CN217039682U - Electric stewing cup - Google Patents

Electric stewing cup Download PDF

Info

Publication number
CN217039682U
CN217039682U CN202220785057.7U CN202220785057U CN217039682U CN 217039682 U CN217039682 U CN 217039682U CN 202220785057 U CN202220785057 U CN 202220785057U CN 217039682 U CN217039682 U CN 217039682U
Authority
CN
China
Prior art keywords
water
water inlet
inlet
cavity
water outlet
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CN202220785057.7U
Other languages
Chinese (zh)
Inventor
刘鹏
段维刚
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
Original Assignee
Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd filed Critical Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
Priority to CN202220785057.7U priority Critical patent/CN217039682U/en
Application granted granted Critical
Publication of CN217039682U publication Critical patent/CN217039682U/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Images

Landscapes

  • Cookers (AREA)

Abstract

The utility model relates to an electric handleless cup, including a kind of deep pot body and hydrologic cycle subassembly, the internal appearance chamber that is used for the holding to stew the handleless cup inner bag that is equipped with of a kind of deep pot, the diapire that holds the chamber is equipped with the water inlet of level orientation and the delivery port of level orientation, hydrologic cycle subassembly intercommunication water inlet and delivery port to make water be in follow under the drive of hydrologic cycle subassembly the delivery port flows in hold the chamber, follow again the water inlet flows back to the hydrologic cycle subassembly, so be in hold the intracavity formation hydrologic cycle. The application provides a handleless cup is stewed to electricity through setting up the hydrologic cycle subassembly, can realize holding the circulation flow of intracavity water, has also increased the forced convection who holds the intracavity water promptly, because water inlet and delivery port are the level orientation, consequently holds the water of intracavity and flows along the horizontal direction to can accelerate the heat exchange of water, let the hydroenergy can be heated to the boiling more fast. After the water is boiled, the water body flowing along the horizontal direction can also play a certain bubble breaking role, so that the noise generated by bubble breakage during boiling is reduced, and the silencing effect is achieved.

