CN218012580U

CN218012580U - Special pot of flavouring of shrimp preparation

Info

Publication number: CN218012580U
Application number: CN202221805479.2U
Authority: CN
Inventors: 王红兵; 魏彦考
Original assignee: Hubei Xingxiang Food Co ltd
Current assignee: Hubei Xingxiang Food Co ltd
Priority date: 2022-07-14
Filing date: 2022-07-14
Publication date: 2022-12-13
Anticipated expiration: 2032-07-14

Abstract

The utility model relates to a preparation is with the pot technical field of flavouring, and discloses a special pot of flavouring of shrimp preparation, the top center central point of installation base puts movable mounting and has the pot body of flavouring, the horizontal activity in top of the pot body of flavouring adds and is equipped with sealed apron, the equal horizontal movable mounting in both sides upper portion of the pot body of flavouring has the connecting block, the both sides central point of the pot body of flavouring puts equal vertical activity and adds and is equipped with the lifter plate, the equal fixed mounting in one side of lifter plate has the tooth piece. This special pot of flavouring of shrimp preparation through adding the pot body of flavouring of locating the installation base top when taking off, extracts the inserted bar on the slider earlier, carries out the translation to both sides, and the tooth piece on rotary gear and the lifter plate breaks away from the connection, will flavour the pot body again and take out, adopts this kind of mode, is convenient for take off the pot body of flavouring from the installation base and washs and maintain, also is convenient for install when using.

Description

Special seasoning pot for preparing seasoned shrimps

Technical Field

The utility model relates to a preparation is with pot technical field of flavouring, specifically is a special pot of flavouring of shrimp preparation.

Background

Shrimp is an arthropod living in water, belongs to arthropod crustacean, and is in various types, including Antarctic red shrimp, freshwater shrimp, river shrimp, grass shrimp, prawn, lobster, etc. The prawns have high dietotherapy nutritive value, can be steamed, fried and the like, can be used as traditional Chinese medicinal materials, are not only full of fruit belly but also require multiple enjoyment of color, fragrance and taste of the prawns as well as vision, taste, smell, touch and the like of packaging along with the improvement of life quality, and need to be used in a special seasoning pot when the prawns are seasoned.

Common special pot of flavouring of shrimp preparation pours the shrimp into the inside back of the pot of flavouring earlier, adds to cover the pot cover behind water and the partial flavouring and heat, opens the pot cover again after waiting inside boiling and adds remaining flavouring and covers the pot cover, will flavour the shrimp through the ladle after a period and take out, and when using the ladle to take out the shrimp, need take out many times in the pot for the step is loaded down with trivial details, provides a special pot of flavouring shrimp preparation for this reason.

SUMMERY OF THE UTILITY MODEL

Technical problem to be solved

To overcome the defects of the prior art, the utility model provides a special seasoning pot for preparing seasoned shrimps, which solves the technical problem.

(II) technical scheme

In order to achieve the above object, the utility model provides a following technical scheme: the utility model provides a special pot of flavouring of shrimp preparation of flavouring, includes the installation base, the top central point of installation base puts movable mounting has the pot body of flavouring, the horizontal activity in top of the pot body of flavouring adds and is equipped with sealed apron, the equal horizontal movable mounting in both sides upper portion of the pot body of flavouring has the connecting block, the equal vertical activity in both sides central point of the pot body of flavouring puts and is equipped with the lifter plate, the equal fixed mounting in one side of lifter plate has the tooth piece, the equal movable mounting in top central point of installation base puts the both sides has the slider, the vertical fixed mounting in top central point of slider puts has the connecting rod, the equal movable mounting in central point of connecting rod puts the upper portion and has rotating gear, rotating gear's central point puts and all installs the dwang, the equal fixed mounting in bottom both sides of installation base has the supporting leg.

Preferably, the top both sides central point of installation base puts and all transversely has seted up the spout, and the inside of spout all installs the slide bar, the top of slide bar is put the department with the bottom central point of slider and is connected, the fixed orifices has all been seted up with the lower part in the upper portion of spout, and the central point of the upper portion of slider and lower part puts all to insert and is equipped with the inserted bar.

Preferably, the top central point of installation base puts and has seted up circular hole, the horizontal fixed mounting in central point department of putting of the supporting leg medial surface of the bottom both sides of installation base has the board of placing, the top central point who places the board puts movable mounting and has the heater, and the bottom of the pot body of just flavouring is through circular hole downwardly extending to laminate mutually with the top of heater.

Preferably, the inner chamber central point of the pot body of flavouring puts movable mounting has the pot net, and the both sides upper portion of the pot body of flavouring all sets up jaggedly, the one end of connecting block all extends into the inner chamber of the pot body of flavouring through the breach to be connected with the both sides upper portion of pot net respectively.

