CN216585013U - Lactobacillus constant temperature fermentation cylinder - Google Patents
Lactobacillus constant temperature fermentation cylinder Download PDFInfo
- Publication number
- CN216585013U CN216585013U CN202123221521.4U CN202123221521U CN216585013U CN 216585013 U CN216585013 U CN 216585013U CN 202123221521 U CN202123221521 U CN 202123221521U CN 216585013 U CN216585013 U CN 216585013U
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- China
- Prior art keywords
- water
- barrel
- outer barrel
- suction pump
- pipe
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- 238000000855 fermentation Methods 0.000 title claims abstract description 38
- 230000004151 fermentation Effects 0.000 title claims abstract description 38
- 241000186660 Lactobacillus Species 0.000 title claims abstract description 9
- 229940039696 lactobacillus Drugs 0.000 title claims abstract description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 107
- 238000003756 stirring Methods 0.000 claims abstract description 11
- 238000009413 insulation Methods 0.000 claims abstract description 5
- 238000004321 preservation Methods 0.000 claims abstract description 5
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims description 28
- 241000894006 Bacteria Species 0.000 claims description 14
- 235000014655 lactic acid Nutrition 0.000 claims description 14
- 239000004310 lactic acid Substances 0.000 claims description 14
- 238000007599 discharging Methods 0.000 claims description 12
- 238000002156 mixing Methods 0.000 claims description 9
- 238000007789 sealing Methods 0.000 claims description 4
- 230000000694 effects Effects 0.000 abstract description 10
- 241000233866 Fungi Species 0.000 abstract description 5
- 238000010438 heat treatment Methods 0.000 description 7
- 239000000463 material Substances 0.000 description 5
- 238000001816 cooling Methods 0.000 description 3
- 229910001220 stainless steel Inorganic materials 0.000 description 3
- 239000010935 stainless steel Substances 0.000 description 3
- 235000013365 dairy product Nutrition 0.000 description 2
- 238000001704 evaporation Methods 0.000 description 2
- 230000008020 evaporation Effects 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 210000001035 gastrointestinal tract Anatomy 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 238000005086 pumping Methods 0.000 description 1
- 235000020185 raw untreated milk Nutrition 0.000 description 1
- 238000011897 real-time detection Methods 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
- 235000013618 yogurt Nutrition 0.000 description 1
Images
Classifications
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02W—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
- Y02W30/00—Technologies for solid waste management
- Y02W30/40—Bio-organic fraction processing; Production of fertilisers from the organic fraction of waste or refuse
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- Apparatus Associated With Microorganisms And Enzymes (AREA)
Abstract
The utility model discloses a lactobacillus constant-temperature fermentation tank which comprises a plurality of supporting columns, wherein the tops of the supporting columns are connected with an outer barrel, an inner barrel is arranged in the outer barrel, threaded grooves are formed in the surface of the inner barrel, a heat insulation component is arranged on the surface of the outer barrel, and a stirring component is arranged in the inner barrel; the heat preservation subassembly includes the inlet tube, the suction pump, the outlet pipe, the heater, refrigerator and water tank, the inlet tube sets up the one side on interior barrel face, the one end of inlet tube extends to the inside of outer bucket and communicates with the thread groove, the other end and the suction pump of inlet tube are imported end and are connected, the drainage end and the play water piping connection of suction pump, the one end that the suction pump was kept away from to the outlet pipe extends to the inside of outer bucket and is connected with the top of thread groove, and the surface cover of outlet pipe is equipped with heater and refrigerator, and the suction pump, heater and refrigerator all are connected with the surface of outer bucket. Promote the effect to the regulation of interior bucket inside temperature greatly like this, avoided influencing the problem that other fungus class were cultivateed in the factory building simultaneously.
Description
Technical Field
The utility model relates to the technical field of lactobacillus fermentation, in particular to a constant-temperature lactobacillus fermentation tank.
