CN220141435U - Air fryer - Google Patents

Air fryer Download PDF

Info

Publication number
CN220141435U
CN220141435U CN202320736441.2U CN202320736441U CN220141435U CN 220141435 U CN220141435 U CN 220141435U CN 202320736441 U CN202320736441 U CN 202320736441U CN 220141435 U CN220141435 U CN 220141435U
Authority
CN
China
Prior art keywords
assembly
fryer
air
air fryer
heating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CN202320736441.2U
Other languages
Chinese (zh)
Inventor
胡祥林
万景峰
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Guangdong Enaiter Electrical Appliances Co Ltd
Original Assignee
Guangdong Enaiter Electrical Appliances Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Guangdong Enaiter Electrical Appliances Co Ltd filed Critical Guangdong Enaiter Electrical Appliances Co Ltd
Priority to CN202320736441.2U priority Critical patent/CN220141435U/en
Application granted granted Critical
Publication of CN220141435U publication Critical patent/CN220141435U/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Landscapes

  • Frying-Pans Or Fryers (AREA)

Abstract

The utility model relates to the technical field of household appliances, in particular to an air fryer. The air fryer includes a housing, a fryer vat assembly, a first heating assembly, and a second heating assembly. Be equipped with the accommodation space on the casing, fry bucket subassembly detachably sets up in the accommodation space, and first heating element sets up in the side of accommodation space, and first heating element is used for providing the heat source from the side of fry bucket subassembly, and the second heating element sets up in the bottom of accommodation space, and when fry bucket subassembly was arranged in the accommodation space, second heating element was used for providing the heat source from the below of fry bucket subassembly, and this air fryer can improve the baking efficiency through increasing the heat source. Meanwhile, when food needs to be cooked, the second heating component heats from the lower part, so that the air fryer can have the functions of baking and cooking at the same time, and the air fryer is convenient for users to selectively use, and is beneficial to meeting diversified demands of users.