Description

Electric stewing cup
Technical Field
The application relates to the technical field of kitchen appliances, in particular to an electric stewing pot.
Background
An electric stewing cup is a common household kitchen appliance and can be used for stewing soup, cooking porridge and the like. An electric stewing pot is an electric appliance for heating food in a water bath, and generally adopts an electric heating plate or a PTC heating assembly to heat water, and the water is heated and then is transferred to an inner container of the stewing pot, so that the food in the inner container of the stewing pot is heated.
However, when the water is heated by the electric heating plate or the PTC heating element, the water in the area near the electric heating plate or the PTC heating element is usually heated first, and then the heat is transferred to the whole water body by means of heat conduction. In the heating process, the condition that water at different positions is heated unevenly exists, so that the phenomenon of 'no water boiling' occurs before the water is boiled, namely, large noise occurs before the water is boiled.
SUMMERY OF THE UTILITY MODEL
Accordingly, there is a need for an electric stewpot that reduces the noise of the water prior to boiling.
An electric stewing pot comprises a pot body and a water circulation assembly, wherein a containing cavity used for containing a stewing pot inner container is arranged in the pot body, a water inlet in a horizontal direction and a water outlet in a horizontal direction are formed in the bottom wall of the containing cavity, and the water circulation assembly is communicated with the water inlet and the water outlet so that water flows into the containing cavity from the water outlet under the driving of the water circulation assembly and then flows back to the water circulation assembly from the water inlet, and thus water circulation is formed in the containing cavity.
The application provides a handleless cup is stewed to electricity through setting up the hydrologic cycle subassembly, can realize holding the circulation flow of intracavity water, has also increased the forced convection who holds the intracavity water, because water inlet and delivery port are the level orientation, consequently, holds the intracavity water and flows along the horizontal direction to can accelerate the heat exchange of water, let the hydroenergy can be heated to the boiling more fast. And the flow in the horizontal direction can make the water body be heated more uniformly, so that the noise before the water boils can be reduced. In addition, after the water is boiled, the water body flowing along the horizontal direction can also play a certain role in breaking bubbles, so that the noise generated by bubble breakage during boiling is reduced, and the silencing effect is achieved.
In one embodiment, the water inlet and the water outlet are arranged on the same circumference, the central axis of the circumference is collinear with the central axis of the cavity, and the water inlet and the water outlet are both arranged close to the side wall of the cavity.
Therefore, water flow sprayed from the water outlet flows along the side wall of the accommodating cavity, vortex streaming is formed more easily, and the water flow is sucked into the water circulation assembly from the water inlet more easily, so that forced convection of the water in the accommodating cavity can be accelerated.
In one embodiment, the water inlet and the water outlet are both towards the circumference of the circumference.
Therefore, the water flow flowing out of the water outlet flows along the circumferential direction of the accommodating cavity more easily, and cannot flow towards the side wall of the accommodating cavity to impact the side wall of the accommodating cavity, so that the speed of the water flow cannot be reduced due to the impact on the side wall of the accommodating cavity.
In one embodiment, n groups of water outlets and water inlets which are in one-to-one correspondence are arranged on the inner wall of the accommodating cavity, n is an integer greater than or equal to 1, and the water outlets and the water inlets are sequentially arranged at intervals along the circumferential direction of the circumference where the water outlets and the water inlets are located.
Therefore, water in the water circulation assembly can flow out of the n groups of water outlets into the accommodating cavity at the same time, and water in the accommodating cavity can flow into the water circulation assembly from the n groups of water inlets.
In one embodiment, the plane that the water inlet was located is the water inlet plane, the plane that the delivery port was located is the water outlet plane, to arbitrary a set of the delivery port with the water inlet, from the water outlet plane to the contained angle that advances the water plane is the unit contained angle of intaking, each the sum of the unit contained angle of intaking of going out is total water inlet contained angle of going out, total water inlet contained angle of going out is greater than or equal to 120.
Because a circumference is 360 degrees, the total water inlet and outlet included angle is greater than or equal to 120 degrees, the total water inlet and outlet included angle is more than 1/3 degrees of the circumference angle, so that the water in the containing cavity integrally forms vortex streaming, and the formation of water body convection is accelerated.
In one embodiment, the total water inlet outlet angle is greater than or equal to 180 °.
So, the water flow path from the water outlet to the water inlet is more than half of the circumference, thereby being beneficial to the water in the containing cavity to form convection and leading the heat exchange of the water body to be more sufficient and uniform.
In one embodiment, n is 1, and the included angle of the water inlet and outlet units is 180 ° or 270 °.
So, the water flow path from the water outlet to the water inlet is half circumference or three-quarters circumference, thereby being beneficial to the water in the containing cavity to form convection and leading the heat exchange of the water body to be more sufficient and uniform.
In one embodiment, n is 2, and the inlet water outlet unit included angle is 90 °.
In one embodiment, the bottom wall of the accommodating cavity is provided with a plurality of bosses arranged at intervals, the bosses are used for supporting the stewing pot inner container, and the water inlet and the water outlet are both arranged on the side walls of the bosses.