Background
In the production process of dairy products such as yoghurt, various ingredients including lactic acid bacteria are required to be added to raw milk. Lactic acid bacteria are bacteria which can utilize fermentable carbohydrates to produce a large amount of lactic acid, are indispensable in human bodies, have important physiological functions and widely exist in intestinal tracts of human bodies.
Fermentation of lactic acid bacteria is generally carried out in dedicated fermentation tanks, and dairy products with different tastes have different requirements on the fermentation temperature of the lactic acid bacteria, so that the fermentation tanks are required to be capable of carrying out temperature regulation and keeping the temperature constant in the fermentation process, while most of the conventional fermentation tanks do not have the functions.
SUMMERY OF THE UTILITY MODEL
In order to solve the above problems, the present invention provides the following technical solutions: a lactobacillus constant-temperature fermentation tank comprises a plurality of supporting columns, wherein the tops of the supporting columns are connected with an outer barrel, an inner barrel is arranged inside the outer barrel, threaded grooves are formed in the surface of the inner barrel, a heat insulation component is arranged on the surface of the outer barrel, and a stirring component is arranged inside the inner barrel;
the heat preservation assembly comprises a water inlet pipe, a water suction pump, a water outlet pipe, a heater, a refrigerator and a water tank, wherein the water inlet pipe is arranged on one side of the surface of the inner barrel, one end of the water inlet pipe extends to the inside of the outer barrel and is communicated with the threaded groove, the other end of the water inlet pipe is connected with the pumping end of the water suction pump, the water drainage end of the water suction pump is connected with the water outlet pipe, one end, away from the water suction pump, of the water outlet pipe extends to the inside of the outer barrel and is connected with the top of the threaded groove, the heater and the refrigerator are sleeved on the surface of the water outlet pipe, the water suction pump, the heater and the refrigerator are all connected with the outer surface of the outer barrel, the water tank is arranged on the top of the outer barrel, and the water tank is communicated with the water outlet pipe through an external connection pipe.
Preferably, a display is arranged on the surface of the inner barrel, a first thermometer is arranged on the inner wall of the bottom of the outer barrel, a second thermometer is arranged on the inner wall of the top of the outer barrel, and the first thermometer and the second thermometer are both electrically connected with the display.
Preferably, the stirring assembly includes a driving motor, a connecting rod and a plurality of mixing plates, the driving motor is mounted on the top of the outer tub, an output end of the driving motor penetrates through the top of the outer tub and is connected with the connecting rod through a rotating shaft, one end of the connecting rod, which is far away from the driving motor, extends to the inside of the inner tub, and the surface of the extending end of the connecting rod is provided with the plurality of mixing plates.
Preferably, a feeding pipe is arranged at the top of the outer barrel, a discharging pipe is arranged at the bottom of the outer barrel, one ends of the feeding pipe and the discharging pipe, which are close to the connecting rod, are communicated with the inside of the inner barrel, and sealing covers are arranged at the ends, which are far away from the connecting rod, of the feeding pipe and the discharging pipe through threads.
Preferably, the outer barrel and the inner barrel are made of stainless steel materials.
The utility model has the beneficial effects that: when the fermentation temperature needs to be raised, a water suction pump is started, the water in the threaded groove is sucked from the bottom and is discharged into a water outlet pipe by the water suction pump, a heater is started, the water flowing through the heater at the water outlet pipe is heated without starting a refrigerator, the heated water is injected from the top of the threaded groove through the water outlet pipe and flows along the threaded groove, the heat of the heated water is absorbed by the surface of the inner barrel and is transmitted to the inside of the inner barrel when the heated water flows, the temperature in the inner barrel is continuously increased along with the continuous flowing of the water, certain evaporation can exist when the water is heated, the water can be supplemented in real time through a water tank, after the heating is finished, the water suction pump and the heater are turned off, so that the hot water still exists in the threaded groove, the heat preservation time is prolonged, otherwise, the temperature of the inner barrel is reduced without starting the heater, and the effect of adjusting the internal temperature of the inner barrel is greatly improved, meanwhile, the problem of influencing the culture of other fungi in a factory building is avoided.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below, it is obvious that the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to the drawings without creative efforts.