Description

Air fryer
Technical Field
The utility model relates to the technical field of household appliances, in particular to an air fryer.
Background
The air frying pot is a machine capable of frying with air, and its working principle is "high-speed air circulation technology", and it uses high-temperature heating machine to produce hot air, then uses fan to blow the hot air into the pot to heat food, so that the hot air can be circulated in the closed space, and utilizes the oil of food itself to fry food, so that the food can be dehydrated, and its surface can become golden and crisp, so that the frying effect can be reached.
The air fryer mainly comprises a frying barrel component, a heating component and a shell. The housing is provided with a receiving space for receiving the fry vat assembly therein, and when food is cooked, raw materials are required to be placed into the fry vat assembly and the fry vat assembly is placed in the receiving space. At present, two common arrangements of heating elements for air fryers are available. One is that the heating component is arranged above the frying barrel component so as to facilitate the circulation of hot air from top to bottom to heat the interior of the frying barrel component, thereby achieving the aim of cooking food. However, the air fryer cannot be used as a double-layer frying plate, and can not be used for baking upper and lower layers of foods simultaneously, and even if the upper and lower layers of foods are used, the upper layers of foods can be effectively baked, but the lower layers of foods are hardly baked. The other is that the heating component is arranged on one side of the frying barrel component, or the heating component is arranged above and on the side surface of the frying barrel component at the same time, so that the frying barrel component is heated from the side surface of the frying barrel component, and double-layer baking is realized. However, the air fryer has only a single performance for baking food.
In order to solve the above problems, it is needed to provide an air fryer which solves the problems that the air fryer can only be used for baking foods and has single performance.
Disclosure of Invention
The utility model aims to provide an air fryer which can improve the baking efficiency and has the baking and stewing functions at the same time, so that the air fryer is convenient for users to selectively use and is beneficial to meeting diversified demands of the users.
To achieve the purpose, the utility model adopts the following technical scheme:
an air fryer comprising:
the shell is provided with an accommodating space;
the frying barrel assembly is detachably arranged in the accommodating space;
a first heating assembly disposed at a side of the receiving space, the first heating assembly configured to provide a heat source from a side of the fryer vat assembly; and
and a second heating assembly disposed at a bottom of the accommodating space, the second heating assembly being configured to provide a heat source from below the fryer assembly when the fryer assembly is positioned in the accommodating space.
As an alternative, the first heating assembly and the second heating assembly may be selectively activated.
As an alternative scheme, fry bucket subassembly with the lateral wall interval in accommodation space sets up in order to form the wind-guiding passageway, the accommodation space does not set up be equipped with the wind-guiding muscle on the lateral wall of first heating element, the wind-guiding muscle is on a parallel with the bottom surface setting of accommodation space, just the wind-guiding muscle is located the intermediate position of the direction of height of lateral wall, in order to divide into wind-guiding passageway and lower passageway.
As an alternative, the housing includes:
the accommodating space is arranged on the machine body; and
and the cover body is rotatably arranged with the machine body and is configured to selectively open or cover the accommodating space.
As an alternative, the cover includes:
the first body is provided with an installation opening; and
and the visual window is arranged on the mounting port.
As an alternative, the visual window is provided with an exhaust hole.
As an alternative, the housing further comprises:
the sealing ring is arranged on one side of the cover body facing the accommodating space, and when the cover body covers the accommodating space, the sealing ring is sealed between the frying barrel assembly and the cover body.
As an alternative, the fryer vat assembly comprises:
the first frying barrel is provided with a plurality of vent holes on the side wall; and
and when the second frying barrel is positioned in the accommodating space, the side wall and the upper end of the second frying barrel are arranged in a sealing way.
As an alternative, the fryer vat assembly comprises:
a second body; and
and the partition board is arranged on the side wall of the second body in parallel with the bottom of the second body in a erecting way, and is configured to bear food.
As an alternative, the plurality of the partition boards are arranged in parallel and at intervals.
The beneficial effects of the utility model are as follows:
the utility model provides an air fryer. The air fryer includes a housing, a fryer vat assembly, a first heating assembly, and a second heating assembly. Be equipped with the accommodation space on the casing, fry bucket subassembly detachably sets up in the accommodation space, and first heating element sets up in the side of accommodation space, and first heating element is used for providing the heat source from the side of fry bucket subassembly, and the second heating element sets up in the bottom of accommodation space, and when fry bucket subassembly was arranged in the accommodation space, second heating element was used for providing the heat source from the below of fry bucket subassembly, and this air fryer can improve the baking efficiency through increasing the heat source. Meanwhile, when food needs to be cooked, the second heating component heats from the lower part, so that the air fryer can have the functions of baking and cooking at the same time, and the air fryer is convenient for users to selectively use, and is beneficial to meeting diversified demands of users.
