CN216166825U - Temperature-sensing non-stick pan - Google Patents

Abstract

The utility model provides a temperature-sensing non-stick pan, which comprises a pan body, wherein the pan body comprises: an inner surface; the raised grains are arranged on the inner surface of the pot body, and a plurality of spaces are enclosed by the raised grains on the inner surface of the pot body; the anti-sticking layer is coated on the inner surface of the pot body; the temperature sensing area is arranged on the inner surface, a temperature sensing coating is arranged in the space of the temperature sensing area, and the raised grains in the temperature sensing area form naked eye D patterns. The pan bottom temperature-sensitive area is presented in a naked eye 3D state, so that a cook can more conveniently and directly check the color change in the temperature-sensitive area to more accurately master the temperature of the pan body.

Description

Temperature-sensing non-stick pan

Technical Field

The utility model belongs to the field of cookware, and particularly relates to a temperature-sensing non-stick pan.

Background

Among existing cooking appliances, there are produced cooking appliances having various uses according to different use properties. For a pan capable of being used for frying and stir-frying food, after oil is poured, in order to monitor the oil temperature in real time, a temperature sensing coating is usually coated on the inner surface of the pan, so that after the temperature of the pan rises due to heating, the color of the inner surface of the pan changes, and the heated temperature of the pan is deduced; the technology has the following problems in use:

1. after the temperature sensing coating is heated, the color change is not obvious enough, and the user can not observe the color change of the temperature sensing coating intuitively.

2. Oil smoke is generated in the cooking process, and the color change part of the temperature sensing coating is shielded, so that a consumer cannot observe the color change condition of the temperature sensing coating.

3. The temperature sensing coating covers on the bottom of a pan and is a plane figure, when a user uses the pot, the color changing area of the temperature sensing coating is observed at different angles, the area of the temperature sensing coating can be sensed to be different, so that the user can not clearly see the boundary of the temperature sensing coating, and the user can easily notice on the non-temperature sensing coating which can not change the color when in use.

4. In the cooking process, after the turner and the temperature sensing coating are scraped, the turner can scrape the temperature sensing coating off, so that the service life of the pot body is limited.

5. During cooking, liquid food such as edible oil is concentrated at the bottom of the pot body, so that uneven mixing of solid food and liquid food such as edible oil occurs.

SUMMERY OF THE UTILITY MODEL

Aiming at the defects of the prior art, the utility model provides the temperature-sensing non-stick pan with obvious temperature-sensing color-changing patterns.

In order to achieve the above object, the present invention provides the following technical solution, a temperature sensing non-stick pan, comprising a pan body, wherein the pan body comprises:

the inner surface of the inner tube is provided with a plurality of grooves,

the raised grains are arranged on the inner surface of the pot body, and a plurality of spaces are enclosed by the raised grains on the inner surface of the pot body;

the anti-sticking layer is coated on the inner surface of the pot body;

the temperature sensing area is arranged on the inner surface, a temperature sensing coating is arranged in the space of the temperature sensing area, and the raised grains in the temperature sensing area form naked eye D patterns.

Optionally, the temperature-sensitive coating covers the anti-sticking layer.

Optionally, the temperature-sensitive coating is covered with a transparent protection layer.

Optionally, the upper surface of the raised texture protrudes from the upper surface of the temperature-sensitive coating.

Optionally, the naked eye D pattern formed by the convex texture in the temperature-sensitive area is spherical, and the convex texture arranged in the temperature-sensitive area diffuses towards the edge of the temperature-sensitive area by taking the center of the pot bottom as a starting point.

Optionally, the shape of a space surrounded by the raised lines arranged in the temperature-sensitive area changes in the process of diffusing the raised lines to the edge to form a naked eye D pattern.

Optionally, the shape of the cross section of the space formed by the raised grains is a hexagon, the cross section of the space formed by the raised grains located at the center of the temperature-sensitive area is a regular hexagon, and the hexagon formed by the cross section of the space gradually narrows along the direction from the center of the temperature-sensitive area to the edge of the temperature-sensitive area.

Optionally, the temperature-sensitive coating is made of at least one of a temperature-change organic coating, a temperature-change ceramic coating, a temperature-change ink, a temperature-change paint or a temperature-change coating, of which the heated color changes.

In summary, compared with the prior art, the utility model has the following beneficial effects

1. The pot body is provided with a temperature sensing area, and the temperature sensing area is provided with a temperature sensing coating, so that after the pot body is heated, chromatic aberration exists between the temperature sensing coating and the anti-sticking layer, and the pot body is favorable for a user to directly observe color change.

2. The raised lines of the temperature-sensitive area form naked eye 3D patterns, and a user can visually observe the specific position of the temperature-sensitive area.