FIG. 1 is a schematic view of the overall structure of a constant temperature fermentation tank for lactic acid bacteria according to the present invention;
FIG. 2 is a schematic view of a cross-sectional structure of a constant temperature lactobacillus fermentation tank according to the present invention;
FIG. 3 is a schematic view of a constant temperature fermentation tank for lactic acid bacteria according to the present invention.
In the figure: 1. a support pillar; 2. an outer tub; 3. an inner barrel; 4. a thread groove; 5. a water inlet pipe; 6. a water pump; 7. a water outlet pipe; 8. a heater; 9. a refrigerator; 10. a display; 11. a first thermometer; 12. a second thermometer; 13. a drive motor; 14. a connecting rod; 15. a mixing plate; 16. a feed pipe; 17. a discharge pipe; 18. a water tank.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Referring to fig. 1-3, a lactic acid bacteria constant temperature fermentation cylinder, including a plurality of support columns 1, the top of a plurality of support columns 1 all is connected with outer bucket 2, the inside of outer bucket 2 is provided with interior bucket 3, threaded groove 4 has been seted up on the surface of interior bucket 3, the surface of outer bucket 2 is provided with insulation assembly, the inside of interior bucket 3 is provided with the stirring subassembly, its effect is through insulation assembly, promote the effect to the regulation of interior bucket 3 internal temperature greatly, the problem of other fungus class cultivations in the factory building has been avoided influencing simultaneously, through stirring subassembly, the speed of fermentation that has improved soft sour fungus has further improved the regulation effect of temperature simultaneously.
The heat preservation assembly comprises a water inlet pipe 5, a water suction pump 6, a water outlet pipe 7, a heater 8, a refrigerator 9 and a water tank 18, wherein the water inlet pipe 5 is arranged on one side of the surface of the inner barrel 3, one end of the water inlet pipe 5 extends into the outer barrel 2 and is communicated with the threaded groove 4, the other end of the water inlet pipe 5 is connected with the suction end of the water suction pump 6, the water discharge end of the water suction pump 6 is connected with the water outlet pipe 7, one end, far away from the water suction pump 6, of the water outlet pipe 7 extends into the outer barrel 2 and is connected with the top of the threaded groove 4, the surface of the water outlet pipe 7 is sleeved with the heater 8 and the refrigerator 9, the water suction pump 6, the heater 8 and the refrigerator 9 are all connected with the outer surface of the outer barrel 2, the water tank 18 is arranged on the top of the outer barrel 2, the water tank 18 is communicated with the water outlet pipe 7 through an external connecting pipe, the water suction pump 6 is started when the fermentation temperature needs to be raised, the water in the threaded groove 4 is pumped into the water outlet pipe 7 from the bottom side by side, the heater 8 is turned on to heat the water flowing through the heater 8 from the water outlet pipe 7, the heated water is injected from the top of the thread groove 4 through the water outlet pipe 7 and flows along the thread groove 4 without turning on the refrigerator 9, the heat of the water is absorbed by the surface of the inner barrel 3 and is transferred to the inner part of the inner barrel 3 when the heated water flows, the temperature inside the inner barrel 3 is continuously increased along with the continuous flowing of the water, because the water is evaporated to a certain extent during heating, the water tank 18 can supplement water in real time, and after heating is finished, the water pump 6 and the heater 8 are turned off, make hot water still exist in thread groove 4, increased heat retaining time, otherwise do not open heater 8 and open refrigerator 9 promptly for the cooling to interior bucket 3, promote the effect to the regulation of interior bucket 3 inside temperature greatly, avoided influencing the problem that other fungus were cultivateed in the factory building simultaneously.