Drawings
In order to more clearly illustrate the technical solutions of the embodiments of the present utility model, the following description will briefly explain the drawings needed in the description of the embodiments of the present utility model, and it is obvious that the drawings in the following description are only some embodiments of the present utility model, and other drawings may be obtained according to the contents of the embodiments of the present utility model and these drawings without inventive effort for those skilled in the art.
FIG. 1 is a schematic diagram of an air fryer in a closed lid state according to an embodiment of the utility model;
FIG. 2 is a schematic diagram of the internal structure of an air fryer provided by an embodiment of the utility model;
FIG. 3 is a schematic view of an air fryer with a lid open according to an embodiment of the utility model;
FIG. 4 is a schematic cross-sectional view of an air fryer in accordance with an embodiment of the utility model.
The figures are labeled as follows:
100-a housing; 110-accommodating space; 120-an air guide channel; 121-upper channel; 122-lower channel; 130-wind-guiding ribs; 140-fuselage; 141-a control panel; 150-a cover; 151-a first body; 152-visual window; 1521-vent holes; 160-sealing rings;
200-frying vat assembly; 210-a first fryer vat; 211-vent holes; 212-a second body; 213-separator;
300-a first heating assembly; 310-heat sink; 320-heating element;
400-a second heating assembly.
Detailed Description
The utility model is described in further detail below with reference to the drawings and examples. It is to be understood that the specific embodiments described herein are merely illustrative of the utility model and are not limiting thereof. It should be further noted that, for convenience of description, only a part of structures related to the present utility model, not the whole structures, are shown in the drawings.
In the description of the present utility model, unless explicitly stated and limited otherwise, the terms "connected," "connected," and "fixed" are to be construed broadly, and may be, for example, fixedly connected, detachably connected, or integrally formed; can be mechanically or electrically connected; can be directly connected or indirectly connected through an intermediate medium, and can be the communication of structures in two elements or the interaction relationship of the two elements. The specific meaning of the above terms in the present utility model will be understood in specific cases by those of ordinary skill in the art.
In the present utility model, unless expressly stated or limited otherwise, a first feature "above" or "below" a second feature may include both the first and second features being in direct contact, as well as the first and second features not being in direct contact but being in contact with each other through additional features therebetween. Moreover, a first feature being "above," "over" and "on" a second feature includes the first feature being directly above and obliquely above the second feature, or simply indicating that the first feature is higher in level than the second feature. The first feature being "under", "below" and "beneath" the second feature includes the first feature being directly under and obliquely below the second feature, or simply means that the first feature is less level than the second feature.
In the description of the present embodiment, the terms "upper", "lower", "left", "right", and the like are orientation or positional relationships based on those shown in the drawings, merely for convenience of description and simplicity of operation, and do not indicate or imply that the apparatus or elements referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus should not be construed as limiting the utility model. Furthermore, the terms "first," "second," and the like, are used merely for distinguishing between descriptions and not for distinguishing between them.
As shown in fig. 1 to 4, the present embodiment provides an air fryer that includes a housing 100, a fryer vat assembly 200, a first heating assembly 300, and a second heating assembly 400. The housing 100 is provided with a receiving space 110, the fryer assembly 200 is detachably arranged in the receiving space 110, the first heating assembly 300 is arranged on the side surface of the receiving space 110, the first heating assembly 300 is used for providing a heat source from the side surface of the fryer assembly 200, the second heating assembly 400 is arranged at the bottom of the receiving space 110, when the fryer assembly 200 is arranged in the receiving space 110, the second heating assembly 400 is used for providing a heat source from the lower side of the fryer assembly 200, and the air fryer can improve the baking efficiency by increasing the heat source. Meanwhile, when food needs to be cooked, the second heating assembly 400 is heated from below, so that the air fryer can have the functions of baking and cooking at the same time, and the air fryer is convenient for users to selectively use, and is beneficial to meeting diversified demands of users.
In application, if the user toasts food, the first heating assembly 300 and the second heating assembly 400 can simultaneously provide heat sources from different directions, which is advantageous for improving toasting efficiency. When the user wants to cook food, the user may add a small amount of water into the fryer vat assembly 200, and the heating effect of the second heating assembly 400 may be to boil and evaporate the water, and the tendering function may be also realized.