So, the boss has played the effect of supporting and has stewed the handleless cup inner bag for it has the determining deviation to stew between handleless cup inner bag and the appearance chamber diapire. And the lug boss also provides a proper position for arranging the water inlet and the water outlet. Thereby, the structure of the pot body is simplified.
In one embodiment, the plurality of bosses are arranged along the circumferential direction of the cavity, and the water inlet and the water outlet are both arranged at one end of each boss close to the side wall of the cavity.
Therefore, the water inlet and the water outlet are arranged close to the side wall of the accommodating cavity, so that the water body in the accommodating cavity is facilitated to form vortex streaming.
In one embodiment, the water inlet and the water outlet are arranged on the same boss and face different sides of the boss; or the water inlet and the water outlet are arranged on different bosses.
In one embodiment, the water circulation assembly comprises a water pump, a water inlet pipe and a water outlet pipe, wherein two ends of the water inlet pipe are connected with the water pump and the water inlet, and two ends of the water outlet pipe are connected with the water pump and the water outlet.
Therefore, when the water pump is started, water in the cavity can flow into the water pump from the water inlet and flow into the cavity from the water outlet.
In one embodiment, a storage cavity is further arranged in the cooker body, the storage cavity is not communicated with the containing cavity, and the water circulation assembly is arranged in the storage cavity.
Therefore, the electrical element can be arranged in the storage cavity, so that the electrical leakage risk caused by the contact of the electrical element and water in the storage cavity can be avoided.
Drawings
In order to more clearly illustrate the technical solutions in the embodiments or the conventional technologies of the present application, the drawings used in the descriptions of the embodiments or the conventional technologies will be briefly introduced below, it is obvious that the drawings in the following descriptions are only some embodiments of the present application, and for those skilled in the art, other drawings can be obtained according to the drawings without creative efforts.
FIG. 1 is a schematic cross-sectional view of an electric stewing cup according to an embodiment of the present application;
FIG. 2 is an exploded view of an electric stewing cup in accordance with one embodiment of the present application;
FIG. 3 is a perspective view of a pot body of an electric stewing pot according to an embodiment of the present application;
FIG. 4 is a top view of a pot body of an electric stewing pot in accordance with an embodiment of the present application;
FIG. 5 is a schematic view of the water flow path of the electric stewing cup of the embodiment shown in FIG. 4;
FIG. 6 is a top view of a pot body of an electric stewing pot in accordance with another embodiment of the present application;
FIG. 7 is a schematic view of the water flow path of the electric stewing cup of the embodiment shown in FIG. 6;
FIG. 8 is a top plan view of a pot body of an electric stewing pot according to still another embodiment of the present application;
fig. 9 is a schematic view of the water flow path of the electric stewing cup of the embodiment shown in fig. 8.
Reference numerals are as follows: 10. a pot body; 101. a housing chamber; 102. a storage cavity; 11. a boss; 111. a water inlet; 112. a water outlet; 120. a base; 140. a water tank; 20. a water circulation assembly; 21. a water inlet pipe; 22. a water outlet pipe; 23. a water pump; 30. a stewing cup inner container; 40. a power panel; 50. a PTC heating assembly; 60. and displaying the panel.
Detailed Description
In order to make the aforementioned objects, features and advantages of the present application more comprehensible, embodiments accompanying figures are described in detail below. In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present application. This application is capable of embodiments in many different forms than those described herein and that modifications may be made by one skilled in the art without departing from the spirit and scope of the application and it is therefore not intended to be limited to the specific embodiments disclosed below.
It will be understood that when an element is referred to as being "secured to" or "disposed" on another element, it can be directly on the other element or intervening elements may also be present. When a component is referred to as being "connected" to another component, it can be directly connected to the other component or intervening components may also be present. The terms "vertical," "horizontal," "upper," "lower," "left," "right," and the like as used in the description of the present application are for illustrative purposes only and do not represent the only embodiments.
Furthermore, the terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one of the feature. In the description of the present application, "plurality" means at least two, e.g., two, three, etc., unless specifically limited otherwise.
In this application, unless expressly stated or limited otherwise, the first feature "on" or "under" the second feature may mean that the first feature is in direct contact with the second feature, or that the first feature and the second feature are in indirect contact via an intermediate. Also, a first feature "on," "above," and "over" a second feature may be directly on or obliquely above the second feature, or may simply mean that the first feature is at a higher level than the second feature. A first feature being "under," "below," and "beneath" a second feature may be directly under or obliquely under the first feature, or may simply mean that the first feature is at a lesser elevation than the second feature.
Unless defined otherwise, all technical and scientific terms used in the specification of the present application have the same meaning as commonly understood by one of ordinary skill in the art to which the present application belongs. The terminology used in the description of the present application is for the purpose of describing particular embodiments only and is not intended to be limiting of the application. As used in the description of the present application, the term "and/or" includes any and all combinations of one or more of the associated listed items.