The surface of interior bucket 3 is provided with display 10, and the inner wall of outer bucket 2 bottom is provided with first thermometer 11, and the inner wall at outer bucket 2 top is provided with second thermometer 12, and first thermometer 11 and second thermometer 12 all with display 10 electric connection, and its effect is through first thermometer 11 and second thermometer 12, the temperature at real-time detection interior bucket 3 bottom and top to transmit for display 10, the staff decides to lower the temperature or heat interior bucket 3 according to the data on the display 10.
The stirring assembly comprises a driving motor 13, a connecting rod 14 and a plurality of mixing plates 15, the driving motor 13 is installed at the top of the outer barrel 2, the output end of the driving motor 13 penetrates through the top of the outer barrel 2 and is connected with the connecting rod 14 through a rotating shaft, one end, far away from the driving motor 13, of the connecting rod 14 extends into the inner barrel 3, the plurality of mixing plates 15 are arranged on the surface of the extending end of the connecting rod 14, the effect of the stirring assembly is that the driving motor 13 is started, the driving motor 13 drives the connecting rod 14 to rotate, the connecting rod 14 drives the plurality of mixing plates 15 to rotate, stirring of fermentation liquor in the inner barrel 3 is realized, the fermentation efficiency is improved, meanwhile, when heating and cooling are carried out, the temperature of the fermentation liquor contacted with the inner wall of the inner barrel 3 can be changed firstly and is slowly transmitted to the fermentation liquor in the center of the inner barrel 3, time is wasted, the heating is not uniform, and the fermentation liquor is heated uniformly through stirring of the fermentation liquor, so that the fermentation liquor is heated uniformly, further improving the adjusting effect of the temperature inside the inner barrel 3.
The top of outer bucket 2 is provided with inlet pipe 16, and the bottom of outer bucket 2 is provided with discharging pipe 17, and inlet pipe 16 and discharging pipe 17 are close to the one end of connecting rod 14 all with the inside intercommunication of interior bucket 3, and inlet pipe 16 and discharging pipe 17 keep away from the one end of connecting rod 14 and all are provided with sealed lid through the screw thread, and its effect is to add the required material of fermentation through inlet pipe 16, discharges the lactic acid bacteria that the fermentation was accomplished through discharging pipe 17.
The outer barrel 2 and the inner barrel 3 are made of stainless steel materials, and the outer barrel 2 and the inner barrel 3 are made of stainless steel materials, so that the problem that the outer barrel 2 and the inner barrel 3 are easily damaged due to the influence of water is solved.
The working principle and the using process of the utility model are as follows: when the device is used, the sealing cover on the feeding pipe 16 is opened, materials required for fermentation are added into the inner barrel 3 through the feeding pipe 16, the sealing cover is covered after the fermentation is completed, the driving motor 13 is opened, the driving motor 13 drives the connecting rod 14 to rotate, the connecting rod 14 drives the mixing plates 15 to rotate, lactobacillus fermentation liquor in the inner barrel 3 is stirred, when the fermentation temperature needs to be raised, the water suction pump 6 is opened, the water in the thread groove 4 is sucked into the water outlet pipe 7 from the bottom by the water suction pump 6, the heater 8 is opened, water flowing through the heater 8 of the water outlet pipe 7 is heated without opening the refrigerator 9, the heated water is injected from the top of the thread groove 4 through the water outlet pipe 7 and flows along the thread groove 4, the heat of the heated water is absorbed by the surface of the inner barrel 3 and is transmitted to the inner barrel 3 when the heated water flows, the temperature in the inner barrel 3 continuously increases along with the continuous flowing of the water, because water can have certain evaporation when heating, can real-time supplementary water yield through water tank 18, after the heating is accomplished, close suction pump 6 and heater 8 for hot water still exists in thread groove 4, increased the heat retaining time, otherwise do not open heater 8 and open freezer 9 promptly for the cooling to interior bucket 3, after the lactic acid bacteria fermentation was accomplished, open the sealed lid on discharging pipe 17, discharging pipe 17 discharges the lactic acid bacteria that the fermentation was accomplished.