Preferably, the limiting grooves are formed in the center positions and the lower portions of the two sides of the seasoning pot body, the limiting rods are movably arranged in the limiting grooves, one ends of the limiting rods are connected with the other side of the lifting plate, and one side of the rotating gear is meshed with the tooth block on one side of the lifting plate.

Preferably, a driving motor is fixedly mounted on the upper portion of the central position of the back plate of the connecting rod, and one end of a rotating rod at the central position of the rotating gear is coaxially connected with a rotor of the driving motor.

(III) advantageous effects

Compared with the prior art, the utility model provides a special pot of flavouring of shrimp preparation possesses following beneficial effect:

1. according to the special seasoning pot for preparing the seasoned shrimps, after the shrimps and seasonings are poured into the seasoning pot body, the heater is started to heat the seasoning pot body, the sealing cover plate is opened after the shrimps and the seasonings are prepared, the driving motor is started to drive the rotating gear to rotate through the rotating rod to drive the tooth block and the lifting plate to ascend, and then the pot net is driven to ascend through the connecting block, so that the prepared shrimps can be taken out conveniently;

2. this special pot of flavouring of shrimp preparation adds the pot body of flavouring of locating the installation base top and when taking off, extracts the inserted bar on the slider earlier, carries out the translation to both sides, and the tooth piece disconnection on rotary gear and the lifter plate will be flavoured the pot body again and take out, adopts this kind of mode, is convenient for will flavour the pot body and take off from the installation base and wash and maintain, also is convenient for install when using.

Drawings

FIG. 1 is a schematic view of the present invention;

FIG. 2 is a schematic view of the inner structure of the seasoning pot body of the present invention;

fig. 3 is a schematic view of the overlooking structure of the installation base of the present invention.

In the figure: 1. installing a base; 2. a seasoning pot body; 3. sealing the cover plate; 4. connecting blocks; 5. a lifting plate; 6. a tooth block; 7. a connecting rod; 8. a rotating gear; 9. a circular hole; 10. placing a plate; 11. a heater; 12. a pan net; 13. the motor is driven.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

The utility model provides a technical scheme, a special seasoning pot for preparing seasoning shrimps, which comprises an installation base 1, a seasoning pot body 2, a sealing cover plate 3, a connecting block 4, a lifting plate 5, a tooth block 6, a connecting rod 7, a rotating gear 8, a circular hole 9, a placing plate 10, a heater 11, a pot net 12 and a driving motor 13, please refer to fig. 1, the seasoning pot body 2 is movably installed at the central position of the top of the installation base 1, the sealing cover plate 3 is transversely movably installed at the top of the seasoning pot body 2 to prevent internal heat loss, the connecting block 4 is transversely movably installed at the upper parts of two sides of the seasoning pot body 2, the lifting plate 5 is longitudinally movably installed at the central positions of two sides of the seasoning pot body 2, limiting grooves are respectively arranged at the central positions and the lower parts of two sides of the seasoning pot body 2, a limiting rod is movably installed inside the limiting grooves, one end of the limiting rod is connected with the other side of the lifting plate 5, and one side of the rotary gear 8 is engaged with the tooth block 6 on one side of the lifting plate 5 to prevent deviation during lifting, please refer to fig. 2, the center position of the inner cavity of the seasoning pot body 2 is movably provided with a pot net 12, and the upper parts of the two sides of the seasoning pot body 2 are both provided with notches, one end of the connecting block 4 extends into the inner cavity of the seasoning pot body 2 through the notch and is respectively connected with the upper parts of the two sides of the pot net 12, the lifting plate 5 drives the connecting block 4 and the pot net 12 to lift, please refer to fig. 1, the tooth block 6 is fixedly arranged on one side of the lifting plate 5, the slide blocks are movably arranged on the two sides of the center position of the top of the mounting base 1, the connecting rod 7 is longitudinally and fixedly arranged on the center position of the top of the slide block, the rotary gear 8 is movably arranged on the upper part of the center position of the connecting rod 7, and the rotating rod is arranged on the center position of the rotary gear 8, the upper portion of the central position of the back plate of the connecting rod 7 is fixedly provided with a driving motor 13, one end of a rotating rod, which is arranged at the central position of the rotating gear 8, is coaxially connected with a rotor of the driving motor 13, the rotating gear 8 is driven to rotate, please refer to fig. 3, sliding grooves are transversely formed in the central positions of the two sides of the top of the mounting base 1, sliding rods are arranged in the sliding grooves, the top of each sliding rod is connected with the central position of the bottom of the corresponding sliding block, fixing holes are formed in the upper portion and the lower portion of each sliding groove, inserting rods are inserted into the central positions of the upper portion and the lower portion of each sliding block, the rotating gear 8 is driven to translate, please refer to fig. 1, supporting legs are fixedly arranged on the two sides of the bottom of the mounting base 1, circular holes 9 are formed in the central position of the top of the mounting base 1, the supporting legs on the two sides of the bottom of the mounting base 1 are transversely and fixedly provided with placing plates 10, heaters 11 are movably arranged on the central positions of the top of the placing plates 10, the bottom of the seasoning pot body 2 extends downwards through the circular holes 9 and is attached to the top of the heaters 11, and the seasoning pot body 2 is heated.