Referring to fig. 1 to 3, the present application provides an electric stewing pot, which includes a pot body 10 and a water circulation assembly 20, wherein a cavity 101 for accommodating a stewing pot inner container 30 is arranged in the pot body 10, a horizontally oriented water inlet 111 and a horizontally oriented water outlet 112 are arranged on a bottom wall of the cavity 101, and the water circulation assembly 20 is communicated with the water inlet 111 and the water outlet 112, so that water flows into the cavity 101 from the water outlet 112 under the driving of the water circulation assembly 20, and then flows back to the water circulation assembly 20 from the water inlet 111, so that water circulation is formed in the cavity 101. In this embodiment, through setting up water circulation subassembly 20, can realize holding the circulation flow of intracavity 101 water, has also increased the forced convection who holds the intracavity 101 water, because water inlet 111 and delivery port 112 are horizontal orientation, consequently, the water in holding the intracavity 101 flows along the horizontal direction to can accelerate the heat exchange of water, let the water can be heated to the boiling more fast. And the flow in the horizontal direction can make the water body be heated more uniformly, so that the noise before the water boils can be reduced. In addition, after the water is boiled, the water body flowing along the horizontal direction can also play a certain bubble breaking role, so that the noise generated by bubble breakage during boiling is reduced, and the effect of silence is achieved.
The water inlet 111 and the water outlet 112 are arranged on the same circumference, the central axis of the circumference is collinear with the central axis of the cavity 101, and the water inlet 111 and the water outlet 112 are both arranged close to the side wall of the cavity 101. In this way, the water flow ejected from the water outlet 112 flows along the side wall of the cavity 101, a swirling vortex is more easily formed, and the water flow is also more easily sucked into the water circulation assembly 20 from the water inlet 111, so that the forced convection of the water in the cavity 101 can be accelerated.
Furthermore, the water inlet 111 and the water outlet 112 both face the circumferential direction of the circumference, so that the water flowing out from the water outlet 112 flows along the circumferential direction of the cavity 101 more easily, and does not flow towards the sidewall of the cavity 101 to impact the sidewall of the cavity 101, and further does not slow down the speed of the water flow due to impact on the sidewall of the cavity 101.
Furthermore, n groups of water outlets 112 and water inlets 111 which are in one-to-one correspondence are arranged on the inner wall of the cavity 101, and n is an integer greater than or equal to 1. The water outlets 112 and the water inlets 111 are sequentially arranged at intervals along the circumferential direction of the circumference. In this manner, water in the water circulation assembly 20 can flow out of the n groups of water outlets 112 into the cavity 101 at the same time, and water in the cavity 101 can flow into the water circulation assembly 20 from the n groups of water inlets 111. Through the reasonable arrangement of the positions of the water inlet 111 and the water outlet 112, the water body can form vortex streaming, so that the formation of water body convection is accelerated.
The plane of the water inlet 111 is a water inlet plane, the plane of the water outlet 112 is a water outlet plane, for any group of water outlets and water inlets, the included angle from the water outlet plane to the water inlet plane is a water outlet and inlet unit included angle, and the sum of the included angles of the water outlet and inlet units is a total water outlet and inlet included angle. In some embodiments, the total water entry angle is greater than or equal to 120 °. Because one circumference is 360 degrees, the total water inlet and outlet included angle is greater than or equal to 120 degrees, the total water inlet and outlet included angle is more than 1/3 degrees of one circumference angle, namely, the water flow path from the water outlet 112 to the water inlet 111 is more than 1/3 circumferences, and thus, the water in the cavity 101 integrally forms vortex flow, and the formation of water convection is accelerated.
Further, the total water inlet included angle is greater than or equal to 180 degrees. The larger the total water inlet and outlet included angle is, the longer the water flow path from the water outlet 112 to the water inlet 111 is, so that the convection of the water in the cavity 101 is facilitated, and the heat exchange of the water body is more sufficient and uniform. In some specific embodiments, the total incoming water angle may be 180 °, 190 °, 200 °, 210 °, 220 °, 230 °, 240 °, 250 °, 260 °, 270 °, 280 °, 290 °, 300 °, 310 °, 320 °, 330 °, and so on.
Referring to fig. 3 and 4, the bottom wall of the cavity 101 is provided with a plurality of spaced bosses 11, the bosses 11 are used for supporting the stewing cup liner 30, and the water inlet 111 and the water outlet 112 are both arranged on the side wall of the bosses 11. It can be understood that the boss 11 is disposed on the bottom wall of the cavity 101, and the water inlet 111 and the water outlet 112 are disposed on the boss 11, which is equivalent to the water inlet 111 and the water outlet 112 both disposed on the bottom wall of the cavity 101. So, boss 11 has played the effect of supporting handleless cup inner bag 30 for handleless cup inner bag 30 and holding chamber 101 diapire between have certain interval. Moreover, the boss 11 also provides a suitable location for the water inlet 111 and the water outlet 112. Thus, the structure of the pot body 10 is simplified.
The plurality of bosses 11 are arranged along the circumferential direction of the accommodating cavity 101, and the water inlet 111 and the water outlet 112 are both arranged at one end of the boss 11 close to the side wall of the accommodating cavity 101. In this way, the water inlet 111 and the water outlet 112 are disposed near the sidewall of the cavity 101, so as to facilitate the formation of a vortex and a swirling flow in the water in the cavity 101.
The water inlet 111 and the water outlet 112 are disposed on the same boss 11 and face different sides of the boss 11, as shown in fig. 6. Alternatively, the water inlet 111 and the water outlet 112 are provided on different bosses 11, as shown in fig. 4. The specific positions of the water inlet 111 and the water outlet 112 can be flexibly set according to needs.
Referring to fig. 1 and 2, the water circulation assembly 20 includes a water pump 23, a water inlet pipe 21 and a water outlet pipe 22, wherein two ends of the water inlet pipe 21 are connected to the water pump 23 and the water inlet 111, and two ends of the water outlet pipe 22 are connected to the water pump 23 and the water outlet 112. In this way, the water pump 23 is activated, so that the water in the cavity 101 flows into the water pump 23 from the water inlet 111 and flows into the cavity 101 from the water outlet 112.