With continued reference to fig. 1-2, in particular, the first heating assembly 300 is identical to conventional heating assemblies of the prior art. The first heating assembly 300 includes a driving member, a heating diffusion member, and a heating member 320. The output end of the driving member is connected with the heating diffusion member to drive the heating diffusion member to rotate, the heating member 320 is generally a heating structure such as a heating tube, and the heat of the heating tube is blown into the accommodating space 110 by wind power through the rotation of the heating diffusion member, so that the hot air circulation is realized. Illustratively, the heating diffuser is an impeller, and hot air is blown into the accommodating space 110 by rotation of the impeller, thereby realizing hot air circulation. The driving piece is a motor. In addition, the first heating assembly 300 further includes a heat sink 310, which prevents the temperature of the first heating assembly 300 from being too high, thereby facilitating the improvement of the service life of the first heating assembly 300. Illustratively, the heat sink 310 is a heat dissipating wind wheel.
In addition, the second heating assembly 400 is a heating plate, which is a common heating structure.
To avoid overcooking and to facilitate energy conservation, the first and second heating assemblies 300 and 400 may be selectively turned on.
As shown in fig. 2, optionally, a fryer vat assembly 200 includes a first vat 210 and a second vat. The first fryer 210 is provided with a plurality of ventilation holes 211 on the sidewall of the first fryer 210, the first fryer 210 is used for baking food, and when the food is baked, the ventilation holes 211 enable the hot air flow to enter the surface of the food inside the first fryer 210 more easily, which is beneficial to improving the baking efficiency. The plurality of ventilation holes 211 are uniformly provided in each direction of the sidewall of the first fryer 210 to ensure uniformity of heating of the food. When the second frying barrel is positioned in the accommodating space 110, the side wall and the upper end of the second frying barrel are arranged in a sealing way, and the second frying barrel is used for stewing food. When food is steamed, a small amount of water can be put into the second frying barrel, the heating effect of the second heating component 400 can enable the water to boil and evaporate, and the water vapor generated by the water evaporation is not easy to be discharged to the second frying barrel accidentally by utilizing the airtight structure of the side wall and the upper end of the second frying barrel, so that the steaming efficiency is further improved. Meanwhile, the steam can also play a role in tendering. Of course, the fryer assembly 200 also includes a handle, which is convenient for the user to hold and avoid scalding.
Referring to fig. 2 and 3, as an alternative, a fryer vat assembly 200 (e.g., a first vat 210) includes a second body 212 and a divider 213. The partition 213 is erected on the sidewall of the second body 212 parallel to the bottom of the second body 212, and the partition 213 is used for carrying food. The plurality of partitions 213 are provided, and the plurality of partitions 213 are arranged in parallel and at intervals, thereby realizing multi-layered baking or multi-layered cooking. Of course, the partition 213 may also be provided with a plurality of ventilation holes 211 to facilitate air flow and improve baking efficiency.
Further, the air guiding channels 120 are formed by arranging the frying barrel assembly 200 and the side wall of the accommodating space 110 at intervals, the air guiding ribs 130 are arranged on the side wall of the accommodating space 110, where the first heating assembly 300 is not arranged, the air guiding ribs 130 are arranged parallel to the bottom surface of the accommodating space 110, and the air guiding ribs 130 are positioned at the middle positions of the side wall in the height direction, so that the air guiding channels 120 are divided into the upper channels 121 and the lower channels 122, the uniformity of distribution of hot air in the upper channels 121 and the lower channels 122 of the air guiding channels 120 is improved, the whole frying barrel assembly 200 is enabled to form a fully-enclosed bypass, and the taste of empty fried foods is improved.
The housing 100 includes a body 140 and a cover 150. The accommodation space 110 is arranged on the machine body 140, the cover body 150 and the machine body 140 are rotatably arranged, the cover body 150 is configured to selectively open or cover the accommodation space 110, convenience of taking and placing the frying barrel assembly 200 is improved, and the characteristic of convenient disassembly and cleaning is far superior to the use experience of the existing air frying pot.
The cover 150 includes a first body 151 and a viewing window 152. The first body 151 is provided with an installation opening, and the visual window 152 is arranged on the installation opening, so that a user can observe the baking condition at any time.
Further, the cover 150 is disposed above the body 140, has a top large area visible, and is advantageous for providing the user with an optimal viewing angle.
The vent hole 1521 is provided on the viewing window 152, so as to facilitate venting when covering food, avoid excessive pressure in the accommodating space 110, and facilitate improving the safety performance of the air fryer.
In addition, as shown in fig. 4, the casing 100 further includes a sealing ring 160, where the sealing ring 160 is disposed on a side of the cover 150 facing the accommodating space 110, and when the cover 150 covers the accommodating space 110, the sealing ring 160 seals between the frying barrel assembly 200 and the cover 150, preventing steam from being mixed inside and outside the second frying pan when cooking food, so as to facilitate improving the cooking effect, and to facilitate improving the service lives of the first heating assembly 300 and the second heating assembly 400.
It will be appreciated that a control panel 141 is also provided on the body 140 to facilitate the user's intelligent operation of the air fryer.
Note that the basic principles and main features of the present utility model and advantages of the present utility model are shown and described above. It will be understood by those skilled in the art that the present utility model is not limited to the foregoing embodiments, but rather, the foregoing embodiments and description illustrate the principles of the utility model, and that various changes and modifications may be effected therein without departing from the spirit and scope of the utility model as defined by the appended claims and their equivalents.