The working principle of the device is as follows: pour into the inside back of the pot body 2 of flavouring with shrimp and flavouring, heater 11 starts and heats the pot body 2 of flavouring, treat to open sealed apron 3 after the preparation finishes, start driving motor 13 drives rotary gear 8 through the dwang and rotates and drive tooth piece 5 and lifter plate 6 and rise, rethread connecting block 4 drives pot net 12 and rises, add the pot body 2 of flavouring of locating 1 top of installation base when taking off, extract the inserted bar on the slider earlier, translate to both sides, rotary gear 8 and the 6 break away from connections of tooth piece on the lifter plate 5, take out the pot body 2 of flavouring again.

It should be noted that, in this document, relational terms such as first and second, and the like are used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a special pot of flavouring of shrimp preparation of flavouring, includes installation base (1), its characterized in that: the utility model discloses a seasoning pot, including installation base (1), pot body (2) of flavouring, the top of pot body (2) of flavouring horizontal movable mounting has sealed apron (3) with being equipped with, the equal horizontal movable mounting in both sides upper portion of pot body (2) of flavouring has connecting block (4), the both sides central point of pot body (2) of flavouring puts equal vertical activity and adds and is equipped with lifter plate (5), the equal fixed mounting in one side of lifter plate (5) has tooth piece (6), the top central point of installation base (1) puts the equal movable mounting in both sides and has the slider, the top central point of slider puts vertical fixed mounting and has connecting rod (7), the central point of connecting rod (7) puts the equal movable mounting in upper portion and has swing gear (8), the central point of swing gear (8) puts all to install the dwang, the equal fixed mounting in bottom both sides of installation base (1) has the supporting leg.

2. The special seasoning pot for seasoning shrimp preparation as claimed in claim 1, wherein: the top both sides central point of installation base (1) puts and all transversely has seted up the spout, and the inside of spout all installs the slide bar, the top of slide bar is put the department with the bottom central point of slider and is connected, the fixed orifices has all been seted up with the lower part in the upper portion of spout, and the central point of the upper portion of slider and lower part puts and all inserts and be equipped with the inserted bar.

3. The special seasoning pot for seasoning shrimp preparation as claimed in claim 1, wherein: circular hole (9) have been seted up to the top central point of installation base (1), the horizontal fixed mounting of central point department of putting of the supporting leg medial surface of the bottom both sides of installation base (1) has place board (10), the top central point who places board (10) puts movable mounting has heater (11), and the bottom of the pot body of just flavouring (2) is through circular hole (9) downwardly extending to laminate mutually with the top of heater (11).

4. The special seasoning pot for preparing seasoned shrimps as claimed in claim 1, wherein: the inner chamber central point of the pot body (2) of flavouring puts movable mounting has pot net (12), and the both sides upper portion of the pot body of flavouring (2) all sets up jaggedly, the one end of connecting block (4) all extends into the inner chamber of the pot body of flavouring (2) through the breach to be connected with the both sides upper portion of pot net (12) respectively.

5. The special seasoning pot for seasoning shrimp preparation as claimed in claim 1, wherein: the utility model discloses a seasoning pot, including seasoning pot body (2), limiting groove, gag lever post, lifter plate (5), rotatory gear (8) and gear piece (6) of lifter plate (5) one side mesh mutually, the limiting groove has all been seted up to the both sides central point of seasoning pot body (2) and lower part, and the equal activity of inside in limiting groove adds and is equipped with the gag lever post, the one end of gag lever post all is connected with lifter plate (5) opposite side, and one side of rotatory gear (8) all meshes mutually with lifter plate (5) one side tooth piece (6).

6. The special seasoning pot for seasoning shrimp preparation as claimed in claim 1, wherein: the upper portion of the central position of the back plate of the connecting rod (7) is fixedly provided with a driving motor (13), and one end of a rotating rod of the central position of the rotating gear (8) is coaxially connected with a rotor of the driving motor (13).