The cooker body 10 is further provided with a storage cavity 102, the storage cavity 102 is not communicated with the cavity 101, and the water circulation assembly 20 is arranged in the storage cavity 102. Thus, electrical components (including the water circulation assembly 20) can be disposed in the storage cavity 102, so that the risk of electric leakage caused by contact between the electrical components and water in the storage cavity 101 can be avoided.
The cooker body 10 includes a base 120 and a water tank 140, the water tank 140 is provided with a cavity 101 with an upward opening, the base 120 is connected to the bottom of the water tank 140, and the base 120 and the water tank 140 are matched to form a storage cavity 102. In other words, the storage cavity 102 is located below the cavity 101.
This electric stewing cup still includes power strip 40, PTC heating element 50 and display panel 60, and power strip 40, PTC heating element 50 and display panel 60 are electrical components, and power strip 40, PTC heating element 50 and display panel 60 all set up in putting thing chamber 102, use safelyr. It can be understood that the power board 40 is electrically connected to the PTC heating element 50, the display board 60 and the water pump 23, the display board 60 and the power board 40 control the PTC heating element 50 and the water pump 23 to work, the PTC heating element 50 heats the water in the cavity 101, and the water pump 23 provides power to pump the water in the cavity 101 into the water pump 23 from the water inlet 111 and spray the water out from the water outlet 112, so that the water forms vortex and circumferential flow, and the purpose of forced convection of the whole water in the cavity 101 is achieved.
In the following, different position arrangements of the water inlet 111 and the water outlet 112 are exemplified.
Referring to fig. 4 and 5, in this embodiment, n is 1, that is, 1 group of water inlets 111 and 1 group of water outlets 112 are disposed on the inner wall of the cavity 101, and the total included angle of the water inlet and outlet is equal to the included angle a of the water inlet and outlet unit, where a is 180 °, so that the total included angle of the water inlet and outlet is 180 °. The bottom wall of the accommodating cavity 101 is provided with four bosses 11 arranged at intervals, and the water inlet 111 and the water outlet 112 are arranged on the side walls of the two different bosses 11 and are both close to the side wall of the accommodating cavity 101. The bosses 11 without the water inlet 111 or the water outlet 112 are located inside the circumference of the water inlet 111 and the water outlet 112, so that the water flow sprayed from the water outlet 112 is prevented from being blocked by the bosses 11, and the water flow can flow into the water inlet 111 more easily. The dotted line in the figure shows the flow direction of the water flow, the water flow sprayed from the water outlet 112 flows along the circumferential direction of the cavity 101, part of the water is sucked into the water inlet 111, and the water which is not sucked into the water inlet 111 continues to flow, so that the water in the whole cavity 101 can realize convection circulation, thereby accelerating the heat exchange of the water body.
Referring to fig. 6 and 7, in this embodiment, n is 1, that is, the inner wall of the housing 101 is provided with 1 group of water inlets 111 and 1 group of water outlets 112, the total inlet water angle is equal to the inlet water unit angle B, and B is 270 °, so that the total inlet water angle is 270 °. The bottom wall of the accommodating cavity 101 is provided with four bosses 11 arranged at intervals, and the water inlet 111 and the water outlet 112 are arranged on different side walls of the same boss 11 and are both close to the side wall of the accommodating cavity 101. The bosses 11 not provided with the water inlet 111 and the water outlet 112 are located on the inner side of the circumference of the water inlet 111 and the water outlet 112, so that the water flow sprayed from the water outlet 112 is prevented from being blocked by the bosses 11, and the water flow can more easily flow into the water inlet 111. The dotted line in the figure shows the flow direction of the water flow, the water flow sprayed from the water outlet 112 flows along the circumferential direction of the cavity 101 and is sucked into the water inlet 111, and the water in the whole cavity 101 can realize convection circulation, so that the heat exchange of the water body is accelerated.
Referring to fig. 8 and 9, in this embodiment, n is 2, that is, the inner wall of the cavity 101 is provided with 2 groups of water inlets 111 and 2 groups of water outlets 112, the included angles C1 and C2 of the two water inlet and outlet units are both 90 °, and the total included angle of the water inlet and outlet units is 180 °. The bottom wall of the accommodating cavity 101 is provided with four bosses 11 arranged at intervals, and the water inlet 111 and the water outlet 112 are arranged on the side walls of the different bosses 11 and are both close to the side wall of the accommodating cavity 101. The bosses 11 without the water inlet 111 or the water outlet 112 are located inside the circumference of the water inlet 111 and the water outlet 112, so that the water flow sprayed from the water outlet 112 is prevented from being blocked by the bosses 11, and the water flow can flow into the water inlet 111 more easily. The dotted line in the figure shows the flow direction of the water flow, the water flow ejected from the water outlet 112 flows along the circumferential direction of the cavity 101, part of the water is sucked into the water inlet 111, and the water which is not sucked into the water inlet 111 continues to flow, so that the water in the whole cavity 101 can realize convection circulation, thereby accelerating the heat exchange of the water body.
All possible combinations of the technical features of the above embodiments may not be described for the sake of brevity, but should be considered as within the scope of the present disclosure as long as there is no contradiction between the combinations of the technical features.
The above-mentioned embodiments only express several implementation modes of the present application, and the description thereof is specific and detailed, but not construed as limiting the scope of the claims. It should be noted that, for a person skilled in the art, several variations and modifications can be made without departing from the concept of the present application, which falls within the scope of protection of the present application. Therefore, the protection scope of the present application shall be subject to the appended claims.

