, furnace body 1 is formed with the furnace chamber 2 that is used for culinary art food, furnace body 1 is provided with water tank 3 and is used for producing the steam generating device of steam, furnace body 1 still includes the hot-blast convection system who acts on furnace chamber 2, hot-blast convection system includes the hot-blast convection device in two sides at least, the hot-blast convection device in two sides is located the left and right sides of furnace chamber 2 respectively, the hot-blast convection device in side includes side heating tube 4 and side convection fan 5, furnace body 1 still is formed with the side convection chamber that communicates with furnace chamber 2, side heating tube 4 and side convection fan 5 holding are in the side convection chamber. The side convection fans 5 transfer heat of the side heating tube 4 to the furnace chamber 2, and the two side convection fans 5 work oppositely to form convection, so that hot air can better realize circulating convection in the furnace chamber 2, and the side convection fans can be used for improving the heating uniformity and the heating efficiency.
Specifically, the furnace body 1 comprises a side cover plate 6 and a side coaming 7, the side cover plate 6 and the side coaming 7 surround to form a side surface convection cavity, the side cover plate 6 is provided with a side surface air outlet, and the side surface convection cavity is communicated with the furnace chamber 2 through the side surface air outlet. Because the lateral surface convection cavity is formed on the furnace body 1, the structure of the lateral surface hot air convection device can be simplified, and materials can be saved. Wherein the convection chamber can be arranged inside the oven cavity 2, i.e. the side wall plates 7 are integrated with the side plates of the oven cavity, and then the inner side of the oven cavity is covered with the side cover plate 6. The convection chamber may also be arranged outside the furnace chamber 2, i.e. the side cover plate 6 is integrally formed with the side plate of the furnace chamber, and the side wall plate 7 is mounted on the outer side of the side plate of the furnace chamber. The overall structure of the furnace body 1 can thus be simplified. It is of course also possible to arrange the convection chambers on both sides in different configurations, for example, the side wall plate on one side of the oven cavity is formed integrally with the side plate of the oven cavity, and the side cover plate on the other side of the oven cavity is formed integrally with the side plate of the oven cavity. There may be many embodiments and should not be construed as limitations to the scope of protection. The side surface hot air convection device further comprises a motor 12 and a motor fixing plate 13, the motor 12 and the motor fixing plate 13 are located on one side, back to the side cover plate 6, of the side enclosing plate 7, and the motor 12 is fixed on the side enclosing plate 7 through the motor fixing plate 13.
Referring to fig. 3 and 4, there is shown a structure of another embodiment of the steam cooking apparatus of the present invention. Based on the above embodiment, the hot air convection system further includes a top hot air convection device located on the top of the furnace chamber 2. Because the left and right sides face and the three position of top surface of furnace chamber 2 all are provided with hot-blast convection current device, can be used to realize the all-round convection current in furnace chamber 2, further promoted hot-blast convection current effect.
The top hot air convection device comprises a top heating tube 8 and a top convection fan 9, the furnace body 1 is also provided with a top convection cavity communicated with the furnace cavity 2, and the top heating tube 8 and the top convection fan 9 are accommodated in the top convection cavity. Specifically, the furnace body 1 comprises a top cover plate 10 and a top surrounding plate 11, the top cover plate 10 and the top surrounding plate 11 surround to form a top surface convection cavity, the top cover plate 10 is provided with a top surface air outlet, and the top surface convection cavity is communicated with the furnace chamber 2 through the top surface air outlet. The top hot air convection device further comprises a motor 12 and a motor fixing plate 13, the motor 12 and the motor fixing plate 13 are located on one side, back to the top cover plate 10, of the top cover plate 11, and the motor 12 is fixed on the top cover plate 11 through the motor fixing plate 13.
All possible combinations of the technical features of the above embodiments may not be described for the sake of brevity, but should be considered as within the scope of the present disclosure as long as there is no contradiction between the combinations of the technical features.
The above-mentioned embodiments only represent several embodiments of the present invention, and the description thereof is specific and detailed, but not to be construed as limiting the scope of the invention. It should be noted that, for those skilled in the art, without departing from the concept of the present invention, several variations and modifications can be made, which all fall within the scope of the present invention. Therefore, the protection scope of the present invention should be subject to the appended claims.
Claims (4)
1. The utility model provides a steam cooking device with circulation convection function, includes the furnace body, the furnace body is formed with the furnace chamber that is used for cooking food, the furnace body is provided with the water tank and is used for producing the steam generating device of steam, its characterized in that, the furnace body still includes the hot-blast convection system that acts on the furnace chamber, hot-blast convection system includes two hot-blast convection devices in side at least, two hot-blast convection devices in side are located respectively the left and right sides of furnace chamber, hot-blast convection device in side includes side heating tube and side convection fan, the furnace body still be formed with the side of furnace chamber intercommunication is to the flow chamber, side heating tube with side convection fan holding in the side is to the flow chamber.
2. The steam cooking device with circulation convection function of claim 1, wherein the oven body comprises a side cover plate and a side wall plate, the side cover plate and the side wall plate surround to form the side convection chamber, the side cover plate is provided with a side air outlet, and the side convection chamber and the oven cavity are communicated through the side air outlet.
3. The steam cooking device with circulation convection function of claim 1, wherein the hot air convection system further comprises a top hot air convection device located at the top of the cavity.
4. The steam cooking apparatus with circulation convection function according to claim 3, wherein the top hot air convection device includes a top heat generating pipe and a top convection fan, the oven body is further formed with a top convection chamber communicating with the oven cavity, and the top heat generating pipe and the top convection fan are received in the top convection chamber.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202222344434.6U CN218164876U (en) | 2022-09-02 | 2022-09-02 | Steam cooking device with circulation convection function |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202222344434.6U CN218164876U (en) | 2022-09-02 | 2022-09-02 | Steam cooking device with circulation convection function |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN218164876U true CN218164876U (en) | 2022-12-30 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202222344434.6U Active CN218164876U (en) | 2022-09-02 | 2022-09-02 | Steam cooking device with circulation convection function |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN218164876U (en) |
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2022
- 2022-09-02 CN CN202222344434.6U patent/CN218164876U/en active Active
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