3. The color difference of the temperature-sensitive coating of the temperature-sensitive area and the anti-sticking layer of the non-temperature-sensitive area after heating can further color the naked eye 3D pattern formed by the raised grains, and further the color change condition of the temperature-sensitive area after heating can be more visually shown.

4. When the pot body is used, the temperature sensing area changes color along with the temperature change of the pot body, and on the basis of naked eye 3D state presentation, visual impact is brought to a cook person, so that the cooking pleasure of the cook person is improved.

5. Aiming at different cooking temperatures of different foods, a user can accurately select the cooking time of the foods according to the color change of the temperature sensing area, and meanwhile, the generation of oil smoke in the cooking process is reduced.

6. The design of the inner surface of the pot body with the etched raised grains can isolate the anti-sticking layer and the temperature sensing coating which are coated on the inner surface, so that the anti-sticking layer and the temperature sensing coating can be prevented from falling off in a large area. The space that protruding line formed simultaneously can be when the culinary art for store edible oil, compare in the glossy pan of surface, the design of protruding line, can be even let edible oil distribute at the internal surface of the pot body, and can not whole runner pan bottom, so by the contact between the food of culinary art and the edible oil more abundant, food when the culinary art, there is the clearance between the food and the pot body, prevent that food from appearing the problem of being burnt.

7. Simultaneously antiseized layer and temperature sensing coating equipartition are arranged in the space that protruding line formed, and at the culinary art in-process, the contact condition between slice and antiseized layer and the temperature sensing layer will be greatly avoided, and most condition, slice only can contact with protruding line to when having reduced the slice and stirring, to the damage of temperature sensing coating and antiseized layer.

Drawings

Fig. 1 is a perspective view of the present invention with a pot cover and a handle added.

FIG. 2 is a top view of the temperature-sensitive zone and the peripheral portion of the temperature-sensitive zone of the present invention.

Detailed Description

In order to make the technical solutions of the present invention better understood, the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention.

As shown in fig. 1-2, a temperature-sensing non-stick pan comprises a pan body 1, the pan body 1 has a bottom 101 and a side wall 102 extending upward from the bottom 101, the side wall 102 and the bottom 101 define a cooking cavity for cooking food. The style of the pan body 1 can be a pan, a frying pan, a soup pot, a chafing dish, a steamer and a milk pot sold in the market, and the styles of the bottom part 102 and the side wall 103 can be adjusted to be changed by different pans.

In the embodiment, a handle 5 is arranged on the side wall 102, and a pot cover 6 is arranged on the pot body 1 in a matching way.

The pot body 1 is formed with an inner surface 1a, the inner surface 1a is used for contacting with food, and the inner surface 1a is the surface of the inner wall of the cooking cavity.

The pot body 1 is provided with raised grains 2, the raised grains 2 are arranged on the inner surface 1a of the pot body 1, and the pot body 1 is provided with the raised grains 2 by etching process. After the completion etching, the internal surface at the pot body coats and has anti-sticking coating to internal surface 1a to the pot body 1 polishes, and the internal surface of the pot body 1 is formed with anti-sticking layer like this, and anti-sticking coating can be for the anti-sticking coating that the antiseized pot was commonly used on the market.

The raised grains 2 divide the upper surface of the pot body 1 into a plurality of units, namely the raised grains 2 enclose a plurality of spaces 2a on the inner surface 1 a.

Furthermore, a temperature-sensitive area 11 and a non-temperature-sensitive area 12 are divided on the inner surface 1a, the temperature-sensitive area 11 is arranged at the center of the pot body 1, and thus the temperature-sensitive area 11 is arranged at the position where the pot body 1 is directly heated, so that the temperature change of the temperature-sensitive area 11 can be observed more intuitively. It is foreseen that in other embodiments, the temperature sensitive zone may be provided in other locations of the inner surface 1a as well.

The temperature sensing device is characterized in that a temperature sensing coating covers the anti-sticking layer of the temperature sensing area, a protective layer covers the temperature sensing coating, and the anti-sticking layer, the temperature sensing coating and the protective layer are all arranged in a space 2a enclosed by the raised grains 2.

The temperature-sensitive coating is made of at least one of temperature-change organic coating, temperature-change ceramic coating, temperature-change ink, temperature-change paint or temperature-change coating.