Claims (13)

1. The electric stewing pot is characterized by comprising a pot body (10) and a water circulation component (20), wherein a containing cavity (101) used for containing a stewing pot inner container (30) is arranged in the pot body (10), a water inlet (111) facing horizontally and a water outlet (112) facing horizontally are formed in the bottom wall of the containing cavity (101), the water circulation component (20) is communicated with the water inlet (111) and the water outlet (112), so that water flows into the containing cavity (101) from the water outlet (112) under the driving of the water circulation component (20), then flows back to the water circulation component (20) from the water inlet (111), and thus water circulation is formed in the containing cavity (101).
2. The electric stewing cup according to claim 1, wherein the water inlet (111) and the water outlet (112) are arranged on the same circumference, the central axis of the circumference is collinear with the central axis of the cavity (101),
and the water inlet (111) and the water outlet (112) are both arranged close to the side wall of the cavity (101).
3. The electric stewing cup of claim 2, wherein the water inlet (111) and the water outlet (112) are both oriented in the circumferential direction of the circumference.
4. The electric stewing cup of claim 2, wherein n groups of one-to-one corresponding water outlets (112) and water inlets (111) n are arranged on the inner wall of the accommodating cavity (101) and are integers greater than or equal to 1, and the water outlets (112) and the water inlets (111) are sequentially arranged at intervals along the circumference of the circumference.
5. The electric stewing cup of claim 4, wherein the plane of the water inlet (111) is a water inlet plane, the plane of the water outlet (112) is a water outlet plane, for any group of the water outlet (112) and the water inlet (111), an included angle from the water outlet plane to the water inlet plane is a water outlet and inlet unit included angle, and the sum of the included angles of the water outlet and inlet units is a total water outlet and inlet included angle,
the total water inlet and outlet included angle is greater than or equal to 120 degrees.
6. An electric handleless cup according to claim 5 wherein said total included angle of water outflow is greater than or equal to 180 °.
7. The electric handleless cup according to claim 5, wherein n is 1 and said inlet and outlet water unit included angle is 180 ° or 270 °.
8. The electric handleless cup as recited in claim 5, wherein n is 2 and said inlet and outlet cells are angled at 90 °.
9. The electric stewing cup according to claim 1, wherein a plurality of bosses (11) are arranged at intervals on the bottom wall of the accommodating cavity (101), the bosses (11) are used for supporting a stewing cup liner (30), and the water inlet (111) and the water outlet (112) are arranged on the side wall of the bosses (11).
10. The electric stewing cup according to claim 9, wherein a plurality of bosses (11) are arranged along the circumference of the cavity (101), and the water inlet (111) and the water outlet (112) are arranged at one ends of the bosses (11) close to the side wall of the cavity (101).
11. Electric stewing cup according to claim 10, wherein the water inlet (111) and the water outlet (112) are provided on the same boss (11) and face different sides of the boss (11);
or the water inlet (111) and the water outlet (112) are arranged on different bosses (11).
12. The electric stewing cup according to claim 1, wherein the water circulation assembly (20) comprises a water pump (23), a water inlet pipe (21) and a water outlet pipe (22), two ends of the water inlet pipe (21) are connected with the water pump (23) and the water inlet (111), and two ends of the water outlet pipe (22) are connected with the water pump (23) and the water outlet (112).
13. The electric stewing cup according to claim 1, wherein a storage cavity (102) is further arranged in the pot body (10), the storage cavity (102) is not communicated with the accommodating cavity (101), and the water circulation assembly (20) is arranged in the storage cavity (102).
CN202220785057.7U 2022-04-02 2022-04-02 Electric stewing cup Active CN217039682U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202220785057.7U CN217039682U (en) 2022-04-02 2022-04-02 Electric stewing cup