Claims (10)

1. An air fryer comprising:
a housing (100), wherein an accommodating space (110) is arranged on the housing (100);
the frying barrel assembly (200) is detachably arranged in the accommodating space (110);
a first heating assembly (300) disposed at a side of the receiving space (110), the first heating assembly (300) configured to provide a heat source from a side of the fryer assembly (200); and
and a second heating assembly (400) disposed at the bottom of the accommodating space (110), the second heating assembly (400) being configured to provide a heat source from below the fryer assembly (200) when the fryer assembly (200) is located in the accommodating space (110).
2. The air fryer according to claim 1, wherein said first heating assembly (300) and said second heating assembly (400) are selectively openable.
3. The air fryer according to claim 1, wherein said fryer vat assembly (200) is arranged at intervals with a side wall of said accommodation space (110) to form an air guiding channel (120), said accommodation space (110) is not provided with an air guiding rib (130) on a side wall of said first heating assembly (300), said air guiding rib (130) is arranged parallel to a bottom surface of said accommodation space (110), and said air guiding rib (130) is located at an intermediate position in a height direction of said side wall to divide said air guiding channel (120) into an upper channel (121) and a lower channel (122).
4. The air fryer according to claim 1, wherein said housing (100) comprises:
a body (140), wherein the accommodating space (110) is arranged on the body (140); and
and a cover (150) rotatably provided with the body (140), the cover (150) being configured to selectively open or cover the accommodating space (110).
5. The air fryer according to claim 4, wherein said cover (150) comprises:
the first body (151) is provided with an installation port; and
and a visual window (152) arranged on the mounting port.
6. The air fryer according to claim 5, wherein said viewing window (152) is provided with a vent hole (1521).
7. The air fryer according to claim 4, wherein said housing (100) further comprises:
the sealing ring (160) is arranged on one side of the cover body (150) facing the accommodating space (110), and when the cover body (150) covers the accommodating space (110), the sealing ring (160) is sealed between the frying barrel assembly (200) and the cover body (150).
8. The air fryer according to any one of claims 1-7, wherein said fryer vat assembly (200) comprises:
a first frying barrel (210), wherein a plurality of vent holes (211) are formed on the side wall of the first frying barrel (210); and
and the side wall and the upper end of the second frying barrel are arranged in a sealing way when the second frying barrel is positioned in the accommodating space (110).
9. The air fryer according to any one of claims 1-7, wherein said fryer vat assembly (200) comprises:
a second body (212); and
-a spacer (213), the spacer (213) being arranged on a side wall of the second body (212) parallel to the bottom of the second body (212), the spacer (213) being configured to carry food.
10. The air fryer according to claim 9, wherein said divider (213) is a plurality, said plurality of divider (213) being parallel and spaced apart.
CN202320736441.2U 2023-04-06 2023-04-06 Air fryer Active CN220141435U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202320736441.2U CN220141435U (en) 2023-04-06 2023-04-06 Air fryer

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202320736441.2U CN220141435U (en) 2023-04-06 2023-04-06 Air fryer

Publications (1)

Publication Number Publication Date
CN220141435U true CN220141435U (en) 2023-12-08

Family

ID=89019702

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202320736441.2U Active CN220141435U (en) 2023-04-06 2023-04-06 Air fryer

Country Status (1)

Country Link
CN (1) CN220141435U (en)

Similar Documents

Publication Publication Date Title
CN210300733U (en) Utensil with air is fried and pressure cooking
CN216060170U (en) Cooking utensil
CN210095524U (en) Oven with air frying function
CN112244662A (en) Multifunctional cooking appliance for frying food
CN213371512U (en) Cooking utensil
WO2023279823A1 (en) Cooking appliance
CN216060141U (en) Cooking utensil
CN211862561U (en) Novel oven integrating light wave, steam and electromagnetic heating
CN220141435U (en) Air fryer
WO2023279822A1 (en) Heating assembly and cooking appliance having same
CN219088972U (en) Multipurpose air fryer
WO2023279854A1 (en) Cooking appliance
CN217039762U (en) Heating assembly and cooking utensil with same
CN211883464U (en) Oven water circulation structure with hot drying and freezing functions
CN211911274U (en) Cooking utensil
CN211883463U (en) Built-in water-feeding cooking structure of oven
CN220937674U (en) Multifunctional pot
CN216256747U (en) Rotary-open type exhaust device and air fryer oven
CN216822964U (en) Multifunctional electric oven
CN217185738U (en) Multifunctional air fryer
CN217959770U (en) Air fryer structure
CN221511655U (en) Cooking equipment
CN213309170U (en) Multifunctional cooking appliance
CN211883462U (en) Food hydrothermal cooking oven and food hydrothermal cooking system
CN221285371U (en) Cooking utensil easy to dissipate heat

Legal Events

Date Code Title Description
GR01 Patent grant
GR01 Patent grant