Furthermore, after the pot body 1 is heated, the color of the temperature-sensitive area 11 can change due to the temperature-sensitive coating, so that a user can intuitively judge the heating temperature of the pot body 1. Specifically, after the temperature sensing coating is heated to a preset temperature, the color of the temperature sensing coating begins to change, so that an obvious color difference exists between a temperature sensing area and a non-temperature sensing area, and a user can visually judge the temperature of the pot body 1; and the raised lines 2 of the temperature-sensitive area 11 form a naked eye 3D pattern, so that after the temperature-sensitive area 11 and the non-temperature-sensitive area 12 have color difference, the color change of the temperature-sensitive area 11 can make the overall shape of the naked eye 3D pattern more three-dimensional, and a user can intuitively feel the color change condition of the temperature-sensitive area 11.

The protective layer is transparent, and the upper surface of the raised grains 2 is higher than the upper surface of the protective layer; when the temperature-sensing pot is used, the turner is only contacted with the upper end face of the convex grains due to the existence of the convex grains, and when the turner is turned in the pot body 1, the turner is difficult to contact with an anti-sticking layer, a temperature-sensing coating and a protective layer in the convex grains, so that the effect of protecting the coating on the inner surface 1a of the pot body 1 is achieved.

In the space 2a formed by the raised grains 2 of the non-temperature-sensitive area 12, only the anti-sticking layer and the protective layer are covered, and the thickness of the anti-sticking layer and the protective layer which are overlapped together is smaller than the depth of the space 2a, so that the anti-sticking layer is protected. And the space 2a that the protruding line 2 formed can store the edible oil to a certain extent, namely when cooking, let the edible oil more complete cover on the surface of pot body 1.

The raised grains 1 arranged in the temperature-sensitive area 11 form naked eye 3D patterns, so that after the pot body 1 is heated, when the temperatures of the temperature-sensitive area 11 and the non-temperature-sensitive area 12 change, the naked eye 3D patterns formed by the raised grains in the temperature-sensitive area 11 can enable the color change to be more obvious, and a user can visually see the heated temperature of the pot body 1.

In this embodiment, the cross section of the space 2a formed by the raised grains 2 is hexagonal, the cross section of the space 2a at the center of the temperature-sensitive region 11 is regular hexagonal, and the hexagonal shape formed by the cross section of the space 2a along the direction from the center of the temperature-sensitive region to the edge of the temperature-sensitive region gradually narrows; in this embodiment, the hexagon formed by the cross section of space 2a gradually becomes long and narrow, so that convex texture 2 of temperature-sensitive area 11 can draw a spherical naked-eye 3D pattern in temperature-sensitive area 11, and in the process of cooking food, the three-dimensional naked-eye 3D pattern of temperature-sensitive area 11 can change in color due to the temperature-sensitive coating, so that the whole shape becomes more three-dimensional, which is beneficial for a user to visually check the change condition of the temperature-sensitive area.

In other embodiments, the cross section of the space 2a formed by the protrusion lines 2 may be in other shapes, and different naked-eye 3D patterns may be formed by changing the shape of the space 2a formed by the protrusion lines in the process of diffusing the protrusion lines 2 in the temperature sensitive area 11 to the edge.

It is to be understood that the described embodiments are merely a few embodiments of the utility model and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Claims (7)

1. The utility model provides a temperature sensing non-stick pan which characterized in that, includes the pot body, the pot body includes:

the inner surface of the inner tube is provided with a plurality of grooves,

the raised grains are arranged on the inner surface of the pot body, and a plurality of spaces are enclosed by the raised grains on the inner surface of the pot body;

the anti-sticking layer is coated on the inner surface of the pot body;

the temperature sensing area is arranged on the inner surface, a temperature sensing coating is arranged in the space of the temperature sensing area, and the raised grains in the temperature sensing area form naked eye 3D patterns.

2. The temperature-sensing non-stick pan of claim 1, wherein the temperature-sensing coating covers the anti-stick layer.

3. The temperature-sensing non-stick pan of claim 2, wherein the temperature-sensing coating is covered with a transparent protective layer.

4. The temperature-sensing non-stick pan of claim 2, wherein the upper surface of the raised grains protrudes above the upper surface of the temperature-sensing coating.

5. The temperature-sensing non-stick pan according to claim 1, wherein the naked eye 3D pattern formed by the raised lines in the temperature-sensing zone is spherical, and the raised lines arranged in the temperature-sensing zone diffuse towards the edge of the temperature-sensing zone with the bottom center of the pan body as a starting point.

6. The temperature-sensing non-stick pan according to claim 5, wherein the shape of a space enclosed by the raised lines arranged in the temperature-sensing zone changes to form a naked eye 3D pattern in the process that the raised lines diffuse to the edge.

7. The temperature-sensing non-stick pan of claim 6, wherein the raised pattern has a hexagonal cross section, the raised pattern at the center of the temperature-sensing zone has a regular hexagonal cross section, and the hexagonal cross section gradually narrows from the center of the temperature-sensing zone to the edge of the temperature-sensing zone.

Images