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202220785057.7U CN217039682U (en) 2022-04-02 2022-04-02 Electric stewing cup

Publications (1)

Publication Number Publication Date
CN217039682U true CN217039682U (en) 2022-07-26

Family

ID=82468954

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202220785057.7U Active CN217039682U (en) 2022-04-02 2022-04-02 Electric stewing cup

Country Status (1)

Country Link
CN (1) CN217039682U (en)

Similar Documents

Publication Publication Date Title
CN108497908B (en) Cooking utensil
CN213371512U (en) Cooking utensil
CN211609170U (en) Cooking pot for steam heating and steam heating type cooking appliance
CN217039682U (en) Electric stewing cup
CN215650652U (en) Cooking utensil
CN216060141U (en) Cooking utensil
CN213464731U (en) Cooking device
CN211242810U (en) Steam heating type cooking appliance
CN208925878U (en) Diaphragm structure and stewed steaming appliance
CN212280972U (en) Cooking utensil
CN211883464U (en) Oven water circulation structure with hot drying and freezing functions
CN211795874U (en) Portable electric heating cooker
CN211130651U (en) Cooking utensil
CN209733430U (en) Steaming and baking integrated machine
WO2020000898A1 (en) A cooking utensil
CN214128116U (en) Cooking utensil
CN214284477U (en) Steam heating electric appliance
CN216166987U (en) Cooking utensil
CN216932714U (en) Cooking device
CN220174908U (en) Steam stove
CN214387240U (en) Fryer subassembly and air fryer
CN220141435U (en) Air fryer
CN213820987U (en) Three-door seafood steaming cabinet with high heat preservation function
CN218279357U (en) Steaming and baking oven
CN221083460U (en) Shell structure suitable for oven

Legal Events

Date Code Title Description
GR01 Patent grant
GR01 Patent grant