The foregoing shows and describes the general principles, essential features, and advantages of the utility model. It will be understood by those skilled in the art that the present invention is not limited to the embodiments described above, and the preferred embodiments of the present invention are described in the above embodiments and the description, and are not intended to limit the present invention. The scope of the utility model is defined by the appended claims and equivalents thereof.
Claims (4)
1. The lactobacillus constant-temperature fermentation tank is characterized by comprising a plurality of supporting columns (1), wherein the tops of the supporting columns (1) are connected with an outer barrel (2), an inner barrel (3) is arranged inside the outer barrel (2), a thread groove (4) is formed in the surface of the inner barrel (3), a heat insulation component is arranged on the surface of the outer barrel (2), and a stirring component is arranged inside the inner barrel (3);
the heat preservation assembly comprises a water inlet pipe (5), a water suction pump (6), a water outlet pipe (7), a heater (8), a refrigerator (9) and a water tank (18), wherein the water inlet pipe (5) is arranged on one side of the surface of the inner barrel (3), one end of the water inlet pipe (5) extends into the outer barrel (2) and is communicated with the threaded groove (4), the other end of the water inlet pipe (5) is connected with a suction end of the water suction pump (6), a water drainage end of the water suction pump (6) is connected with the water outlet pipe (7), one end, far away from the water suction pump (6), of the water outlet pipe (7) extends into the outer barrel (2) and is connected with the top of the threaded groove (4), the heater (8) and the refrigerator (9) are sleeved on the surface of the water outlet pipe (7), and the water suction pump (6), the heater (8) and the refrigerator (9) are all connected with the outer surface of the outer barrel (2), the water tank (18) is arranged at the top of the outer barrel (2), and the water tank (18) is communicated with the water outlet pipe (7) through an external connecting pipe.
2. The lactic acid bacteria constant temperature fermentation tank according to claim 1, characterized in that the surface of the inner barrel (3) is provided with a display (10), the inner wall of the bottom of the outer barrel (2) is provided with a first thermometer (11), the inner wall of the top of the outer barrel (2) is provided with a second thermometer (12), and the first thermometer (11) and the second thermometer (12) are both electrically connected with the display (10).
3. The lactic acid bacteria constant temperature fermentation tank of claim 2, characterized in that, the stirring subassembly includes driving motor (13), connecting rod (14) and a plurality of mixing plates (15), driving motor (13) is installed at the top of outer bucket (2), the output of driving motor (13) runs through the top of outer bucket (2) and is connected with connecting rod (14) through the pivot, the one end that connecting rod (14) kept away from driving motor (13) extends to the inside of interior bucket (3), the extension end surface of connecting rod (14) is provided with a plurality of mixing plates (15).
4. The lactic acid bacteria constant-temperature fermentation tank as claimed in claim 3, characterized in that a feeding pipe (16) is arranged at the top of the outer barrel (2), a discharging pipe (17) is arranged at the bottom of the outer barrel (2), one end of the feeding pipe (16) and one end of the discharging pipe (17) close to the connecting rod (14) are both communicated with the inside of the inner barrel (3), and one end of the feeding pipe (16) and one end of the discharging pipe (17) far away from the connecting rod (14) are both provided with a sealing cover through threads.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202123221521.4U CN216585013U (en) | 2021-12-21 | 2021-12-21 | Lactobacillus constant temperature fermentation cylinder |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202123221521.4U CN216585013U (en) | 2021-12-21 | 2021-12-21 | Lactobacillus constant temperature fermentation cylinder |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN216585013U true CN216585013U (en) | 2022-05-24 |
Family
ID=81615335
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202123221521.4U Expired - Fee Related CN216585013U (en) | 2021-12-21 | 2021-12-21 | Lactobacillus constant temperature fermentation cylinder |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN216585013U (en) |
-
2021
- 2021-12-21 CN CN202123221521.4U patent/CN216585013U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20220524 |